A pleasant surprise stumbling into this true gem in Chatham's Main Street area. We were seated…read moreright away and the waitress was friendly and provided quality services. We also got to meet the gracious owner who made us feel so welcome! We will definitely be back and continually rave about everything. And of course the food - spicy lobster rolls and a moco loco entree, every flavor was savored!

Really enjoyed our experience here! Alcoholic Tiki cocktails are all about $16. They also have some…read moreNA options. I LOVED their take on a piña colada which included ube, so it ended up being purple. My love had an awesome cocktails called Smiles with mezcal, yellow chartreuse and Aperol, which was a striking Jack O lantern color. So cool! Atmosphere is so festive and fun you don't even feel like you're in Chatham anymore. Cool Tiki stuff all over- see photos. While our server was initially very nice and solicitous, service declined right as we were ready to leave and we had to prompt him to cash us out. Also, note there is a 3% kitchen fee applied to your check. Take note, they may be hoping you had so many cocktails you don't notice!

Cozy mom and pop restaurant offering the Post Office Square authentic Filipino cuisine! Perfect for…read morequick take out meals where you pick and choose or a no-frills dine in. You have to try the Tochino (sweet cured pork) and the Filipino style sausage!

Stopped here on a Saturday afternoon for lunch and it was very quiet, they seemed like they were…read morejust setting up for the day. The food is prepped before hand and kept on warmers, so service is quick. We each ordered the 1 entree combination platter with adobo chicken, half garlic fried rice and half pancit noodles with some steamed broccoli. Adobo chicken was tender and very flavorful. I wish I just got regular white rice since it seemed like too many competing flavors with the garlic fried rice. Pancit was delicious, nothing felt greasy. I also got the 4 piece lumpia for $6 which I felt the portion size was very small. The lumpia are bite sized. Also tried the ube crinkle, idk how they managed to get it so chewy but it was a great dessert at the end. Overall a good experience, will probably just get take out next time. They have very limited seating inside. Street parking plentiful on weekends.

We had Kuya's Cooking cater my nephew's birthday party, and it was absolutely amazing! Chef Aldrin…read moretruly delivered -- as someone from California who grew up with incredible Filipino food, my expectations were high, and they were definitely met. We ordered a whole lechon (perfectly crispy skin and juicy meat!), pancit bihon, lumpia, garlic rice, and pork BBQ skewers -- everything was flavorful, fresh, and beautifully presented. Guests couldn't stop going back for seconds (and thirds). It's not easy finding great Filipino food in Boston, but Kuya's Cooking exceeded all our hopes. The whole process was smooth, the portions were generous, and the food brought so much joy to the celebration. Can't wait to order again for our next event!

great stuff. amazing lechón and rice. Excellent street fair…read more Try them. ¡¡!!!!!!!!!!!!!!!!!!!! !!!!!!!!

Full disclaimer: I'm Filipino, so there's definitely some bias here -- but Bright Light is such a…read morespecial spot. It's a small, family-owned restaurant that's half Filipino and half Jamaican, run by a Filipino Tita and her Jamaican husband. She learned how to cook Jamaican food to remind him of home, which honestly makes the whole place feel even more meaningful. The Filipino dishes I tried were authentic and tasted homemade -- the kind of food that feels like it came straight out of your auntie's kitchen. The Jamaican food was also delicious (I can't personally vouch for authenticity there), but everything we had was flavorful and satisfying. It's a great, casual, order at the counter spot -- and it's right next to a Filipino market, which makes the experience even better. I love supporting small businesses, especially ones that represent my culture. Bright Light is the kind of place that deserves the love.

I had heard about this spot for a while, and last week I finally had the chance to visit with a…read morefriend who's Filipino--and I'm glad I did. The restaurant is located right on the corner, with limited street parking and a small lot in the back. It's a cozy, casual place offering Filipino cuisine with a touch of Jamaican flavor. There's a comfortable dine-in area with several tables, and takeout is also available. The food was clearly fresh and homemade, and everything we tried was excellent. I had the jerk chicken, which was flavorful and well-prepared, but I was especially excited to try the Filipino dishes. I sampled a few different options, and each one was delicious and authentic. If you're in the area and looking for a unique mix of Filipino and Jamaican food, this spot is definitely worth checking out. Highly recommended. .

A fast favorite for our family that recently relocated to cape from the west coast. If you're…read morefamiliar with/a fan of in and out burgers, this will satisfy that craving by far. Their chicken tenders are my all time favorite and you get a great size portion. We are dying to try the milkshakes, but it's still too cold for now. They look excellent though.

We ordered 2 cheeseburgers for takeout. The buns were so stale that they fell apart in your hands…read more The burger was a sliver had no taste.If we had been eating at the restaurant I would have asked for a refund. We'll never go back.

Last month, I spent over $117 on groceries and some take out food and was charged a credit card fee…read moreand a 20% tip on groceries! I didn't realize the service credit card charge and automatic tip on groceries until I got home! Dishonest business, not going back!

I love a little shop, especially international shops with specialty items. The lumpia was fantastic…read moreand cheap (roughly $1 a piece), I just wish there was a menu for the buffet items. They all looked tasty but I'm not too well versed in filipino cuisine. Will do research and return!

Chef Ande serves modern filipino food. I first met Chef Ande at PVD Brewing Co and saw her again at…read moreThayer Street. I really enjoy how flavorful the food is. The best part is that there is always something different on the menu and you can trouble delicious filipino food. Chef Ande has a great setup and very organized. All the food is weighed on a scale to make sure the portions are right. If you have an opportunity to try her food, I recommend it.

I just had her food on Thayer and I couldn't recommend it enough! It had a very homemade feel in…read morethe best way possible :)!