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Aloha Japanese Bento Express

4.2 (112 reviews)
InexpensiveJapanese, Hawaiian, Burmese
Closed • Closed

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ALOHA JAPANESE BENTO EXPRESS ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids

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Recommended Reviews - Aloha Japanese Bento Express

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Chicken Katsu
Michelle H.

I was visiting Syracuse and I wanted to check this place out to see if it's legit. I'm from Hawaii so I figure I'd know if it's real. Let me tell you, it's REAL local Hawaiian food! I ordered the miso ramen with chicken katsu. Omg the flavor was on point and the chicken katsu was crispy on the outside and tender on the inside:) I would go as far to say that the chicken katsu was better than some I've had back home. I also ordered the butter mochi which is a desert and another success! Most important was the service, the owner came out and spoke to me about the islands. He and his wife were very welcoming, representing the Aloha spirit at its finest! Can't wait to try other dishes when I visit again. Thank you for a taste of Hawaii, being thousands of miles away, this was the best meal!

Kat W.

Very solid hole-in-the wall place in downtown Syracuse. Prices are very reasonable and everything is tasty. Tried the spam and egg musubi, udon, and combo bento with the special mochiko chicken and teriyaki beef. The spam and egg musubi was good, however the rice ratio was a bit too high (looks like the intention is to fill you up). Udon noodles were really tasty, portion was not large but compatible with price;. broth was not typical udon broth; the "soup" base was really more of a sweet soy sauce base (think soba noodles sauce) that was very salty. Combo bento was also tasty. The karage chicken was overcooked (pieces were a little too dark) but flavor was good. Teriyaki beef tasted very much like bulgolgi style and was delicious (just a bit salty though, eat with lots of rice). I wasn't a big fan of the macaroni salad (very sweet) but the portion of that was small. Rice here is delicious and perfectly cooked. Review is obviously being nit-picky but for the price and convenience, a solid choice!

38. Mochiko Chicken 38. Kara A-ge Chicken
Yuco I.

As a Japanese, this place is one of my very comfort restaurant in this area. I've tried only couple of menu but made me miss my country. The owner is not a Japanese but he said he used to live so he speaks even Japanese

Menu March 2019
Kimberly W.

I am so glad that I drive through Syracuse to get back to New York City! I found Aloha on yelp and it had amazing reviews and the food looked delicious. The first time I tried it was during the beginning of 2017 and their food is still as delicious as when I first tried it. Their employees are very welcoming and would be delighted to recommend you a dish. Their prices are also affordable and worth the amount of food you're getting. I tried a lot of their dishes and I think by far the teriyaki pork mini bento and spam musubi is the best by far. Even their popular kalua pull pork mini bento can't beat their teriyaki pork! The teriyaki pork mini bento is sweet and filling. The kalua pull pork was too smokey for my taste, but if you like smokey, go for it! I usually order to go and it's usually ready within minutes. The food is so popular and delicious that I always see an Uber eats driver there! tl;dr - amazing food and service, recommend teriyaki pork mini bento and spam musubi

Spam, egg and cheese musubi!
William Y.

This is a totally surprised find in downtown Syracuse area! A hole in the wall Hawaiian/Japanese place! Only 2 tables inside! Don't let the look of this place deter you though! I ordered chicken katsu curry, and the spam egg and cheese musubi! I absolutely love the musubi, if you don't know what that is, check out the picture I posted! That was absolutely delicious! I can probably only eat 2 of them as my dinner! It's pretty huge, great flavor. As for the curry, they are not bad, I had better, but I'm also more picky when it comes to curry as well since I had some really good Japanese homemade curry by my ex-gf when I was in my 20s. It's still pretty decent though. There are free more items I want to go back to try, but I'll definitely go back for some more musubi!

a meal of fried chicken and rice
Marina V P.

This is probably one of the best Non-Sushi Japanese Restaurants in Syracuse. Always Fresh & delicious. They DO NOT DELIVERY outside Downtown Area, however. We have to come to pick it up. We usually get Spam Musubi Deluxe, Fried Fish, Kara A-ge & Pirikara ( Spicy Shrimp ) bowl. Definitely place to try.

Mary C. S.

We had an awesome lunch from here today. Bento boxes with your choice of 2 we chose karaage chicken and s shrimp tempura which came with dipping sauces, rice, Hawaiian Macaroni very small green salad and miso soup for $11.99. We added an order of 6 mixed gyoza for $4.75. Stuffed and satiated, we lamented all the way home to Buffalo that Aloha is located in downtown Syracuse. What a treat. Everything was delicious and worth our 15 minute detour off the Thruway. Take out only.

Hawaiian fried chicken with homemade dipping sauce
Olivia Y.

After seeing these great reviews, I really wanted to try this restaurant! It's been a long time since I visited Hawaii, but I figured if nothing else, I would be able to see how their Japanese food measures up to what's in the area. Things we tried: 1. Mini Bento of Kalua Pork: wow!! the pork is shredded and tender, like pulled pork, but of course, no bbq sauce/flavor - it has a salty flavor with a hint of smokiness, and is mixed with thinly cut cabbage on a bed of rice. It was delicious, and there was plenty of pork juice it was sitting in, to eat with the rice! It also came with a salad, which had a soy/ginger type of balsamic looking dressing. Very light and fresh. 2. Combo box of Beef Teriyaki & Shrimp Tempura: the beef teriyaki was extremely tender, well marinated, plenty of sauce, and it was just like the thinly shaved meat you find in korean bulgogi. The shrimp tempura was fried just right - crispy light tempura coating, while still having moist tender shrimp inside. This combo box also came with miso soup and salad (same as the mini bento) - the miso had scallions, tofu, and seaweed in it. 3. The owner's wife is Burmese, and they have some appetizers that are from her region on the menu. They gave us the black bean fritters (appetizer) to sample - the chewiness and crunch were just right. They were definitely plain in flavor, which I believe was intentional, and they reminded me of when people try and make black bean burgers to substitute for meat. 4. They also gave us a sample of their fried chicken and the Mochiko chicken - basically, this restaurant excels at frying things! They manage to have perfectly crispy fried batter, without being too oily, but the inside meat is tender and moist! Both of these chicken samples were delicious. Ambience: this is a small humble restaurant that is just starting out. It seems like they do a lot of take out/are prepared for takeout, as if you dine in, your utensils/water cup/plates will still be the same disposable ones as if you ordered it to go. The restaurant itself though is clean and simple in its decorations Service: This is why I gave them a 5- the owner and his wife were very friendly, and he explained to us at length about what things were on the menu, his favorites, etc. They even brought us complimentary samples of other appetizers, which was so gracious of them as they're just starting out! Bottom line: delicious food, generous portions for the price, good for take out or a casual dine in, very friendly owners . I hope more people come here and that they do well!

Cherry P.

Order the spicy fried chicken weekly, Always delicious, ready on time, nice people and service

Donald S.

What a great staff running Aloha! Great food, even better service. Teriyaki pork is the real deal. The black bean fritter is quite unfamiliar, which is the best reason try it! A good meal in the heart Syracuse.

Hailee C.

I love Japanese food. This place is like Japanese food went on a Hawaiian vacation. Don't worry that it's small, there is one chef (the owner) and usually one or two girls who act as half sous-chefs, hostesses, servers, waiters, cashiers, and bussers. The small staff excels in service compared to some restaurants I've eaten at and worked at where there have been three times as many employees. Anyhow, the food is a Hawaiian/Japanese fusion as stated in the restaurant name. I have had their ramen--which is a soothing bowl of comfort on any Syracuse day between October and April. It comes with the proper garnishes like seaweed and a sliced egg white with a fuchsia swirl design. I have also had and highly recommend the Japanese fried chicken bento box which comes with rice, a spicy garlic sauce on the side, and a dressed greens salad. I actually crave the spam sushi. It comes with either an egg or cheese (get cheese, I think it's American) and it makes me want to go to Wegmans and buy a tin of spam. It's lightly fried for a delightful crispy exterior and its salty bite pairs excellently with the white rice and creamy cheese. If you're in the mood for dessert, they have these mochi butter bars. They are best served warm and I would describe them as little custards that ever so slightly remind me of mochi. But not as chewy and gummy. They're not overly sweet, but they satisfy a sweet tooth at the end of a savory feast. I would say the prices are relatively cheap. They do take out or dine in. The owner welcomes you like Moe's, only he is more cheerful and genuine about his greetings and goodbyes. I am so pleased with this place because it's just the distinct flavor Syracuse needs. We have a multitude of Chinese/sushi restaurants, but Aloha brings an authentic cultural and regional flare.

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Bar area from corner table.

Aloha Japanese Bento Express - japanese - Updated October 2026

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