Came here after my parents have checked out the place few times, both at lunch and dinner.
The location is beautifully decorated with original farm tools that give the entire restaurant a warm and welcoming feeling.
The service is prompt, attentive and genuine like usually is here in Italy.
We have ordered a "focaccia sale, olio e rosmarino" (salt, olive oil and rosemary focaccia) as an appetizer.
As main course we had the following:
- pizza with spicy salame, gorgonzola and onion;
- pizza with spicy salame, anchovies, black olives and Parmesan cheese;
- roast beef and coleslaw.
We have completed the dinner with a freshly cut pineapple and a "sorbetto al caffè".
Food came fast and was of high quality.
The restaurant has an excellent price/quality ratio.
Highly recommended. read more