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    Arigato Sushi

    4.2 (1.2k reviews)
    ModerateJapanese, Sushi Bars
    Closed 5:30 pm - 10:00 PM

    Arigato Sushi Photos

    ARIGATO SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Arigato Sushi

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    Blanca S.

    Arigato Sushi has a beautiful interior, and the staff were very friendly, attentive, and provided great service throughout our meal. Unfortunately, the food didn't quite live up to our expectations. The sushi rolls lacked flavor and were just okay overall. Considering the price, I expected a much better dining experience. While I appreciated the atmosphere and excellent service, I probably won't be returning.

    Jalapeño hamachi roll
    Diana G.

    I've tried giving this place multiple chances because, as an SB local, I know it's been around for years and I really wanted to like it. Unfortunately, compared to sushi spots in LA, the food here is just decent at best. I will say the edamame was delicious and packed with flavor. However, the rolls were very disappointing and lacked the freshness and flavor I expected, especially for the price point. For what you pay, I expected a much higher quality sushi experience. I tried the ahi and asparagus roll and the jalapeño hamachi roll. The service was great, and the restaurant itself has a nice atmosphere and interior. But ultimately, the sushi is the main reason to come, and it just didn't stand out enough to make me want to return.

    Ultimate 10
    Edith S.

    Our family didn't have any reservations on a busy night, yet they were able to take us in. We went upstairs to the second floor dining area which I think is great, since there was less of a crowd and not as noisy. My kind of vibe. Both the service and food were great! If my kids were happy with their meal, bonus points!

    Sitting outside enjoying - everything!
    Dane F.

    In Santa Barbara for the night, and my wife couldn't have picked a better spot for her birthday. We brought Odie, our dog, and even he loved it. Daryl, the manager, is outstanding, the service, the attention to detail, and the food were absolutely fantastic.

    Pacific Rim
    Kristina M.

    Was quick to be seated without a reservation on a Friday night, and loved getting to enjoy the privacy but outdoorsy feel of dinner on the back patio. Started with the Local's Only which is impressive already just from presentation alone. The scallops are cooked perfectly but my favorite part was the buttery flavor of the rice beneath. Loved their unagi and anago (grilled and freshwater eel), Pacific Rim roll was a refreshing counter flavor, then the Sea Eel Goes to Hollywood was filling. The pricing matches the presentation quality and the amount of fish you get

    Fiesta Roll
    Laila S.

    Such a great spot for sushi and a perfect date night! The rolls were incredibly fresh and beautifully made--you can really taste the quality of the fish in every bite. Everything we ordered was flavorful and well balanced. The service was excellent: attentive, friendly, and never rushed, which made the experience even better. On top of that, the ambiance is super cute and cozy--dim lighting, warm vibes, and just the right amount of buzz for a relaxed but special night out. Highly recommend for a casual date night or anytime you're craving fresh, delicious sushi with great service.

    Krystal H.

    This place definitely hit my craving for sushi but I felt like it was quite overpriced. All the items tasted good but were not exceptions for the price they were charging. But maybe it is because of their location. I did really enjoy both the Kumamoto and the pacific oysters. I felt like they were worth the 5.5 an oyster compared to other places who charge $3/$4 each. The otoro was $22 for two pieces which were good but I have had better otoro for $10 for two pieces which melted in my mouth. Overall the service was nice a and the waiter was always there when we needed her. The place was decorated very elegantly.

    Michael L.

    Excellent quality sushi in downtown Santa Barbara. I had to try the local uni and also picked up some classic favorites like the Amaebi sweet prawns. Sweet, fresh, umami! Was happy with everything that I ordered and also had no problem with wait time which was surprising considering I was walking in on a busy evening near Christmas holiday time. Definitely go here if you want a more elegant, refined option than cracking open live uni yourself at the pier (which is also a worthwhile experience in and of itself!)

    Bonfire Roll and Yakitori
    Danielle P.

    A huge Arigato to this place because my family and I genuinely enjoyed everything -- from the dining experience, service, and delicious food. We wanted to have a nice dinner for my sister's college graduation and reserved this place a month in advance. We even confirmed the day before and they picked up the phone relatively quick! I'd recommend reserving, especially if you're a large group. We were immediately brought to our seats and asked for our drinks. Waters and tea were brought within minutes. The menu itself has both simple and unique options. They have the familiar rolls like the Tiger Roll and other options like the crusted sushi called Bonfire Roll. They also offer Sashimi combinations and a good amount of fish available -- from Bluefin Toro to Yellowtail. There's even more filling options like their Yakitori (barbecue chicken) and Poke Bowl. I will say that the prices here on the steeper side, but they do make up for it in the quality of their fish and service. Our waiter made us feel like we were never forgotten despite how busy the restaurant was! I haven't experienced that in a while, so it was so nice whenever they would fill our waters or refill our tea with hot water. One thing we couldn't stop talking about was how fresh their fish was. My dad's fancy poke bowl had melt in your mouth salmon and the ratio of fish to rice in the Tekka Maki was just chef's kith! Notable Favorites: - Bonfire Roll: flavorful, I miss her - Poke Bowl: a bit too much rice, but beautiful presentation and good amount of salmon - Yakitori: tender, just a small amount of two sticks - Tekka Maki: look at that fish amount

    Best sushi in Cali, in my opinion
    Adrienne O.

    So I myself have been coming to Arigato for well over 24 years now, however, I met the love of my life and my current hubby at Arigato exactly 16 years ago today. It kind of amuse me how Arigato isn't at a 5 plus on the yelp charts by now. But my assumption is that everyone who goes to Arigato goes because it's so delicious so amazing. The fusion is amazing. The fish is impeccable. It's never fishy is always fresh and melts like butter in your mouth every-time.. The Uni is on point and the people are family, the fish is mine blowing, and the fusion options are to die for. Why I've been coming here for over 20 years and my baby and I have been coming here for 16 years plus. I'm pretty positive the reason why this place hasn't reached a full five star rating is because no one takes the time to write a review because it's just so great and we all just assume that anyone who's anyone knows how amazing it is and why would we waste the time. For those of you who don't try to come in here because you think it just doesn't live up to the hype... that's totally OK I swear to God there's some great sushi restaurants in Santa Barbara who will satisfy some very Sushi needs for all of you. If you want the best of the best south coast to San Francisco you couldn't go wrong. You just have to to love the classic basic melt in your mouth, salmon sashimi to fusion scallop mind blowing-ness die hard. The fusion options are phenomenal as well. Sunny side scallops, spicy, yellowtail sashimi, or yellowtail Caraccio, and so many many more like the Miso eggplant are just a few favorites among so so many!! Welcome to Santa Barbara and eat your hearts out!!

    Lance S.

    It was pretty busy when we got here, but they were able to find us a table in the back. Service was great - friendly and attentive. Quality of the food was good, but the portions were really small. Overall we enjoyed our dinner.

    tiger roll, very small portions
    Blu M.

    Arigato Sushi was a welcoming place that left us feeling disappointed. While the flavors were good, the value was not matched in its pricing. My friend and I have been wanting sushi for a minute and decided to try somewhere new. Because of the rave reviews and nice pics, we headed over to this spot. We were quickly seated and go to take our orders. We got a tiger roll to share, my friend got the banzai, and I got the jalapeño hamachi. When the first roll came out, we were visually shocked. It was so incredibly small! For $19, we got a sad 8 pieces of sushi that I wouldn't even consider an entire bite per piece. From the sizing, we would have to eat 2 pieces at once to equal your typical speciality roll sized piece. The flavor however was good, but this shared roll vanished in a matter of 2 minutes. When our second rolls came out, it was the same situation; small size, good flavor. Both our rolls had hamachi in them. Fresh fish, but the searing of fish again was not work $18. Again, the rolls disappeared quite fast. We were in and out of the restaurant in 20 minutes, and had to go somewhere else after to get full. For over $60, we were honesty upset and still starving. If you are actually hungry for a meal, do not come here. Again, good flavor, bad portions.

    Snake Roll

    This is one of the most popular sushi restaurants in Santa Barbara. I am a local who lives within a few blocks of this place and I am unfortunately only able to come here on special occasions due to their pricy menu. I personally find a lot of the rolls to be very unique and sometimes I tend to lean towards liking more traditional sushi. The last time I ate there it was about 30 minutes before closing and I was told I would have 5 minutes until last call. The waitress proceeded to come over in about 2 minutes and wait patiently as I scanned the menu as quickly as I could. For a restaurant I am coming to most likely spend over $100 at I wish i didn't feel like my experience was rushed. Some of my favorites on the menu would have to be their snow crab cut roll and salmon carpaccio. The indoor sushi bar is a great dining experience with great vibes and the outside patio is very nice as well. Always a very packed restaurant!

    Black & White Roll Really warm, did not like at all. The Hirame is broiled, but the snow crab was hot as well.

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    Arigato Sushi Reviews in Other Languages

    Ask the Community - Arigato Sushi

    Can you eat sushi or is it just raw fish?

    The have sushi as well

    For outdoor dining, do we need reservation?

    Always. Make reservations a few days ahead.

    Do they allow small dogs on the outdoor seating area?

    Yes

    Is there space for a six person party?

    yes. reservations would be advised.

    Don’t See Your Question? Ask Away!

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    Yoichi's

    Yoichi's

    4.7
    (246 reviews)
    0.3 mi
    $$$$

    This place was so good, I had to take out my phone to take notes. Each dish blew me away, and I…read morestarted texting my friends about it before all 9 courses were done. Had reservations for 7 pm dinner on Friday. The place wasn't busy during our entire dining experience. Aside from a larger table of ~10 people and 2 smaller tables, the place was empty, which was nice and quiet for date night and anniversary celebration. The 9-course Kaiseki was plate after plate of flavor. Highlights: - Course 4: Somen with sweet broth, grilled beef, and grilled green onion. THIS. The beef was so good, I refused to swallow, so I could savor the flavor. Fatty in flavor. Lean in cut. Somen cooked to perfection. - Course 7: Chilean sea bass simmered in bonito chicken broth with daikon and green beans ~ THE SEA BASS WAS GAS. Marinated in miso before grilling, the tenderness and juiciness of the sea bass is locked in prior to simmering in the broth. Chicken broth with the bonito added depth to the dish. - Course 9: Black sesame pudding with tangerine jelly ~ THIS. This dish embodied the level of black sesame I expect for any dish. Tangerine jelly cuts through as a nice refresher for the next bite. Perfectly not too sweet. All in all, I had the best experience. Each component of a dish adds its own flavor that completes the dish as a whole. Ultimately, one of my favorite culinary experiences that took my taste buds on a journey! Would return!

    This was one of my best omakase experiences in the US and I'm glad we found this place! The owner…read morewas extremely nice and makes you feel like you're eating at his house, which is an apt feeling since the restaurant is in a small house. All the dishes we had were flavorful, had perfect texture, and the seafood was all very fresh.

    Photos
    Yoichi's
    Appetizers
    Appetizers
    Excellent sake selection for pairing.

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    Excellent sake selection for pairing.
    Sun Sushi

    Sun Sushi

    4.3
    (503 reviews)
    2.3 mi
    $$

    Three of had a wonderful experience here a few nights ago. We made a reservation and only waited a…read morefew minutes to be seated We ordered a wonderful bottle of sake. We also ordered soft she'll crabs(delicious) a wonderfully prepared plate of sushi, including eel and unagi with quail eggs Many other wonderful dishes. Our was knowledgeable and suggested some excellent items. We left not full but satisfied and very pleased with this establishment.

    Sun Sushi is located in a nondescript strip mall on State Street, but their food is mostly really…read morefresh and delicious. The miso soup was pretty "meh", but the salad with its miso dressing was tasty, as was the shrimp and veggie tempura; nothing outstanding, but on point. The pork-filled gyoza were also fresh and delicious. The "Bluefin tuna 6 ways" was outstanding: each presentation highlighted different cuts of the fish and each one was delicious and a bit different, really good. My girl had some green tea mochi she liked; I tasted it and it didn't do much for me, but... Wine pours by the glass are generous and reasonable, and the service was just fine, courteous and attentive. This is a small restaurant and it can get kind of noisy and crowded, but that's also a testament to the fact people know how good this place is. If you're a local you probably know this, but if you're a visitor (like we were) be sure to check this place out if you're in Santa Barbara and craving really good Japanese food. Recommended.

    Photos
    Uni, Yellow Tail, Halibut and Salmon Sushi
    Uni, Yellow Tail, Halibut and Salmon Sushi
    Sun Sushi
    Sun Sushi

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    Loquita

    Loquita

    4.4
    (1.7k reviews)
    1.0 mi
    $$$

    We came here on a whim and everything about it was so enjoyable!…read more The service was good. Until we got seated, the service felt lukewarm, but our server, Joquin(?) made us feel so welcome! He gave us some great advice on what to order and we enjoyed every bit of it! There was also another gentleman that brought out the umbrella for us since it was getting sunny. We had a couple workers walk by without asking, but he was so kind enough to make us comfortable. The drinks we ordered were so refreshing. We ordered the Costa Blanca, De Aqui, and the Bengala de Granada. The drinks were so crisp that it almost felt like a palette cleanser. The yellowtail crudo was perfectly balanced between sweet and citrusy. The oysters looked spicy but were pleasantly mild! The octopus was tender and soft. The paella was flavorful and nicely garlicky. Loquita is small and cute. It's a little packed inside once it gets busy, so it was a relief we got seated outside.

    We happened to come for dinner and were luckily seated without a reservation (highly recommend…read moremaking a reservation if you plan on coming). We were seated at the bar style seating where you get to see the kitchen, which I actually prefer since you get to see everyone work. // DRINKS // Ooo Mami: lalo tequila, mezcal, lemon, passionfruit, agave, orange bitters, umami. A little on the sweeter side, but pretty well balanced and fruit forward. 4/5 // FOOD // Patatas Bravas: yukon gold potatoes, pimentón emulsion, brava sauce, garlic aioli. This appetizer didn't stand out. It's your typical patatas bravas, but it wasn't as flavorful as I've had elsewhere. 3/5 Ensalada Invierno: roasted kale, baby beets, marcona almonds, orange supreme, coca bread, manchego foam. Very smoky! I was surprised how much the kale took on the smoke of the grill, but it was very different. 2/5 Mariscos: bomba rice, manila clams, jumbo prawns, grilled squid, squid ink, green peas, garlic aioli. The star of the show and absolutely delicious. It was so flavorful and the grilled squid was so tender and melt in your mouth delicious. 5/5 Overall, even though the starters were a miss for me, I would definitely come back for the paella and drinks again, and also to try a few of the other dishes.

    Photos
    Cake table set up by staffers.
    Cake table set up by staffers.
    Piquillos Ahumados
    Piquillos Ahumados
    CROQUETA DE JAMÓN 3 FOR $16  paprika aioli, crispy potato nest with  Add truffle manchego $5

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    CROQUETA DE JAMÓN 3 FOR $16 paprika aioli, crispy potato nest with Add truffle manchego $5

    Arigato Sushi - japanese - Updated August 2026

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