I walked in on a Monday night. The food was fresh and terrific. The waitresses were as sweet as…read morecould be. The view with the sunset was lovely, even though the reserved tables had the main view. I loved the low key atmosphere.

Had minestrone (very fresh and light), baked eggplant parmigiana( light homemade taste), stuffed…read moresardines (tasty , noting they are a bit salty). Very nice staff. Need reservations for dinner. For lunch walk-in.

We are so happy with our choice of restaurant selection in Al Saraceno! It's best to make a…read morereservation in advance for optimal table selection as the restaurant has a beautiful patio seating, with amazing views overlooking Mount Etna. One item to note though is if you are walking on foot from the heart of Etna, there are steps and not just a small amount, it's a lot (think of a huge hike) so just be mindful of that. My husband and I work out a lot and it was not an easy task for either of us. When we arrived, we made it a few minutes before our reservation and were promptly seated for dinner on the patio, and the views throughout the entire meal were absolutely amazing! The restaurant servers were all so friendly and welcoming and answered any questions we had. We ordered a bottle of wine from the Mount Etna area to start as we wanted to try a wine from the area. They had wine pricing of all options and varieties. For starters, we ordered the wild boar pasta (22 Euros) and the Taglioni with pistachio cream (22 Euros). All of the pasta was OMG so fresh and homemade, it was all outstanding! We also ordered the Sea bass filet (28 Euros) and it was also fresh from the area as well and also truly outstanding. For dessert, we ordered the deconstructed cannoli (10 Euros) and the presentation and quality was also outstanding and very fresh. The entire meal and service were outstanding and very memorable. The owner closed out our check at the end and thanked us for our visit, and it was truly an amazing and friendly family establishment. Definitely try to stop by for a meal if you're in the Taormina area!

I didn't like the food. Very expensive for what we got…read more Fish with aubergine potato and broccoli. The broccoli and potato came in cold cubes. The texture of the aubergine on top of the fish didn't taste right. Also, both of us didn't finish our meals but the waiter only asked my husband if anything was wrong. Lots of people enjoy it there but not for us.

I enjoyed every minute of my stay at the Four Seasons San Dominica Palace. The hotel undergone…read moresome major renovation and reopened in 2021 after being part of the Four Seasons. The staff and the Italian hospitality delivers throughout our stay. The planning / correspondence with the concierge was great. I have all the meals and activities planned out about 2 weeks ahead of my stay. Recommend to also arrange your pick up from the airport (we regrettably did not - and the taxi ride was 180 Euro, more than a Four Seasons pick up in a Mercedes. We have the sea-view premium room with a terrace, which costs a fortune but the view is just the killer. The terrace is good size so it is very practical / functional to sit on the balcony, have a drink and soak in that panoramic view of the sea. We opt to venture out to a private tour organized by the hotel: horse back riding on Mount Edna, follow by a lunch and wine tasting at the winery in the area. The logistic was flawless, driver super professional, the view of Mount Edna on the horse back was fantastic, what a great combo of activities. Pool staff at the hotel is top notch, the call button on each table is the modern world way to receive the world class service of the Four Seasons. The current decor in the pool area are all Dolce & Gabbana Casa, very over the top! Even the Granita cart is Dolce & Gabbana, oh yes it is! We had lunch at the restaurant closer to the pool (Anciovi), serving seasonal Sicilian seafood dishes, fresh seafood pastas, seafood salads and fish. Book in advance for to sit next to the beautiful view. The hotel is timeless, the only complain (is any) is there is no adult only pool, so if you are allergic to screaming kids like myself.... But the timeless decor and world class service more than compensate for that.

A beautiful hotel with the most AMAZING staff! Megan is a manager here that treated us like…read moreroyalty! We asked where we could get grilled mozzarella with lemon leaves in town so she picked the lemon leaves and the chef made us this special meal. There were also keto treats in the room for us.

Walk up a hidden little alley off a main road and you'll find Donna Fortunata, one of the most…read morepopular and best-tasting restaurants in Motta Sant'Anastasia. The food is of high-quality, the service is excellent, and the interior is quaintly comforting. By the layout, you can tell this restaurant was converted from multiple old buildings and rooms that were connected together to form this establishment. In the back, you sit "outside" where there are 4 walls around you, but no roof. It was pleasant to sit back there in the evening with a cool breeze as long as you don't mind the occasional bug flying around (not a bad thing, just adds to the unique ambiance). If you're thinking pizza, I highly recommend ordering their namesake pizza, the Donna Fortunata. This wondrous concoction consists of smoked cheese, tomato cherry, mozzarella cheese, bacon, oil. The edge stuffed with tuma and olive paste. Yes, get this! If you like surprises, maybe get this one: "Fantasia Del Pizzaiolo: ?????????" Everything we had here was delicious and 100% picture-worthy. The mussel dish we ordered was unforgettable. It was a ton of mussels bathing in a flavorful tomato-based broth and a thin bread was baked over the whole thing. Dip the bread in your broth for a good time. The Cuttlefish Ink Pasta was interesting/tasty but wouldn't order it again unless it was pitch black like the picture. So if you're looking for real local flavor in a nice little Sicilian town, Donna Fortunata (Lucky Lady) is a gem you shouldn't miss out on.

Wonderful service, and fabulous food conveniently located near NAS1. A beautiful slice of Sicily…read morefor sure.

The food was fantastic. Everything was very affordable. I dream about going back some day. I…read morecan't shake the appetizer plate that had something like a red pepper frittata.

Memorabile, in a mostly good way. We did not know it but a very popular dinner spot right near…read morePiazza Stesicoro. It has a busy, bustling ambience. We waited about 30 minutes for a table while sipping an Aperol at the street-side bar tables and while also being watched over for our well being. Once our party was seated, service was prompt and friendly but "get right to business" as there are tables to wait-- much appreciated--however, thing is, the follow through was not there as our waiter got caught up in watching a set piece direct kick in Espania v. Italia (Euro24) and brought out a dish very late which is the reason for the lost star (ok, understood important play but don't make me wait, especially not standing right in front of me! The "tip" reflected my feelings on that.) Setting that aside, the food, the main show, was beautifully prepared and served with simple but distinctive style. The octopus salad was beautiful in every way--fresh, seasoned simple. Rigatoni Alla Norma was the perfect complement. There is a range of dishes across a range of prices to suit just about any pocketbook. All in all, this is a place to dine Sicilia-style at least once.

Everything here was wonderful! Great food! Great atmosphere! Great service! We stopped at this gem…read moreat a busy corner in Catania, Sicily. I wanted to just stop for a drink, but the food looked so good that we had to try. I hardly even overeat.....but I kept wanting to try things! I highly recommend here!

Amazing food! Way better than what I had in Rome. Very filling and excellent service and…read morehospitality! Small place but very homey! I had the pareccha Siciliana which was excellent! Tiramisu had coffee liqueur so beware of the booze lol worth your money! Gracie Mille!

Amazing! Food was great, service was excellent! One of a kind location. Real gem of a family type…read morerestaurant. Best seafood in town!

Great location and service was excellent Our dinner of…read morealmond sea bass was tender and tasty Dessert also very good

Five of us had dinner here and everyone thoroughly enjoyed their chosen dishes. I took a break from…read morepasta and had a grilled beef steak with roasted potatoes. It was perfectly prepared. The flavor of the steak was delicious, topped with olive oil. The roasted potatoes were also delicious. Simple meal that hit the spot! Two other friends had steak as well but with a Gorgonzola cheese sauce. They thought it was absolutely delicious. My hubby ordered the carbonara and it was one of the most outstanding versions ever. The carbonara sauce was amazing. The bacon was even crispy which is a rare sight! Service was friendly. The outside covered patio was beautiful, calm and a delightful place to have dinner. The inside of the restaurant was where the local diners were eating, sounded like a big party inside, while it was serene outside where we were. We had lots of pleasant dinner conversation without it being noisy! Wonderful dinner experience. Highly recommend!

Had an amazing experience with Anthony and Giuseppe! Such an authentic and beautiful experience…read morewith fantastic service and traditional dishes. You must have the ravioli with pistachio cream-- it is life changing. I hope to come back again before we leave!!

Top of the hotel restaurant. Good pasta dishes, limited local wines. Service a bit slow but…read morefriendly. Reasonably priced. Sit outside away from the larger parties.

Service was amazing I ended up going with the sea bass it and I was quite delighted . We had the…read moreplace to our selves and the ambiance was extravagant.

This place is off the beaten path and a little hard to find but trust Google and let it guide you…read morethere. Once you get there you will be seated in a 100 year old wine pressing room. That alone is a great experience. We ordered our first plate, the Sicilian typical starter and wow, it did not disappoint. 10 small dishes each one better than the last. Our next plate was the steak for two. Mind you we are from Kansas City (USA) and we know about steak and the taste and quality and this was by far the best steak we have had as of yet! This steak was surrounded by smoked vegetables that were delicious! Tiramisu for our dessert was fresh and amazing as well. Both house red and house white were also wonderful. Our dinner was wonderful but the best part of the evening was the chef who served us our entree and spent a lot of time with us Americans. She was what made our evening and experience. 10 months later we came back. Still just as good as the first time.

Excellent food , enjoyable atmosphere and service that is hard to compare. Our waiter offered us…read moresome local specialities to try, made sure we tried local specialities and did not stop to bring us some fresh bread and olive oil.