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    Antigoni’s Pizza Brunswick

    3.5 (58 reviews)
    Open 11:00 am - 7:30 pm
    Updated 3 months ago

    Order Antigoni’s Pizza Brunswick Takeout or Delivery

    Antigoni’s Pizza Brunswick Photos

    Business Info

    ANTIGONI’S PIZZA BRUNSWICK ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Antigoni’s Pizza Brunswick

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    This is the Call of Duty salad. Amazing! I just can't eat it because no utensils were included in the order.

    I have eaten in the dining room at Antigoni's many times over the past few years and have thoroughly enjoyed my experiences. Professional service and the food has been excellent....extra props for the amazing salads! Unfortunately, today was a slightly different experience...... I ordered a to go order and decided to pick it up through the drive through. Service was prompt and friendly. Food LOOKED fresh and delicious but "drumroll please'....there were no utensils included so no one could eat their meals. I even went as far as calling and asking why utensils weren't included and the employee just said it was up to the person bagging the order? It's these sorts of details that really set a business apart. Thankfully we ordered some fries

    Sitting area

    The service is good, the food is delicious, plus they have pick up, delivery by Door Dash. Let is restate this: Antigoni's food is FABULOUS!!! Most any salad is far better than you could imagine! Fresh, good portions of protein, and crisp greens. Yes, the fries are far better than they should be. One portion is adequate for 3 adults. It is hard NOT to eat them all. A group of,"Older men," told me they come once a week and Antigoni's has the best pizza in the area. Thursday are a busy night with specials on several brands of beer. Open Tuesday through Sunday. Enjoy and know they have FABULOUS deserts! I have also ordered pans of lasagna (meat and vegetarian) for a funeral reception and Chicken Swarma and Fresh Pita Bread for an at-home party.

    Carly F.

    Pizza was really good, and the service was acceptable. Very clean dining area and easy takeout options.

    Cobb salad and chicken wings! Doesn't even need dressing!
    Morgan G.

    It's honestly become a problem how addicted I am to the food! I work at the daycare next-door and probably go every day for lunch and get the same thing a Cobb salad and the chicken wings, I know it sounds so simple, but my God is that marinated chicken so good AND the salads are always fresh never wilted! I went the other night and this kid was so nice. The service is spectacular every time I go there.... I 1000% recommend! I mean it's super clean, they accommodate to allergies! I don't think I could order enough! Once my daughter stops Brestfeeding and I don't have to worry about dairy allergies I'm trying everything else on the menu!

    Chicken Parm Sub and Lasagna
    Sue L.

    We had tried their pizza before (which is excellent) and wanted to try something different. I had the Lasagna and I will be getting it again as long as we are not in a hurry. They put it together and bake it to order, which means that it takes about half an hour to get it. It was worth the wait! Everything was delicious and balanced - pasta, cheese, sauce, burger and herbs. My husband had the Chicken Parmesan Sub and was disappointed. The bread, sauce and cheese were great, but the chicken was dry and tasted frozen.

    This pizza was cooked perfectly after the burned ones. They were nice enough to hive us boxes to eat it later since we were full

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    4 years ago

    Pleasant staff, good food, clean establishment. No Covid bs! Just make your entry door a bit more obvious.

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    4 years ago

    I am a little upset my salad had 3 pieces of hair in it . It got to the point I couldn't finish eating it !

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    Page 1 of 2

    Ask the Community - Antigoni’s Pizza Brunswick

    Do they have gluten free pizza?

    Yes, but apparently on small sizes only.

    Don’t See Your Question? Ask Away!

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    Pomelia - Chicken Parmigiana with the spicy sauce

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    4.7(69 reviews)
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    Went for lunch. Quickly seated. Pleasant waitress. Creative combinations of ingredients to make…read moreItalian inspired dishes. We had bruschetta, and panelle (chickpea fritters with whipped ricotta and hot honey) as appetizers and split a pepperoni pizza and ceaser saled as an entree. Food was exceptional. Felt like an explosion of flavor in your mouth. We were seated in the very front of the restaurant which had a modern simple design. We will definitely return.

    I don't dine in Brunswick very often, since it's a bit of a drive from my home, but I was meeting…read morea friend, and liked the idea of a prix fixe luncheon menu, so we decided to give it a go. Reasonably priced at $25 for an appetizer, main course, and dessert. We both got the garlic Caesar salad, which was tasty, but would've been nothing special without those lovely garlic homemade croutons. For the main course, my friend got the Chicken Parmesan, which in the past she says has been overly spiced with additional red pepper flakes, but this time, at her request, came out with a much better balanced sauce. Based on other Yelp reviews, I decided to get the Marsala Porcini. It was good, but I felt it was also nothing special, and compared to the size of the Chicken Parmesan serving, was considerably smaller - look at the photos. For dessert, we both got the mini cannoli, which was OK as well. Certainly nothing like Boston East End cannolis, which is probably an unfair comparison. Because they are so small, the cannoli shell is much too crispy, and very difficult to eat with a spoon. In the end, I think the food was OK, and the price is reasonable. if I lived in the area, I may return, but I'm certainly not going out of my way.

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    Wild Oats Bakery & Cafe - Vegan "tuna" salad with pickles and spinach.

    Wild Oats Bakery & Cafe

    4.3(364 reviews)
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    Visited here a couple times and both great visits. Staff very friendly and helpful. Signage right…read morewhere needed to assist with your sandwich making process. Dining area beautiful. Food is delicious and very fresh tasting. Definitely suggest if you've not eaten there I suggest you do.

    Wild Oats was the perfect surprise stop on our road trip from Portland to Bar Harbor. We pulled off…read morein Brunswick for a quick break and ended up having one of the best coffee experiences of the entire trip. I walked in thinking I'd order something simple, but Jocelyn somehow anticipated exactly what I wanted before I even said it -- an oatmeal latte with honey infused right into the espresso. It was warm, silky, lightly sweet, and honestly one of the most thoughtful, dialed‑in drinks I've had anywhere. You can tell when someone really knows their craft, and she absolutely does. We also grabbed the curried chicken sandwich, which was fresh, flavorful, and the perfect balance of creamy and bright. It's the kind of sandwich that makes you pause mid‑bite and go, "Wait... this is really good." The whole place has that cozy‑local‑favorite energy -- friendly staff, great food, and the kind of coffee that makes you want to reroute your trip just to come back again. If you're driving through Freeport, Camden, or anywhere along the coast, Wild Oats is 100% worth the detour.

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    Wild Oats Bakery & Cafe - So many goodies to browse while waiting for your order!

    So many goodies to browse while waiting for your order!

    Wild Oats Bakery & Cafe - Biscuits and delicious frosted cookies!! Time to carbo load

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    Wild Oats Bakery & Cafe - Patio seating

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    Patio seating

    104 Main Public House - Blackened Haddock w/FFs

    104 Main Public House

    4.0(66 reviews)
    3.4 mi
    $$

    Easy location right on Main St. Plenty of parking during the day (I've not been there at night)…read more It's accessible for all as well. We were greeted right as we walked in. I informed them our friend might have his certified veteran's service dog and with ease she knew a good place for us, so the dog could be comfortable and lay down if needed. Very veteran friendly restaurant. My dad loved it here for that reason. Glad he was able to try it before he passed away. They treated him with the utmost respect. Our server was friendly and fast on her feet! She patiently waited for everyone to make their decisions and listened carefully to customizations for the sandwiches and sides. Our beverages never went empty! She was awesome. Our food was fresh and portions were perfect. Not too much and not too little. We didn't leave hungry nor overfull. I loved the french fries. My haddock pieces were nice as well. My friend's Reuben looked amazing. My husband got the special - Poutine burger and said the gravy was nice. The fries weren't on it, which threw us off a bit, but the cheese curds (melted) and the gravy were nice. I loved my sangria. I got the last one ;) my friend enjoyed her spicy Margarita, and my friend got the alcohol cider on tap! Restrooms were clean. Overall a great experience.

    We have been here a few times now and we have always been very happy with our meal. The food is…read morevery tasty and amazing. The atmosphere is laid back, but can also be a romantic place to go. The service has always been great! They offer high tops, booths, tables or bar seating. They have a specials board upon walking in, so check that out. Their menu isn't huge, but definitely a good variety so everyone can find something to eat. One photo I forgot to take, was their Irish Nachos, made with potato skins and we had it with pulled pork - now that was sooo good! Definitely an item to try out if you're thinking of an appetizer. Now with that being said, my husband didn't care for the pork being on the sweet side, where I did like it sweet, so good to know for those that like sweet or not sweet. We were going to order their onion rings, as we tried them before and they're homemade, not frozen, but we wanted to try something different. They have a full bar with a TV and an accessible handicap ramp, located on the front of the building. We have tried the prime rib and 104 Main Burger before and both were awesome. Also, I don't like brussel sprouts and the waitress said, "Trust me, the chef knows how to make anyone love brussel sprouts, because he knows how to cook them." Even she wasn't a brussel sprout fan - and yes, she was correct. They were amazing. If you're ever in Topsham, looking for a place to eat, stop in and give them a try!

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    104 Main Public House - Ahi tuna appetizer, deviled eggs, & wings fried perfectly w/ just the right amount of buffalo sauce. Housemade ranch w/ fresh herbs!

    Ahi tuna appetizer, deviled eggs, & wings fried perfectly w/ just the right amount of buffalo sauce. Housemade ranch w/ fresh herbs!

    104 Main Public House - Strawberry Vodka Lemonade

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    555 North - charcuterie

    555 North

    4.3(52 reviews)
    2.8 mi

    Before I get into the issues we experienced, I will say that we had a great night. Our server was…read morefantastic, the space is beautiful, and some of the food was tasty. The issues were glaring though. We arrived early for a group reservation of 10 and started at the bar. The service was very slow and we got the sense that the bartender was frustrated that we showed up early with the idea to have a cocktail before our reservation. Bar service continued to be painstakingly slow throughout the night. The restaurant was somehow out of several of their menu options (despite the restaurant not being busy on a weekend day). Not the end of the world, but it left us asking some questions. The major issues really arose when our entree courses were served. They had somehow ran out of french fries, and you could see that in the portion size of the frites in our steak frites (the picture included in our review was our plate -- we had BY FAR the most fries out of those at the table who ordered steak frites). And they ran out of steak - one of the people at our party who ordered steak frites was served a hamburger (which isn't even on the menu). Overall, I thought that we overpaid for the food and if it wasn't for the good company at our dinner - I would have been very frustrated.

    Not by any means bad, but so many flaws and so far below my high expectations from other reviews…read morethat my 2 star rating is appropriate, though it gives me no pleasure to do so. I have no issues with my waitress, Brianna or any of the other staff I interacted with. And, while the food certainly sounds interesting on the menu, it doesn't translate to tasty, attractive plates and this needs attention desperately. The menu is very small, all fitting easily on one page. There were no specials. My appetizer was the best thing of the meal, Roasted Cauliflower, with fava cream, roasted almonds, fresno puree, mint oil, and duck crackling. The plating was attractive. I liked the subtly minted fava cream (think hummus), the cauliflower florets tender and sweet from the roasting. But the mint leaves were whole (should have been julienned), the almonds didn't seem particularly roasted, and as for duck cracklings? I forgot they were even there until I reread the menu this morning while writing this review. There were 5 specialty cocktails listed on a card on the table. My Water Street Ol' Fashioned was made with Knob Creek bourbon, Liqueur 43, maple, honey, burnt orange. It wasn't sufficiently chilled. But the flavor was good, it seemed strong enough, and the cherry was of high quality; perhaps Luxardo. The wine list included some unusual selections, including an ice wine from Ontario by the glass, which I had with dessert and enjoyed. My entree was - there's really no other way to put it - a disaster. Braised Lamb: charred eggplant, blistered red pepper, polenta cake, mint gremolata. First impression: what incredibly sloppy plating! Everything piled onto one side of the plate, stray crumbs on the other side. Like somebody tripped but caught themself on the way to delivering it. This was not a cohesive dish. It was a collection of ingredients. The meat lacked flavor (what was it braised in - water?) and was divided into two odd-shaped chunks. The eggplant was chewy and sour, not noticeably charred as described. The greens (pea greens?) were a tangled mass off to one side, uncut and difficult to eat. Even with these flaws it might have been saved by a flavorful sauce to bring it together but there wasn't any. I would have added salt but there was none on the table and I didn't bother to ask. I hoped maybe they could redeem themselves with a good dessert. Sadly this was not to be. Just 4 things on the menu, none of them sounding very interesting. I should have just settled on the Affogato - hard to get this wrong. Instead, and untypically for me I chose the Chocolate Pot de Creme, unimaginatively described "... strawberry jam, vanilla granola." Like chocolate pudding out of a box (or how I remember it, being over 50 years since I've had it). The granola? Literally like they opened a box of cereal and dumped some on top. The jam unmemorable but it added contrasts in sweetness. Some whipped cream and maybe chopped mint would have been welcome additions. They had the audacity to list "Bread & Butter" in their small plates section. Described as "warm bread, lemon chive butter." How unimaginative! And while it is unfortunately getting more common to charge for bread, I believe strongly that table bread should be free. Always. Some good things too. The main dining room and bar are beautiful, with an uncluttered, modern look mixed with country touches like a farm table adorned with some wine bottles and potted plants, a worn oriental rug beneath. Knick-knack shelves on the walls, painted vines on the walls. Mostly soft jazz playing for music. But the long and thin layout is a drawback because no table gets good views, especially on the porch. I could have faced the outside windows with a view of the parking lot or the open windows to the inside, where I sat, where my views were cut off by large plastic plants. Really the best place to sit is at the very attractive bar. Where, by all means if you're staying at the hotel have some drinks and a snack, but I suggest you seek other alternatives for dining.

    Photos
    555 North - Large main dining room beautifully designed to partition into intimate spaces.

    Large main dining room beautifully designed to partition into intimate spaces.

    555 North - Creme brulee

    Creme brulee

    555 North - Entrance to the spacious restaurant into the main bar.

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    Entrance to the spacious restaurant into the main bar.

    Antigoni’s Pizza Brunswick - pizza - Updated May 2026

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