What a wonderful hole in the wall and eclectic little hosteria filled with locals and the buzzing…read morechatter of after work chit chat and friendly banter. The mortadella is the size of a child. Meats, cheeses, wine... The Prosecco is divine, the gorgonzola cheese surprisingly sweet and creamy. Have a bunch of little bites and soak up the cultural history of the place, you'll be glad you did.

You won't find it in most guides, not even in the Yellow Pages. It has no name board, never…read moreadvertises, and is down a nondescript alleyway. But ask a local person where to find Naneti's, and they will know, for this is Treviso's most famous Osteria. Here local delicacies abound on the shelves and counter. You can savour local wines along with the traditional local cicheti snacks, featuring bologna ham, fresh country sausage and ossocollo and selections of cold cuts and cheeses served on wooden cutting boards. Beppe and Fabio, the joint owners, immediately make everyone feel at home. They'll hand you morsels to taste and try if you're not sure what you want. The decor is hard to describe. No-one seems to know how old is Naneti's, but it houses some weird and wonderful food- and wine-related implements, a collection of ancient bottles, and the walls are pinned with newspaper cuttings and notices dating back to the 19th Century. The wines are arranged within reach around the walls. Just pick one and hand it over the counter to be opened. There's no seating - everyone just stands and talks - and the crowds overflow into the alleyway outside. You cannot fail to make friends here - I met Max, my closest Italian pal, here over a glass or two of Cabernet Franc. Customers drop in after work to buy produce and wine that will be their evening supper. They usually linger for a chat with friends. Go there!

We went walking down some random allies and stumbled across some random restaurants. Vineria…read moreAll'Amarone was one probably the best dining experience we had in Italy. Upon arrival, the owner was sitting at a table drinking wine. There weren't any people dining, so we were the only ones. The servers and cooks were very attentive. We were immediately greeted and seated while our drink requests were taken. We always choose still water. Today, we decided to try a wine tasting, which included a blend of whites of reds from the region. The waiter explained in detail the type of wine, where it is made, what type of grapes it is made with, and the year it was made. All of the wines were very delicious. Italy takes great pride in their wines and rightfully so. We requested bruschetta and presciutto. We were given fresh, warm bread, which we mixed with salt, pepper, olive oil, and balsamic vinegar. The bread was amazing. It had a soft, warm inside and a crunchy outside. Isn't that they way bread should be served? The bruschetta was delicious as was the presciutto. The food, wine, and service were superb. We vowed that we would return for dinner, but alas, we didn't make time to do so. This is a great restaurant!

Stopped in on a whim and super happy we did. Amazing wine flights and Simone helped us and he has…read moreamazing knowledge of the wines. This is a must stop if you like wine. I had the red flight and my wife had the white. Just amazing! And a nice quaint place to have a glass or five.

Very busy with mainly local , not a lot of choice but what there was, excellent and the service not…read morepushy , not open every day and shuts early evening but we'll recommended, you won't be disappointed and very reasonable drink prices ect .

I loved this place! They make their own house wine and it's so delicious! I wish I would of brought…read moresome back home with me. Definitely a place to stop by in Venice

If I could pack up this store and take it with me, I would! As an alternative, if I could simply…read moretake the vat of Malbech with me I would settle for that! As it is, I can do neither so have settled for 1 liter of deliciousness while we are here in Italy. The store boasts multiple vats of delicious wine at extremely inexpensive prices! You are able to taste any of their varieties and pick your favorite. Then you can pick the size container in which you'd like it (or you can bring your own) and they fill 'er up just like a gas tank!

Amazing local fresh never soourced seafood will and more details when not travel... great operation…read morebut make a reservation

I've been to this place a few times and the food has alway been impeccable. The service has always…read morebeen warm and friendly. However, it is always crowded so I would definitely make a reservation. Although it's a lot of ppl It's not loud. There is a comfortable atmosphere.

(Overall A) - Truly one of my favorite places that I visited on this trip to Italy; the expert…read moremixologist handwrites and designs her own seasonal menu with inspiration from a wide variety of cultures and cuisines nailed super well for a balance, served in a chill and relaxed style bar without need for all the posh with just simply great drinks and great chatter. Highly recommend. (Social Tea: A) - Smartly coined a catfish cocktail by the creator, this hot tea drink infused with Korean-Asian flavors tastes as beautiful as a refreshing hot fruit tea, you truly can't taste the alcohol at all! (White Soul: A) - I'm so impressed by the use of the immersion blender to create this luscious foam using just a simple syrup without the need for egg whites or anything else. This cocktail is super refreshing with those herbaceous notes, making this another drink that's very pleasant to drink. Food: +1 Presentation: E Price: +1 Atmosphere: E Service: +1 Menu: +2 Overall: 5 stars Insta/Yelp/Beli/TikTok: @amei_eats

A must visit if you enjoy craft cocktails. Cozy inside with rock music playing. Creative cocktails…read moreand the happiest bartender ever. Just go!

We came to Winebar 5000 every day we were in Venice for pre-dinner drinks and conversations. Small…read morespot that is quiet and caters to locals. It's right off the canal on a gondola route so you get to see hundreds float by and experience the singing gondola drivers. Affordable win and delicious cicchetti.

Drinks good. Staff is rude. Seem to cater to locals. Good views. Worth a stop if in the area and…read morewant a small local spot.

We do love Cicchetti and some bar-hopping. And this is a new place we've discovered this time…read morearound in Venice. Location is very nice, right at a pretty trendy canal, filled with lots of restaurants and bars. Right next to is an excellent gelato place. It's quite small inside with few tables, many just hang around outside - and why not, the location at the canale is a pretty spot. We did manage though to get some seats inside. Our Bulldog was very welcome here as well. The various cicchetti are presented at the counter. There are some classics of course, but also some very innovative creations. We went for the latter. There was gorgonzola with strawberry, radicchio with brie cheese, pesto topped with an anchovie and mushrooms, mashed fava beans with pulp and mashed fava with goats cheese and a cherry. All really wonderful combinations. Our favorite were the radicchio and the fava/goat cheese. Surely something to recreate back home. Staff was very friendly, we felt very welcome here. And instead of focussing on Aperol, Select and Prosecco, it's mostly about white and red wine here. And they have an excellent selection of wine. Not all cheap, but definitely worth the money. We especially loved the Pinot Nero "Terre di Giotto". A brillant cicchetti bar. Definitely a place we come back to next time in Venice.

A hip wine bar with great energy and young crowd. Their chicettis were 10/10. Nicely toasted with…read morelots of cool flavors. Wines were also great; they mainly focus on natural wines. One downside is how small the space is. Completely packed most of the time with only a few outdoor tables for seatings so be prepared to stand and eat.

This was truly the best panini I had during my entire trip. Importantly, the sandwiches were made…read moreto order - not just sitting in the display case. I got the vegan panini which came with roasted seitan, beets, caramelized onions and artichokes. I'm not vegan and I was beyond impressed. The bread was freshly toasted, crunchy yet soft, and so much flavor in the sandwich. I honestly wanted to come back and get it again but didn't have time. There are several tables outside. It was completely full when we first walked by. We came back again around 7:30 and someone had just left. Order and pay at the bar and sit down at the table after.

Best panini I had in Venice. It was made to order and the meat, the cheese, the veg are fresh…read moresandwiched with a hot tasty bread. It came surprisingly big in portion. With a glass of red wine to complement the meal, my dinner sitting next to the canal was perfect.