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    Amuri

    4.3 (227 reviews)
    ModerateItalian
    Closed 11:00 am - 9:00 pm

    Amuri Photos

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    AMURI ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups
    Dogs allowed

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    Recommended Reviews - Amuri

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    Cannoli
    Karen W.

    Amari takes you on a journey to the Amalfi coast - the decor is beautiful and paints a picture of all the iconic images of the region. Food was delicious. Tried the arancini - really good but could be served hotter(temperature was lukewarm). Carbonara was delicious. The pasta was a touch too al dente for me. Next time I'll ask for an extra minute of cook time. The cannolis were divine. The shell was perfectly crisp - loved it. Our waiter was helpful and we appreciated his suggestions.

    Julie B.

    Happy hour at Amuri is a wonderful option if you live over by Mercy Road. Their happy hour runs until 5pm, and trust their drinks (one of the rare places i have seen a limoncello spritz) are worth a try. We enjoyed the complimentary bread with the meatballs (comes with 3 thick meatballs and a well made marinara) and asked to split the vodka pasta. The interior is coastal and highlights their cheese wheel pasta, with a viewing station inside. Definitely would recommend for an italian dinner date with parking and fresh food!

    Beef meatball
    Amanda R.

    It was ok. The bread was ok, my favorite thing is the espresso martini as they didn't have Malbec wine. The fried burrata was not it for me, the fried beef rice was good though. I got the cheese wheel which was decent. The lady fingers though were super hard and was lacking the espresso. Wasn't the best thing like all the San Diego influencers were saying but it's not the worse. Was just ok

    WILLIAM P.

    Arrived at 11:30 AM with a party of 7. First time here since the change from Pernicano's. It seemed like we were the first customers of the day. The new interior is beautiful and colorful. Unfortunately early arrival meant bread was baked and specials were not available. We immediately ordered appetizers of Frutto Misto, Flori di Zucca, insalada caprese and Involtini di Melanzanev all were delicious and shared by our group. Main courses were Ravioli Di Pesce, Linguine Vongole, Salmone, Cioppino and Pollo Parmagiana. All were delicious except the Cioppino was lacking in some seasonings. The glasses of Bianca Della Casa were refreshing at $12 each. The only other complaint was the two of the dishes were chipped. I was unaware of this till after we left. We were too full to try the desserts. Will retry but mid afternoon in the future.

    Beautiful interior
    Jerry H.

    Wow! What a great community gem in our neighborhood. This authentic Italian restaurant sits unknowingly in a small strip mall with ample parking. The interior is so warm, fresh, welcoming and reminds us of being in Italy. It was a very popular place among locals. The waiter was from Sicily and gave us amazing recommendations on their daily specials. He was friendly, helpful and service was exceptional. The restaurant serves beer and wine. Of course we stared with an Aperol spritz. Crafted by the bartender expertly. Yum! The food was outstanding with homemade pasta, hand created sauces, and much more. We loved their misto frito which is a fried calamari and shrimp appetizer. Delicious!! The seafood special with lobster was heavenly and had great flavor. The red spicy pasta and carbonara mentally brought us back to our trip in Rome a few month ago. It was simply culinary perfection! Don't let the strip mall exterior fool you... this place is a culinary masterpiece for Italian food! Job well done!

    Mei T.

    I came here with my friends during Easter and had a very positive experience here. The restaurant was still very new during our visit, but they operated smoothly. The pastas and flat breads were all delish. The bread was incredible. I ordered the Pappardelle Ragu and absolutely loved it! The pasta was fresh, perfect texture, and the beef ragu tasted like it was slow cooked overnight. It was bold and rich in flavor. The restaurant was beautifully decorated and had a very inviting atmosphere. Service was great! I'm definitely coming back to try other dishes!

    Kathleen C.

    Been wanting to check this place out. It didn't disappoint place is so cute and food was amazing. I can't wait to go back and try other items

    Mojito
    Kyle I.

    Had such a good experience at Amuri. You can genuinely tell this place comes from people who care about authentic Italian food. The owners are from Italy, and it shows in the food, the atmosphere, and the way they treat people. We ordered the ragu, fettuccine scampi, mojitos, and fried calamari. The calamari was honestly one of the best I've had in a long time. Fresh and homemade pasta, and the flavors felt authentic instead of overly heavy like a lot of Italian spots.

    Pistacchio pasta. Delish
    Alyssa S.

    Excellent return experience. Nino is a super server... And remembered me from the last time I came, and even what I ordered! My Hugo spritz was delicious. Music on the patio was a little too loud at first but then they adjusted it for us. The complementary bread comes with oregano sprinkled, so I need to remember for the next time to ask for it without it. (Love olive oil, don't like oregano). My sweetie enjoyed the classic bruschetta and then a grilled steak dish. I got the pistachio pasta which I got last time. It is delicious and not something you can get everywhere. Nino and everyone else was super nice. Keep in mind that on busy days, they get super busy. We came the night before Mother's Day, and they said they had 100 reservations for lunch and 100 for dinner for the next day! But tonight it was super chill and not as crowded as the last time we came on a Saturday night. We ordered cannoli for dessert for my sweetie's birthday, and it was very nice to see on the check that they comped it. Very delicious cannoli, with good quality chocolate chips. The only thing is that you would ask for it next time without raspberry sauce. It might look pretty, but it tastes more delicious just with vanilla, the chips and the shell. Overall, a very delicious meal and we look forward to coming again! Grazie Nino & everyone!

    Bread for the table seasoned with olive oil and herbs - delicious! (Pairs great with their baked eggplant appetizer)
    Jyothi C.

    Experienced an excellent meal here, enjoying two of my favorite italian dishes. The location is a bit odd but there's parking and the picturesque interior makes up for the nondescript exterior. Food: The baked eggplant appetizer (INVOLTINI DI MELANZANE) came fresh out the oven literally still bubbling (!) and was melt-in-your-mouth delicious. The seasoned complimentary bread for the table works great to sop up any extra tomato sauce and I recommend getting the side of garlic bread to accompany any pasta entrees. The Spicy Rigatoni sauce was lush and silky on fresh al dente pasta that somehow stayed hot in its serving dish throughout dinner. Our service was great and the space is beautiful. They have happy hours and even date night specials - will definitely be back!

    Fried burrata
    Jan H.

    I came here for a small gathering with a group fur easter lunch. Parking is ready and the weren't too packed. First thing I noticed was how adorable the decor is inside. It's decorated to make you feel like you are in a restaurant in Italy. Lots of cute photo ops and beautiful painted walls. Some of the ladies had a great time taking photos. The restaurant had their regular menu and a special pre fixe menu. I decided to order the pre fixe and got the eggplant burrata - this was served foood and it just wasn't what i expected. I didn't really finish it. I also ordered the lobster ravioli which looked like a small portion but was surprisingly filling. It also had a great flavor, not too fishy. The sauce is a cream sauce with fresh tomates. For dessert I chose the cannoli, since it's a classic Italian dessert. It was very good, and creamy, and had chocolate drizzled on it with chocolate chips. Definitely a solid end up my meal. The service was excellent and the staff went above and beyond to help explain things, check on us, and even take pictures of our group. They have a great patio area that's covered, and we hope to host an event at in the near future.

    Cheese wheel pasta
    Chrissie O.

    Loved this restaurant. Service was great. I really wanted the cheese wheel pasta and it didn't disappoint. So cheesy and so tasty. You could watch them mix your food in the cheese wheel which was really cool. The tiramisu was also unique with pouring the marscapone cream on top of the lady fingers. It is in a random spot so don't be fooled. Only disliked the seating. It has some Velcro where the cushions couldn't even hold anymore so the cushions against the wall kept falling. Hopefully they upgrade the seating.

    Zuppa Di cozze e vongole
    Valerie C.

    My party of three came on a Wednesday night at 6 PM. We had a reservation but didn't need it since the restaurant wasn't entirely full. Parking is no problem, this restaurant is located on the exit of Mercy Rd by the Chevron gas station. Service is friendly, albeit a bit slow at times. Our waitress had forgotten get us bread and our waters were not refilled towards the end of the night. We decided to eat here since my friend had come here previously with a larger party and reccomeneded it. I was also surprised to hear an Italian resturant open up in Mira Mesa. The food however, was subpar. My ratings are below: Antipasti Zuppa di cozze e vongole - Mussels, clams, spicy tomato sauce: (1/5) The shell fish is frozen, not fresh. It has a strong seafood flavor that isn't the fresh brine you typically get. Both mussels and clams were overcooked and chewy. The bread it came with was too doughy. Carpaccio di manzo - Tenderlion carpaccio with arugala salad (1/5): Just slightly thick beef slices with a hard wedge of lemon and a sprinkle of argula. Pasta Pappardelle Ragu (4/5): This was the best dish of the night. Pasta was cooked perfectly al dente and the ragu was nice and beefy. Docked one point because it needed more salt. Asiago Gnocchi - Gnocchi stuffed with asiago cheese in a creamy pesto sauce (3/5): A heavy and oily dish. We added sausage to the dish as our protein. It was just ok. Overall, food was lackluster and a bit underwhelming overall, nothing was exciting for my palette. Glad we stopped by but I don't believe I'll find myself back here.

    Cioppino

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    Amuri Reviews in Other Languages

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    Cesarina

    Cesarina

    4.7
    (3.6k reviews)
    15.2 mi
    $$$

    i visited SD a year ago in july for my birthday... and because a birthday girl can't think ahead,…read morei didn't reserve in time to visit cesarina... to my very sad dismay, i told myself next time. I did NOT think i'd be in SD this soon again, yet tis was the year, AND I FINALLY RESERVED THIS TIME RAAAHHH :PPP I loved loved loved the make your own pasta concept. the forgot what we both ordered for our pastas, but they were DELICIOUS. you can absolutely taste it's made in house. its unbelievably pricy if you want to add proteins or anything, but it was nonetheless delicious. I will say it's mainly the presentation that wows, because any fresh pasta place would be this yummy ykyk. but if you want the date-night-once-in-a-while-time-out experience, this place is beautiful. plus, the service is AMAZING. they constantly checked up on my table, i never went a second without water. not only did i recieve tiramisu for my birthday dessert... BUT THEY TOOK A POLAROID PIC OF US TOO :,D SOOO CUTE!! very very yum, warm, welcoming... but come with the budget queens im a broke college student--

    SOOO I finally got to try the famous 'Cesarina'!!!!…read more Wowowow I was blown away. The decor of the restaurant, both inside and out, is clearly meticulously handpicked & thought out. It is absolutely beautiful. They have wonderful music playing at a reasonable volume to accompany watching raviolis be made right in front of you! The service is exceptional. We never had to even think of needing water, menus, anything extra - it was brought before we anticipated it! Our server Tommy was wonderful & thought of everything. Now, the best part - the FOOD!! Their pasta is so obviously handmade in house, the texture and butteriness of the noodles was extraordinary. I ordered the fettuccine with the vegan mushroom sauce & added shrimp - divine. I think one of my favorite parts of the menu is the pricing with vegan items. Too many times vegan items are doubled in price & they had everything equal - INCLUDING the DELICIOUS cannolis!!! Such a wonderful experience. I cannot wait to be back!

    Photos
    Dining room
    Dining room
    The signature chicken pitcher with their soft delish breads
    The signature chicken pitcher with their soft delish breads
    Birthday dessert!

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    Birthday dessert!
    Rusticucina

    Rusticucina

    4.6
    (1.6k reviews)
    13.3 mi
    $$$
    Happy hour specials
    Locally owned & operated

    They know what they're doing and their client service was perfection. My older friend had a…read moresignificant birthday this year with the passing of her husband nearly a year ago exactly, It was a special birthday considering her failing health and I gave the restaurant a heads up we would be celebrating. Nathan, Sabrina and Johan were a primo team and outstanding on all counts. They made extra sure my guest was comfortable and most importantly, appreciated. The fried burrata was a star as was their caprese salad. Their spinach ravioli was delicious and despite how full we were, it was gobbled up. Their pizza was great as well as their arancini. The New Zealand Sauvignon blanc was delicious with a spicy finish. We ordered two bottles. The vibe is very communal and it got lively around 7pm on a Saturday. It was quiet and intimate when we arrived around 4:45pm so come a little earlier if you typically would like a quieter meal with fabulous food. Again, can't thank Nathan. Sabrina and Johan enough. The entire team was fabulous and humored us with our questions in regard to Sicily. I will be back and will bring others: thanks again!

    Amazing service, but unfortunately the food didn't live up to the hype…read more Ossobuco: 5.5/10 I've had a lot of ossobuco over the years, and this was honestly my least favorite. The meat was fairly tender, but it lacked flavor almost entirely. The sauce didn't add much either, and the risotto underneath was just okay. Nothing was necessarily bad. it was just surprisingly bland. For a dish that's usually rich and comforting, this one felt forgettable. Pesto Pasta: 7/10 This was decent and definitely better than the ossobuco, but it wasn't anything I'd go out of my way to order again. The pesto was enjoyable, and I appreciated that it wasn't overly acidic. Beyond that, it didn't really stand out. The cocktails were good, the service was fantastic, and the complimentary limoncello cake was delicious. That said, when there are so many great Italian restaurants in the area, I don't see myself returning. I left feeling like the food was more hype than substance. Food: 5/10 Service: 10/10

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    Rusticucina
    Rusticucina
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    Siamo Napoli

    Siamo Napoli

    4.7
    (2.1k reviews)
    13.0 mi
    $$$

    From first glance, the ambience was very welcoming. From the Parpardelle con il Ragu D'Agnello to…read morethe Lasagna Della Nonna, each bite was made with exquisite quality. Giovanni, the owner of the restaurant, personally came by our table to make sure we were enjoying my our dining experience. Overall, this was one of the finer Italian experiences I had the pleasure to enjoy!

    First impressions of Siamo Napoli looked pleasing by the fairy lights entwined in ivory and an…read morealmost packed room of patrons on a Friday night. When the host got to me and my boyfriend, they asked if we were okay with sitting in the back; we both didn't mind given our hunger, but I quietly regretted the decision a little when we were sat close to the exit door especially since there was no cell service from where we were situated. But I had no qualms about it whatsoever, as I was more focused on the experience of the food. I ordered the Fettuccine Bolognese while my boyfriend ordered the Piccante. I was pleasantly surprised with how quick my food came to the table, with my boyfriend's not too long after. Despite the portion size, the fettuccine filled me up well and the marinara sauce was flavorful. My boyfriend raved about his pizza as well as the chili oil provided for garnish. (You can actually taste the chili in the chili oil, so be wary of that if you're one not accustomed to large spice.) I had only tried the crust of his pizza, but even that alone, it was still delicious. A part of the reason for our visit was to try the Tiramisu and it didn't disappoint at all. It was the right balance of sweet mascarpone and rich espresso. Our server was kind and attentive to us, checking on us and giving us updates on our food. We were both surprised to see that after asking for the check, we weren't charged for the Tiramisu, a kind gesture we appreciated. Overall, my boyfriend and I enjoyed our time here. I'd like to come back so I could try the pizza with my boyfriend.

    Photos
    Inside
    Inside
    With my Son and Husband at SIAMO NAPOLI
    With my Son and Husband at SIAMO NAPOLI
    Calamari

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    Calamari
    Parma Cucina Italiana

    Parma Cucina Italiana

    4.6
    (1.3k reviews)
    13.4 mi
    $$

    Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

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    Tagliatelle alla Bolognese
    Tagliatelle alla Bolognese
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    Seafood Risotto

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