By far one of the best ramen restaurants ever. Made by japanese chefs this might be the best ramen…read moreI've ever eaten. Even better than any ramen I've eaten in Japan. This is must go place if you are in this area. The place is tiny ( can fit about 10 people ) so at peak times they will be queues sometimes 20 min wait maybe more depending on day and time. Definitely worth the wait though. They have different type of noodles. Spinach noodles , shrimp noodles .... And different types of soups as well. The portions are great. And the price is affordable.

Ramen is now very popular in HK. You could easily find one in any district. This time, my friends…read moreand I came to Yuen Long, trying out this traditional japanese ramen place. We arrived quite late, at about 8:30pm. There wasn't much customers and the restaurant was spacious. The wooden decorations give an extra peacefulness to the restaurant. Back to the main content - ramen. Overall speaking, it tasted ok but it is not very outstanding. I ordered the one with mushrooms and truffle, costing $78, which I think it's a good deal. There's an option to add $28 for a combo, i.e. half-boiled egg + salad + soft drinks. The soup is very concentrated and salty but filled with the smell of truffles which is very pleasant. The chewiness of noodles was alright though my personal preference is to be more softer (I am too lazy to chew). The ramen also goes with two pieces of meat which is tender to eat. I have also tried a spoon of my frd's ramen soup. Hers was fish bone soup, having s sense of freshness which is nice too.

It's such a shame that I've never noticed this wonderful ramen shop until last year because it…read morewould've saved me from some terrible meals inside of Kingswood. Not to my surprise, Tokyo Tsukiji is one of those restaurants that greet customers in unison in Japanese as they're being led to their seats. I sat at a tiny table, which was just right for my one bowl of ramen with streaky pork fillet (hk$68). I'm honestly really not a big eater but I think the portion could've just increased a tad bit for those with an average appetite. Ramen lovers will be happy to know Tsukiji also serves tsukemen. However, udon is also an available option. But if noodles don't tickle your fancy, just know the restaurant has various rice bowls and appetizers to choose from.

Spending my first night back in Hong Kong at a ramen noodle joint in a suburb outside of Hong Kong…read morecity proper may not be most people's idea of living it up, but as it turned out, Tokyo Tsukiji is a worthy adversary of any hip 'n happening restaurant, and at less than half the cost. The Tokyo Tsukiji franchise hails from the Ramen Motherland of Japan, and there are already several throughout Hong Kong already. This location in Tin Shui Wai recently opened and was mobbed. On a Monday evening at about 7pm, we waited at least half an hour for a table...and were finished eating within half an hour. The menu is simple. You get clear broth ramen, angry-looking red broth (spicy) ramen, or "big" ramen. If you don't like ramen you're screwed. Oh, but there are also little apps, such as dumplings, edamame, grilled fish. There is also a selection of dessert-y type drinks and sweets. Despite the wait, the Manager (owner?) was very gracious in offering the people waiting minute cups of Coke, so we could get further hyped up about the fact that the wait was taking forever. After the standard Japanese greeting, we were shown to our seats. Service became lackadaisical after that. Sure, it was busy, but our server seemed nonchalant and only took our orders after we got up to tackle her. There were four of us and she took down only three ramen orders...for which we had to hail her down again and have her repeat our orders back to us. Two of us had the pork ramen with what we think is squid ink (the dish is written in Chinese and English, but the description is in Japanese). At least, staring at our oil-spill of a broth, we'd hoped it was squid ink. Another one had the EXTRA LARGE pork ramen, and another the spicy ramen. All of us were very happy with our choices. The pork had been cooked within an inch of my life and could have been fed to someone with no teeth. The ramen had just the right amount of "Q" (springy-ness, al-dente-ness?), and the broth, though on the salty side, was incredibly rich and full of flavor. It was one of the best goddamn bowls of pork ramen I've ever had any where. And at only HKD65. The EXTRA LARGE ramen was kind of a rip off, with only slightly more noodles and LARGER slices of pork. (We felt like EXTRA LARGE LOSERS for ordering it.) We'd also had some grilled fish and Agedashi tofu, which was perfectly done, with a sauce that was a little on the vinegary side. The portions are just adequate for someone watching their diet, and for most people a little side app is probably needed. The person who ordered the EXTRA LARGE was still hungry afterwards. Still, a nice option for a quick and easy meal or snack.

Daimon Ramen is OK for a mall restaurant. I would not come here especially for that. Although it…read moretasted OK, it lacked authenticity. I've had hundreds of bowls of ramen in Japan and my favorites are still in Fukuoka, Japan. Daimon comes close but the broth needs more depth. We had the daimon ramen $85 ($10.89 USD), black garlic oil ramen $72 ($9.23 USD) and fried rice and gyoza $62 ($7.94 USD). The food was OK. Service was excellent with no wait on a weekday afternoon. Good job everyone at Daimon Ramen.

small restaurant but comfortable seating, prompt service, great ramen…read more i go to this place regularly whenever i am in hong kong

You would never think that there's an authentic ramen place in Sheung Shui, but you'd be wrong. On…read morean adventurous day, my friend and I decided to race up to the boarder of Shenzhen just to check this place out. Wonderful bbq pork slices and perfect onsen eggs!

It's a great restaurant overall. You paid a reasonable price for eating A lot of Japanese food…read more It's often got busy there, especially at night. Better reserve your seats before you come. They got a lot of drink choices. The buffet was nice and I would love to come back again. It's worth the money. You could order food from the waiters and you could get some appetisers in the self-serve area. Don't waste food m, they'll charge you extra money!!