The menu had a little bit of everything. They had salads, pho, banh mi, entrees, and desserts. The…read morerestaurant is small but cute. I ordered the pho tai for take out. The broth wasn't as clear as what I'm used to but it wasn't bad. I'd like to try it in the restaurant next time to see if it tastes different when it's fresh from the kitchen. I liked how they packed up the pho for to go. The broth and meat were in a bowl with the noodles and garnishes separate which made eating it so easy and convenient. I'm curious to come back to try their bang mi.

Bánh Mì Très Bon, opened their first location in Richmond back in 2016…read more I've been there a few times & it's spectacular. I was in White Rock recently on one of the main high streets & came across this new location. I stopped the car! The interior design layout, is a bit awkward due to the shape restaurant. However, the warm friendly service is still top notch. The food taste is on point fresh - as always. The Lemongrass Chicken Vermicelli Bowl, never let's me down. The Phở Tái bò Viên is a winner. The CUA-Soft Shell Crab, is one of my favourites here. I often get this. If you're craving a bite of Vietnamese food, try this spot when your in this neck of the woods.

Everytime I visit the strip I know this place is a reliable spot to come to eat. I love their…read moreoutdoor patio and the all of the staff are great. I love getting a beer or Aperol spritz with a burger.

I thought the food was OK nothing special I got the seafood…read morefettuccine and the fish was pea sized and that did not impress me My wife liked the tacos but said they were nothing special I would pass, there are better places at the waterfront

Great place for family gatherings. Food was excellent, service was great. Highly recommend.read more

Always a great experience. If you are looking for a great place and want to find something to…read morecomplain about don't come here. Chances are it will all be perfect and you'll be disappointed. Other than the salads we had the rib Roast the lamb and it was all fantastic. The service was just right and the overall vibe was great. This is at least my 4th or 5th time here and I'd come back anytime.

We sat outside and had nachos and beer. When we were looking at the menu for the nachos there…read morewas a note that we could "add meat" Tony and I debated what the meat would be. Was it whatever they had,? A mystery meat od unknow origins? Probably just ground beef? But we had a couple of 3 chicken, pulled pork and I think bacon? We had the pulled pork and the nachos were great. Beer good tooo.

Cool spot with live music and old school vibes.. will definitely back!…read more Was recently out in White Rock visiting buddies and hadn't heard of the Beer Shack before. I know where I'm goin this summer.. and its not the beach.

Really like the ambiance. Lovely lighting and the decor is inviting. We had the flights of red and…read morewhite wine and some appetizers: bread basket and pickled veggies. The bread was a bit tough, but may have been over toasted. Really loved the butter with bits of shallot. It was really delish and the service was friendly. Will definitely be back!

I heard about this place on a podcast (ITM) and wanted to go to a celebratory dinner somewhere new…read more The drive to Blaine was super easy, the location is convenient, and there is ample parking. There is definitely at least one back room, but the main dining room is a bright, airy space that has access to a patio where may even be some live music playing. The tables are gorgeous - all live edge, which might create a bit of an issue if you have short arms and are used to stealing bites across the table, but they are absolutely beautiful and a nice nod to the area. The wine list is extensive and a bit overwhelming, but the service is happy, friendly, and very knowledgeable. In fact, I love when servers don't know, admit it, and find the answer for you - it's humble and shows they really care at getting you what you want. We got the orange wine, which is a new favorite of mine. It's like a rose for reds. Rose:White::Orange:Red. More savory, still light, and best chilled. We had the beet hummus app, which is definitely best eaten with your hands. It's light and delicious. We had the miso black cod, a personal favorite, and the lasagna for dinner and while both were good, the accoutrements with the cod were the true standout. Amazing and I could probably eat two of them. As the restaurant operates on a seasonal menu, we had a strawberry rhubarb cobbler for dessert. I know there is Sunday Brunch, and I can't wait to try it. It's not the cheapest, but it's one of the nicer restaurants in Whatcom, and is definitely worth your pennies. Everything about it makes for a truly nice experience, and we'll definitely be back.

Cute little restaurant that tries to be casual yet fancy. Just came here because we felt like it…read morewas a steak night and while the food itself did not disappoint, the price may freak out some. This is definitely more on your highest level pricing for steak out there. The service was amazing though. Everything was prompt, good recommendations, and super friendly. Truly some of the best steaks I've had in a long time where they use their own custom seasoning which has a bit of a sweetness to it. Don't skip on the steak sauce either!

Such superb food and service. We had the mussels and arugula salad as appetizers and prime rib…read morewith Brussels spouts and Yorkshire pudding for dinner. Really exceptional service, the food was amazing. My first time there but definitely not my last.

Dropped in here for lunch…read more The decor was clean and modern, but there was some packaging lying around on the front tables. I ordered the cucumber salad and seafood fried rice with XO sauce, as well as tea. The tea came first, with a very nice Western style porcelaib pot and cup and saucer. Elegant! The cucumber salad had an interesting dressing, slightly sweet, but with a healthy amount of garlic. Somehow, for me, it worked. The cucumber was very fresh and served as a nice neutral base to build the flavors on. I was warned when I ordered the fried rice that it was spicy. Well, it was slightly tingly, but nothing major for my tastes. The rice was soft and loose and flavourful. Surprised by what looked like short grain rice. The rice came with some kind of whitefish, shrimp, and scallops. Also very finely diced red and green peppers, carrots, and onions. It was very flavorful, the seafood was very fresh and perfectly cooked, and tasty without being salty. I got a refill of hot water for my tea without asking, which was very appreciated. Price for one person was a bit high, but portions were large enough for sharing between two, and compared to other prices on the White Rock Beach, this wasn't too bad. A good spot for some good Chinese good!

The food was amazing. The boiled fish with heat source underneath was really good. I also had what…read moreis now my favorite string beans. The location across from the beach was enjoyable and relaxing. The only thing keeping me from give five star was the lack of servers.. only one person was doing mostly anything.. so the service was very slow.. but still way worth the wait.

A friend took me here--what a wonderful surprise!!! We two Bellinghamsters fell in love the…read moreplace!!! Their Smuggler's Tunnel truly is like a speakeasy. You'd never really pay a lot of attention to the building, coming up on it from the street (I couldn't believe it when she turned into the parking lot, thinking she must have had some errand to do first). She had to lead me inside along the speakeasy passage to the tunnel, it was so dark. I thought it was styled very fun and cute when my eyes recovered and adjusted. I wasn't super hungry so I only had the fried breaded pickles and the house battered prawns--both were great, but those prawns were something else. They were some of the best things I've ever put in my mouth--ever! Perfectly cooked, huge and moist and so flavorful. Their cocktail menu is great with lots of choices--we loved our drinks. We also loved Athena, our bartender and server, who had wonderful suggestions for us and was just wonderful in so very many ways. I so want to go back!

Definitely come early (they open at 4:00) to get seated right away, especially if it's New Year's…read moreEve, apparently! We were just in town for the day and hungry after tromping around the beaches all day. Is it always really busy? Hopefully- it's delicious. We took a walk down to the pier and back while we waited for it to open and beat all the crowds. We both had the fish and chips, which came with fries and coleslaw. I've never seen fries cut like this- as if potato jojos/wedges and twirly fries had a brain child?? Tasty though! The fish was crispy on the outside and I loved that it came with lemon AND there was malt vinegar on the table (and it came with tartar sauce too!) Perfect triple combo in my opinion and I didn't even need to ask. Coleslaw was great- not too much mayo or celery seed or anything weird. Just a good scoop of salad. I ordered scoop sauce on the side and it wasn't my favorite because I am the weirdo that doesn't like ketchup. If you like ketchup (and a touch of horseradish!) this is your sauce! It was creamy and balanced and it's popular.

We came without a reservation and were seated in the Patio with a quick wait…read more Servers were really friendly and it is a very welcoming and nice space. Music is minimal , but was still a little difficult to talk as quite loud with other tables. Our food was really tasty. I tried Cajun grilled chicken burger , mushroom pasta , Palms salad and prawn pasta. It was a little bit of a wait for food to come out. We also tried a couple drinks , Havana and Double beecher street. These were alright , strong tasting not very sweet.

This place was amazing and I would definitely come back. I live across the border and it was worth…read morethe drive. We ordered the goat cheese brûle to share and it was so tasty. As the main, I ordered the Casteveltrano Olive and Prawn Bucatini. I couldn't stop eating even though I was so full. Our server was attentive and kept our waters filled. But nothing else stood out to me. I loved the decor. Overall, it was great and would come back!

A group of 10 came to have lunch and to watch football. The server was very attentive and friendly…read more The nachos were a big hit and the best I've had at a restaurant in south Surrey. I enjoyed the baked tortellini with meat sauce. The portions are quite big and enough to probably feed three. I would have loved if they played the sound for the game, however it was not a make or break. Never have left this restaurant with a bad experience.

As he was moving out of white rock Tony wanted to visit some of his favorite places. This pizza…read moreplace was one. We ordered a meat lovers pizza and some drinks. Pizza was great. Crust was just the right amount of crispy. Good sauce right amount of cheese. Topping good. And a nice interior. I am now mad at tony since he never brought me here before.