Great breadsticks- really great - and a pleasant amuse bouche . Nice atmosphere for dining, and especially with the closed doors that keep out the noise from the bar. I had the vegetable soup which was the worst I have ever had - the consistency was like mashed potatoes but with zero flavor. Menu was a tad pretentious. Sauces were attractive but lacked in flavor - for example seared scallops but ginger citrus sauce had no discernible flavor despite bright green flavor. Also on pasta dish with shrimp, the shrimp was raw. But the aperol spritzer was really good read more