I love pizza! When it is inexpensive and delicious it is heaven!…read moreI'm only giving them4 stars as they don't cope when it is busy! They are also bad with large groups. Sunday-Thursday this is five star pizza!

I regularly order here. They are no frills, cash only, and there's no bells or whistles. But their…read morepizzas are authentic and delicious. Highly recommend the Family Special with anchovies.

What it does, it does well…read more What does it do? BBQ chickens and deep fried everything else. Okay, maybe that's an over simplification but really, if you going here, this is what you need to get. There quarter chook and chips is enough for three people and make sure you get it doused in gravy and chicken salt. There's no other way to have it!! If you're in Summer Hill and wanting a coronary inducing meal that will rock you taste buds, hit up this joint.

New renovated chicken shop with so much variety to choose from, best burger place to go to…read more Love the freshly made salad bar

OK... so I can't comment on the chicken, but this place gets 4 stars for having one of the best…read morebacon and egg rolls ever. For the perfect Sunday morning hangover fix on-the-go; grab a t/a coffee at Espresso Train up the street and a t/a bacon and egg roll with BBQ sauce ($4.50!!!) from the Village Gourmet Chicken Shop. It's loaded with bacon, nice eggs and s*** loads of BBQ sauce. It's toasted till it's at that perfect, slightly crispy stage, where it won't disintegrate in your hand. Drooling right now...

Great really cheap Chinese take awayread more

Here's a simple customer service tip: don't yell at me in english for finishing my cigarette…read moreoutside your restaurant, presuming that i might enter with it, then revert to what I can only presume is Cantonese when pointing your finger at me and talking to your partner, who happily took my order from outside. It's beyond insulting to address me in that manner and demonstrate that you can clearly speak English then cut me out of the conversation. As to the special fried rice? Well it used to be $8. Then suddenly it was $6, came with a religious overtone and an association with Addison Takeaway which they assure me is long in the past. Then it went back up to $8, but it now also comes with a shedload of MSG. You can feel the crystals melting on your tongue. Overall, i think their skills and standards are acceptable. You need to ask for what you want, and have thick skin. It's certainly the best chinese food i am aware of within the 1km radius. But it's certainly very average. It's fast food.

There's something mesmerising about a rack of flattened chicken rotating over glowing coals to the…read moreroar of a hair dryer. And Oricco's is all the better for it. I only popped in for a quick snack - falafel, chips and garlic sauce - somewhat astounding the patriarch of the joint with my small order; "ONLY one falafel and chips??" Probably not something they're used to given the many large platters I saw being carried out whilst I ate. But despite my odd order, these guys went above and beyond plating it up with a small pile of salad, pickles and tahini sauce. These guys knew what I needed even before I did; the perfect palate cleanser after that delicious fattiness! The falafel was little disappointing; a bit dry and sadly not reheated but the chips were freshly fried in that perfect, chicken shop style - a mixture of soft and crispy with a sprinkling of chicken salt. The garlic sauce? Thick, creamy, and enough garlic to make sure everyone in a 5km radius will smell you coming. I smelt like garlic and smoke the rest of the day, and boy was everyone jealous!

These guys do a mean chicken roll, you know, with actual chicken bits that have been flat roasted…read morearound and around. Their hot chips are totally yummy and I think I could happily eat that as a meal in itself if it didn't horrify most of my friends that I don't touch the chicken... Their garlic sauce is creamy and delish. You'll be sweating it out for days, I promise. They have a range of salads available inside as well as other Lebanese dishes from Kibbe to falafel. Seating is available inside and outside, usually this place can get pretty busy so when I was living around the corner I'd call up and order and then walk up 10 minutes later to pick up.

This McDonalds has now got "create your taste" so we succumbed. Five of us got the ordinary meals…read moreand one got the special. The special arrived a little after the rest but not too much after. It certainly is a messy burger to eat but you do get a mini towel in a packet. Whilst quite a few seem to go for the experience I am still not convinced. You can always get your fast food and duck over to the park and eat it. With all this extra activity it is also very difficult to get service too. There was a mistake with the over the counter order and the loos needed cleaning and paper but the girls behind the counter stand with their backs to the customers....just not interested

After giving KFC's concept store, it's Macca's turn. McDonalds Create Your Taste is long pass the…read moreconcept stage and this is being rolled out in more and more stores around the state. The Chipotle burger is one of the set burgers. Tortilla chips in a burger is actually a pretty good idea. The crunch is very welcome to what might be a mushy affair. The traditional bakery bun is also pretty good. It wasn't as tough as it looked and did bring another dimension to the burger. Macca's efforts to compete in a more gourmet style market are to be commended. It is actually a good idea and the execution is effective. The only negative is the patty, they are still using cardboard-like and dry patties. Other than that, the flavours are what you make of it to be. It's sad, my burger would have been perfect with a nice fresh juicy patty! @thesydneynoob

Great food, excellent service, great price!…read more We had an absolute feast, took away three containers of food, for under $50 for two. Took a bottle of wine, and wasn't charged corkage. Food was fresh, and staff were very friendly. Very clean new premises. We'll definitely be back :)

Only had a couple of dishes here (bhoona beef and saag mushrooms) but each was sensational. Very…read morereasonable prices too. The place is nice but the lights turned up a bit high took the edge off the ambience. The food more than made up for it tho. Despite a bain Marie take away section up front, all the food in the restaurant is prepared from scratch which was great news for my pet vegan who they were more than happy to accommodate. If it stays this good on return visits I'll be upping it to 5 stars.

Pineogalo is my fave. Perfect junk food fix . Freshly cooked…read morehot chips and burgers. Ultimate guilty pleasure

Ogalos is my go to for when it's a quiet night and we don't want to cook or don't feel like any of…read morethe other bad for alternatives... Ogalos Marrickville does a fantastic job of not messing with the amazing burgers that made them the best and original Portuguese chicken brand in Australia. Oportos is the fanciest less dirty very, but doesn't necessarily come close to the flavours of Ogalos. The staff here are always great and you can call ahead and place and order so you can pick up and pay. It's your classic takeaway with the local friendly vibe that makes you want to return in part for the service and in another part because they take the time to deliver consistent Ogalos taste all the time. This is a great to enjoy if your looking for something for dinner and haven't tried it before or just passing through Marrickville. The other chains are situated all around Sydney and beyond in populous areas. The Prego sauce is unreal! The chips crunchy as and the burgers are another level!

Good yum cha but unremarkable This is a pretty good spot for…read moreyum cha. We came here for lunch on a weekday. It was quiet and the staff were friendly and attentive. The dishes we ordered were good but we thought that the dumpling skins were a little bit glutinous, which makes the yum cha a bit stodgy and heavy! The egg tarts were quite right either - the filling was good but the pastry seemed undercooked and oily. Apr 28, 2016 We stopped here for yum cha with friends on the way from the airport to the CBD because this was the highest rated yum cha restaurant in Sydney. It was lunch time on a Saturday and the queue stretched out of the door and down the street. Luckily we had made a booking so we were able to go straight in as soon as a table became available. The restaurant is quite small so there is no room for the dumplings to be wheeled around on trolleys - instead the wait staff bring them around on trays. The food was good but not outstanding, the service was good and the prices were very reasonable.

Our household has our favourite places to do our Yum Cha including Marigold, Sea Treasure and Hung…read moreCheung in Marrickville. Hung Cheung as with most Yum Cha might require a bit of a wait as it's teeming with business however it's worth it and at almost half the price of the other Yum Cha restaurants and the efficiency of service is a force to be reckoned with. Squeak.....Squeak...... Squeak that's the white noise in Heung Cheung as all the trolleys roll past. Paper lanterns hang from bright pink walls all the garish of cheap bling. We wait like animals crouching for prey and then we hit. Prawn dumplings, Yeow Chee, Sumei, Chinese broccoli, pork dumplings and custard tarts for the finale. Feel lucky to be part of a city that has so much diversity in cuisine. Verdict: For two people 8 dishes were $37.50, fantastic service and wonderful food.