I am very picky about my salads and Cafe Feel Good makes an amazing salad! I ordered the butternut…read moresquash salad and it was delicious. The tahini dressing was not thick or overpowering - it was just right. I found myself wondering if they sold it so I could take some home! The atmosphere is small but cozy. I loved the music they were playing! It is a little confusing when you first enter. I didn't think I was supposed to order at the bar because it is blocked by tables, but you are!

We stopped here for breakfast while on a layover. The vibe was cozy especially on a cloudy day. The…read morefood was delicious! And the woman who served us was very kind. Lots of food and you will definitely feel good in the end!

I have been dreaming of going back to Copenhagen just for the delectable bowl of Ramen here. The…read morespicy miso ramen here is quite possibly the best ramen I have had in my life ! They have a vegetarian and meat version of it and both variations are delicious. The broth is rich and packs a punch and noodles cooked al dante ensuring they retain their texture instead of turning soggy. Soft boiled egg was just as we expected it to be. We got a refreshing beer to accompany our ramen. Note that the spicy ramen is indeed SPICY, I went with a level 3 and had to take a couple breaks to make it through the bowl. The place itself has a fun interior. Service was friendly. I am so glad we decided to bike all the way to the Norrebro district for a meal here, it took us about 20 mins from our hotel and eating a slurpy soupy bowl of noodles post that on a chilly night was such an experience.

Unfortunately, we have been to Ramen to Biiru for the last time. After 8 years as neighbours and…read moreregulars (monthly and sometimes weekly), and most recently prior to today 9 days ago, we must end this toxic relationship with the Mikkeller owners. We have stuck by this restaurant through several misses, portion reductions, price increases, and multiple recipe changes (mostly for the worse - fx when they changed the Spicy Goma from pak choi to cabbage and later to an entirely bland, white broth - at least the broth has changed back to its original now but you still pay more for a smaller portion and significantly cheaper produce). But this August and today especially will not be tolerated: 9 days ago, much to our surprise, the free water that has ALWAYS been out at Ramen to Biiru was removed to impose plastic bottled own-brand water (how effin stupid, stop commodifying natural resources). Hot tip: in Denmark, restaurants are not allowed to deny you tap water. Ask for a glass of tap water and you don't have to buy into this stupid capitalistic hellscape. Today, we place our order and hand the waitress our neighbour discount card and stamp card - only for her to point at a freshly printed and framed A4 sign to her left declaring that pr August 1st, these cards are no longer accepted. Of course, this comes as another great surprise seeing as we were there just over a week ago - still very much August - and our cards were accepted just fine. Today as well, we had a free ramen to enjoy - well, no we didn't. When the first of our ramens came, they were cold and the waiter had his whole thumb in my ramen as he served it. Disgusting. The last two ramens (we were 5 together) came over 20 minutes after the other three, and by then the rest of us were obviously done eating. Such poor priorities. The staff is doing what they can, but unfortunately the Mikkeller owners are wet for profit and profit only. In the last year, the management has made extremely poor choices - surely benefiting their pockets in the short run, but guaranteed to hush all their regular and loyal customers far away. Luckily, there are many new ramen places in town and none of them include Mikkeller. Choose a different restaurant.

Amazing! I'm from Los Angeles and have been to Japan. I know good ramen. This is far better than…read moreI've had anywhere! I'm going to miss it so much! One member of my family is vegetarian and their vegetarian ramen was so incredible that 3 days later we were back again- all of ordering vegetarian ramen! Service is excellent. Go early- there is often a wait!

I didn't get the hype here... We paid about 1000 DKK ($160) for 3 bowls of ramen, 1 chicken karaage…read moreand couple drinks. I understood its CPH price but it's not worth it. Ramen bowls were overly salty, and chicken karaage was hard like a rock that we couldn't eat. Definitely not authentic and extremely overpriced. Our server was great, but we had to wait for a while for our orders to come. Such a disappointing experience!!!

This is not a vegetarian restaurant, but the vegetables here are so fresh. I chose the meat and…read moreseafood prix-fixe menu, and every course was delicious, but I was especially impressed with what they did with the vegetables. The lettuce salad that came with my beef filet was so crisp that it seemed to have just been picked from the garden. It may not be a bad idea to try their vegetarian prix-fixe menu some time. We came as a group of five people and were given 2 hours and 15 minutes for our table. Service was attentive without being rushed. I appreciated the steady service as I did not want a protracted long dinner. The pacing was just right and we finished our courses in a timely manner.

Vækst is hands-down my favorite restaurant in Copenhagen. Tucked into the city center with its…read moresignature greenhouse aesthetic, it offers one of the coziest dining vibes in CPH. Every visit feels like stepping into a calm little oasis. Their seasonal prix fixe menu is always a highlight. The chefs at Vækst have a real talent for taking fresh, local ingredients and turning them into something both comforting and exciting. Each course is thoughtful, balanced, and full of bright Nordic flavors. I've never had a meal there that didn't feel memorable. Whether you're going for a special occasion or just want an evening of genuinely great food in a cozy setting, Vækst delivers every time. It's the place I recommend to anyone looking for an authentic, beautifully crafted Copenhagen dining experience.

A waiter at our hotel suggested we try Wafu Ramen in Fredericksburg when we asked about a different…read morespot we heard about. A short taxi ride from downtown. The family run spot has delicious ramen. The miso ramen and wonton ramen were delicious. The broth was perfection. The noodles were cooked perfectly. We also tried the dumplings and Katsu. All delicious.

Four stars because: Big portions, yummy ramen. The noodles…read moreare thicker than other ramen places, but no idea if they make it on their own or not. My miso is great and so thick that it looks like tonkotsu (it also tasted like tonkotsu when it got cold, which was not so nice anymore). They put extra chilli on the soup when you want it. Awesome! Three stars because: Sterile place, harsh light, this place looks more like a cheap Chinese take away than a ramen place. Maybe I'm more used to more sophisticated or authentic-looking ramen setting, but it just feels weird to be in this place and eating ramen, especially right smack in the middle of Frederiksberg where there are only cafes, bakeries, and Italian restaurants nearby. All in all, it's a new player in town, the more ramen place, the better.

Lovely book-cafe with a big menu to choose from. Workers very professional and usually timely with…read moreany food ordered. I loved perusing the book selection after eating and ended up spending multiple hours with books (accidentally) downstairs. As is true everywhere in CPH, be careful with your spending (but don't be afraid to indulge in a baked good or two ). Also, be careful if you decide to work on your laptop inside during the afternoon; the workers may tell you to work elsewhere to allow more space for other customers

FOOD: 4 SERVICE: 3…read moreAMBIANCE: 4 VALUE: 4 There are so many coffee shops in Copenhagen it's hard to say which is best. I can tell you that this place is really unique, more like a coffee shop inside a library. This place was buzzing when we came first lunch. You have to find a seat, then go downstairs to the counter to order. Once you've ordered, you get your drinks on a tray with a number. You tell the counter person where about you are seated and they will come find you with your food. Since this was supposed to be a light lunch, we just ordered a chicken sandwich and a tomato soup. The chicken sandwich was a piece of marinated chicken breast, lightly grilled, served on a bed of lettuce with slices of tomato in a crunchy roll, with a side of roasted potatoes. As good as any grilled chicken sandwich can get. The tomato soup can best described as " tomato-y", soupy consistency and just right for a cold Copenhagen winter day. This place is popular, it can get loud inside and you may have to wait a bit for seats, but come and hang out.

Best meal of our trip. Really enjoyed it. My wife booked Host because of its reviews and vegetarian…read moreoptions (for me). The restaurant's design is definitely minimalist with simple blank walls and a comfortable mix of fake and real plants. There was no air conditioning but they found a fan to keep us comfortable- we were amazed that more folks in the full restaurant weren't sweating the way we were. Perhaps the locals are more used to the summer heat with no AC than we were. We had the 3-course prefixe meal with my my wife and daughter on the standard menu while I was on the vegetarian track. The website says that Host is the Danish word for harvest, and that their focus is "on the Scandinavian kitchen with lots of surprises." The staff used the word "surprises" explicitly, using it to describe the amuse-bouches and palette-cleansing bites served between the advertised courses. We started with a flight of croquettes with cheese and I think my wife and daughter had something like a smoked fish hash of some sort while by I had a delightful bite of salad on a molded sweet cookie tart shell. The baby bread loaves with a special butter were lovely - how do you innovate butter? Great job. My first veggie entree was fried carrots with horseradish, which was grand. Next I had a barley risotto with amazing brown beech mushrooms on top. Awesome. There was a spot of potato soup in there somewhere and the best bite of the meal was another of the surprises - a pre-dessert mochi-like shell with strawberry powder on the outside and hazelnut ice cream (I think???) on the inside. The strawberry rhubarb dessert was excellent also. Such a great meal. Loved it.

The service was incredible. The food delicious. The ambiance COULD have been better if it wasn't…read morefor the table of 5 next to us who were loud, obnoxious AF and possibly even drunk before arriving. They were so loud that management asked them to quiet down (which was greatly appreciated by us and others). It's an at least a 2-hr dining experience for a 5-course dining experience. The portions are just the right size and even shareable. The hubs did the 5-course with wine pairings, dessert and coffee and I the 3-course. I was able to share some of his items and wines as well. They are Michelin recommended and still awaiting a star. Here's to hoping they get it soon. All the servers step up for one another as well and take their time explaining what the item is, all the ingredients and how it's prepared. Check this off your dining list while in Copenhagen!

If you are anywhere near this restaurant stop in…read more I liked it so much I came back again for dinner. I rode my bike over both times. They make you feel welcome, they have English and Danish menus, but mainly locals eat here it seemed. The prices are reasonable. They have a patio and some inside tables that looks out onto the most beautiful body of water--it's a high end upscale residential area on a lake. You can rent a boat. You can easily build romance here before and after dinner in this area. It seemed safe to me as long as you stay near the water/shore. The food is excellent. I had the Chicken with Vegetables both nights with the best tasting rice. They cut fresh vegetables here. Chicken was soft and tender--a little bit on the too salty side for me. When you ask for tea, they don't give hot water and tea bag, they give you an entire iron kettle of brewed tea. It's a family run operation. Kind of like eating at home with a Thai family. Consistency will vary a bit, kind of like cooking at home. I felt good after my meals here.

Excellent! Stopped in for dinner, it was a rainy, windy, cold Copenhagen night. The spicy food was…read morejust what we wanted to warm us up ( mind you the owner said it's Copenhagen spicy, high is actually a tad mild, but we told them to throw in extra heat). The place is cozy and lit with candles throughout, we were seated at a table by a window looking out at the River. My husband and our friend ordered beers, I stuck with water. We then ordered angel wings, coconut curry soup, chicken pad Thai, cashew chicken, and a ginger spicy dish. Everything was really great! Will definitely return when visiting Copenhagen again.,

Pretty damn good Pho for Copenhagen!…read more The best eggrolls I've tried. You didn't even need any dipping sauce for it. But they don't do it like normal where they'll give you bigger pieces of salad to wrap it. The fish sauce was too salty, so dip it in the sweet and sour if you have to. Pho- a big bowl of pho, pricey for a bowl of pho (California standards) but for Copenhagen prices it's on the "cheap" side. Cheap as in converted to USD it'll be about $20ish for a bowl of pho. They had all the ingredients you needed. The beef on the other hand was a too much in pieces for me. Usually pho will have the thinly slices of beef but Pho Saigon had small chunks here and there. The broth itself was really good and flavorful, tasted very herby and fresh. This was probably the best food deal I had in Copenhagen!

We were coming from a cruise ship and have been craving for Pho . Thanks to Yelp we found this…read moreplace.. It was raining hard so a bowl of pho soup was much needed . We found this place 15 mins away from the main tourists attraction. We were really surprised on how delicious the food was . Pho broth was very hot and tasty , just how I like it. The bowl was very big and they gave us a lot of meat and meatballs . fresh chilly was an added bonus for me :) The owner is Chinese ( not Vietnamese) but she speaks perfect English! Highly recommend this restaurant.. a hidden gem