This place has excellent char siu and is great for dim sum. Dinner menu items are on par with less…read morecomfortable but cheaper alternatives up the street however.

Located in the new territory of Hong Kong…read more This institution is well known for their signature roast goose. There is a private parking lot that they will validate with your meal purchase. The staff is very rushed with the volume of customers to the degree of being rude. The staff is very gossipy and will talk of customers that they feel not understand in the area. They will also rush you out once you put down your chopsticks to get the next round of customers in... definitely not a relaxing environment for a family meal or date night. The area has the nostalgic feel as there has been very little renovations to update the feel. The seating is spacious but does fill up quickly with the volumes of tourists looking to sample their goods. We ordered a few dishes but the main star - Roast goose fell flat on its face. The goose was DRY and very tough (read - chewy). There was very little taste even with the generous duck Au jus on the plate. For all the hype, I am not really sure what I was supposed to ooh and ahh about... I will give them credit of crispy skin... but I am not here for Peking duck. Pack your explanations away when visiting this famed establishment to save the eventual disappointment of food and rudeness of the staff.

famous hk bbq store, the store will get busy would go there for goose as that's what they're known…read morefor, you can get other types of hk bbq elsewhere without the line

This restaurant was not in the city. One has to travel to get to this restaurant. I spent more than…read morean hour of commute to get there. It was not a fancy restaurant with elegant interior design. It was kind of like those street food stall and yet it offered outrageous dishes. Just ordered two dishes, half of a roasted goose and a dish of sprouts fried with authentic soy bean cubes and red pepper. The skin of the roasted goose was so crispy and crunchy, just like eating chips. There were a lot of meat under the skin. So delicious that I felt like I was out of the world. The sprouts were tasty too. I have never tasted such a delicious dish before. I can only say delicious! Delicious! Delicious!

The featured dish here is the goose. It's inconsistent IMO. Sometimes really good and sometimes so…read moreso. Other dishes are average in line with other HK restaurants in this category. They can be kind of surly. The manager used the F word in Cantonese on us when we couldn't decide to eat inside or outside. While that's local HK manners it's shocking for more cultured folks. There is a better goose reataurant down the street. Also for that they serve it's overpriced IMO. Went here again and large group of us were seated upstairs. There were large roaches running out from underneath the table. Place is not clean upstairs. Fortunately the food is cooked downstairs but frankly who knows what goes on at night when the lights are off at this place. Went here again at the request of others who wanted to eat outside. Food was the same. Clams with black bean sauce was particularly tasty this time though it was really high sodium even for black bean sauce. I am a glutton for punishment as we found a termite wing in one of the soup spoons.

If you don't have high hopes and just want a quick, inexpensive meal to fill your belly, this is…read morenot a bad place. They have combos, such as getting soy sauce noodles or rice rolls with a congee, that make the deal even sweeter. Their rice dish is so huge I doubt there are many who can finish it by themselves. However, in all honesty, the food is just a-okay.

Lots of food choices. Breakfast combo, lunch combo and dinner! This is your typical 茶餐廳with lots of…read morecharacters. 4E one of the owner is an original or MA WAN. The first location was open back in 1980 on Main Street in old Mawan right next to the famous Shrimp Paste store. I had the pleasure of eating here and ordering Togo everytime I come back to Hong Kong. I stay with my parents and eat here often. Always love the stories 4E tells us everytime we eat here. I had seen many customer that becomes her friend (I can see why).

While Sham Tseng is a nice neighborhood to live in, the dining scene is somewhat lacking. Therefore…read morewe are thrilled that a new restaurant with a different cuisine opens up, to add some variety to dining options. The menu offers some Shanghainese staples, such as xiao long bao, stir fried noodles, dan dan noodles, spicy chicken, chili wonton, rice cakes, etc. Mostly noodles or rices with a few appetizer size dishes. They also try to cater to a larger clientele by including some Hong Kong cafe style dishes, such as sandwiches, baked pork chop rice, beef chow fun, wings and spaghetti. We decided to stay with the Shanghainese dishes. I'd rate the dishes pretty good. The chicken with clear noodles and the dan dan noodles can both use more sesame flavor. The stir fried noodles is too bland. For the soup dumpling, while I don't expect it to be on par with the best specialty shops in town, I am disappointed that there is no soup at all in the dumpling, even though the stuffing is juicy, and it arrived at the table not steamy hot enough.