What a open and airy space with a Café on one side and a market on the other. The lunch menu…read moreincludes pre-made sandwiches, made-to-order sandwiches, and pizzas. I ordered the Korean Chicken sandwich to go and it was ready quickly. It was very tasty and Huge. There several interesting-looking pizzas, but they were too large for a single lunch.

After loving White Lotus Farms' goods at the Ann Arbor Farmer's Market for years, I'm so excited…read morethey now have a brick and mortar cafe, bakery and market open 5 days a week to get my fix! Popped in Saturday morning around 8:30/8:45, the second weekend after opening. There was a good smattering of people there enjoying breakfast, but no line. Breakfast offerings mostly include their incredible pastries! Mostly sweet, a couple savory options. Best pastries in town. Creative, delicious. Would love if they could be warmed up for in house dining. I got the pistachio blueberry bun with an oat milk latte. Just fabulous! Am excited to come back and try their lunch offerings! Salads, sandwiches, and pizzas. The pizzas sound really interesting and yummy especially. On the bakery and market side, they have a small but mighty selection of grab and gos, produce, pantry, frozen, baked breads, and cheese. Cafe line was pretty long by the time I left around 9:15am! Maybe due to it just being second weekend, but I hope they continue to enjoy lots of success after this initial opening wave. Lots of easy parking on site!

Pita Way is always solid. One of my favorite fast casual places. Lots of great topping options and…read moreits very possible to eat healthy if you do it right. Ordered 4 entrees online and they were running pretty far behind. It was by far the busiest I've ever seen a Pita Way.

Grabbed a quick lunch while passing through the area. Easy parking, inside was fairly clean. One…read moreyoung lady was working when we walked in, friendly and helped us with the menu. I joked with her as they had specials for Mon/Tues, but decided the rest of week did not deserve one-LOL. I like simple, especially when ordering something new. I did a Detroit Gyro, and wife did a bowl. The food was good and we left full and the wallet did not take a big hit.

Easy in, easy out. Don't think I've spent more than 5 minutes here and that's a-ok with me. I'm not…read moreat Jimmy John's for the ambiance. This location is fairly new and it shows. It's nice and clean and conviently located near the Mejier, which makes stopping by for a sammy easy when I'm running errands there. Sandwiches are always well constructed, bread is always freshly baked, and the ingredients are always fresh. Can't complain. For Jimmy John's this location is aces.

Most friendly restaurant in the area, everyone that works there is so nice! They live up to the…read more"freaky fast" subs, which are made almost instantly. Always clean. Best subs of the sub type places. Bread is so fresh and tasty! Can't believe there is even one bad review for this place, must be some review bombing going on, because you just can't beat this place if you want a good sub!

Had a nice first time weekend lunch here and look forward to coming back again to enjoy the yard…read more(outdoor area) and music! Looks like there are yard games and it's family and dog friendly. Sat inside which was large and spacious. Service was friendly and attentive. Got a chicken caesar wrap, which I enjoyed. The house made chips were really good - thick and crunchy. Wrap and chips were made even better with a touch of hot sauce on the side. Also shared the mini pasties. Haven't seen this on menus, and these were good! Super buttery pastry, a nice savory beef and vegetable filling, and gravy.

Ok. We've given Sam Hill 5 visits and we are done. From the first disaster at brunch to last…read morenight's ridiculousness, we are done with Sam Hill. I'm sure others like it though I'm not sure why or how. Monday night. Two adults and one kid. Service was very sweet. Husband ordered an Old Fashioned with Markers Mark instead of their well. What he got was a super sweet cocktail. Almost too sweet to drink. He said it was fine. He didn't want to fuss. Let's just move on to the food. We both were feeling like a patty melt. I asked to add mushrooms and leave off the special sauce (thousand island type stuff). What we got was a plate with soggy sourdough stuffed with salty saucy pot roast covered in cheese and onions. That is not a patty melt. I looked up the description on the menu online and it doesn't say pot roast but braised beef. I get it after seeing what was on the plate and wouldn't have ordered it if there was a picture or if it said it was saucy POT ROAST. The side salad I ordered for a $4 up charge was great. Beautiful and fresh. Even their ranch is really good. I tried to eat the sandwich but it was too salty and disappointing. I wanted a patty melt. Pot roast isn't a frickin patty. My husband powered through his. He was too hungry. The waitress offered to talk to the manager and came back to offer one of their smash burgers. I asked if it can be a patty melt on grilled bread instead of a bun. She was clueless. I ordered a burger and said just put it on the bread. It came out after my husband and little was well finished with their food. Her talking to the manager took way too long. The burger wasn't a smash burger either, it was two tiny over cooked patties. Smash burgers are thin and with crispy edges. This was not. The caramelized onion fondue cheese sauce was the highlight but at this point I was just eating to fill my belly and get out of there. Husband and little ordered the strawberry shortcake dessert just so they weren't sitting there waiting for me to finish. Idk what that rock hard shortcake was made out of but it took muscle to get thru it. It wasn't dry just very dense and tasteless. There was too much biscuit to macerated strawberries. It needed to be dunked in the syrup to get some flavor. It's was stout enough to handle it. When the bill was brought out, I had to ask for an iced tea refill. No refills were offered or given the whole visit. Total was ~$73 before tip. This is it for us. They have a nice private dining room that I would have loved to consider for our company holiday party but only if the food was better. They are consistently poor in either the execution or description of their menu items.

We went for their musical bingo series. It's a great option to break up your work week. The…read moreenvironment was chill and you could hear each other talk. The pizza was delicious. I'm not sure if it meets the definition of detroit style pizza but I liked it better than any detroit style pizza I've had. The marinara pie was bright and delicious. You can add anchovies if you want. A heavier savory option was the mushroom pie. It had a roasted garlic spread that will keep the vampire away. Both pies had a good crust to topping ratio.

HOMES Campus is a fun stop for lunch with a brewery, cafe, and rotating food trucks in one…read morelocation. There's a very nice outdoor seating area in the middle. On my recent visit, we enjoyed a burger, garlic cilantro fries, two paletas and a chocolate espanol batido (shake) from the Frita Batidos truck. The paletas and batido were both impressive. I had the lime and summer fruits paleta and it was probably the best popsicle of my life. Very fresh fruit flavors and real fruit in the paleta. The chocolate espanol batido had spices, including lots of cinnamon in a chocolate shake - it was really excellent with intense flavor. The burger and fries were also excellent. And they kindly split the burger for us and played the two halves very nicely. While at HOMES Campus, I also picked up a few excellent chocolates from BonBonBon.

Decent spot, nice and clean inside after. Apparently they renovated a couple years ago. Don't think…read moreI'd be back though, as there's nothing super unique in their sub menu, and for the salad I got, I was shocked at how little protein was actually in it. I got the buffalo chicken salad, which essentially was just a couple handfuls of spinach leaves for the most part, packaged sauces to put on it, and then maybe about five small pieces of chicken in the entire thing. Pretty disappointing. The sub version of the buffalo chicken at least seemed to have a better amount of chicken in it.

Inconsistent quality and experience, and very, very, very, very slooooooow…read more This time I ordered a Turkey Club. I didn't make any other specifications other than provolone cheese and expected a sandwich with all the advertised toppings. All I got was a bun with turkey, bacon and a slice of provolone cheese (which was the cheese I requested.) I would have gone back to the counter for a new properly prepared sandwich but I was with friends who already had their food and I didn't want to wait another half hour in a nearly empty restaurant to get the sandwich that I had actually ordered. I think that I'll be spending more time and money at Jersey Mike's where the quality is more consistent and the food comes up more quickly.

This was a cute little spot!…read more However, the service / ambiance threw me off from the get go. I walked in and what I assume is the owner is barking at the customers "what do you want, spit it out, okay, next!, what do you want? I GOT THE PHONE!" I wasn't sure if he was joking or what, I assume joking but that was my very first impression walking in and it didn't set a great tone for me. The food redeemed it tho. I got the #19 sandwich and it's a HONKER! It's huge. Plenty of food for 14$. Also tried the donuts and bagels. Everything was really solid. Overall not a great first impression walking in but would be back if in the area.

Plenty of parking in front!…read more I walked in and it was crowded! I felt it must be a good place if they have this many customers! They had a lot of donut flavors. It was hard to choose so I asked for their most popular flavor and the guy taking my order said their Apple Fritter. The customer next to me also told me that was the best! I ordered one of that and a Frosted Maple donut. It's $2 for a regular donut and $2.50 for a more decorated donut. The Apple Fritter was ok, a little dry. But the Frosted Maple was delicious! I want to return and try their sandwiches.

I'm not a big sandwich person, and the Georgia Reuben is honestly the best sandwich I've ever had!…read more The balance is perfect. The slaw has a sweet-tangy flavor that adds umph without overpowering the sandwich. As someone who usually skips slaw, it's the perfect amount of crisp layered in so it complements everything instead of taking over. The bread is toasted to a perfect crisp on the outside while the inside is soft. The contrast between the crispy exterior and the soft, tasty interior holds me in the moment. The cheese is the final touch that balances the crisp bread and crunchy slaw. Every texture works together. The portion size surprised me. I ordered the small thinking it would be light, but it was more than enough. I was completely stuffed and couldn't imagine ordering a large. I wish I could somehow fly this sandwich over anytime I wanted as I'm from another state, but it's that memorable. I actually came back two days in a row just to have it again. It's going to live in my mind for a long time.

Zingerman's sure knows how to make a sandwich. The menu here…read moreis extensive. As a resident of Skokie, I always order the Lila & Izzie's Skokie Skidoo. It is, for all intents and purposes, a vegetarian Ruben. I love the meaty Swiss Emmental cheese used in this dish. The "farm bread" at this establishment is similarly exceptional. I also appreciate how every sandwich is served with a house-made pickle. For dessert, do not miss the cheesecake. I further recommend the vanilla cream soda served at the soda fountain here for anyone with a sweet tooth. In all, Zingerman's is one of Ann Arbor's finest restaurants. I will certainly return.

We have been to Raterman a few times and have loved everything we have tried. Once we discovered…read moretheir stuffed sour dough twists, I dream of them throughout the week, knowing that they only make these on Saturdays...the olive and caramelized onion is to die for! Also love the cheddar oregano, especially how the cheddar around the edges gets so crispy and delicious. There is always a line, but it moves fast and is well worth the wait!

Yummy, high quality sandwiches! We tried the Turkey & Brie (which was really loaded up and sauced…read morewith mayo and a sage vinaigrette) and an Italian. The bread was standout! Loved that you could get food here and then sit next door with it in Erratic ales. We washed down our sandwiches with beers. Also got a side salad for only $2 that was a good amount of fresh dressed greens and veggies! Didn't try the pizza this time, but next time definitely will!

Tried the grilled Italian sub and I have been craving them ever since! I've got to try something…read moreelse but I love the Italian sooooo much!

I really want to like this place but the service is absolutely horrible.. I've tried it three…read moretimes, ordered online and was never acknowledged as I walk in the store..or even when waiting at the counter. No communication between any employees.. always wandering in the back doing who knows what with frustrated customers in the lobby standing around. There seems to be a manager trying to keep employees in line but they just don't care.. there's one girl I have noticed is particularly bad. Eye rolls and walks away at the drop of a hat.. hopefully they fix these issues at some point but I won't know because I won't be back.