Nice TST street food stand located a short walk to the East from Nathan Road. They have the usual…read moreassortment you might expect - curry fish balls, grilled squid, grilled sausages, etc.

This shop tried to short change us because I was chatting with my husband in English but I knew…read moreCantonese and knew how to read the menu and how much things costs so I confronted them and they tried to play it cool.. They also called me a retard in Cantonese for putting my cash in a tin plate, which was supposed to be used for food. Okay it totally looks like it was for cash but I didn't know? Tsk tsk

Being a touristy, it is always fun to try out all the local snacks in Hong Kong. But where to start…read moreand how to do that with such a busy schedule? Fu Kee Egg Waffle is an one stop food stall that has almost every traditional Hong Kong street snacks and more! And these are my favourite: Egg Waffle ($15) Curry Fish balls ($12) Fish Siu Mai ($12) Though there are a few flavours for Egg Waffle, I highly recommend the Original! The food stall is clean and staff friendly. All egg waffles were prepared with care and you can be assure that they are crispy outside and soft inside! PS I only have 2 hands and with all the food, I started eating without taking photos

I was on a free walking tour of Tsim Sha Tsui where we made a pit stop at Fu Kee Egg Waffle for a…read morelight snack. They specialize in egg waffles (obviously) but also do fish balls/meat on sticks. They're right next door to a Gong Cha. There seems to be stiff competition in this area for egg waffles as LKK and Mamma Pancake are nearby. We stopped on a Saturday afternoon and didn't have to wait. They have four types of egg waffles (original, taro, chocolate and sesame coconut) and a peanut butter waffle. - Original egg ball ($18 HKD) - I shared this with a friend. Like how they're made fresh here and had good turnover. Original is pretty good (but I liked the flavoured one more that I sampled). Would go back to try the other flavours. Cheap, tasty snack.

Excellent street cold foods with those beautiful orange n red colors!! Squid, sausage, pig ears and…read more... etc!!! Many people love those streets cold Chinese snack foods!!! A combo with around $6.5 USD!!

We got the combo that comes with 4 skewers of pig intestines, octopus, turkey kidney and sausage…read moreand they were all very flavorful and had a nice texture. This place is popular so the prices are a bit higher but I'm sure you can find other street vendors in the area that sell similar items for cheaper prices.

Bowrington market and its nearby street shops is where locals come for their meat, poultry, fish…read moreand vegetables shopping. As I walked around the streets I could smell the raw meat and fish put out by the vendors in front of their shops. They are friendly and try their best to communicate with foreigners. This is as local of an experience one can get to see how Hong Gong people go about their life.

everything tastes delicious!…read more Deep Fried Chicken (score 5/5) The outside is crispy and the inside is tender. Deep Fried Fish (score 5/5) it's the first time that I taste a kind of fish that the meat is so soft and yet they fried the outside of the skin is crispy and yellowish brown. Veggies fried with preserved sausage (score 5/5) the sausage tastes delicious and turns a plain dish alive! Deep fried Pawns (score 5/5) The shell is hard. It tastes a bit spicy but it blends very well with the beer

I see this street in HK TVB Shows in before. We decided to come check it out. To my surprise, its…read morenot as big as I was hopping it would be. There are so much fruits here. I mean this is a tourist attraction fruits. They do sell fruits that I have never seen before. They also gave some fruits name that I was not familar with or names different from what North American would call it. Like Passion fruit as Columbia Apple. Cool Place to check out. The street is a bit dirty but its ok.

We were craving for some fruits, it was close to where we stay and we bought what we wanted. The…read morestand owners/sellers were courteous and helpful in helping us select the ripe fruit for immediate consumption.

Every time I come to Hong Kong, my favorite snack to get is egg puff waffle. Making it at home just…read moredoesn't compare no matter how hard I try. The Causeway Bay location is conveniently located by Hysan Place and Sogo, sorta in between. It's probably always the most crowded place on the sidewalk because there's always a huge crowd waiting in front since their waffles are made to order. Mine took 20 minutes but trust me, it is worth the wait. I should try different flavors but I'm a purist, and always stick to original. It's so nostalgic! These waffles are perfectly crisp on the outside, while be warm and fluffy on the inside. It's best to eat them while they're still steaming hot.

Their egg waffles have a distinct texture, blending a crispy outer layer with a soft and fluffy…read moreinside. I sampled the top two bestsellers, the chocolate flavor, which includes small chunks of melted chocolate chips nestled within the bubbles, perfect for chocolate lovers. The Earl Grey chocolate flavor adds an exciting twist, combining the aromatic notes of Earl Grey with rich chocolate, making it another fantastic option for those looking to try something different. Sometimes the lines are long but you can ask them for the current time estimate.

I was super excited to see this place in HK as I've only come across it in the night markets in…read moreTaiwan. Small fried chicken ($30 HKD) - super crispy and tender on the inside. This one felt super flat compared to the one I had in Taiwan - like I was eating mostly fried batter. I wish the chicken was a little thicker.

As I ate my way through Hot Star's menu, I felt impromptu vignette's of something bigger than the…read moreaustere Tin Hau location: Fry Hard I - A New Hope: Chips. Technically par-fried but still served freshly fried, hot, crispy, and smothered with your choice of artery clogging goodness (cheese or mayonnaise). Fry Hard II Electric Boogaloo: Penultimate disappointment: Squid. Less successful - a bit greasy, rubbery and insipid. Fry Hard III - Return of the Jedi: The finale of the finest of fryolated arts: The self explanatory "Large (Hot) fried chicken breast", a discus of pounded out, gently breaded, expertly fried, and aggressively seasoned chicken cutlet. Remarkably light yet filling. Crunchy meets tender. Rinse and repeat ad infinitum. Pleasure guaranteed.

My dad picked up their curry fish balls and they were pretty good! On the spicy side but very…read moreflavorful. He also got the mango sago drink but it was kind of disappointing. It tasted like Kirkland Mango Juice and didn't have very much sago (skip). But do get the curry fish balls!

Super cheap and massive piece of chicken. I got the original and was decent, extremely filling and…read moregreat value. Didn't even finish it! It's not a sit down place, you line up, get your chicken and keep it moving! Plus TST is a super busy area. It's quite a line up to get it but it goes by quickly and by the time it's in your hands it feels well worth it. I highly recommend going around the corner to another line at King of Coconut and getting the best drink you've ever had!

This was one of our first stops! I was drawn by the smell and price!…read more We got a spicy large fried chicken to share. I really like that they're made to order so we had to wait a few minutes. It came out piping hot so be careful while eating these! I thought it was super flavorful and delicious. Really wish we had one of these in the US! Shihlin Taiwan Street Snacks in Milpitas, CA is a close second. Not as crispy as Hot-Star, but a little more flavorful IMO.