If you're looking for a restaurant with good mariscos, I would recommend El Crudomingo…read more My family & I decided to try it out & we really liked everything. I got the camarones a la diabla. They were spicy and savory. My dad got the camarones momia, which are bacon wrapped with melted cheese on top. My mom got tosticeviche, it was so delicious, I might have to get that next time I go. Nonetheless, we were all impressed with the food. The service was also great. The restaurant was packed and we still got served pretty fast. Our server was very attentive. It is a smaller restaurant but it is a nice place to get a quick bite. It is nicely and on-theme decorated.

Caldo? More like flavored water…read more I ordered a shrimp soup from this place, and what I got was 95% broth and maybe 10 tiny shrimp. This is nothing short of a scam. For the price, I expected a proper serving, not a glorified bowl of juice with a few stray shrimp. Maybe the food, service, and ambiance USED TO BE good but it no longer is. If you're considering coming here, DON'T. Save your money and go literally anywhere else. I'm not sure what kind of business they're running, but this is unacceptable.

This is my first time trying this place out. The food was delicious. We tried the tortilla soup,…read morered enchiladas and chile con queso. I would definitely recommend this place.

It was delicious. I had tacos al pastor, if you like it spicy this is the spot as a lot of other…read morerestaurants here don't really serve spicy dish, if you have a really high tolerance to spices and chilli. Service was great, owner came to ask how everything was doing and also friendly and attentive. It's a great place to chill after shopping (Target- Joe Battle is across the street) and very chill.

Came here for the first time and I am so glad I did! The staff is very friendly and helpful, I Got…read morethe 1/2 pond of Barbacoa- wow q delicioso! Y trae unas salsas muy ricas. Excellent place to grab some Togo food, I'll be coming back here to try the "comida corrida"

ALWAYS FOR THE BROS (AND LADY BROS)…read more PSA: SUPPORT YOUR LOCAL BUSINESSES! In a time of mass quarantine, my only regret is never learning how to make delicioso Mexican food. While I could have taken this time to learn, it is much easier to leave it to the professionals. With a vast menu with endless meats, I come to you live from my home in El Paso to talk about Dos Bros Mexican Kitchen (who also happens to have excellent customer service). If you have a craving for tacos, carne asada fries, and more, then this one is for you. In the meantime, stay safe, eat merrily, and enjoy your life...at home of course! Andale pues! The FOOD: FEAST OF EVERYTHING Barbacoa (slow cooked beef) Tacos: CARNE MAS RICOS-VERY RICH MEATS Barbacoa flows through these tortillas like rich blood in a carnivore's veins. Each bite is intensified by deep, umami flavors of slow cooked beef with the appropriate spices. You see the strands of lean meat, but taste the full fattiness and beefiness that coats your tongue. The meat is a bit salty, but is perfect with the seasoned Mexican rice, fresh and minty cilantro, spicy kick of the white onion, and tangy and refreshing lime. What I love about this barbacoa is that it is not too greasy (there was little to no grease in the container!). Al Pastor (grilled, marinated pork) Tacos: BLESSED BY THE PIG A pig sacrificed to enrich us needs to be properly blessed, and the chefs have blessed up with Al Pastor. Sweet, tangy, umami, salty, and everything else that takes your taste buds into ecstasy. Not too much grease, which is always a blessing (shout out to my coronary arteries!) especially when the flavor is still alive. The grilled green onions pairs well with the cilantro to provide a herbal earthiness that balances the intense Al Pastor. The Mexican rice just puts everything together and feels like home away from home. Deshebrada (brisket) Gordita: THE TEX-ICAN ESSENTIAL: CORN + BRISKET First thing you notice is the rich golden colors of the gordita, then you notice the crunch. The brisket provides the robust and clean beefiness, while the corn gordita provides sweetness. The lettuce pairs with the crunch of the gordita and matches well with the fresh tomatoes. There is thick helping of white cheese that provides the ooey-gooeyness that we all know and love. Great palate cleanser for those who want a break from overly greasy Mexican food. Steak Fries: CRAVINGS PERSONIFIED Thick fries with a crunch on the outside and fluffiness on the inside (is this not the dream?). With a rich layer of white cheese, these Steak Fries achieve a chewy richness that anyone would love. Sour cream and guacamole add more moisture, creaminess, and freshness to these fries to truly make it a party. Pico de gallo adds a fresh tanginess alongside the jalapenos that add some spiciness to really get you addicted. Carne asada adds a meaty beefiness also. However, the fries and carne asada seem too lightly salted and make these Steak Fries a little bland (-0.5 star). Carne Asada Burrito: TEX-ICAN ESSENTIAL part 2: CARNE ASADA + TORTILLA Quick and simply a tortilla filled with a generous portion of carne asada. Definitely the perfect match for the meat and carbs lovers or anyone who needs a quick and filling meal. The meat is flavorful and just chew enough. Add some sauces if you need more than just meat and tortilla. The VERDICT: VIVA LAS CARNES! If this was the last meal that I had on Earth, I would not even complain. But my only regret would be not having a second serving, which I definitely would do. Dos Bros Mexican Kitchen specializes in the meats, like a physician specializes in medicine. These doctors of the meats put together rich, tasty Mexican classics as well as modern Mexican-American interpretations like carne asada fries. They are generous with the salsa to-go as well as ketchup and any other sauces. Al Pastor Tacos exploded with a rich tangy, sweet, umami, meaty, grilled flavor that only gets better with the grilled onions. Barbacoa Tacos have a rich beefiness that would make any beef lover fall in love again. Steak Fries had crunchy on the outside, fluffy on the inside fries, but the fries and carne asada were a bit undersalted and made them seem bland. Carne Asada Burrito and Brisket Gordita were classics that were filling and not too overwhelming. Overall, I love how the food was not too greasy and enjoyed how they had close attention to detail to all their dishes. I was very satisfied and I will definitely be back.

I am giving the menudo and the service 5 stars. The place…read moreis a hole in the wall but I had a craving for menudo and it hit the spot! My dad is a local and he recommended this place for menudo. The portion was generous and the price was right. The server was attentive w/ our table if 4. When back in town I will return.

The type of place where you get exactly what you expect…read more Good Mexican dishes that satisfy and don't miss. Almost diner-style. Friendly service.

Just coming back to share some love again. This place has to be our favorite eatery when we come to…read moreEl Paso. They always have a good crowd but if there's a wait there's enough things to do in the vicinity during your wait time. We came during Valentine's Day and got seated within 15-20 minutes and they got a singer to come perform for the evening which was a plus for the ambiance . Food is always so good!!!

Arrived 1:30 on a Sunday, sat right away, ordered the shrimp cocktail and gringo de cameron and…read moreclassic margarita. The shrimp cocktail was fresh, low-mild taste in spice, I added louisiana hot sauce. Tacos were essentially quesadillas, cheese was all you mostly tasted. Overall it wasn't anything special, the flavor profile was basic, maybe the reviews hyped me up. Wouldn't come back.

Atmosphere/ambiance is super cute…read more Our service was 5/5, the waitress was very sweet and attentive. We had the hummus/macha appetizer, the dates & chorizo app, Caesar salad, and lobster pasta. Hummus was nothing delicious, tasted store bought. The macha kebabs were good. The dates and chorizo are too big and likely would taste better if the were bite size... a lot of flavors going on as well. I love a good Caesar and was hopeful for the salad but again nothing special. The lobster pasta was very rich, could only have a few bites. For $150, I was hoping to leave satisfied and excited to come back. But unfortunately if we do come back, will probably only be back for a cocktail at the bar.

We were really excited to try Kala after reading about it. And the experience did not disappoint!…read moreWe made a reservation for 2 people on Friday night, and I'm glad we did because there would have been a short wait otherwise. Our waitress was very attentive and made good recommendations. The restaurant itself had a great atmosphere, was well lit but not too bright, but not too dim where you can't see anything. The decor and interior had a nice touch with a large central tree adding to the Mediterranean atmosphere. I also believe there is an olive tree in the hallway where the bathrooms are, which was a nice touch. The food was fantastic. We started with the guac y queso and added the chicharrones, as well as the red snapper ceviche. The flavor was fantastic on both and the guac was very fresh. I wish we got more than three tostadas for the 2 of them because I felt like I had to load the ceviche or guac onto each bite, but those are good problems to have since the portions were great. For mains I got the lobster pasta and my fiancé got the mussels. They were both fantastic. The lobster pasta had great flavor and the pasta sauce had just the right amount of creaminess. The mussels came with a very delicious sauce that we soaked up with the bread (which was actually amazing). For dessert we got the chocolat (no todo lo que brilla es oro). We weren't sure what to expect but it came out to be a very rich mousse with some gold bits that were like "pop rocks." Very delicious, but now we're curious to try the custard with yuzu ice cream, which we'll definitely be back for.

El servicio de la mercedes es mediocre y los Tacos de camarones estaban echo a lo guevon. Paresia…read moreq lo sacaron del micro. Ya me acorde por q tenía tantos años sin venir y por q estaba solo el lugar.

Good food and good service !! I think all dishes are very…read moregood, I like to drink for eat with a good Mexican beer like Bohemia !!

Great service we got greeted right away. Had a seat and we got chips and salsa right away. We ended…read moreup getting Mar Y Tierra shrimp and sirloin parrillada and it was just simply fantastic. The fries though were a 2 out of 10 they sucked but the rest of the food was delicious. Definitely recommend

What a nice steak sandwich! It was nicely seasoned, had lots of cheese and the bun was substantial…read moreyet soft. Oh and it cam with fries...via Yelp delivery!