Christmas is just around the corner, how are you gonna celebrate it? What about some Christmas log…read morecakes? @valeriepastry spreads its wings and makes some of the best log cakes in town, one of them is their Matcha log cake. Rolled in the matcha sponge cake, the matcha cream was extraordinarily good that we almost lick the plate! It was quite thick, rich, dense with a pronounced bitterness from the matcha, each slice of it gave a very intense kick of matcha. Flavoring was really nice but it would have been even better if the cream was lighter and more airy. Matcha flavor of the sponge was not as heavy as the cream. It was very moist that went almost a bit mushy, would have been better if it was softer, and more fluffier. Oh and have you noticed there were a chocolate ball on the top? There were also some matcha jello cubes inside! One cake is good, but two is even better! Other than matcha, Valérie also has their log cakes in chocolate. The Chocolate-All-In-One is perfect for chocolate lovers. Chocolate Mousse, Chocolate sponge cake, Chocolate brownie, Chocolate crisp, Chocolate crispy pearl, I'd call this chocolate overload. Valrhona chocolate mousse was dense, thick and a bit heavy. Good that it was neither too sweet nor sugary, making it a delightful dessert after the meal. It was also nice that there was a layer of passion fruit puree in between all those chocolates, balancing the sweetness. The sponge was kinda dry though, would have been better if it was moister and more airy. We like how there was layer of chocolate crisp in the cake, giving some crunchiness to the cake and making it more scrumptious!

Came here for snacks so didnt try any of their desserts. I guess this place is quite popular with…read morecelebrities, you would see most of the walls plastered with lots of pictures of various celebrities with the owner. We ordered fish shumai, imitation fin soup, curry fish balls. You can skip out on fish balls because they're tiny and not spicy. It's just not something to die for. Their fish shumai though, that is a different story. I expected them to be the same size as their fish balls, that was proven wrong. Their shumai were made on site, super fresh and chewy. That's worthy for a go or two or three or four. The fin soup had good flavors, very smooth, so pretty sure there's a lot of starch powder for the effect. It's not that chunky so dont bet on getting full off of that. Spot is near the MTR station, shouldn't be hard to find

Really good shu mai, but the real reason for coming here is the coconut drink. The shu mai are a…read morelot bigger here than most other places. If you are on Eastern side of the island, you should give this place a try.

I love burgers to the nth power! May it be the one being sold at a fast food chain or something…read morethat you can buy at Hong Kong streets, I just love all of them. And the fact that I adore seafood so much makes me think that salmon burger is really the best. I ordered SI's Salmon Better Burger with Tomato and Basil Salad at Secret Ingredient Food Delivery last Sunday. At first, I thought that it was overpriced since it costs $250. But when I finally tasted it, I said to myself that, yes. It is really worth the price. And I think, I would be willing to pay $300 for this. Really yummy!

Great place for dumpling hot and sour soup! That's all we've had since we couldn't read anything…read moreelse...