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Lilguy

3.8 (1.5k reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

Order Lilguy Takeout or Delivery

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LILGUY ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Lilguy

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Reviews With Photos

Bacon, Egg & Cheese on a Roll
Mary V.

Stopped by Abbot's Pizza around 11am on Sunday and noticed multiple people ordering the bacon, egg + cheese, which felt like a good sign so I had to try one! And honestly, $5 for a bacon, egg + cheese on the Westside is hard to beat. Best deal I've seen! It's made on pizza dough roll so if you love pizza crust - you'll love it. Great for a quick & inexpensive breakfast! They also have Coca-Cola in glass bottles, which is always a go-to! I stayed for a slice of pizza too and ordered the sausage + pepper with a side of their special Sunday sauce. The pizza was so good and the Sunday sauce was definitely worth getting on the side. It's their take on marinara and it's bomb. You can tell there's a lot of thought going into keeping this a neighborhood spot while giving it a fresh take on the BEC.

Catalina C.

Very friendly staff, great atmosphere, and pizza and caesar salad was bomb, including the spicy ranch! Would come again!

bacon egg Bacon, Egg & Cheese on a Roll
Kendall C.

such a solid place for a slice or a BEC! i tried their new bacon egg and cheese that's from 9am-12pm fri-sun and it's only $5!! so delish, def try it with the sunday sauce!

Rhea M.

Stopped by here today for a quick bite to eat before going to a pop up elsewhere. I was eyeing the salad pizza, but went for buffalo chicken instead. I liked it and thought it was a solid slice of pizza. Didn't realize they were under new ownership and some older patrons are upset, but I will say there was still bagel crust today (another review said there wasn't). I enjoyed it so I think it's still worth checking out and maybe bugging the owner to bring back some classics.

lol.

This business is under new ownership and it is a far cry from the original. I regularly order the salad pizza which now under the new ownership stinks. Instead of fresh avocado there is a replacement "avocado sauce " which is slimy and underwhelming. I have been removing it since it's changed into the sub par version. Service is pretty inconsistent with a lot of pushback from the staff and owner. I ordered a small salad pizza for delivery and a 38$ pizza ended up costing 62$. To add insult to injury, the pizza was burned and far past edible and as previously mentioned when I brought this to the store owner's attention I was shut down with a response that I can only say that was deemed as a personal attack on the owner. His response was rude, entitled, righteous, and downright insulting. This is "New Haven pizza" this is how "I like" my pizza it is "perfect". Well, sorry Jay..the pizza was burnt and "I" dont want to pay 62$ for a small burnt pizza. Said refund was never processed and my business will never touch ten feet from the front door. Whole business needs to check their attitude and treat patrons with kindness and customer service. I love to support small businesses and was constantly referring the pizza shop despite my bad experience. No longer, Jay. Reading the other reviews I can see the owner is taking every review personally and maybe the owner should spend less time responding back to the reviews and listen to the feedback from tenured customers.

Jodi F.

The decor of this small pizza place that has slices is super fun. See the pics. Great signs too. And the service was friendly and fast. The pizza was surprisingly good. But I'm not sure I've ever paid $8ish for a slice of pepperoni pizza before, not even at a baseball game or in NYC. So I just got one. I was hungry and it was tasty. If you're walking by and craving pizza, grab a slice.

Karen G.

So disappointed! Whenever I am in Venice, I make it a point to grab a slice or two. I went with the mushroom and salad pizza along with a can of Diet Coke, $23!? For these prices, I expected the usual quality and flavor. Lack of flavor, ingredients are not the same, slice was thinner, crust was burnt, no more avocado or nice slices of tomato on the salad pizza. I am truly heartbroken. For $23, I could've attempted to recreate this recipe at home and would've probably done a better job. No more Abbot's pizza for me.

GF Bianca
Ron L.

After learning yesterday of the demise of two of my fav LA restaurants, I wandered along Abbot Kinney for awhile and stopped in at Abbot's Pizza Company, a small take out joint with a window bar to sit that has been dishing out Pizza pies since 1995. That in Venice years, like dog years, or Dogtown years perhaps, is over 50 years old. I was glad it is still there as most of this street has changed over a number of times since the anchor tenant on this rough block in the day was The Brig. In 1952, local Venice boxing hero Babe Brandelli retired from boxing and opened "Babe Brandelli's Brig." For over 40 years, Babe and his descendents operated THE BRIG at its present location while living in the 2nd floor apartments above. A classic Mom & Pop neighborhood bar, THE BRIG was a local favorite for inexpensive alcohol served nearly all day and night. In later years it was a 'dive' for bikers and others attracted to such venues. As a teenager whenever I walked past The Brig, bodies were literally flying out the door and I witnessed more than one fist fight if that's what you would call someone punch drunk trying to throw punches. This Abbot Kinney shares nothing with the old nor the diceyness of Electric Avenue and around Abbot Kinney in the days before electricity when me and sabertooth tigers roamed Venice. If you don't believe me I've started a religion based on these facts. Begin here if you skipped the above: I ordered a Gluten Free Bianca- Red Onion, Fresh Sliced Tomato with Mozzarella, Parmesan & Ricotta, Basil and Garlic Pesto Sauce. They offer a 10" and 14" but no slices for GF pizza although the pizza man at the counter said that he gets lots of requests. My disease is becoming a movement. During my 20 minute wait for my Bianca Pérez-Mora Macías pie, I whiled away the time talking with a woman and her dog also salivating waiting for their pizza. Actually, I was the one salivating. We spoke of the intuitiveness and intelligence of dogs. By the way, has anyone since Ray Bolger actually whiled away the hour? I continued to walk now with my hot pie in hand stopping to take pics and on to my home where I devoured half of the pie which was absolutely delicious. I saved the other half for tomorrow. To be continued....

Great food pizza amazing

Great pizza great service and new management is great. Selvin was amazing look forward to comming back

Keesha F.

The kind of pizza that's premade-they store it in a clear box, you choose your pizza and they then heat it or finish cooking it in the oven. That's not my favorite style.. Restaurant is cool and seems to have a pretty good following.. Just not my thing..

We really enjoyed the pizza, perfectly baked crust with a great balance of sauce and cheese. The toppings were fresh and flavorful

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16 days ago

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2 months ago

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3 months ago

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4 months ago

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1 year ago

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5 months ago

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27 days ago

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7 months ago

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6 months ago

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11 months ago

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9 months ago

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4 months ago

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Lilguy Reviews in Other Languages

Ask the Community - Lilguy

What kind of flour is in the gluten free crust? 2024: How does the gluten free crust taste? Is…

We use a Gluten free cauliflower dough made with corn starch, rice flour, potato starch, water, yeast, extra virgin olive oil, brown cane sugar, sea salt.… 

Don’t See Your Question? Ask Away!

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Fratelli Cafe

Fratelli Cafe

4.4(234 reviews)
0.6 mi
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Amazing local spot, absolutely killing it with an enormous breakfast and lunch menu, incredible…read morelooking baked goods and serving gourmet coffees using house made syrups. The owner and staff are welcoming and helpful if you don't know what to choose. Service is fast, and everything comes out cooked to perfection and full of flavor. My daughter had the bacon hash skillet and said it was amazing. She had a blueberry iced latte that she couldn't stop talking about. She got a vanilla carmel iced latte roadie to take with us. I had the sweet & savory- 2 eggs over hard, applewood bacon and a delicious Belgian waffle. Had a side of crispy breakfast taters. It was delicious. Very cool place, with a great staff. Will definitely go out of my way to return and try something new.

While on vacation last week, we looked for a quick café with a variety to have brunch at before…read moresome shopping and hangs in Venice. Two of the kids are picky and the well the rest of us aren't. I went to Yelp and found some mixed reviews, but mostly good for Fratelli. We were greeted upon arrival. We were a bigger party so we were told to take a menus, find a table then come up and order when we are ready. My favorite part of my meal was my bleeding heart juice. Service was fine, but it could have been better. My coffee wasn't strong enough, for supposedly having so many shots of espresso. I ended up ordering one to-go. I liked the fact that I could order a latte and fresh juice. I had a bleeding heart, an almond milk latte and an "F" that. My food was okay. My bagel was burnt and my food was bland as a whole. My kids and the rest of our party enjoyed their food, so I didn't press my burnt bagel sandwich. It really took "F" that to a different level. The Cafe was cute offering both inside and patio seating. Next time we're in the area, I'm open to trying again.

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SALT Restaurant and Bar - High Tea & Highballs

SALT Restaurant and Bar

3.7(1.7k reviews)
1.3 mi
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We did not have reservations, so walking up and putting our name on the list and leading a phone…read morenumber so that we were texted when our reservation would become available was really quite convenient. It took about 10 minutes and we were seated with a beautiful view of the marina. Marina del Rey is one of my favorite places. It's kind of a hidden little secret if you don't know about it you don't know mother's beach is very close by and it's just a really cool place to be. We ordered the lobsters Benedict and bloody Marias. Lobsters Benedict and the potatoes were amazing. The food by far was the standout amongst the drink. I love a good bloody Maria and I've had good enough had bad out of five stars for the bloody Maria I would score 3.75. The view is what really makes up for any shortcoming and the staff was so friendly, attentive knowledgeable, and it was all around just a wonderful brunch. I will definitely go back.

The views were beautiful for an early dinner meet up. We arrived during happy hour time but there…read morewas some back and forth about staying at the bar area with our drinks. We did manage to get a drink and sit at our table which was literally a few feet away. The food was ok... The serving size for the braised short rib was a bit smaller than expected. The fish was well cooked. We thought the dessert was peach cobbler and was excited but then came a berry cobbler. I opted for the passion fruit gelato which was very flavorful and nice for a hot summer day.

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SALT Restaurant and Bar - SALT Patio

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Gjelina - Mushroom , Fontina , Truffl E Tremor Goat Cheese & Thyme Pizza

Gjelina

3.6(5.7k reviews)
0.0 mi•Venice
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The reviews about the included 20% service charge have been noted and removed! Also the service and…read morestaffing are now on par with the great food and wines. Our waiter came back to check on us after appetizers and mains to see if everything was good and to see if we needed anything. I chose a glass of red Bordeaux that was obviously allowed to breathe before service and it was delicious. The atmosphere is still very dark in the dining area, but after sunset they opened the blinds and lit tabletop candles, giving the room a very cozy atmosphere. Since so many reviews mentioned the mushrooms, we had to order it and it lived up to the great press. One taste even convinced the carnivore that it was as delicious as a piece of beef! We also got the Japanese eggplant which had enough creaminess and brightness from the onions and tomatoes to balance out the unctuous texture. I got the steak tartare which I will order next time without the very thick toast. The tartare itself was hand cut and delicious but the toast was overwhelming. I don't eat scallops but the person who ordered it loved them and finished the serving by using my uneaten toast to sop up the pan juices! We finished with the peach sorbet which tasted like a chilly summer ripe peach. It was the perfect sweet ending.

Holy crap this place is incredible, and when I say incredible I mean LIFE CHANGING. I still think…read moreabout this place after it's been weeks. You want a really nice date spot with some Michelin level foods? This is the place. THE TARTARE: Do NOT skip this appetizer. This item will set the tone for your experience. I dont know how they seasoned this but it is probably the best tartar I have ever eaten. Every bite was perfectly savory, tender, and juicy. Oh my god if I could go back just for this I would. Absolutely incredible. Every dish here has to be a food buster, I was seriously mind blown at the quality of the food and the affordability of it. I love this place and if I ever see it again in my travels im going right away. PLAN YOUR DATE NIGHT. This place has achieved baller status.

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J Nichols Kitchen - Handmade Pork and Pancakes

J Nichols Kitchen

4.1(1.8k reviews)
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I'm a fairly regular customer. It's been awhile since I've been here…read more A friend & I shared a waffle, bacon, & fruit. Eliamarina was our server. She was super pleasant, professional, & responsive. We had alot of catching up to do & were there for awhile. J. Nichols is the best place to catch up over a meal, as one never feels rushed. It was another great experience. We're looking forward to out next return visit to J.Nichols. Keep up the good work, Management & Staff, as we're very grateful for every J..Nichols experience being totally enjoyable.

A Very Disappointing Experience with J. Nichols in the Marina…read more I strongly encourage others to think carefully before placing an order for delivery with J. Nichols in the Marina. When I called to discuss a problem with my order, I was shocked by the way the manager spoke to me. The language used was inappropriate, disrespectful, and completely unacceptable for someone in a management position. No customer should be treated this way simply for asking a question or trying to resolve an issue with an order. In a small community, word of mouth matters, and customer service can make or break a business's reputation. I certainly will not be paying $60 for a burger under these circumstances. The way this situation was handled has left me extremely disappointed, and I will not be ordering from them again. Customer service matters. Respect matters. And this experience fell far short of both.

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Sweet Maple - Interior

Sweet Maple

4.4(720 reviews)
2.0 mi
Free WiFi
Large group friendly

I went to Sweet Maple in Santa Monica for brunch with a lawyer friend on Sunday, July 21th, 2024,…read moreand went back the following Sunday, July 28th, with My Mom. My lawyer friend is a longtime male friend whom I've known for a really long time both personally and through work. When I worked at my previous company (not my current one) as the Accounting Manager and HR Manager for six years and six months, he was a labor and employment attorney. I introduced him to the company, and we had meetings together. He also came to a few gatherings of the Korean singles community group I run as a leader. He even sent roses to my office for Valentine's Day back in 2021, but we just remain good friends--he is always hilarious, cheerful, and a fun guy to be around. He's always been a funny, hilarious, cheerful, and entertaining friend, and that's how I've always known him. Since he is a labor lawyer, he knows the owner of this restaurant and he recommended Sweet Maple as a great brunch spot with delicious food, so we decided to go together. The pancakes and French toast were absolutely delicious, and the coffee was good, too! They also had a special thick-cut bacon on the menu called Millionaire's Bacon, which I remember being absolutely delicious. Also, the bacon here is served in very thick slices. It has a specific name on the menu--Millionaire's Bacon--and I remember it being absolutely delicious. I had such a great time that I went back the following Sunday with my mom and it was incredibly delicious that day as well. The atmosphere is great, the servers are all friendly, and every dish is tasty. It's definitely one of my favorite brunch spots, though come to think of it, it's been a while since my last visit. For parking, you can use the building's underground lot, but the space isn't very large. Therefore, I highly recommend going early. If you go later in the afternoon, there are often long lines of people waiting, and finding a parking spot might not be easy.

My wife and I recently visited Sweet Maple and it was nothing short of spectacular. The minute we…read morechecked in with the hostess you could sense the restaurant has an infectious energy. The ambiance is bright, buzzing, and packed with folks clearly in the know. We grabbed a spot after waiting for roughly 15-20 minutes outside (no complaints for a 9:30am on a Saturday). Pro tip: jump on OpenTable and book ahead! The real reason you come here.. the food absolutely delivered! Fresh, vibrant, and delicious across the board. The cappuccino was also genuinely excellent. Service was quick and efficient throughout the restaurant. My wife did need to send back a poached egg that was slightly overdone. Our server handled it without missing a beat though, replacing it promptly with a smile. This is the kind of breakfast spot that makes a Saturday morning feel special. 100% coming back!

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Lilguy - pizza - Updated October 2026

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