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    Arceneaux's on the River

    4.8 (12 reviews)
    Closed • 4:00 am - 2:00 pm
    Updated 1 month ago

    About Arceneaux's on the River

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    French dip
    Sean F.

    My wife and I stopped by for a late lunch after hearing great things about the place, but we left slightly underwhelmed. My wife had the French dip - which looked awesome - but it was missing something. It was good, but not great. I had the lunch special, a fried chicken sandwich. Again, it looked amazing but was lacking. The chicken was fried a little too long and had a slight burnt taste. The onion rings I ordered as a side were delicious. Overall I'd give this place 3.5 stars. I rounded it up to a 4 because I saw photos of some really tasty breakfast options and I think I'll return to try those.

    MARDI GRAS BURGER
    Tony L.

    Arceneaux's on the River, located at 9438 LA-75, Geismar, LA 70734, exceeded expectations following a period of delayed visitation. I plan to return and sample the complete menu. The Mardi Gras Burger, or Sour Cream Salsa Sub with onion rings, features two smash patties of beef and pork, cheddar cheese, bacon, lettuce, pico de gallo, house sauce, served on a glazed king cake bun with a side of fries or onion rings. #tonylameats #geismarla #arceneauxsontheriver #Burger #sandwich #foodie #foodadventure

    Delicious juicy cheeseburger So Good!!
    L H.

    First time eating here!! OMG! Hidden Gem! Best cheeseburger I ever ate! So so delicious, Onion rings & homemade cut fries to die for! Large portions! Can't wait to go back. Fast service very nice staff!

    Weekly burger special:  Double grilled cheese bacon double cheese smashburger and fries

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    3 months ago

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    4 months ago

    Burger was pretty tasty. Couldn't tell there was a pork patty on there along w the beef patty. Will try em again.

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    1 year ago

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    1 year ago

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    2 months ago

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    Smokehouse 74 - Chicken before the pit

    Smokehouse 74

    4.1(41 reviews)
    5.7 mi
    •$$

    Such a little gem situated in the middle of nowhere! You'd almost have to be from this neck of the…read morewoods to know it's there. They only operate during the week for lunch and it's a small quaint space with a few tables situated inside. You order at the counter and they'll bring your food out type deal. A coworker told us about it one day so we as an office decided to do takeout soon after. I remember ordering a pulled pork sandwich and fries and the coworkers all ordered a variety of the platters and sandwiches. Our lunch table was mighty quiet that day as we all dug in and thoroughly enjoyed! The portions are plentiful, sauces are all good and homemade, service was super nice (Linda was so sweet!), and the prices weren't outrageous. I only wish we had taken pictures of all the yummy plates! Will definitely return and let everyone I know about Big Jake's.

    Apparently Big Jake's is under new ownership, so we decided to check it out today for lunch…read more Honestly, I wasn't all that impressed. I had the 3-meat plate, and for $19.99 I thought the portions were kinda small, to be honest. The sausage definitely wasn't house-made; it tasted like Hillshire Farm sausage to tell the truth. The pulled pork and brisket were OK. Strangely my brisket was moist and juicy but my wife's was dry. The sides were extremely disappointing - the potato salad and coleslaw were obviously Sysco or similar. The mac and cheese was pretty solid, beans were mediocre. Their sauce wasn't very good either, tasted like generic commercialized sauce. On a positive note, they did have Barq's Red Creme soda as a fountain option. I heard some folks talking about the pork chops on Thursday that are supposedly really good so maybe I'll come back to they them sometime.

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    Smokehouse 74 - New Pitmaster - Spike Graham with Spike's Cando BBQ - doing competition for 14 years and we are honored to have him at Big Jake's BBQ

    New Pitmaster - Spike Graham with Spike's Cando BBQ - doing competition for 14 years and we are honored to have him at Big Jake's BBQ

    Smokehouse 74 - Pork Chops on the pit

    Pork Chops on the pit

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    Pulled Pork

    Arceneaux's on the River - bbq - Updated October 2026

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