This was awesome. Jaypee, our waiter, was excellent ! The food was so good, First we ordered the…read moreBunulalo soup and it served 4 people. It was delicious! Then we had the Chorizo Sigig, which came with garlic rice. It was so good we ordered it again. Then we tried the Kinagumkom na Hipon. (Deep fried shrimp). All this was very good! I will come back. Beer, water and all ate for 2,408 pesos. Very close to Movenpick Resort, quick walk.

Located at Punta Engaño, near Shangri-La in Lapu Lapu, Restaurant is beautiful and with a warm…read morereception. The food is fantastic with high quality and service is perfect. Highly recommend

Very good Lechon (which is roasted pig). We had a group of 9 so ordered family style, got salmon…read moresoup, lechon, pork skewers, fried rice, noodles and mango shakes. They forgot to get us service water but once we reminded them, it wasn't a problem. We were a hungry group so there are no photos of the food. LOL.. flavor was good! There is only 1 CR and you have to walk through a tight squeeze where other guests are sitting to get to it, but overall we had a good experience. There is sufficient parking right outside.

Good for a quick stop by the airport. Lechon not too crispy but has good enough flavor. Garlic rice…read moreis simply just rice with garlic added not fried or anything. Again good flavor for a quick meal. Plenty of space and good service.

Place is super expensive but.... The food is so good. You choose your seafood and they will cook it…read morehowever you want. Grill, soup, etc.... this place I highly recommend. For 8 people we spent about 200$ worth and it was alot of food. If you are to visit cebu you should stop by this place.

If you're a traveler heading to Cebu from the States, you've got to check out Maribago Grill! It's…read morea charming hidden gem with a gorgeous outdoor setting that really makes you feel like you've been transported to a whole new place--kind of like being in Palawan! All of their servers and management were hospitable and friendly. Their food was just as good too! I highly suggest to try their pork and seafood.

Nice ambiance, service was friendly, full with people. I think food is ok. The pork is a little…read morehard.

As bad as it sounds, I actually tried to find something wrong with this place, but I couldn't…read more This place is amazing. Legitimately amazing. We came on Mother's Day and it was great. We ordered the 1/4 Lechon, kangkong, scallops, soup and bbq chicken. We then had the meringue cheesecake and mango sticky rice. I cannot stress enough about how good the food here is. I can eat the lechon fat with rice as is by itself all day. The service here is phenomenal. Everything came on fairly quick, and the servers were so nice and thoughtful. Khim was our server and he was great. He recommended great food and even asked if we wanted a photo. The vibe of this place is nice. Everyone's happy and you can't help but have an appetite. Overall, this place deserves a 10/10 Would definitely come back and recommend.

Award winning service!!!! Everyone is all smiles like they want to serve everyone that comes it…read morethrough their doors!!! We tried Rico's......thumbs down to that place!!! Keep up your good food and amazing service.

Its a welcome to the area. Not everything is available, but the place is quaint. They serve the…read moretraditional favorite food and they say pochero is a popular item.

I understand the hype. Pungko-Pungko sa Frente certainly knows how to put on a show, with loud…read morecalls, energetic staff, and tables piled high with food. The lively presentation draws people in, but unfortunately, the food didn't live up to the performance. The thin-sliced pork chops looked as though they should have been the highlight--looked crispy and crunchy like chicharrones. Instead, they were tough and seemed undercooked. Biting into the pork chop skin was like chewing on shoe leather. They were nowhere near the crisp, crunchy texture I expected. The Shanghai lumpia had almost no filling, consisting mostly of a soggy wrapper and oil. The crab cakes served in the shell didn't seem to contain any crab either--just potato and jicama. And the meatballs would be more accurately described as a jicama balls. The rice puso was cold, bland, and dry. At first, I wondered whether that was simply how it was meant to be, but it made the meal even less enjoyable. The chicharron bulaklak was another disappointment. It didn't seem properly prepared and had an unpleasant aftertaste. Overall, it looks like a fun experience, but the meal finished flat. The atmosphere and presentation are entertaining, but the food itself didn't deliver. Not recommended. 2 stars.

The Food The menu is straightforward and unapologetic: if it…read morecan be fried, they serve it. You'll find Pork, Chicken, Sausage, and Lumpia, all served crispy and paired with a signature vinegar dipping sauce that cuts right through the richness. The Vibe & Essentials It's a rustic, high-energy spot that can get quite crowded. Timing: It gets busy fast! Aim for off-peak hours to snag a seat without the wait. Hydration: They only serve Mountain Dew. If you aren't looking for a sugar rush, bring your own bottled water. Climate Control: It gets hot and humid. I highly recommend bringing a portable fan and a small towel to stay comfortable. The Verdict Is it a five-star luxury experience? No. Is it a delicious, authentic, and fun time? Absolutely. Despite the heat and the limited drink options, the food and the atmosphere make it a win. We'll definitely be back for another round!

I hate writing bad reviews but in my dismay and big disappointment I have to let the management…read moreknow what we have experienced . Fast forward , on May 11 ,2026 on our way to Clark we stopped by Zubuchon to get 1 and half kl. of lechon as our pasalubong to our pamangkins. The lechon was packed separately . One box is 1 kl and another half in the other box . Our total Travel time is 2:00 hrs to get to our destination. Unfortunately , when we asked our pamangkins if they enjoy the lechon and they all said , it's taste different na , malagkit , may laway-laway at amoy panis at lasang panis. In fact, after tasting they all experience stomachache: For 2,345 pesos for just the lechon our moneys gone . It's all go wasted !!! Disgusting!!! We were shocked to hear such unacceptable , unbelievable experience . How could we travel and bring such a good food from Cebu to share to our families if the food is spoiled . To the management : Please address the issue seriously and please promote food proper handling . This can be cause of food cross contamination , food borne illness and food safety and to be safe with all your costumers . People be aware . I don't want anyone will experience the same what we have experience . People , please be mindful and careful . Please execute and comply food proper handling and food safety. SERIOUSLY!!!!!!! I could have put zero star because of my big disappointment.

Skip Jollibee and eat at Zubuchon instead while waiting for your flight at the Cebu Airport. We…read morewere so happy to see a Zubuchon location here, since we instantly became fans of it while visiting Cebu. Zubuchon had a solid menu, with a good amount of different items with their signature roasted pig, bone-in or boneless. Bae and I both ordered the boneless plate, which came with a side of white rice and papaya salad. Meat was incredibly tender, going beyond airport standards. Plus, there was the crispy pig skin that ya gotta have with your lechon. Papaya salad with ginger was a good addition, providing a sour but complementary flavor to the roasted lechon. If only all airports could have food this good. Located in the domestic terminal, Zubuchon is a great eatery, giving you a taste of what Cebu has to offer! There were some dining tables and chairs right in front of the eatery, but it's communal dining with the other nearby eateries and shops. Zubuchon was the best way to say good-bye to Cebu.

We arrived when it opened at 10 am . We were the only customers so the table service was quick. We…read moreordered the scallops, it didn't taste fresh and it was overcooked. But the chicken was juicy, tender and had lots of flavor. Also, we had the watermelon and mango shake it was refreshing. The staff were very helpful, we weren't able to catch a grab because we had no cell phone service so they ordered it for us. We were disappointed with scallops but the other items were great. Don't think we would endure the drive over here again though.

Food was delicious ! Service was wonderful, friendly and very attentive staffs. Ambiance was…read moreamazing love the atmosphere and surroundings. Beautiful ambiance and location