Outstanding pies and quick friendly service. Can't wait to try all have. If your in the…read moreneighbourhood this is the place to go for lunch.

I honestly can't wait to get to the office in the morning and it's thanks to the promise of an…read moreexcellent coffee and beautiful pastries from Davies. They are well known to be one of the best bakeries in Brisbane and I would cross town to buy their fluffy tiger rolls, delicious Almond Croissants and sweet caramel tarts. I am lucky I live and work close by, it's a treat to be able to see the lovely staff each morning and have a little bit of indulgence to start the day.

I picked up a deal voucher for Rock 'n' Roll, and I sure am glad that I did. This bakery is the…read morebomb diggity. I left it a little late to try to book my deal goodies in, but a short and friendly phone call later, I was assured a next-day pick-up would be absolutely fine. The girls at Camp Hill were such a delight to deal with, and I really wanted to try a little bit of everything in the front cabinet... and the bread racks. My order was all ready to go, and I had to struggle to choose just two breads from the shelves as part of the voucher. I ended up getting a spelt loaf and a pumpkin & blue vein loaf. You did not misread. Yum! I got them both in freezer bags, but if you're going to eat them fresh, Rock 'n' Roll put them in a paper bag instead (it's better for the bread). I got so excited about the breads, I almost forgot about the other parts of the order - a family-size lamb & rosemary pie, and a gluten free orange & almond cake. The cake is moist and full of flavour (I do admit to Cheesecake Regret when I saw the beautiful lime cheesecakes in the cabinet, despite not having that as an option with my voucher). The lamb & rosemary pie? Absolutely delicious. Big chunks of tender lamb in a creamy sauce. I'm not going to lie to you - I've had it for four of my six meals of the last two days, and I might cry when it's gone. Or I might just go buy another one... and one of those sweet potato & onion loaves, while I'm there.

We got a huge red velvet cake here for $25 and it was well worth it! We brought it to a dinner…read moreparty that had 20 guests. Everybody had a piece and there was plenty of cake left over. This was a few weeks ago and people are still telling me how great that cake was. I should have told them I baked it myself...

This is the best damn bakery in the South East. If you want amazing pies like you've never tasted…read morebefore, you have to get over to Le Campagne Bakery in Greenslopes, Brisbane - I LOVE the steak and mushroom or lamb and rosemary. Their Sourdough bread is to die for too. Brilliant brilliant brilliant.

Not often do you feel like you've walked into another country, and although quaint and near an IGA,…read morethis places is my little piece of German Pie. The cafe is clean, very German feeling (I've never been to Germany, but I have a vivid imagination), and might I say should change its name to King of Pies. As you walk past the tables outside and the hat stand with newspapers (including German), the entrance presents itself to you with pies. There is a very classic pie list of plain steak, chicken and bacon pies, but my personal favourite at $5 is the Steak and Mushroom. The pie gives you no crap (literally) and is packed full of flavour with tender pieces of mouth watering steak and stewed mushrooms, you won't be disappointed. The crust is non-flakey and crispy and the pies are hot... I am a big fan and sometimes, find myself craving one... particularly from this bakery (it does not help that it is also on the way to work). Walking in a little bit more you can see the devilishly delightful window of assortments of pastries and cakes. Also delicious and very neatly spread out. In the fridge next to the pies you will find German jams and other assortments of German accompaniments and in the fridge next to the cashier on the far inner corner your drinks. There is seating on the inside too, but it is a nice change from the usual streetside cafe. This cafe is clean (sorry for repeating, but it's true) and cool and the cakes, pies and other tasty treats are fresh, gourmet and so Yelpingly tasty. I don't often offer my four stars to bakeries, but this one is my personal favourite. PS. All sandwiches are on Turkish bread - my personal favourite - Turkey and Cranberry. Don't buy the pies until after 7am... they are nice and hot then.

From the owner: We are specializine in german souerdough bread and brezels,traditional german cakes and pasteries…read more Mouth watering pies. We do home made soup at winter time. on weekends and public holidays we serve breakfast! The best Coffe around! Please come in and take a taste!

I hereby challenge you to walk past the window of this cafe and not do one of the following: (a)…read moreStop and stare (b) Stop and stare and dribble just a little bit, or (c) Stop and stare and dribble just a little bit and promptly buy at least one sugary morsel of wonderment. Channelling the window displays of boulangeries in gay Paris, this place knows the key to effective marketing: people with taste buy with their stomachs. Ergo; I clearly have taste. But honestly, how could you possibly deny the lure of perfectly sculpted and singed spires of meringue upon a lemon meringue tart? Or the incredible hodge-podge of chocolate meringue curls sitting upon a gateau concord? Or the checkerboard design of a chocolate lavender tart? Maybe on an empty stomach, the sweet allure might be less magnetised, hence why they serve up a mean all day breakfast menu - featuring the likes of eggs Benedict on a croissant and scrambled eggs on brioche. It is upon consumption of these that you are more than likely going to sneak the lemon meringue tart home for afternoon tea. Don't say I didn't warn you.

Cream. Parking on site is limited, but if you go during the middle of the day you are more likely…read moreto score one close by without having to resort to street parking and walking - although you may want to do that to burn off some calories before diving into the sugar heaven of Cream. The shop offers a very wide variety of pastries and cakes, I'm sure they have to clean the window several times a day to get the drool off from those stopping to stare. You can eat inside or out, and it's usually pretty busy so best to try and book a table in advance. It's a bit too hot for me in summer, the air con is not great inside (might be to keep the pastries nice I guess) so I usually restrict myself to take home treats unless it's winter :). Definitely a good place for high tea or to take an elderly relative out for brunch...fine china and service. Expensive but high quality food and drinks.

3/3/2013 - "Smile"…read more On a rainy and gloomy day, sometimes that feeling of cosiness (and laziness) requires the injection of a good old meat pie. For no other reason than to feel even more cosier and lazier. Stopping by in our old neighbourhood we decided to grab a quick bite at Yeronga Bakery and Cafe. The Bakery and Cafe has a wide selection of sweet and savoury, from pastries, to cakes, sandwiches, toasties, to sausage rolls and of course meat pies as well as coffee. There were no other customers, and to be blunt, service was very poor. The youngish woman who served us took ages to acknowledge our presence, and when she did; no smiles, and everything seemed like it was a huge favour. Like simply answering our query about what meat pies they had. Whether people realise it or not, as humans, we communicate largely non-verbally and so your mannerisms, your actions, your attitude, those micro-expressions, all convey a message. In this instance, it was "can't-you-see-i'm-over-it-and-i-just-want-to-go-home-please-go-away". Maybe it was getting towards closing time and we were infringing on her weekend plans? Who knows? We're just customers who happened by, lookin' for a good old meat pie. Still, I wanted to try their pies as their slogan is "Best Pies in Town". We ordered the Beef and Mushroom Pie, and the Beef, Bacon and Cheese Pie. We were going to sit in and make use of the tables & chairs outside, perhaps provide a ray of beauty and sunshine in this miserable weather but the cold reception left us feeling a little "off". We did enjoy the meat pie, as it warmed our bellies and hearts, hitting the proverbial sweet spot. As for "best pies in town"? Well, maybe. It depends on your definition of "Town". Best pies in Yeronga perhaps. Unfortunately, the same can't be said for their service, but hopefully, when the sun comes out, it'll be smiles, friendliness and happiness all around.

The bakery items are so delicious! And service was good... Not enough pastry selections when I was…read morethere (early afternoon) so that's why it's not 5 stars. I also was served by a brunette and she was delightful!

Best place to get baklava. I suggest that you call first to be sure they have it. Its popular…read more $25.00/kg. They have pistachio baklava and walnut baklava. I bought 10 of each. They're approximately 2.5cm squares. Mine weighed 0.785 kg. (When we purchased during christmas time they were cut differently. they were 7 cm x 2.5cm).

From the owner: We do the Middle Eastern Sweets like deserts,biscuits,creamy cake,birthday, engagement cakes and…read morewedding cakes.

They are the best bakery around and the owners and staff are wonderful everything they sell is…read moregreat and the bread and buns stay fresh for days

Food is ok. But the staff is AWESOME. Every time there has been absolutely pleasant. They…read moredefinitely know the meaning of customer service there.

Seriously great bakery. Nothing to expensive and the food is OMG so fantastic. Fresh cream…read moredounuts are the best thing they serve in my opinion, they sell out fast though so you might have to try the mud cake, hedgehog or apple pie instead, they are all good. On the savory side they sell pies and sausage rolls, all made on site and full of meat chunks big enough to see. Many different pie flavours give you a big range when ordering and they sell cans of soft drink for a dollar so you have something to wash it down with.