Really nice, brand new tap room - I could even see a slice of the lake from my seat at the bar. There was also inside table options and outside patio seating downstairs. It wasn't very crowded so service was pretty quick but not that friendly - I didn't learn anything about the ciders or the farm, just tasted them. Unfortunately, most of their sweeter ciders were not available so I tried a variety in my flight but didn't really like the dry ones (just personal preference). They were good pours though, and nice glassware/presentation. I also noticed in their fridge they had local cans of beer, so a nice option for those that don't want cider.
It's also convenient to pop into the barn right next door to browse their other goods for purchase (like jams, etc.). Definitely worth a stop if you're visiting the area and enjoy hard cider. read more