Most of the year this town is full of people. It's one of the most beautifully restored towns in…read moreItalia. But come late fall it can be a ghost town. We walked around this ghost town in a gentle mist on a dark evening in the late fall and it was full of ghosts. It was eerie, empty and awesome. We were alone and nobody was there and nothing was open....that is until we saw the lights on at this taverna. We walked in, no ghosts, but a friendly woman instead. I'm glad we found this place. It was mushroom week, and many funghi specialities were available. We had mushrooms, mushroom pasta with truffle on top, and more mushrooms. One of our best meals in Italia! Nice local wine too. And as the night wore on, more and more people came in and ate dinner. This definitely became the hot spot in this ghost town. Wonderful place. We will definitely come back whenever in the area again. Castell Arquato is amazing. Definitely worth the drive from Milano.

This place is great - we were lucky as town was tourist free when we came. The food was great and…read moretortellini were excellent along with everything we had - do not miss this place!

Possibly one of the best restaurants in all of Europe. They should have at least one Michelin star…read moreif not more. You really cannot go wrong but let the wonderful boss Andrea guide you through the menu options and specials. Gorgeous outdoor seating. Incredible service. Mind blowing menu

Taking a nice stroll to decide what's for dinner in Levanto? Give Le Clarisse a try. The restaurant…read moreis clean, well decorated, and romantic. The staff was warm and inviting since the second we walked in. The overall ambience was entertaining with the mix of music that was being played (salsa, bachata, latin top 100) and the tables were spaced apart for privacy. For my appetizer, I had the Seafood Antipasti. It was delicious and a great mix of local catches. It had sardines, oysters, and a stuffed seafood and cream empanada. My only dislike was I wished I had more haha. The Trofie di Pesto was downright delicious and well cooked. The only reason I can't give them five stars, is because it was pricy compared to other places and the portions given were a bit small. Despite this, I recommend this restaurant for a romantic dinner with a partner.

I was in Lucca and stopped here for dinner. The reviews were good and the menu online showed more…read morefish being offered I thought they would have more seafood, but being in Tuscany, I realized that most places don't. That's OK. The inside was very homey and nice. The owners, I believe are a husband and wife team who are helpful. Salmon carpaccio was an appetizer special - it was excellent Swordfish for the main was a mistake. Should have stuck with a pasta. This fish looked like it was frozen and it's was fair, nothing special. Tiramisu for dessert was so good. totally made up for the swordfish. It was made fresh that day and you could tell. This and the service raised the rating from to 4.

Both the gorgonzola gnocchi and the lasagna were some of the best dishes we have had in Lucca…read more Great service and a super helpful staff

Best meal we had in Cinque Terre! Saw good reviews on Yelp. Off the beaten path. Great old…read morefashioned atmosphere. Great service. I was craving grilled fish and boy did this deliver. Delicious grilled sea bass - best seafood I've had in years and only 25 euros! A bargain. My husband really enjoyed his spicy salami pizza too. Saw they had tasty looking steaks and pasta as well. Highly recommend!

On the positive side, the food was decent and met my expectations in terms of quality and taste…read more However, the service was significantly lacking, which really impacted the overall experience. Throughout our meal, it was difficult to get any assistance. Most of the waitstaff appeared to be disengaged, spending their time watching videos on their phones with AirPods in rather than attending to the dining room. I want to give a special shout-out to one gentleman on the floor who was the only person actively working and checking on tables. He was professional and clearly trying his best to cover for the lack of attentiveness from the rest of the team. It's a shame because the kitchen is clearly doing a good job, but the lack of service standards makes it hard to recommend a return visit. I hope management addresses the staff's focus, as it currently feels like the front-of-house team is not prioritizing the guests.

Just arrived and was looking for a place to have lunch. This was close to where we are staying and…read morea parking garage. We were greeted with friendly service and the food we ordered was delicious.

If you don't have a reservation, would advise you to get here before opening as the line gets quite…read morelong. We ate here on a weekday and it was packed! The food was great. Our table liked all the pastas, especially the carbonara. We also tried some local specialities such as the pork cheek at our servers suggestion and really enjoyed that as well. Only the octopus salad wasn't so-so, would suggest passing on that. Service was excellent 5/5.

Simply delicious pizza after a long day. Quick, good, and just the right amount for two from one…read morepizza.

Super fresh and tasty food and beautiful ambiance. Very attentive service. The live music and…read morecomplimentary Prosecco were an added nice touch!

The best carbonara I've ever had. Fantastic old word environment. Staff very tolerant of simple…read moreAmericans

It has been a while since we came here - for no good reason. But we love it every time we go. The…read morecuisine is genuine and delicious, the staff charming and attentive, and the setting beautifully rustic. I highly recommend this restaurants. Why on earth have I not been back for a while? This omission must be rectified soon!

We took a pesto making class here and it was so much fun! I think we also talked to the owner; he…read morewas hilarious, super personable and a genuinely cool guy.

The food here is amazing, the services was just about perfect, if there were less tourists like me…read morethe service would probably be perfect, there were just too many people, so they would lag a bit (2-3min) with things we would ask for but the food itself and the friendliness of the servers was outstanding given the amount if people there. The ambiance there was very friendly. The pastas were some of the best I've had across Italy, and the the calamari was pretty good, as for the fish I liked it even though I'm a bit skittish of eating fish this way. i would recommend this redtaurant for anyone visiting. Maybe not the gold bier but the blond they have (8 ball) is pretty good.

This is a popular spot in Vernazza for pasta! We arrived around 12:40 pm and there was a small line…read moreto order. We ended up getting our food at 1:05 pm, so the wait wasn't too much. There's a couple of tables outside the restaurant, but it can be hard to snag a table since a lot of people are waiting around. We were able to sit at a bench nearby, but for the most part, people were just standing around and eating. The pesto pasta is their most popular order, it's includes the local Ligurian pasta: trofie, distinguished by its thin and twisted shape. The trofie & pesto was delicious and comforting, as a pesto enjoyer. The other pasta dish we got was the pasta al sugo di orata, a tomato sauce pasta with seafood. This dish was also delicious and I enjoyed the topping additions. Portions were fantastic and the price was very fair. Pippo a Vernazza is a no frills spot, but you can expect some good pasta, I would definitely check them out them if you're in the mood for pasta.

We only had a day in Cinque Terre and I choose to come here as it was a quicker dinning experience…read morewith excellent reviews. We had their popular dishes of the pesto trofie and red sauce pasta with cod. Both pastas were delicious and very affordable with quick service. We enjoyed the pastas and the Aperol Spritz on their cute patio. This dinning experience was exactly what I was hoping for! A heads up is this restaurant is on the less busy side of town so it was slightly harder to find but well worth the walk.