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    88 Bao Bao

    3.0 (6 reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

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    21 days ago

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    China Town Restaurant

    China Town Restaurant

    3.9
    (102 reviews)
    2.0 mi
    $$

    I've had better eggs foo young in other restaurants , I ordered the shrimp egg foo young when I…read morereceived it in other places it had three egg patties and whatever protein was ordered it was cooked into the egg itself which makes it taste the way it does the gravy which is the sauce is always in a separate container so you can pour it on when necessary. This time I received my order and they had little pieces of shrimp lying on top of the food itself with the gravy already on the plate disgusting it's not the way it should be done I will not be going back to this place again, even when you take it out it should not look like that

    We were in town for antiquing and thought we'd give this place a try because they have Egg Fu Young…read moreon the menu and I haven't been able to find egg fu young made the "authentic" way that isn't like an omelet. Boy are we glad we did! The restaurant is very quaint and clean, the service was GREAT, and the food was AMAZING. We had egg rolls, egg drop soup, Pork Egg Fu Young and Shrimp with Lobster sauce. The food was so good we ordered more egg fu young and an order of Almond Chicken to take home. The shrimp was so fresh and the chicken was tasty. I love how they put thin slices of pork on top of the egg fu young with the gravy. That way you can taste the wonderful, fluffy texture of the egg fu young patties and enjoy the meat on the side. We live 2 hours away but plan on going back again very soon, I will definitely drive 2 hours just to eat there.

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    China Town Restaurant
    China Town Restaurant
    China Town Restaurant

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    Chef Lin's To Go

    Chef Lin's To Go

    3.7
    (74 reviews)
    3.5 mi
    $

    I know this is probably the worst photo I've posted on here but this meal just simply isn't…read more"pretty", especially after I already portioned it out into my squash colored bowl. I ordered sweet and sour chicken and plain fried rice and a couple spring rolls. This is probably one of the most "basic" meals someone could possibly order but it was what I was craving. I don't eat very much in one sitting and this was ABSOLUTELY PLENTY of food. Super portion size. Those spring rolls... are **SOOOO** good. I'm a sucker for spring rolls anyway but these will easily be a shoe-in for my next order. (Likely that'll be the WHOLE order since this entree took me 3 meals to eat ) Now... the way they have their business set up right now is... like a food truck except it's in a strip mall. Don't expect to go inside. They've got a little table outside a makeshift window they've situated in the doorway where you grab some of the to-go items yourself. We had to call them to tell them we were there to pick up our order after standing at the door like some kind of hungry animal for 5 minutes. Just chilling. On the sidewalk. Like it was the depot destrict at 2am. IYKYK It still doesn't take away from the food - we're all just going through some really weird supply chain inflation post covid BS and people are trying to stay afloat. I get that. I hope whatever they choose to do, it helps them keep going. Because having those spring rolls right up the road is a BONUS for me. And obviously I want to see people thrive; I don't want to lose one more mom and pop because of all this unnecessary madness. I shouldn't type these reviews when the places are closed; now I'm craving the spring rolls.

    A little out of the way, but surprisingly good. I have ordered Chinese food from several places…read moreacross town and asking for 'spicy' has generally been a let-down. Not so for Chef Lin. The hot & sour soup was more sour than hot, but still good. I've only ordered from here once, but look forward to sampling different dishes from the menu.

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    Chef Lin's To Go
    Sesame chicken
    Sesame chicken
    Mongolian beef (somewhere under all those peppers and onions) and fried rice

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    Mongolian beef (somewhere under all those peppers and onions) and fried rice

    88 Bao Bao - chinese - Updated July 2026

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