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AnTalia NYC

4.0 (525 reviews)
Closed • 2:00 pm - 10:00 PM
Updated over 3 months ago

AnTalia NYC Reservations

Order AnTalia NYC Takeout or Delivery

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ANTALIA NYC ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Happy hour specials

Recommended Reviews - AnTalia NYC

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Red beets spread (Pink Sultan)
Emily G.

Very nice and hospitable staff!! Although my friend and I shared the "mixed grill" (which was a TON of food), I'd say my favorites of the night were all the appetizers and spreads that we ordered. That is a must-try while dining here. The interior has great decor and feels quite spacious which can be uncommon in the city. Kudos to them for making the space feel big despite not having windows in the back. We loved the labneh + beet spread, hummus, and spicy mixed veggies. The complimentary Turkish bread was great to enjoy all the spreads.

Lilan N.

Amazing Turkish food, the service was amazing and the food was healthy and fresh! I loved the tea at the end of the meal

Antalia
Sarah-Jane R.

We stopped by this Mediterranean restaurant after seeing a Broadway show and it did not disappoint. It was a cute and comfortable setting that looked like a fancy dining room. Our server was attentive to our needs. We were served warm bread. I asked for some olive oil to dip my bread and it was delish! Hubby ordered a Turkish soda which tasted like Sprite with a bubble gum flavor and I had a glass of red sangria that was nice and strong. Our entrees were quite delicious and full of flavor! I definitely would go back!

Sabrina A.

Food & Service was great!! The Beef & Lamb Adana was my favorite, the mocktails and cocktails were really great! Loved the watermelon mojito!

Complimentary bread
Laura L.

Came here for lunch on a weekday with a reservation. The place was pretty empty when I initially entered, but eventually started to get busier. Not sure how packed it gets for dinner or during the weekends, but would recommend making a reservation regardless. They served us complimentary warm bread to start, which I enjoyed. I ordered the falafel entree. It was more filling than I expected, so I couldn't finish it. But it was absolutely delicious!! I loved the house salad that it came with. Service was wonderful. Interior is very clean and cute. Bathroom is clean as well. Would definitely recommend this place!

Sinan Y.

We had a dinner there last night. It was a great experience. The ambience and service were amazing. Especially hummus with beef was really delish. Highly recommended.

Falafel Entree
Annabelle F.

The food was incredibly seasoned and very reasonably priced. The restaurant was incredibly beautiful, especially with the low cost. Seating was available and the service was fast and friendly. I would come here again!

Menu - March 2025
Judy C.

Came on a Wednesday night for dinner. Was not crowded and was seated quickly. Food came quickly. I had lamb burger and french fries, which was tasty and very filling.

Anna H.

I jadore this restaurant. It's beautiful inside. From the lighting to the sconces, to the marble bathroom. Greatest customer service. Its been on my bucket list to go eat here for years. The housemade Turkish bread is the best bread in nyc. The olive oil and seasoning was superb. The seasonings here are fresh. I ordered hummus that was vibrant and fresh . I ordered red beet spread. This was my favorite. Creamy and beautiful. Spicy veggie dip. That was bold and mild spice. Very good. My friends favorite was the red lentil ball (vegan). The flavors and textures amazing. We ordered the iskender lamb kabob and chicken shish kabobs. Nice warm pita. Juicy fresh meats. Outstanding. We ended with the best dessert rice pudding with a burnt creme brule. Highly recommend and tea service. The lunch special is $27.95 and worth every penny. The white sangria is the best i ever had and watermelon margarita delicious. Tasted so refreshing. Everything is so colorful. Reminded me of Istanbul.

Kathy X.

Came here for dinner with a friend on a rainy evening. The interior was lovely with cute decor and a cozy ambiance. I really wanted to try the pre fixe menu, while my friend wasn't as hungry. Thankfully, this place doesn't require the whole party to partake in the pre fixe, so we were both able to get what we wanted. For my appetizer, I chose fried calamari, served with creamy, savory tartar sauce. This was delicious, and a generous portion. The breading was perfectly crispy, light, with yummy seasoning. Salmon in Vine Leaves was my main course, and I found this to be uniquely prepared. The salmon was marinated, then chargrilled and wrapped in grape leaves. This came with greens, carrots, cabbage, as well as tomatoes. The salmon was quite tasty, tender, flaky, and full of great flavor. Grape leaves were not my favorite, but seemed to work well with the salmon. The dessert that came with the Pre Fixe menu was Rice Pudding. I also got to try my friend's Pistachio Baklava. I preferred the Baklava, which was irresistibly crunchy, sweet, with plenty of nuts and syrupy honey. The Rice Pudding was cinnamony and cooked to just the right consistency. Service was solid. Our waiter was friendly and on top of it, making sure everything came out in a timely manner. We also stayed until closing time, and were not rushed at all. I would return to try the Pachanga Borek and Lamb Chops.

Turkish Coffee
Isaac A.

Came here for a quick afternoon coffee. It came in this wonderful pictured cup which elevated my drink in the best way! Staff super friendly and the place gave a family restaurant ambiance. It tasted great!

Tiramisu

Friendly service and tasty selections- would come again! Convenient location in midtown

Good sized portions
Raj P.

Had a bad experience at a restaurant nearby and was looking for something kid friendly. The waitstaff were very nice and the food was excellent. Ordered the dip trio - $27 was insane for the portions, but hey, it's Midtown. Also, they didn't serve any bread/pita with the dip, just the bread that they gave us when they gave us the water (more on that later). So, we had to pay to order another Pita for the Table. Ridiculous, considering it probably costs them less than $1 to just include the pita with the $30 dip I just ordered. (lost a star) Food was excellent. Ordered the lamb burger. It was big and juicy, bun was on point. Wife ordered falafel, which she said was excellent, and much better than the falafel we order in Northport, Long Island. Food - 5/5 Service - 5/5 Price - 0/5 Why two stars? Lost another two stars for charging $7.95 for bottled water. $7.95? For WATER? Are you kidding? This isn't just high pricing--it's flat-out price gouging. I get it--markups happen. But this? This is beyond reasonable. I always opt for bottled if you ask tap or bottled. But charging $7.95 for water is a CHEAP TRICK.

Hummus (left) (from lunch special); Babaganoush (right) (from another lunch special); Turkish Bread that comes with the dips

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1 year ago

Such delicious food. Nice staff as well. Awesome ambiance. Highly recommend the spreads and gyro appetizer. Loved it!

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AnTalia NYC Reviews in Other Languages

Ask the Community - AnTalia NYC

Are all the meats served here hand-slaughtered halal?

Hey Omar, Yes that is correct! We are a certified Halal Establishment.

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Çka Ka Qëllue

Çka Ka Qëllue

4.5(308 reviews)
0.8 mi•Midtown East
Family-owned & operated
Fine dining

If you want to get to know a culture and its people, food is one of the best ways to do so. Çka Ka…read moreQëllue isn't simply a restaurant, its serves as a cultural center and museum where you get a true Albanian experience. The food is incredible and the service is top-notch in a setting that immerses you in Albanian history and hospitality. The menu is extensive and I found it helpful to ask the friendly servers their recommendations and suggestions. I really enjoyed the sesame baked cheese, mantia and sausage dip as appetizers and saved plenty of room for their mixed grill platter, which is generous and filling; ordering a salad along with their bread will complete any meal and you will leave more than satisfied by the taste and authenticity of all the dishes. Not just a meal but an experience!

Cka Ka Qullue is an outstanding restaurant. I think the best part is how authentic it is - from the…read moremusic to the art/decor to the interior design. It feels like you stepped into a rustic little house that a family lives in. We really appreciated that they were playing Albanian music. The food is so filling and heavy so pace yourself. My husband and I shared the pepper dip and the baked cheese appetizers, which come with freshly baked bread. Seriously delicious. For entrees, I got the tava kosi, which is an egg dish with two pieces of lamb. Honestly I didn't love it. It's a LOT of egg. The lamb pieces were delicious, but I was already so full that I could only have one piece. I wish it had a bit less egg and a bit more other things, but I know this is their national dish. My husband got the qofte shari. It was perfect. Cooked so well, the meat was spiced uniquely, even the fries were great. I think I just ordered the wrong thing! I would seriously love to return and try another clay dish. We finished off the meal with Albanian coffee, which was like Turkish coffee, but smoother and better. All in all, left so happy and full. Service was so attentive, too. Go here for a unique meal in the cutest little restaurant.

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Çka Ka Qëllue
Çka Ka Qëllue
Çka Ka Qëllue

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ilili NoMad - Lamb & Beef Shawarma (6.5/10)

ilili NoMad

4.1(2.9k reviews)
0.9 mi•Flatiron
•$$$

A group of us were here for brunch on a Saturday and we had such a great experience…read more It's a huge beautiful space with both indoor and outdoor seating and we chose to sit indoors. The staff was extremely warm, kind and welcoming and a special shoutout to Irem who was amazing, gave us some great recommendations and took care of us throughout. I went for the $39 prix fixe brunch which is honestly such a great deal and comes with quite a spread. I had the muhammara, hummus, shakshuka and dessert and thoroughly enjoyed my coffee too. We also ordered the tuna Niçoise salad, which is by far the best I have had ever. One of my friends was accidentally served the wrong order and they immediately replaced it with the right one and made her meal completely complimentary, which was such a nice gesture and something we really appreciated. We also loved that nobody was rushing us and we could just sit, chat and enjoy our brunch. Great food, beautiful ambiance, wonderful hospitality and even the restrooms were spotless and very well maintained. Overall such a positive experience and easily a 5/5 for me.

We went for Mother's Day brunch. When we arrived a few minutes early we did have to wait a bit. The…read morerestaurant had two floors, nicely decorated and cozy. We were lead upstairs to a table. There were 7 of us The seating was cozy but not cramped. We started with 7 family style small dishes: Hummus with Falafel Pops (chickpea purée, tahini, falafel, olive oil), Spring Burrata (roasted cherry tomatoes, toast, basil oil), Hamachi Crudo (passionfruit vinaigrette, citrus zest, cucumber, mint, sesame tuile), Scallops (carrot puree, serrano pepper, brown butter sauce), Tenderloin Skewer (zaatar chimichurri, fresh herb salad), and Shiitake Stuffed Grape Leaves (tomato coulis, yogurt foam, herbs). Everything was delicious. The hummus was well seasoned the falafel had a nice crunch. It went well with the warm puffy gyro bread that came to the table. The burrata was wasm and creamy. I love the vinaigrette on the fish. I ended up eating most of it. The scallops were the sweetest, most tender ones I have ever had. The tenderloin skewers were tender and well seasoned. I liked the grape leaves but the rice consistency was very soft almost mushy and you can barely tell there were mushrooms. There was barely any mushrooms flavor. Next we all chose an entree. I got the duck breast, my husband and daughter each had the beef tenderloin. The duck breast was smaller than i expected. The skin was nicely seared and very crispy but boy did it give my jaw a workout. It was done medium rare. It was juicy but tough. The small beef tenderloin was tender and smoky. The waiter poured the sauce over the tenderloin for added flavor. Finally dessert was a fruit plate with ice cream and pudding. The fruit was fresh and the flavors of the ice cream and pudding unique. It was a nice end to a good brunch. The price was a little expensive at $85 a person.

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ilili NoMad - Ilili Restaurant NYC's outdoor dining

Ilili Restaurant NYC's outdoor dining

ilili NoMad - Brussels Sprouts

Brussels Sprouts

ilili NoMad - Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

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Glass of Chateau Ksara 'Blanc de Blancs' 2023 (~$17)

Zaytinya - Dessert: the roll with rose water custard cream

Zaytinya

4.0(552 reviews)
0.8 mi•Flatiron
•$$$

Great Ambiance. Enchanting place to invite friends for a…read moregreat atmosphere and wonderful service. Gino was the our server and was pleased to see him. He can anticipate what is needed next and his timing impeccable. Making the dining experience an occasion.

I think this place is fine and if you're staying at the hotel and don't want to go anywhere, it's…read morenot terrible. I was with a group and personally ordered the French toast and added sausage. Although I can't comment on the quality of food that I didn't eat, I will say that all of the dishes at the table were incredible simple and didn't feel particularly comprehensive or well thought out. For example, if you ordered an omelette you got a place with an egg on it. If you want potatoes that's extra and if you want sausage that's even extra. It just felt like every plate was not a full meal, it was just one item and you had to build your meal and pay extra if you wanted that. I am not interested in paying these prices and then I have to build the meal myself. My French toast was fine I guess. I order sausage and paid $9 for a singular sausage link on a plate with absolutely nothing special done to it. I can literally buy two packs of the same sausage for the same price. I don't recommend this place, I think they do the bare minimum.

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Zaytinya - Fantastic bar

Fantastic bar

Zaytinya - Dessert: the roll with rose water custard cream

Dessert: the roll with rose water custard cream

Zaytinya - Chicken wrap with complimentary side salad

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Chicken wrap with complimentary side salad

AnTalia NYC - turkish - Updated October 2026

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