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Antonia’s Pizzeria

4.2 (39 reviews)
Closed • 11:30 am - 8:00 pm

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Sausage and onion with extra sauce

This pizza is delicate with a nice taste. It is cooked well done and crispy. The owner gets belligerent when you ask for extra sauce on the pizza. The person answering the phone says they will try but can't make any guarantees. The same is true if you ask them to cook it a little less time. When you go to pick up the pizza, the owner questions you why you need extra sauce. Simply telling them that the pizza is dry is not enough. He tells you he put a little more sauce than usual, but it is still barely noticeable. So much for the customer always being right. The other bizarre thing about this restaurant is when you call to order pizza they ask you what time you'd like to pick it up but then they tell you available timeslots. It seems they need 15 to 20 minutes between orders. It is also strange that they are only open four days a week. it sounds like it's more of a hobby than a business.

Alexandra N.

The BEST pizza in the area. Crust, sauce, cheese... everything was sublime :) Congrats to the business for their nearly one year anniversary!

White Garlic

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2 months ago

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16 days ago

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Photo of Ray B.
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4 months ago

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3 months ago

My husband and I love this place so much! Defiantly a great spot for a pizza lover! Food is consistently delicious every time!

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Photo of Andrea S.
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1 year ago

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1 year ago

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2 years ago

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Photo of Seneta W.
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1 year ago

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1 year ago

Great pizza !! A must stop if you are in the Kennett area! Hard working staff and the best crust ! Don't miss this experience.

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1 year ago

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7 months ago

Best pizza in the area and its not even close. Owner is welcoming and always friendly.

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1 year ago

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Photo of Paul C.
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1 year ago

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9 months ago

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Photo of Joe F.
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2 years ago

Okay this is VERY good pizza. Fantastic crust- Go here. Amazing chocolate chip cookies too.

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Photo of Alexandra N.
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2 years ago

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Photo of K C.
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1 year ago

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1 year ago

I think it's the best pizza in Kennett, besides Portabellos pizza . Crust is exactly how I want it, crispy.

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3 years ago

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2 years ago

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Photo of Bo B.
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2 years ago

Phenomenal. The dough is perfect, flour is imported from Italy. Philly special, pepperoni and cookies is my go to.

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

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3 years ago

This is the best pizza in Kennett Square. It is thin with cornmeal on the bottom, slightly burnt and flavorful.

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3 years ago

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2 years ago

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2 years ago

Absolutely incredible pies! We grabbed. 16" pepperoni. It was probably the best pizza I've ever had. My "Dave Portnoy" rating ... 8.9

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2 years ago

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Photo of Bill F.
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3 years ago

Outstanding new pizzeria! Don't miss the weekly/daily specials. Well worth the price. Has quickly become our favorite!

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3 years ago

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3 years ago

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3 years ago

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3 years ago

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3 years ago

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3 years ago

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Review Highlights - Antonia’s Pizzeria

“The crust is light and flakey and crispy and chewy all at the same time.”

Mentioned in 6 reviews

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Portabellos

Portabellos

4.3(295 reviews)
0.6 mi
•$$$

Who did Bella restaurant in Kennet Sqaure is the best! I highly recommend them to anyone looking…read morefor dinner and drink drinks. The atmosphere is great. The bartenders are great. The owners are great. I can't say enough about Portobello. You will not be disappointed. I highly recommend them.

Service is being ignored. Orders forgotten, food served late, cold and unappetizing…read more The female manager/owner is most concerned with filling chairs and quick turnover. Her focus should be on the experience, food service, and properly training and managing staff. Been patronizing for many years but this summer's experiences have been very negative and disappointing. The neighboring restaurants, directly beside and across from Portabellos, have been holding higher standards without the strong turnover we've seen at Portabellos. Perhaps it's time to hire a friendlier, kinder face as manager/hostess. When bringing things to her attention, she deflected and turned blame to the "busyness" of the towns local events. With that being said, being of her obvious age and acclaimed experience, she should know to fully staff and properly manage her team. The seats will fill themselves, not needing her hand in literally asking guests at the bar to shuffle their seats to fill two others. Perhaps the patrons at the bar sat in the selected seats purposely, and for reason of disability, anxiety, etc. Never had we experienced a manager asking patrons, in mid-meal and deep conversation, to quite literally shuffle themselves to fill an empty barstool. Absolutely appalling. Highly recommend avoiding unless you enjoy overspending on lacking, cold, sometimes forgotten food, and terribly inadequate attention to details.

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Portabellos - Bar

Bar

Portabellos
Portabellos - Outdoor dining in the fall

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Outdoor dining in the fall

The Naked Olive - Baklava And Ice Cream

The Naked Olive

4.6(252 reviews)
1.2 mi

We were in the area after visiting Longwood Gardens. We…read morestarted with the calamari which was crispy and very tasty. My husband had the Naked Burger which he said was delicious. I had the Chicken Caprese, very yummy. Great combination of mozzarella and basil plus gremolata spread. Wow, what portions I actually took home half my sandwich. Plus, we had a great server who was very attentive. Yes, the restaurant is BYOB but it is right beside the Giant grocery store which sells beer and wine. We will definitely return the next time we visit Longwood Gardens.

Nice sit down restaurant. Decor is classy. Great for dates or a family dinner. The staff were very…read morewelcoming despite them being very busy. The food came out a little slow though but worth it. Starters: Brussel Sprouts: 5/5 delicious and made well. The skin lightly fried but not charred. The dish balance with pieces of bacon and the cheese plays well with the balsamic vinegar. Rib rolls: 4/5 The shredded short ribs could be a bit more moist and flavorful but pairs very well the horseradish aioli. Chicken Alfredo: 5/5 likely on the of the best Alfredo I have had. Grilled chicken was perfect not too dry and flavorful and the noodles cooked to perfection. The sauce was flavorful but not too heavy with cream like most places. Meat Lover Pizza: 4/5 Solid pizza! Well balanced and not overly salty. French Onion Patty Melt: 5/5 Perfect medium cook and delicious. Not too salty. Onions savory and sweet. Perfect crunch of the bread. Chicken Caprese: 4/5 It was good. Pesto brought a nice brightness to balance the heaviness of the fried chicken. Overall: 5/5 a great place that delivers well on their food. Can't wait to come back and try some of their other dishes. You don't leave feeling overall full due to the richness of the dishes

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The Naked Olive
The Naked Olive - Calabrian sandwich

Calabrian sandwich

The Naked Olive - Grilled Lamb Lollipops

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Grilled Lamb Lollipops

Giordano's

Giordano's

3.2(143 reviews)
0.7 mi
•$$

My wife and I were starving after spending the afternoon walking all around nearby Longwood…read moreGardens. We initially planned to have dinner at the restaurant, but our GPS led us to the adjacent sports bar with the same name. We were seated at a high-top table near the bar and greeted by our friendly server. The menu was similar to the restaurant (I think), but regardless, we were looking for pizza and a beer. They offer two styles of crust: NY-style and Neapolitan. We ordered a cheese pizza with the latter wood fired crust. Our pizza arrived in a reasonable amount of time and was fine. The crust was not as light as I thought it should be. The pie was a good size and plenty for both of us. Service was great the entire evening, and we enjoyed our meal.

I visited Giordano's recently after a lovely visit to Longwood gardens. It was a Saturday night and…read morewhat I first noticed upon walking in was that the place was dead, so many open tables. I wasn't sure what to make of it as I would have expected a full house on a Saturday night. I'm going to start with a few opportunities. First, the initial glass of water I was brought was not clean. There was literally some food on the side of it. Second and keeping on the topic of water, the waiter did not come back to fill empty glasses of water. Next, I was looking forward to the tomato garlic bread but it was hard when I but into it. Finally, my counterpart ordered a burger and after eating about half of the burger, each bite was like biting into a pallet of salt. It was like someone accidentally spilled a salt shaker so he obviously couldn't finish it. On the positive side, the place was quiet which was nice, the manager (or maybe it was even the owner) when we asked for more water bought us a carafe so we didn't run out again (which I love), and also when we left I accidentally forgot my takeout container on the table and again the manager (or owner) ran out after us to get it to us which I appreciated so much. Relative to the food, it was average (minus the salt side of the burger which was not good). The soft pretzel appetizer was good and I had lasagne which was decent enough. I will say it was a huge lasagne portion (two squares)! Overall, I'm not sure I'd go back with so many other options.

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Giordano's - Plenty of TVs at the bar.

Plenty of TVs at the bar.

Giordano's
Giordano's

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Mezzaluna KSQ

Mezzaluna KSQ

4.9(23 reviews)
1.0 mi

Mezzaluna is by far the best pizza place in the area! It's one of our favorite places to go out for…read morea meal that you know will be good, because it always is. We have been enjoying their pizzas for years from when they were just a small food truck. Make sure to start your meal with the delicious meatballs, or for a healthier option, try the utterly arugula salad. The pizzas are just as good and they can be can be made in two sizes of New York style, Detroit style, or Tavern style. The Margherita pie is delicious as is the Unique New York and the Italiano. But for something extra special, make sure to try the pie of the month. Past versions have included Shepherds Pie, pizzas with corn or peaches and pork in the summer, pies with butternut squash, and the aware winning Rueben pie (get it Detroit style) that won a national competition in Las Vegas not too long ago. The owners, Ben and Samantha, are pizza superstars and they will make sure that you get something delicious that is unlike anything else offered in the area!

We have been dying to try this place and yesterday was the day…read more We were immediately greeted and seated with menus. We started off with the Arugula salad and then ordered the Tavern style pepperoni pizza and two diet sodas. The salad was fresh and delicious, and a nice large portion. The pizza, was honestly the best pizza we have had in a very long time. The thin crispy crust, the cheese, and the cupping pepperoni was excellent. We have finally found our new favorite pizza spot! We cannot wait to come back here. The staff were very friendly. The restaurant is tiny but clean, including the spotless restroom. The parking is tight out front, but plenty of parking out back with a second entrance. Don't hesitate to check this place out. You will be glad you did!

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Mezzaluna KSQ
Mezzaluna KSQ - Meatballs

Meatballs

Mezzaluna KSQ - The special - quite tasty - it worked!

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The special - quite tasty - it worked!

Antonia’s Pizzeria - pizza - Updated October 2026

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