Had a lovely visit to Stratford-upon-Avon for my birthday…read more This pub looked lovely from the outside and we headed straight there after our delicious meal in a nearby restaurant. It was 10.25 on Wednesday evening, February 25th, but we were turned away by the young barman, as he said he had already called last orders and wasn't letting anybody else in. Now, my husband and I were very disappointed, as everywhere else in the town had been so welcoming and accommodating. We walked across the road and had a few drinks in another bar, as there are plenty of nice places to choose from, BUT, if I was the owner of this establishment, I would not be best pleased at young bar staff turning my customers away. That is a lot of revenue to lose over the year if this is happening every night, especially with the cost of living at its current high and the daily struggle that pubs face to stay profitable!! Maybe a bit of staff re-training wouldn't go amiss and a reminder of who pays the wages!!

This place has been around as a drinking establishment since the 1400's. It's a great old pub - low…read morebeamed ceilings, fireplace, etc. Definitely atmospheric! We stopped for a few beers and some food. Beer was good (it's a Fullers pub so nothing amazing) and the food was solid pub grub.

Loxley's is an outstanding restaurant in the heart of Stratford on Avon…read more They specialize in European modern cuisine. Our party of six was easily accommodated in their upstairs dining rooms on a Thursday evening around 8:00pm. We made a reservation on open table earlier in the day. Our server was Meghan who was cheerfully warm, welcoming and quite knowledgeable about the menu. Meghan made excellent menu suggestions. Loxley's also has a gluten free and a dairy free version of their current menu so special orders are simple. We started out with a charcuterie sampler that was full of delectable treats. I enjoyed the mushroom risotto and added some tiger prawns. Others in our party enjoyed the pork belly, duck and cod dishes. All delicious and artfully prepared. Of course Loxley's has a wide assortment of beers, wines and cocktails to enjoy with your dinner. If you are looking for less touristy fine dining in Stratford on Avon you will find it here. Double highly recommend.

Hubby and I had lunch there today. Hubby ordered a hamburger and he said it was good. I had fish…read moreand chips and it was tasty; a bit too much batter for my liking. Service was excellent.

Incredible restaurant Service is one of the best ever. The…read moreinterior is just how you would hope it to be. Very historic with lots of beams and wonky walls. The food was off the charts spectacular! My husband had the lamb chops, I went with a vegetarian pasta dish that was pure perfection. The soup was a home run!!! Amazing experience!! Thank you guys!!

I have just returned from 'Lambs' tonight and I was appalled by the extremely poor management…read moreattitude there this evening (8th Aug pm). After tasting a rancid drink of Tomato juice where I could tell it was definitely off and tasted acidic and was bubbling (working). Manager refused to accept it was off. Oddly enough wouldn't try it though. Refused to refund. I have used this restaurant regularly on Sundays prior but I will think again about the future. He just smirked showing his total disinterest.. I think they thought I was just a passing through customer and would not be seen again - how wrong. Overall the food was good and the waiting staff were brilliant. Shame that the manager was less helpful therefore letting the team down. I have made a complaint and will see if they reply. Update: Visited today 24/8. Spoke to a professional supervisor, she listened, understand my complaint, apologised and rectified the situation. So much better than my first interaction with management. Thank you.

Best restaurant in town for sure!! Amazing food for a respectable price…read more A few selection but you can trust the chef. Won't go every week but perfect for a special occasion. My advise book your night in advance!

Very good prix fine meal before heading to Royal Shakespeare. Our waitress was working alone and…read moreoffered us amazing service. The food was quite good. We had the goat's curd caremlized onion tart and steak bavette as our mains and enjoyed them very much. We started with a soup (tomato red pepper very good) and salad with beets and tabouli. Perfect meal before heading over to the play and the service made it so we had plenty of time (reserved at 515 and arrived around 520 and at theater by 650 for 715 play)

Nice bread (4.3 stars) Nice service (4 stars)…read more Quite good ambiance creepy bird tho. (3.4 stars)

Excellent food. Relaxed atmosphere makes this a great place before RSC show. Just be mindful of…read moretime of show.

Now when you visit the countryside you don't really expect to find a bar as a city dweller might…read moreexpect it but No. 1 really was just that. Feeling a little swanky at it but still, cheaper than most of the traditional pubs surrounding it, a good area to get up and strut your stuff, and close enough the other aspects of "nightlife" in town (not to mention close to bed if you've opted for one of the travel lodges). No.1 felt like the perfect start to an active stratford night. Now i wouldn't normally review a place i had spent such a small amount of time in (without much of a yelp head on for it either - no food, no carefully laid tests for the staff). But one act from the staff compels me: We were walking into town, unsure where would be open, it was really very late. Two intimidating looking bouncers are stood outside No1 (as is their job). We pause across the road, wondering at a country bar that needs bouncers like that, i was about to walk on when they bellowed, "don't worry its nice in here, come on over!" Both with beaming smiles, one walked us in and pointed us to a good spot to sit and the other instructed my friend as to where to smoke (out the front it seemed was less windy that night). I was amazed, to be honest i'm used to bouncers being short tempered and sometimes pretty brash with you (thats just part of city life!). This is the first review i've penned where the security made a place worth visiting for me, well done guys!!

Such a quaint place to come & see with the crazy uneven floor pretty gardensread more

Superb brunch choice! We had a large party of 20 that was accommodated in a private dining room…read more Everything was delicious and the dishes expertly prepared. Service was outstanding and special orders not only accommodated but solicited. Overall, this is a great place for a Sunday brunch.

Prefacing this review as solely based on the Christmas Day dining experience, can't speak to a…read morenormal day. We prebooked the Christmas special, which was 3 courses, an AB, and a couple of drinks included. It was busy, but service was very slow. Our whole meal lasted 2 hours when it really shouldn't have. The tartine starter was quite good but my scallops not so much. The sauce was good, shrimp inside was good, but the scallops didn't taste fresh. After an agonizing 30 minutes after, we finally received our mains - beef Wellington. The beef was dry and overcooked, literally had to dunk in the sauce 3x before you could eat it. The pastry surrounding it was cold and borderline soggy. Effectively, the dish wasn't hot so why did it take so long to come out? The beef was accompanied by some oddly fixed flavorless salad of green beans, kale, and green onion. The side of the cauliflower was delicious. Desserts were ok - two different types of chocolate. Drinks were good. Staff member who served us was very friendly and the staff certainly looked overwhelmed at serving the level of business that day.

3 times a charm! We thought we'd be safe scoring a table for 4 for dinner at 5:30 PM, but…read moreapparently we forgot about the theater crowd in Stratford. After being turned away from 2 restaurants we found a good meal at Edward Moon. My meal... Appetizer: Crab/shrimp cocktail. It was covered in mayo (ick!) and therefore inedible. Don't order unless you're a mayo fan. Entrée: Seabass. Covered in lots of cream, but fortunately I liked this cream sauce a lot more than I like mayo. It was also served on a bed of spring onion risotto, which was even better than the actual seabass. Dessert: The Americans at the table decided on apple pie- go figure. While the one Brit at the table decided on some sort of banana pie. Both desserts were equally incredible, but the real winner of the evening was the hot chocolate with irish bailey. By far the best hot chocolate I've ever had....and it helped me sleep like a baby on the train going back to London right after our meal.

Walking the streets of a 16th century village is hard work and it builds a great hunger and thirst…read more And here on the main street is Edward Moon's, looking like a 19th century brasserie on the outside! Lunch is served. Pleasantly greeted and brought to a table by the window, where we could watch the world walk by as we enjoyed our meal. A nice list of specials on the blackboard, plus a "special" menu with the regular menu. My traveling companion opted for the scampi, which was cooked in the English style of a breaded fish nugget and served with chips. I went with the two course meal, choosing a pate and relish starter and a burger as my main. The pate was quite strong and the relish cut it well. The burger was a bit on the plain side as were the chips. No draught beers, but they did have a reasonable selection of bottled offerings. I chose the Leffe, a Belgian favorite. The prices were decent, especially considering this is a fancy sit-down restaurant on the 'main drag' of Shakespeare's village.

When visiting Stratford Upon Avon with some friends, we decided we wanted afternoon tea and this…read moreplace was exactly what we were after. The bistro is in a grade II listed building and is located only two minutes walk from the Royal Shakespeare Theatre so right in the bustling town centre. The furnishings are plush and comfortable with an array of different seating with soft cushions and there is a bar located next to the dining area - a great place to meet for pre dinner drinks. We were seated immediately and were given a few moments to pursue the menu. We ordered afternoon tea at £10.50 per head which included salmon and cucumber sandwiches, scones with strawberry jam and clotted cream, victoria sandwich cake, and a pot of tea. The tea was lovely and very filling but I would have liked to have seen something else other than victoria sandwich cake as it felt like cream and jam overkill having that part of the scones too. The waitress service was friendly and attentive, and although we spent a couple of hours there I did not feel like we had to rush and vacate our table. If you have eaten or drunk a little too much, you can retire to one of their twelve ensuite bedrooms. A lovely bistro that I would happily return to again.

I stayed here for three nights and what a lovely time I had. The staff is friendly, the rooms are…read morefantastic and the you couldn't ask for a nicer place to walk to and from to when you are staying in Stratford-upon-Avon. Absolutely fantastic. Will definitely stay at again.

This is really The Opposition and it's quite a find. Serving dinner late, lovely staff, and really…read moregood food. Plus, the manager came around to tell me what was gluten free and what wasn't. I had amazing pork, my boyfriend had beef stroganoff, both pretty good. The side of veg was totally tastless. BUT, the scallop special app was out of this world, and the toffee pudding (not Gluten Free, but I had to taste) was orgasmically yummy. Lovely!

The Oppo (or Opposition) is the top rated restaurant in Stratford-upon-Avon on a certain rival…read morereviews website, and deservedly so. Making a refreshing change from ye olde pubs, the Oppo is a modern French bistro with a good a la carte menu and a generous daily specials menu too. When we arrived, at about 5pm, they were nearly full already with a pre-theatre crowd (we were going too), but were able to give us a table in an area near the back, which was lovely and private. We only had time to stay for a main course, but if I was in the area again I'd happily try starters and puddings too. My boyfriend ordered the pork belly from the a la carte, which looked delicious, and I went for the large portion of moules mariniere avec frites. To my pleasant surprise there was not a single closed mussel in the bowl, and not even any that you had to really pry open. Every one had opened beautifully. And they were priced very reasonably too, the pork belly was about £13.75 and the moules were a snip at less than £9. Fab! The Oppo is a great choice for a pre-theatre meal in Stratford-upon-Avon, so much better than many of the pubs in the area for similar prices. But you should book if you can, it's very popular and you really don't want to miss out.