Well, it's not a good place for group of ppl, but the chicken congee is awesome, taste are unique!read more

amazing place， delicious food, good vibes,good drinks, easy access to, good stuff, very cleanread more

Why is the restaurant named after a dog? Fret not, dog lovers, in fact the restaurant is so named…read morebecause the owner himself has a pair of adorable Chow Chows and decided that his business should so be named. Situated in a corner section of the Fung Yau Street South that is now famed for its variety of restaurants, Chow Chow boasts western dishes at local prices. The menu does change daily though you will always find a steak of some sort and the cream of mushroom soup (a must try) is always available. If the heavier items are causing issues with your waistline then there are also the choices of salads and at times, Japanese bentos (though this is not always on the menu). It has both indoor and outdoor seating whereby your four legged companions are welcomed on the outside portion. Inside it has a calm atmosphere and a huge wall-to-wall photo of the aforesaid canines of which the restaurant is named after. Service is quick but for a reason: they do ask you to return the table at a set time and this may not be to the liking of some. Also an issue is that it is a victim of its own success- getting a table on busy days (e.g. weekends) demands the patience of a saint and service quality is also suffers accordingly. Advice is to go on weekdays and enjoy the dishes which on the island will cost you double or more. Parking is limited and most patrons simply park on the side of the street, though do be prepared to run out to your pride and joy half way through your dinner as the 5-0 come knocking issuing tickets (which could put a real damper on a nice dinner).

Located in the heart of Yuen Long, this is a very typical Cantonese restaurant. You'll find a…read morelot of fried stuff, buns, steamed dim sum dishes. Don't expect western style service. Waiters are fast and menu is all in chinese. The food was great and the price was average. Food can leave you an oily feeling.

Tai Wing Wah has been in Yuen Long for the best part of what anyone could remember, associated…read moreusually with its mooncakes, the Chinese restaurant still serves some of the more traditional food that is hard to find in Hong Kong nowadays and it brings back memories for many older residents here. The restaurant is round in an inconspicuous corner of Yuen Long, this place is spread over several floors on an old building and at times it does feel quite claustrophobic. Be prepared to stamp up a couple of flights of stairs as the lift never arrives for some reason. Once inside you will notice that its old- I don't know when the last renovation was but it is clear that nothing has been done to it for a while. Perhaps that's some of its charm. On sitting down, you will be handed a menu with some daily specials. Unless you were feeling especially adventurous or you have particular in mind, you will notice that most people seem to order the same dishes here (outside of dim sum hours I mean). The five flavor chicken, the friend eggs with fish innards and the lard with rice are the staples at this restaurant. Most people will understand what the first two are, the first being a chicken marinated with a special sauce (nice), the second being just scrambled eggs with some goo-ey bits in(not for everyone). The last one is actually quite simple- it is lard (in an oil form that comes in a bottle), some soy sauce (you can put however much you like) mixed with plain rice. I don't need to tell you that its cardiac arrest inducing but my god, its so nice that I want one right now. Go try if you have time. You won't miss anything if you miss it as the choices aren't actually that many.

I haven't been to this restaurant but the food is really great. I'm sure you guys will like it…read moretoo. I mean I've tried so many other restaurants but nothing can ever compare to this one. It's the best of the Best. Gotta try it guys ! You won't regret it.

It's a great restaurant overall. You paid a reasonable price for eating A lot of Japanese food…read more It's often got busy there, especially at night. Better reserve your seats before you come. They got a lot of drink choices. The buffet was nice and I would love to come back again. It's worth the money. You could order food from the waiters and you could get some appetisers in the self-serve area. Don't waste food m, they'll charge you extra money!!

My HK seriously foodie cousins love close by and say this has the best bakery! I would agree :)…read more I wolfed down the fresh and warm cocktail buns

I came here for lunch after a bout of uncertainty of where to eat. Overall, I'd say this place is…read moreokay. I won't say the service is amazing, but they'll get to helping you within a few minutes. This place does feature a mildly trendy North American décor, though yes let down by the use of window paint to highlight what the restaurant serves in addition to the boxes of things that someone decided to just plop in the dining area. When it comes to food, this place does a good job, I ordered the set lunch which included a cream of chicken soup and beverage with my sole risotto. The soup was tasty, but they had tiny stringy shards of chicken that messed with the texture a little. On the bright side, there are no lumps. The sole risotto was also very good. The sole was perfectly cooked- flaky and flavourful with a very light crust, and the rice could only be described as al dente. The crouton was a very strange choice, but I'll let it slide. I topped off my meal with a coffee. To be brutally honest, it's definitely best served cold. I ordered a hot coffee and their supplier could have done a better job of roasting the beans- the coffee tasted burnt. Overall, I think this place is worth a visit. It offers decent food at a reasonable price... just avoid ordering a hot coffee.

Best Steak House in Yuen Long…read more I have been coming to this place for 6 years. The owner Randy is one of the friendliest owners in Hong Kong. He spent some time in New York, that's why he named this restaurant New York Cafe. They just recently expanded into 2 units and added Seaport Bar n Grill. This place is not like any steak house in New Territories. It's own by a humble man who cares about his customers and gives you the food quality without charging you a fortune. That's really rare in Hong Kong. Furthermore, you really don't get a lot of good western food in New Territories, even harder in Yuen Long. Both steak and seafood here are imported. Amazing Australian Prime Rib, Boston Lobster, and huge Mussels. For dinner sets, 8 oz Beef Tenderloin, Cajun Chicken Pizza, Fish & Chips are just mouth watering good. You just can't get this kind of food quality from local chain like King of Steaks. They also have a great wine selection. The owner Randy is a big wine drinker and cigar smoker. You would see him hanging out with a few friends smoking cigar here around 9pm every night. The wine priced fairly and I am sure the owner hand picked them individually. This is a 5 star restaurant for the quality of food, service, and particular for this location (Yuen Long). You can of course find better steak and seafood restaurant in TST and Central that charge you $1000+ a person. For $150-300 a person, the food and service is way beyond its value. I have recommended all of my friends and family to come eat here. Everyone has only praises about his place. I will add more photos later.

I can credit coming here for lunch to my fellow Yelpers, and I'm glad to say I wasn't disappointed…read more Shaffi's is a small, somewhat low-key Indian restaurant that's not too far off from Yuen Long Station offering good food at a good price. I ordered a tandoori chicken tikka. Which they did really well. The chicken was flavourful, yet it was still very succulent. They also make a good tomato soup and chai, so I was very pleased with the food quality overall. The naan is also very tender and as such, went very nicely with the curry that they served it with. I was however a bit surprised by the lack of parsley or coriander on the garlic naan, but otherwise, it was still very good. Service is attentive and helpful, and from my observations, also bilingual. Shaffis offers set menus and I'd recommend taking advantage of that.

Shaffis is an Indian restaurant set in the backstreets of Yuen Long, though Yuen Long itself does…read morehave a sizeable Asian population; the location does seem to be an odd place for cuisine of this type. The location of Shaffis, however, has everything to do with its history and why its ended up here. Shaffis' proprietor, Ali, had been an army cook for the British army at RAF Shek Kong prior to the handover. He had long been serving Indian dishes to the forces (a force tradition) and his name is well known beyond the walls of the barracks. To cut a long story short, he stayed on after the handover and started his own restaurant and where better than Yuen Long for an upstart restaurant. Some 17 years later now and this restaurant has its own following of fans. Those from the disciplinary forces have close ties as could be seen by the plaques lining its walls. The interior aside, Shaffis' tandoori chicken, tikka masala, aloo gobi are all staples that are enjoyed by many. Apart from the items mentioned, there is an extensive menu that will suit those who are looking for a true taste or would like something a little milder. The naans are cooked by traditional ovens and through a little portal on the wall you could peek into the army of chefs toiling away behind the scenes. This is a must for curry lovers.