When I got there, there were maybe three tables with people. Not busy at all. The waiter was either…read morenew or just too young and didn't know what I was asking for from the menu. The menu said it came with bread, but I had to ask for that. When it came out, the bread was cold in the middle. Nothing like reheated bread. The spaghetti with Italian sausage was heavy tomato for the marinara portion. Almost as if you squashed or blended up tomatoes, heated them up and put it over pasta. The presentation of the spaghetti gave me high hopes but sadly, I was disappointed. If this is "good Italian" for this area, I'll find another type of food to enjoy.

We have this place a chance, since we knew a couple guys were from Italian NY…read moreWell, it was worse than horrible. Tasted like a can of tomato sauce over over cooked noodles. Lasagne was so bad, it all slid off. " salad" was iceberg lettuce with green tomato slice... just bad. The worst. Too bad. The "cook" said he's been cooking for 24 years... ha! Do not waste your money!

The food never disappoints, and I highly recommend trying the chicken rollatini--it's a must-have!read more

Hello guys did you change your pizza crust lately seems very thin not the same as usualread more

Wondered in by chance returning from a military veterans convention in Springfield, MO. Reviewed…read morepictures, writings on Yelp from other customers as well as the menu. Orders didn't disappoint, food was outstanding and filling with great customer service. Restaurante offers that old town ambience. Definitely wouldn't mode moving into the area just to continue to try everything has to offer. Thank you...

Dropped in for their lunch specials after spending everything from the casino. Such a cute and…read moresmall town! Immediately was able to sit down and get greeted at a table. Decor was minimal but prices for lunch was great. You pay for the portion you get! Wasn't too big. They load you up on the bread though with a bowl of butter at the table. Food was basic, Alfredo sauce was quite thin. The tortellini was better imo. The Caesar salad had too much dressing for me and it's thick.

Finally managed to snag a reservation here after months of trying, and their end of the evening…read more8:45pm slot still had fantastic service and full menu offerings. Very cute interior with very few tables, as it is located inside a small house. We were recommended the fried squash blossoms which did not disappoint, and I genuinely feel you could not have gone wrong with any of the pastas but we especially enjoyed the tagliatelle verdi.

A lovely hidden gem in Denton! They may be a bit of a far drive from the DFW area and may be a…read moredifficult reservation, but dining at this restaurant is definitely worth the effort! The server explained that their vibe is meant to be like a dinner party with delicious homecooked food! With their small homey interior and friendly service, they definitely achieved this goal! We thought the appetizers were the star of the show. I would definitely recommend the sourdough focaccia, peppadew peppers, and squash blossoms. However, they have a rotating seasonal menu, so I can't wait to come back to try more dishes!

Had the bacon cheeseburger flatbread and it was great. The guy at counter was nice and helpful. The…read moreprice was a little high for the size but it's in a casino so that's to be expected.

We went here as we had $20 dollar food credit. I ordered the Cheeseburger pizza and the Tiramisu…read morewhich went over by $5 dollars, but I used my points as I prefer that over the free play. Anyways they cook the pizza fresh. The pasta though is premade and they need to put on the toppings to speed up the process, but they cook it in the oven. Overall, the food was delicious and good and was better than expected. I would definitely come back here again.

Same sweet family has been running this place forever - used to come here as a kid and the pizza is…read morejust as delicious as it was then.

Food is always fresh and has great flavor. Would ask that…read morethey put a paper towel under the calamari as it does get a little soggy on the drive home from the condensation.

Excellent food! Great service!…read more Only thing I would improve are the dining chairs which are very uncomfortable.

Appetizers and vibe were so nice -- we ordered fresh focaccia w ricotta and calamari. The entrees…read morewe ordered were okay. Chicken parm: chicken was delicious, saucy, cheesy. Pasta was very simple, not much sauce or flavor. This might be more classic, but i ended up just eating the chicken. The lamb pasta was interesting -- I could taste cinnamon or cardamom or cloves or some spices in the lamb that reminded me of Indian spices. It was different but didn't hit the craving for a classic meat sauce. Salmon was delicious but it was seriously such a skimpy serving of potatoes and veggies for the dish. Not a $27 value, in my opinion, but hey, everything is insanely expensive right now. The tiramisu was the star of the show -- so moist and fresh!! Next time i come here, i will prioritize drinks, apps and dessert. Those were really my favorite part of this meal. Maybe i just haven't found my favorite dish.

Always family at nicks. Great food! People are really nice…read morealso And the place is decked out with different things

The food wasn't good. My chicken Marsala was more like a gravy instead of a Marsala wine sauce…read more The chicken over done. Vegetables I ordered were frozen veggies. My husband's lasagna had no noodles hardly. Usually a lasagna is layers and this was not. Not a good experience at all.

Every once in a while, you stumble into a restaurant that reminds you why you love food in the…read morefirst. Bella Vita Italian Restaurant in Kingston, Oklahoma absolutely caught us off guard. We walked in expecting a simple Italian meal, but the aroma of fresh garlic filling the dining room told a completely different story. This wasn't frozen, reheated Italian food. This was a kitchen putting love on every plate. The homemade garlic knots arrived first, and they were massive, pillowy, buttery, and loaded with fresh garlic. The kind of appetizer that makes you rethink your entire order because you're already impressed. Then came the chicken parmesan. Crispy, perfectly cooked chicken smothered in a rich, robust marinara and blanketed with melted cheese that stretched with every bite. Pure comfort food done right. The fettuccine Alfredo was silky, rich, and balanced. Every forkful tasted fresh, handcrafted, and packed with flavor. Then our server, Hailey, brought out the Tony Special, and that's where things got serious. Perfectly balanced flavors, fresh ingredients, and a depth that kept pulling us back for another bite. Some dishes are good. This one was unforgettable. And dessert? The tiramisu was light, creamy, coffee-kissed perfection. The New York cheesecake finished tableside was the perfect ending to an incredible meal. Bella Vita isn't just a hidden gem. It's one of Oklahoma's best Italian restaurants that somehow nobody is talking about. Trust me, this drive is worth every mile.

The food was creamy, delicious, and the portion size was huge! The service was great, and everyone…read morewas very friendly and welcoming. I was very impressed with both the food and the overall experience. I highly recommend this place and will definitely be coming back. If you're looking for great food, generous portions, and friendly service, this place is definitely worth trying!