A lovely little country pub with a twist…read more In amongst the standard fayre The Wheatsheaf has an extensive vegetarian and vegan menu. The vegan menu is mostly pub grub favourites but fantastically prepared with real attention to detail. Lasagna; burgers; lentil fritters etc. You can also choose from a variety of faux cheeses and can have such rare treats as vegan cheesey chips; cheesey garlic bread; bespoke vegan pizzas and so on. From memory they also have vegan beers. Highly recommended but make sure you book well in advance as it's (deservedly) popular. ****** SADLY THE WHEATSHEAF HAS NOW CLOSED ******

From the owner: A real ale pub offering good homemade food. Our meats are locally sourced as are our ales. We have…read morean excellent menu for vegetarians, vegans and coeliacs too. We do allow well behaved dogs into the pub but not during food service, you are more than welcome to have them in the garden.

Went here before Christmas for Saturday lunch on the suggestion of my vegan dining companion. She…read morehadn't been here before and may have picked up this claim on their website: "The local vegetarians and vegans, who regularly eat in both the Bar and Southwell's Restaurant, say we have the best selection of vegetarian and vegan dishes in the area." As a vegetarian myself, and having cycled past the Farmers Arms on many occasions, it seemed worth a go. We ate in the bar, but from a passing glance on the way in the restaurant looks very luxurious by any standards, let alone for a pub restaurant in these parts! The bar does the English pub ambience reasonably well, with a warm glow from the woodburning stove. Staff were friendly and welcoming throughout our visit. We both ordered some sort of curry from the six or so choices on the vegan/vegetarian menu. While my overall experience of Farmers Arms was OK, the food was definitely sub-standard. The curry itself, both my companion and I thought had a strange after-taste. I suggested at the time that this might come from some indian vegetable or herb, but it dawned on us later that a green potato was a likelier explanation. Which doesn't really surprise me, as the veg was a hodge-podge of roughly cut baby potatoes, julienne carrots, uncaramelised onions and nothing else outstanding. The curry sauce was thin and unappetising - even a scoop of a Patak's jarred curry sauce would have been a big improvement. Poppadom on top (OK) and by far the highlight of the meal was the food service chips served as part of my friend's half rice/half chips. Coffee after the meal for the lady was "bog standard" in her words. En route, we had passed from Fir Tree Farm Christmas Market into the farm shop and cafe itself. There don't seem to be menus on the tables these days at Fir Tree, only a short, daily changing blackboard menu. If it were all about a safe bet for wholesome sustenance, a bowl of soup at Fir Tree would wins hands down every time. But one needs to take a chance, and here is hoping that the next throw of the dice turns out a bit luckier! It wouldn't surprise me to read a good review of vegetarian food served especially from the restaurant at Farmers Arms. But I feel it somebody else's job to take a chance on that one!

The best pub in this featureless snobby, inbred area…read more The nearby Eagle and Child is a overrated, pretentious, snobbish dump serving overpriced substandard food to inbred snobby p**cks in Range Rovers. Choose this place instead.

During recent years we have been regular diners at The Good Life. Recently, at the end of the worst…read moreCOVID restrictions we were very pleased to see that the staff were wearing face visors, wonderful. Last week, when we ate there again, the visors had disappeared, what a disappointment. If visors are worn again then 5 stars will be well deserved.

Whenever I visit Shrewsbury, I make a pilgrimage here - tucked away in the narrow Barrack's…read morePassage, off Wyle Cop, close to the 1930s facade garage. The cafe is warm and welcoming, yes, cramped in the entrance where the servery is, but I tend to go early or late for lunch. Although tempted by the hot lasagne, or other dishes, I invariably go for one of up to 3 choices of utterly delicious nut-based roasts, of which a big chunk is warmed up if you wish. Chutney is a good accompaniment. As the fresh salad selection is so colourful and includes many interesting and inspiring combos of raw veg/fruit - I always go for the full platter offer - and crunch my way through them. Loose leaf teas and tisanes abound, with a pot of hot water in addition to the regular pot. Desserts to die for - but probably best fetched if you have room from the massive plate of salads! I tried a seasonal fruit and nut tart in December and it was truly scrumptious! [sounds like a song!!!!] The staff at The Good Life are friendly and knowledgeable about the food served. I sing the praises of the establishment to any friend I can, and have introduced several to it, all vowing to return.

best indian vegetarian food you will find in the north west of England…read more Gujarati food as eaten in most indian homes yet not available in most restaurant. Not any more, Check this place . mistrys vegetarian on Face book.

Though I'm not vegan, I keep unintentionally eating vegan food here in Manchester - it's much more…read moreavailable/prominent than back in the US. I got lost looking for the restaurant after my phone died but finally found my friend at the top of the steps leading down to Earth. Service is set up like a cafeteria, and for just £7 you can pick 4 items from the line (up to 2 "mains".) I think everything in the line and dessert counter is vegan - I was struggling to find dairy/egg items in the menu. I feel like it's more palatable for them to sell themselves as a vegetarian rather than vegan restaurant. I picked up a hearty bean chili atop quinoa, braised cabbage, and a beautiful mushroom pie, in addition to a lime/lemongrass bottled drink and coffee/walnut cake. Portion sizes were huge and you feel very healthy eating the food - the bean chili could have used more seasoning, but the savory mushroom pie was divine! Creamy, savory, and textural, I was surprised at how well they veganized this classic. The cabbage was like tame sauerkraut, which cut the richness of the pie well. The cake was mildly sweet but had a wonderful bitter aftertaste, the scent of ground coffee lingering in my palate long after I finished the last bite. I had a taste of my friend's raw blueberry cheesecake and we had quite a bit of fun trying to guess what they made it out of. It was alright - I would've wanted to try the raw tiramisu, if they had it.

It's safe to say that Manchester has become meat mad the past couple of years, you might even say…read morethere's a carnivore craze, you also could add that.... actually I think you get the idea of what I'm trying to say! But the thing is that it's all so super tempting - and from when I used to have a steady diet of variable fresh homemade soup I'm now starting to think a burger or maybe a hotdog is a suitable daytime bite. So now it's all about fighting that urge and finding out where the antidote is to make sure I get up to the 5-7 portions of fruit and vege I supposedly need each day! I've got to say that I've been walking past Earth for 7 years and never gone in. Which is kind of a bit strange as I've been going to the buddhist centre to meditate all that time too...and it really does feel like I've been missing out! Upon entering the smell of this vegetarian, mostly organic, all homemade onsite cafe is fantastic. There's variety on offer such as curry's, chilli's ( I had the mung bean one and it was fantastic) and Italian tray options. The main set up is that you can get a main and 4 sides (including salads) for £6 which is pretty good value for the amount of food you get. They also do snacky items like the £2.50 Jamaican patties, which seem very popular as a queue was forming for the next batch but that will be a different meal for a different day. Overall the cafe is a great place for lunch, tea, catching up with friends and just generally brining balance back to your diet and life. I felt really good after this meal, felt like I'd really treated myself and it may just help me get on the road to a healthier lunch time diet - now that is good news!

Give Kitchen is Liverpool's newest vegan restaurant. The food is fantastic, whether you're vegan or…read morenot, and the staff are lovely. I've had lunch and dinner there, both of which I thoroughly enjoyed. I can recommend the cauliflower and kale fritters with courgette fries for lunch and the butternut squash risotto with Paul's organic bread for dinner. There is also an organic shop where you can purchase goodies. I got the best chocolate and hazelnut bar by Vego. They also sell their own vegan ready meals if you want have these at home. Highly recommend.

First visit to this small restaurant. Staff really…read morefriendly, food very tasty, large portions! I had potato and chorizo starter followed by belly pork. Pudding chocolate and beetroot cake! Not sure about that a bit heavy but still managed to eat it all!

Best food in Meanwood, Headingly and Chapel A. Probably one of the best foody spots in Leeds. They…read morealso make some very good nano-brews. They are stinger and more flavourful than most typical English brews. This is a great spot for veggies as well. Bring your appetite for lunch as the sandwiches are big and the sweet potato chips are plentiful.

One of the best Indian meals that I have had. All vegan and/or vegetarian menu and the flavors were…read moreawesome. With four of us at the table, we got to try a variety of things from the starters (recommend the chutney platter) to main dishes featuring korma, paneer, and Curry. Service was friendly, helpful, polite and efficient. This place is on the top of my list for future visits to Liverpool. This is one place everyone should visit in their lifetime!

One of my favorite restaurants in Liverpool! This place has made me fall in love with Indian food…read more & it's all plant based! You don't even notice it's vegan (if that's an issue to some). I love the cozy and warm feeling when you step into the restaurant. You're greeted by nice employees who seat you right away. I'd definitely recommend making a reservation on weekends though because it can get full. I've had a wide variety of items on the menu and not one has disappointed. I have a favorite food item every time I go. From their starters to their curries and their naan. Everything is flavorful and delicious. Watch out because some items are spicy! Prices are reasonable for the quality and amount of food you get. If you're looking for something new or just good Indian food, please check this place out! Give it a try, I promise you won't be disappointed!

I would describe this place as fine dining veggie experience…read more A great selection of vegan and vegetarian dishes to choose from. For stater I went for deep-fried oyster mushrooms with plum sauce and pancakes - I really enjoyed those, something unusual yet delicious. My halloumi curry deserves top marks as well. Other items on the menu were very tempting as well, I would definitely like to go back to try!

Everything we had was Fantastic! The service was excellent, the restaurant itself was very cute and…read moremost importantly the food was excellent. We will def. Be returning here because there were other items on the menu I didn't get to try. Let me not forget to mention the drinks.... They were also very good. Definitely check them out!

Lovely Turkish dishes - freshly made. Service and foods are…read moreexcellent even though it's jam-packed since it is popular. We enjoyed the food, especially Turkish Pizza - they're WOW and DELICIOUS! I will definitely coming back here again in the future. Highly recommended!

From the owner: We look forward to welcoming you for traditional Turkish dishes, freshly prepared and served by…read moreexperienced staff.