We really enjoyed the lobster roll kit sold on Gold Belly. Here In California, we rarely get fresh…read moretasting lobster. Usually the freezing and shipping destroys the fresh taste. The lobster roll kit arrived well-packed, very cold, not frozen (we appreciated that the rolls were not refrigerated) tasted sweet and fresh, had ample perfectly cooked lobster, and a great mix of tails, claws, and knuckles. It tasted as though it had just come off the boat. and made a truly memorable meal. There is no wonder it has been rated as the best lobster roll in Maine. It was worth every penny.

Again it's unclear if I'm rating their preparation or the local cuisine…read more As others have noted, it's an idyllic setting at the end of the road on a little island, with boats in the harbor. Very busy with tourists. Anyhow: grilled clams were very tasty and cooked perfectly--bit salty for my taste, but to be fair, they do come from saltwater. I found the steamed whole lobster to be ok but not spectacular. The nutcracker provided wasn't the best such tool I've had, but I won't hold that against them--I just didn't think the lobster compared in sweetness and juiciness to some of the better crabs I've had in Maryland. Whether that's their preparation, or lobster generally, who's to say!

Great food, great service! Everything is consistently the best! And you always run into someone you…read moreknow!

Visited there yesterday for a lobster roll for my wife and scallops for me. The lobster roll was…read moregreat...scallops not so much. The scallops were tiny and were either cooked while frozen or not fresh. Very bland too. My wife tried one and did not like that they squirted liquid when you bit into them. For $27 and then additional for fries and slaw, I would expect much better quality.

Get outta town!!! OMG we are headed to Camden & Bar Harbor. Our 1st stop was Red's Eats in…read moreWiscasset to have their famous lobster roll. Bummer they don't open until May 6, two days from now. Continuing our drive north we came across the famous Moody's Diner that's known for their pies & down home cooking. They cook their own turkey so a turkey club is a must. For me it was either a 1/2 # lobster roll or a Percy burger with Swiss, onion & mushrooms. The burger was the juiciest burger I've ever had & I had a hard time getting it around my mouth. I managed to eat 3/4 of it & took the rest back to our B&B for later. We also had a side of awesome onion rings. If you've never been go eat & enjoy Maine cooking & hospitality. A factoid: They serve over 55,000 pieces of pie a year. Off to Whitehall B&B to rest up, go sightseeing & have an extraordinary dinner the night before our 37th anniversary. I forgot look at the size of this oatmeal raisin cookie we bought. Biggest cookie I've ever seen. BTW: Kris ordered a slice of strawberry rhubarb pie, she didn't like it. I passed on dessert.

Moody's Diner is known as a long family legacy and a classic New England roadside landmark known…read morefor their pies and legendary comfort food established in 1927. These historic must-stop stays busy all year round with patrons of locals and tourists alike. You walk in and you'll see history and family photos. We've been driving here for many years and never stopped, and today we finally did! We came in at 1:15 p.m. and there was still a wait, around 20-30 minutes. We were going to have their famous dishes but opted to get breakfast instead. I enjoyed my 3 eggs over easy with sausage and a side of bacon, and BF had his with ham and blueberry pancakes. You can never mess up breakfast, which we are looking forward to going back and trying other dishes, specifically the biscuits and gravy, my ultimate American comfort food, and I'd be the judge. The server was nice and attentive, and breakfast came out in 10 minutes. Prices are reasonable.

Fantastic meal. The decoration and layout of the restaurant is super fun. There were some fun…read morelobster claw pillows near where we sat that made for good pictures along with all of the other great decorations. There are also some great views of the water. Clams were fantastic and tasted fresh. Onion strings were also good. Service was fantastic. A guest with me mentioned they thought their sandwich was breaded and made a mistake and they kindly and immediately told them they would happily replace it for something else to make them happy. The guest chose not to take up their offer and still enjoyed their meal. Highly recommend checking out this restaurant. Great food, great service, and a lot of charm!

Took half an hour for fried foods to come out, but it's a busy summer day, so it goes…read more I went here for the "whole belly clams," a New England Specialty. They were solidly fine--I'm not sure what I think of the bellies, but hey, that's part of the dish! I did think the breading was on the heavy side, although to be fair, the clams are so flavorful that it wasn't really in the way. French fries were whatever--single-cooked but very well-done to compensate.

The Landings is our go to spot for lunch in Rockland! Always welcoming and with great food. Kate…read morehas worked hard to make this a perfect spot for any occasion. It's got great views and a lovely deck as well as some of the best service around.

Excellent service and food was really good! I am picky about scallops and they were cooked…read moreperfectly. Awesome view!

We ate there on Tuesday June 9, 2026. My wife had the half lobster sauteed in butter at $65.00 and…read moreI had the fried lobster at $42.00. We shared the $14.00 bang bang shrimp. Olivia was our waitress and although they were slammed, she did a great job. We spent a week in the Boothbay region and this was the best seafood meal we had all week. We both strongly recommend the restaurant and the view outside is wonderful too. A+

Was really excited for the menu as it's mostly seafood. However I just can't give it more than 2…read morestars. Was a little slow to get us seated (not busy), which was okay. It kind of went downhill from there. Food resembled pre-frozen fare with lots of salt. Way too much salt...on everything. Never offered to refill iced tea, forgot my salad and got a little angry at my husband when he asked for a cadillac margarita. Said they didn't make specialty drinks even though they have a full bar. Anyway, hope you have better luck if you still decide to give it a try.

The Red Barn is a legendary Augusta, Maine restaurant. A fixture in the community, if you will…read more They've been a part of the Augusta landscape for decades (since '77). What are they famous for you ask? Well, seafood...of course. Specifically, the lobster roll. My boyfriend loves the lobster roll! I had the popcorn chicken basket with crinkle fries that I could eat everyday if given the choice. The seasoning and breading are just right & fried until golden brown without sacrificing safe cooking or flavor. Another one of those busy places-it's a restaurant that attracts locals and tourists. They've always got inspirational quotes on their marquee. Outdoor patio seating (tables with umbrellas) and a no-frills, basic interior decor. Gives total seaside vibes.

Several members of our family are fans of Red Barn's chicken, haddock and fries so we make it a…read morepoint to dine in when we are in the area. Food quality has been consistent but prices are definitely up. I think they offered smaller portions and more options for dipping sauces. Service is quick and friendly. There are dining areas inside as well as outside. I appreciate that there is plenty of parking spaces.

18 Central is without question one of the best restaurants in the state of Maine. We had friends…read morejoin us and they were blown away at the food and service. The restaurant is owner operated and they take pride in every aspect of the dining experience We drive up from Southern Maine just to dine here. I believe this is a top three restaurant in New England. Yep! I said it

Great service, great food, great location…read more Well, that's three greats in one review which means this is a Great place to have a bite!

Nice ambience and service. Food, portions, and prices are excellent. Where can you get a Sam Adams…read moreWinter Lager on-tap for $5, or a glass of Sauvignon Blanc for $7? The High Tide during Happy Hour, even on Friday night. Ahi tuna, haddock chowder, steak quesadillas, and fish tacos were all generously portioned. Nice art on the walls and right on the harbor, a perfect combination for a casual lunch or dinner.

Excellent service! Theresa was great! We changed tables because the window was open& we were chilly…read moreand she was super nice and told us to pick any table we liked as it's important to be comfortable. The drinks were good (should add price to menu). The calamari was amazing and cooked perfectly. The sweet chili aïoli sauce that came with the scallops goes better with the calamari than the marina. The bacon wrapped scallops were delicious and should be part of the permanent menu (if they aren't). There seem to be a lot of locals there, which is always a nice thing to see (& a good sign). We would recommend this place if in the area.

The food was SPECTACULAR! Deviled eggs were amazing it was my first time trying caviar and it was a…read moredelicious salty topping to my eggs! The steak was nicely cooked and juicy! The clams were very big and the sauce they were in was packed with flavor! The fish was nice and the veggies on the side were so good it was the best asparagus we've ever had! The service was good although they were out of a couple dishes we wanted, I don't blame them because we did come at 8:30 and they close at 9:00, so we had to compromise and try some new dishes but we were very pleased with them! We sat on a nice booth over looking the waterfront, just beautiful! Definitely come down in Camden, this was one of our best meals of the trip!

Ambiance: I LOVED the view from the harbor. The restaurant was beautiful, and very trendy. Perfect…read morefor a night out in town or a romantic getaway! Food: The food was delicious. I loved the deviled eggs with caviar and the Maine Halibut! Service: The service was great!