First time ordering from Uptown Catering - appetizers for an office happy hour. Online…read moreordering/payment was easy and email communication with Lindsay was prompt and complete. Delivery was on time and Matthew did a great job setting up. Food was delicious. Presentation was top notch. Will definitely order again.

I just catered breakfast for a family event with 20 people and spend $442 (including tip/delivery)…read more The food was mediocre and the portions were so small. I ordered "The Convention" breakfast which was "Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes and Buttermilk Biscuits" - it came with literally 20 tiny sausage patties and biscuits total. So one tiny sausage and biscuit per person. I didn't count the bacon but it was a similarly stingy portion. No one had more than two pieces. The eggs were bland. The potatoes were actually good. But overall, it was so embarrassing to have the food show up and it be these tiny trays of hardly any food for over $400. I would have been better off ordering individual dishes for each person from a local restaurant. I thought with the high Yelp and Google reviews I saw, this would be a safe bet! I also ordered a 20 mini pastries for $3.25 each which were like pastries you get at a 7/11. At least if you are overcharging, let the food be good and not like you unwrapped pastries from a Costco haul. Worst of all was the coffee which was watered down and disgusting. Everyone threw theirs out so I just dumped it. What an utter waste of money. Also they only sent 8 cups with the coffee even though the breakfast was for 20. Stingy and bland all around. If you are catering for a small group, please save yourself the trouble and embarrassment and just order takeout from a local restaurant. I wish I took pictures of the spread but I was just too upset. All I took was the coffee which you can tell even from the picture was watery. ***The menu listed the items but didn't say only 1, 1oz piece of bacon per person - that's absolutely absurd for a normal breakfast portion. Who would cater one piece of bacon per person?

Excellent options whether for ball games, privet events, picnics, parties, or just for yourself!…read more Everything I've tried was great quality and fresh! Highly recommend, if you're looking for your local charcuterie boards.

From the owner: We create beautifully curated charcuterie boards and grazing tables, featuring premium cheeses,…read morecured meats, fresh fruits, sandwiches and artisanal accompaniments—perfect for gatherings, events, or a touch of everyday indulgence."

I went to Phoenicia Specialty foods for the first time ever and realized I have wasted the last 8…read moreyears since I moved to Houston having never been here before, because wow! I mean my pocket book is probably better for it because I want to buy the whole store but honestly I've been missing out. The place is cute and welcoming from the corner sign on the building to the moment you step in- bright, inviting, great displays so you know where to go. You can't get lost in here with the signage, but you can't definitely get lost in the aisles with all the great, unique choices. The ready food display has so many Mediterranean treats, some I've had before some I've never heard of and everything I tried was amazing. We got the cabbage rolls and Armenian veggie dolmas. Great flavor, both specific items I haven't had before. Nice citrus, spiced flavor to these. I'd say they're have to try items. Not only found jarred tomato paste, which I've been on the hunt for but they had choices in this category and that's another first for me. Will have to go back and try the others. Also got the cured Serrano ham -amazing. And I thought the prices were going to be insane having a spot right in the middle of the city and nope- pleasantly surprised for my goodies, great prices even less than some of the other stores I frequent in the suburbs. I'll be back again and again and again until I try the whole store lol. Definitely give them a try, you won't regret it

My niece and I checked out Phoenicia's for lunch, which was surprisingly delicious…read more My niece has simplistic tastes, so she opted for the chicken burger, which I tried of course. Perfectly seasoned, crispy exterior. The sweet potato fries were equally delicious. I got the Hill Country salad. Same tender but crispy chicken on a bed of greens with berries. So good. Definitely bookmarked as a return option.

If you know, you know... and if you don't, let us go ahead and put you on to CuVee's Culinary…read moreCreations. This place is hands-down one of Houston's best-kept secrets. We've been coming here as a family for a while, so trust me when I say the food is ALWAYS amazing--but when they catered my son's high school graduation party?? They did NOT come to play. The food? Soul-healing, plate-licking... They handled everything flawlessly, and the setup matched the restaurant's elegant vibe . It felt upscale, warm, and just... special. Our guests are STILL texting about the food and asking, "Wait... where was that from again?" So yes, it's a hidden gem ... but honestly, they deserve all the shine! Thank you!

I really wanted to love this place after seeing so many great reviews on TikTok and elsewhere, but…read moreunfortunately, it just wasn't for us. We had an 11:15 reservation for two, but the restaurant was pretty empty, so we honestly didn't feel the reservation was necessary. The atmosphere had an older vibe but was clean and pleasant, and parking was easy. The food was a mixed experience. I ordered the chicken and French toast, which came with 4 pieces of French toast and 4 wings. The chicken was nicely seasoned and the wings were a good size, but the French toast was burnt, made with sliced bread, and had an overpowering cinnamon flavor that I couldn't finish. My sister ordered the breakfast special with eggs, bacon and grits. The scrambled eggs were fluffy and cooked perfectly, and the bacon was good. The grits, however, were extremely heavily seasoned. For a basic side of grits, it was simply too much. We also ordered one pancake, and I was surprised to find that the only pancake option is their lemon blueberry ricotta pancake. I don't understand why there isn't a basic pancake batter available. What if you don't like lemon? What if pancakes are the reason you came? Being limited to a lemon-flavored pancake seems like an odd choice for a brunch restaurant. We were also excited about the complimentary champagne, but unfortunately it wasn't cold, and neither was the juice. We weren't offered ice until we asked. Our server was also very difficult to hear, so we missed a lot of what she was saying. She may have been new or nervous, so I don't want to be overly critical, but speaking up and making sure guests know about specials and menu options would improve the experience. Overall, it wasn't one single issue but it was everything together. We genuinely tried to enjoy ourselves, but we were ready to leave and didn't finish our food. I'm glad we tried it, but personally, I wouldn't return. These are just our opinions and our experience, and I know everyone's taste is different.

I would definitely recommend this business. Her ability to capture the flavor that will have you…read morewanting more is impeccable! How do you cook oxtails and you dont eat them, but make them taste like your grandmother was in the kitchen cooking on a Sunday. But, no you won't be disappointed. 10/10 do recommend!!!

Thank you, Kizzy Creation, for your wonderful business and services in the Houston, TX surrounding…read moreareas. As a proud family-owned business, Kizzy Creation is a must-visit when you're in the GREAT STATE OF TEXAS. From personal orders to full catering, they make every occasion special. Simply share your budget and requests, and they'll bring your vision to life.

Amazing communication! Amazing, delicious food! Very blessed to have her cater my daughter's…read moregraduation party!

The replies were timely with offers to accommodate my schedule for an onsite visit…read more I was also given information regarding other venues they might offer.

Chef Robbie created the most delicious private dinner for my father's birthday a couple of weeks…read moreago, we were blown away! Even though I told him my parents weren't the most adventurous eaters, his dishes were unique takes on classics. My mom loved the second-course salad so much, she recreated it for a dinner she hosted for her friends. Robbie was responsive, timely, and most accommodating. When my parents had to cancel the original weekend due to an illness preventing them from traveling, he was most gracious in allowing us to pick another weekend. It's the little things that go a long way. If you're looking for a high end, custom meal, complete with beautiful dinnerware and a Chef with a great personality, Robbie is your guy. Not sure I'll be able to top this birthday in the future.

Robbie was very kind and prompt to reply providing a detailed estimate. He went above and beyond…read moreby contacting the venue directly to determine additional requirements.

This Mother's Day, I wanted to do something truly special for the four most important women in my…read morelife -- my wife, my mom, my sister, and my aunt. I didn't want to just take them out to dinner -- I wanted them to feel celebrated, appreciated, and completely pampered at home. Chef Kane with Taste of the Sophisticated (TOTS) brought that vision to life with elegance and soul. From the moment she arrived, Chef Kane was completely locked in. You could see the passion in her eyes and the confidence in every step she took in our kitchen. She worked with a quiet intensity and grace, and watching her create was like watching an artist in her element. Every dish that came out was more than food -- it was a moment. The evening started with Truffle Macaroni Bites, perfectly crisp and paired with roasted tomato-garlic coulis and truffle aioli -- a rich and flavorful opener. The French Onion Soup, topped with golden gruyère and comté over toasted brioche croutons, was the best I've ever had -- bold, warming, and luxurious. Then came the Chicken Velouté, a velvety, refined dish with crème fraîche, fresh tarragon, and smoked sea salt. The Truffle Caesar Salad was a sophisticated take on a classic -- pancetta and parmesan crisps added the perfect punch. The main courses were stunning: Baked Salmon with citrus beurre blanc, roasted heirloom carrots, and fingerling potatoes -- light, bright, and beautifully balanced. Spinach-Stuffed Chicken in white wine garlic sauce with truffle mashed potatoes and wild mushrooms -- rich, earthy, and comforting. And the crown jewel: an 8 oz Filet Mignon, flawlessly cooked, served with creamy truffle butter, roasted Brussels sprouts, and silky mashed potatoes. Dessert was a celebration in itself: A Molten Lava Cake made with Valrhona dark chocolate and topped with 24K gold leaf -- decadent and unforgettable. And a delicate Madagascar Vanilla Bean Cupcake with strawberry coulis -- light, fragrant, and a perfect final note. What struck me most was not just the exceptional food -- it was how Chef Kane made every woman at that table feel seen and celebrated. Her presence, care, and artistry elevated the night far beyond any restaurant or typical catering experience. If you're looking to turn a meaningful occasion into a luxurious and heartfelt experience, Chef Kane and TOTS are who you need. I can't thank her enough for making this Mother's Day unforgettable.

Tatiana was so accommodating and did a wonderful job. The food was awesome, everyone commented on…read morethe charcuterie and lasagna especially. We had a great experience with her bartending the event as well. Couldn't recommend her enough and we will be using her again!

My wife and I went for the first time last week, looking for some nice Greek food. The restaurant…read moreis small but very clean and nicely laid out. The appearance is friendly and nicely decorated. My wife had Mussaka and said it was excellent. I had a wonderful sandwich on tasty toast with ground beef and Greek vegetables. The service was friendly and pleasant. We'll be back soon. By the way, you can take home already preparted tasty dishes ready to heat and eat.*

This place is such a gem!…read more Stumbled upon this place when we were craving weekend brunch after a run to Homegoods - and so glad that we did! This restaurant is a bit under the radar, tucked away within a strip mall/shopping center. They have wonderful brunch options, and their dips and salads are so good. What sets this place apart for me is the quality of the produce and ingredients: you can taste the difference all the way from the quality of the tomatoes, cucumbers, olive oil, and to the pita. They have a great curated selection of Greek wines, and wine specials on some weekends too! The guy who usually is behind the register on weekends is so nice and friendly as well, and he always remembers us when we drop by. One of my favorite Greek restaurants in the city!

I have heard of Lena's Asian Kitchen for years. But this was my first time set foot at the actual…read morerestaurant. In May 2024, I volunteered to hand out lunch boxes at Lena's Kitchen somewhere in SW Houston. Fast forward to now, I learned about this location and at 99 Ranch Market in West Houston. It's my goal to visit that location this summer. Coming to this location was a little tricky. I had to park on the top floor of the garage. I couldn't believe how friendly everyone from valet person to security guards to the moment I walked in. The employee gave me a quick introduction to the menu. It's fairly simple and I grabbed the lunch combo option: grilled chicken banh mi and vegetables potstickers. Everything was delicious including the water infused with cucumber and lemon. I'll bring my foodie friends over one of these days. Yeah. I'll be back.

I had the roast pork belly today and it was one of the worst recipes I've ever had. The sauce…read moretasted like nothing more than hoisin sauce mixed with some broth. The person behind the counter was absolutely awesome, but the food was just not there.