Largest seated fast food outlet in Belmullet.Great special offers every month.Tasty food and the…read moreport of call for all those who reside in the UK but show their faces in August looking for curry chips or a snack box.New pizza's are very good and a great price.Loads of new products and owner Stephan is always looking for new things nice for his customers.Sunday breakfasts, meals during the day or pop in after a few pints.

Had the salmon and boxty starter that came with a salad. Very tasty, and good boxty! My husband had…read moreseafood chowder- a nice hearty soup with good flavor. Friendly service and quick. Banofee pie was also very good.

Seafood chowder with a slice of great brown bread. Not too thick and not too thin broth. Good sized…read morechunks of seafood and lots of it. More seafood flavor than cream. Salmon with Boxie very good raw salmon and very good boxie bread. Banoffee medium thick Carmell , thinly sliced bananas but some placed on top. Good banana flavor. Nice balance of ingredients. Cinnamon dusted on the plate.

A really good takeaway. Italian guys and a girl running the place. Great fresh chips, fish,…read moreeverything cooked fresh.

Walking in off the street we met Siobhan going back up to the restaurant from the bar with a drinks…read moreorder. With a welcoming smile she said "follow me" and we did. The décor is great. Modern and pleasant. Fabulously magnificent light shades that my partner somehow initially missed! Down to business. We went for the Chefs menu, which was excellent value at 24.95 EUR for three courses. Two courses was 20.95 EUR. To start I went for the Smoked Salmon & Pate, my partner the Ham Hock Terrine. Delicious, both delicious. The salmon especially. Plenty of smoked salmon that was just melt in the mouth. For mains I went for the Slow Roast Pork Belly, my partner the Caribbean Chicken Fricassee. The pork had lots and lots of meat and was cooked perfectly. The accompanying vegetables and jus worked very very well. My partner was really really pleased with his main course. He was still talking about it a few days later. I am sure he will describe it adequately in his review. For wine we picked Old Coach Road, a 2012 Sauvignon Blanc from New Zealand, 32 EUR. This worked wonderfully with my meal. We shared a dessert, which you pick from the A la carte menu, even though it part of the Chef menu deal. We picked the Chocolate Brown. Sweet mother divine, so so good. Each dish was presented immaculately. The service was excellent. Siobhan and co were very attentive and friendly to boot. We had a nice albeit brief chat with Siobhan at the end. Brennan's Lane is fantastic. And for 24.95 EUR, excellent value. It was the best meal of our whole week long trip a long the west coast. We are very grateful to Dolores at the Red River Lodge B&B for recommending it to us.

I've been in Ireland for 18 months now and been visiting for 5 years…read more I can honestly say this was the best 3 courses of food I have had since I have been here, all for the early bird price of 24 euro. For starters I had a duck terrine with a plum pickle. It was very nice, with a few pieces of bread it also had another pickle which I cant remember what it was but it was also nice! For my main course I had a Caribbean Chicken Curry with Jasmine rice, I love Caribbean food and this was truly lovely. The chicken was so moist and delicious I have never had its like before. For desert I had a chocolate brownie with a toffee sauce and homemade ice cream a sugar twirl and biscuit crumbs. It was amazing. The food was also substantial which is very unusal, but very welcome. The restaurant was really nice but you do need to go upstairs through a bar which can be busy. But don't let it put you off. The decor upstairs is great and the staff are really really nice. All in all this is the first review for 5 stars which I wish there was a way of putting an extra star or exclamation mark on the review. If you are near here take a trip. Its awesome. My partner also fully enjoyed the evening but I honestly was so engrossed in my own food I cant even remember what she had!

Absolutely delish, I love the food here. I really do recommend the egg fried rice Anyways really…read moregood restaurant, definitely recommend.

The only Chinese take-away in Belmullet so no real competition and they know it with the prices…read morethey charge. Not excessively expensive but far from the cheapest! Open a few years now and the menu has remained the same. So kinda sick of the same old things. I know it's hard to change a Chinese menu but a new dish now and then would be nice. On the food front it's tasty and never hear any complaints. Take-away and restaurant don't really have much difference. Little things like charging for prawn crackers when you get a take-away just rub me up the wrong way.

If for whatever reason you find yourself in Tobercurru stumbling out of Foley's or Mickey Macs stop…read morehere for a quick bite to sop up the suds. The Chicken & Cheese rolls are €3.50 and the way to go. Chicken, cheese, onion and carrot wrapped up and deep fried. Give them a few minutes to cool though or the oozy cheese pockets are sure to scald the roof of your mouth.

100% authentic Irish Chinese food. Or something like that…read more 110% recommend the greasy, crunchy, delicious Chicken & Cheese Rolls. They're basically egg rolls stuffed with Chicken, Cheese, Onion, & Carrot. So wrong but so right at the same time. It's the perfect snack after a trip to Foley's next door. Don't overthink it, just do it.

Amazing stop for lunch! The owner was absolutely lovely and made us feel so welcome. The food was…read moreincredible and the shop was adorable. I'm a picky vegetarian eater and was blown away by how many choices I had! The family enjoyed a mix of entrees including incredible Guinness beef stew, rhubarb pie and even Lasagna, while i enjoyed a remarkable Superfood Salad,. She even had an expertly poured Guinness 0.0 for me to wash it down. 15 out of 10, would highly recommend! Thank you!

Finding a place to eat on near Achill Head around middle to late October is an absolute nightmare…read more Everything is closed for the season or if they're open they're only open from 6-9 or something ridiculous. However, the Beehive was still open, and open for breakfast and lunch! Though there isn't much for vegetarians, what they do have is quite good. My husband and I ended up stopping here a few times, and we enjoyed it every time. It's a unique cafe because the tables are in amongst the shop merchandise that The Beehive has to offer (but not too close). You can sit outside or inside, and the tables are all by the window so you can enjoy natural light while you dine. It's fun to dine and then browse for unique gifts.

Our dishes at this restaurant were some of the best we have had all trip. My wife had one of the…read morespecials, sea bass with Mediterranean vegetables and mashed potatoes. The sea bass had a special Mediterranean style sauce. It also came with a side salad. She really enjoyed it. I had salmon from the menu and it was equally good. It too came with vegetables and a sauce that could be poured over the salmon. They heated the plates so the food stayed hot the entire meal. Service was very attentive. If there was a downside, it is that the restaurant was crowded and noisy. Parking was right off the road snd the spaces were small. We may return here tonight for another meal.

Omg the seafood chowder at this restaurant was the best in our travels through Ireland. It is…read morecertainly a meal of its own. I also ordered the mussels with a white wine/ garlic sauce and I am still thinking about it LOL. Staff was kind but could have been more engaging. Atmosphere is super cool- lots too see and look at on the walls. Menu is extensive and I would say the food at this place is AMAZING. Must do restaurant a short drive from the main downtown of Westport.

This was our second visit to Westport and to The Helm. And it was super again! Shane and staff were…read morefriendly and fast even though the place was packed. We had a group of seven and they had us at a table within 10 minutes of our arrival. Appetizers were yummy - Breaded Mushrooms, Duck Spring Rolls, and Fresh Prawn Cocktail. Dinner entrees ranged from Salmon or Chicken Florentine, Helm Style Chicken Curry, and Sirloin Steak. All were super good. The evening topped off with Homemade Chocolate Fudge Cake and Homemade Banoffee Pie with the right amount of wine, Guinness, and Redbreast. Get there early. We sat at 9pm and there were a few menu items that were sold out. No problem! We adapted and loved every minute of it.

Lovely place... I loved everything about this place, from lovely staff to the clean and beautiful…read moreapartments then the food!!! Yum yum!! This is the spot!!! Thank you guys keep up the good work!!!

This place was so delicious!!! I always feel bad going into busy establishments by myself but I'm…read moremostly a solo traveler. They were so nice in accommodating me. The food was quite good, fairly priced, and the staff were real gems. I had the cheese ravioli with salmon and garlic toast that came with a side of greens. I was in town for a concert at the Royal and stayed at the Roaegarden B&B so this restaurant was a perfect stop near everything. I'd def go back if I ever visit that area again. I'm from the Pacific Northwest in the states.

When we entered I was positively surprised how well laid out and decorated it is. Not too full of…read moretrinkets from Italia, just a few to give an atmosphere, very nice. I got the tomato soup for starters, she got the calamari... Just scrumptious!