Bonne qualité et proportions par personne, mais le service et atroce.. les deux jeunes femmes sont…read moreperdus pour les quelques tables dans le restaurant.. le take out très long (55min) pour des pita souvlaki.Ce si un début de semaine, les weekend ils sont pires. A éviter.

This newly opened authentic Greek restaurant and plans to offer menu items with the textures and…read moreflavours you find in Greece and its Islands themselves. The decor is spot on Mediterranean, with their white washed wood wall, blue and sand coloured cushioned chairs, and light wood finished table tops. Their logo matches the theme of Greek history and lore too; based on the legend of Minos. I'll need to do further study on that before divulging any secrets of Zeus' family tree. With an experienced Chef, Montreal food influencer Niko Atsaidis, other dedicated management and enthusiastic staff, I have high hopes for this pristinely new spot. I mean it - their washrooms are super clean too and that's rarely the case at any restaurant. The kitchen is open and also spotlessly clean. Moreover, the ventilation is fabulous and pumps out great air flow. From how hard they've been working pre-opening, this should be an exciting addition to the quick-serve food scene in Montreal and maker of happy stomachs. The light Greek music was also a nice touch adding to the welcoming group of owners and staff behind the main counter. Now surely I was hungry from a long day, but I must say their poutine had a great scent and was truly devourable. I was still full from it and the side of hefty and peppery Loukaniko sausage, until late into the evening. They also have proper and perfectly marinated and seasoned souvlaki and gyro which are their staple dishes as their name makes clear. Their tzatziki is thicker than most (more traditional I believe) and filled with lots of tasty green bits of veggies, and happily not the ruin-your-breath-for-days garlicy or repeat-on-you-for-hours type. Their banner-style chalkboard menu is very well drawn out and focused. What they do, they want to do right, and I respect that greatly. Too many restaurants have super lengthy menus - and they can't do everything well, no matter how hard they try. Minos wants to concentrate on things they can create in-house and source with high quality. Their Greek imported olive oil is a big time standout and according to the 'chalk talk' note on the board - beer and wine are on their way. Rumour has it they will be Greek imports - so bravo on that upcoming addition. I look forward to trying other items, especially the veggie ones and honey drizzled dessert. Good luck Minos - show 'em how it's done! PS I will mention the fries are not hand cut and the cheese curds are not the squeakiest - at least at the time of opening and not five stars, but the brown sauce, Loukaniko, olive oil, decor and service are all worthy of the five, I will leave it as such.

Really good Greek food with generous portions. The calamari was a highlight. Place gets busy, but…read moreservice stays pretty efficient.

Obligatory trip to marven's whenever I'm in town. The food and service is consistently good and the…read morecalamari never disappoints!

Mythos offers excellent Greek food accompanied by live Greek music on Saturday nights, creating a…read moretruly memorable experience. We started with fried zucchini, Greek salad, and a selection of spreads. For the main courses, we enjoyed pastitsio and grilled sea bream--both excellent choices. It's not easy to find quality pastitsio in restaurants, so this was a particularly enjoyable highlight. The live music and dancing, which continued into the early morning, added another level of entertainment to the dinner. Highly recommended for a fun evening and a high-quality Greek dining experience in Montreal.

This place is a must. The food is excellent, the taste is out of this world. The server took the…read moretime to explain the menu. They have fresh fish. The atmosphere was welcoming.

More Montreal (1 of 2)…read more I told a good friend of mine they needed to visit Montreal. They did and are still thanking me. This person hails from the United States, but has lived in different countries. In turn, I was told to go eat at Maison Grecque. On a humid summer day, I did just that. Maison Grecque sits on Avenue Duluth, where it feels like a blend zone between Centre-Ville and where the Plateau feels too earthy crunchy. Avenue Duluth has been known to house various Greek options and this is certainly one of the better ones. They run a table d'hote with lunch pricing all the way until 4 p.m. I barely I made it in there and the server told me that he had to place the order very quickly so their computer would hold the price. I ordered a combination platter with two skewers of chicken souvlaki, potatoes, salad, and rice. It was preceded by a bowl of avgolemono soup. It was a generously sized platter and more Greek restaurants should imitate its proportions. With it came a dessert and, while I don't remember if I had a choice, it was a small piece of baklava. I had a cup of drip house coffee with which to wash it all down. It was a very good meal; that is, if you like casual and robust Greek cuisine. Of the many area restaurants which end with the word "Grecque," this is the most worthy of that label. If I was in the mood for Greek food, I would definitely go back. Most of the time I am. A few rare times I'm not. There was a weird mix up with the order being so close to the end of the table d'hote period. The server caught it and did a quick slight of hand to fix it. The guy sitting across the arched low wall from me noticed it and laughed. Without going into much detail, it wasn't something you see every day. The server was humorous. Unlike other places in the world I visit, I really appreciate being perceived as a local here ... at least initially. I was happy with the table d'hote's pricing. The restaurant has a cozy interior that is sort of rustic. Take note that, for when the weather is cooperating, they also have a large exterior garden seating area. Since I was told to eat here, and it turned out to be a positive experience, I thought I would pass this on to readers of reviews. Maison Grecque on Avenue Duluth is one of the better casual Greek restaurants at which I've eaten in the Montreal area.

We went to this restaurant based on our daughter's research on online. We were seated in the…read morecharming little garden. The service was attentive and friendly. My husband wanted to practice his limited French and our waitress indulged him and our family had a good laugh. The dishes were delicious. We had pork, lamb, chicken, shrimp, and fish and they were all executed well. Everything was tender and not dry. The filet of fish was fried perfectly. We definitely got our money's worth and had a great time. We love that we were able to support a local family own restaurant that has been around for 45 years. We hope to see that they will be around for many more years to come.

We were in the mood for some Greek food and this spot was a friend's favorite. A decent sized,…read moresplit dining room and semi-busy on a Sunday afternoon around 5. When a Greek restaurant has my favorite dip -Tarama-it usually exceeds expectations. We ordered the Taramosalata and it was delicious. We tried Fix Hellas (Greek Beer) for the first time. Light and crisp Pale Lager which paired well with our meal. We weren't very hungry so we ordered the #14 to share and went for a combo of a Chicken and Gyro sandwiches. Seasoned Chicken and Gyro meat were delicious The side portions were huge so perfect for sharing. Side Greek salad, Rice & Fries were tasty. Service was attentive and friendly. By the time we finished, they were fully booked and busy. A hidden gem located in a small strip mall and serving up some authentic Greek deliciousness!

Service was great, prices were great for Canada especially Montreal. Pricing out here is outrageous…read moreand seven of us are for $125 not including the tip. Food is fresh and plentiful. Restaurant is large and clean can get a bit too noisy for me but doesn't take away from the food.

I've been a loyal diner at Village Grec for fifteen years. Everything about the place is a delight…read more The food is fresh and tasty, the portions are generous and there's a good variety of traditional Greek grilled dishes. The chicken souvlaki is my usual pick. It's grilled to perfection! If you are fortunate to have Carole as your server, prepare to be treated like a family member. She's the kindest person you could ever meet, and she will make you feel at home.

First time here. Always looking for a new find. They've been around for a long time. The deco is…read morevery old time retro. I ordered the Gyro. Nice surprise. Real meat and lamb. I really enjoy the flavours. It takes a while to get served but that's because everything is cooked fresh. Large portions. I enjoyed my plate which came with fries rice salad and feta. I will return

Great spot for Greek food and tops almost any other Greek place you'll find in Parc-Extention…read more Ive been eating from and ordering out from Elatos for years and never had any issue with the staff or the food. Highly recommend.

The food is delicious, fresh and authentic. There's no…read morelineups usually. They also do very local delivery. Prices are reasonable also. Must try for sure!

I stopped at Niata while on a Mile End food tour. Even though I had been to the Mile End…read morepreviously, and even took a different tour of the area before, I had never noticed this place before. That being said, I was excited to check it out. Niata primarily serves Greek food in a grab-and-go format. Our guide explained to us the history of Greek immigrants in Montreal/the Mile End area, and then led us inside which gave way to a really welcoming space. It's not too large - since it's grab-and-go there are a lot of fridges that line one of the walls with prepared food, and a main production counter that that housed even more offerings. There isn't much space to sit, though there are a few tables/stools towards the front. During the tour we sampled one of their pies - specifically one with cheese and vegetables. Forgive me as I do not remember the specific name - but it was really good. Nice and warm with a balanced amount of filling. After wolfing it down we made our way to the next stop. Overall, my interest has been piqued - I wouldn't hesitate to return the next time I'm in Mile End.

Located in a great area, friendly staff, well adorned and most importantly very good food. I really…read moreenjoyed the Kotopita.

Food service and ambiance rated highly at Milo's. Our server, Helen was incredible in helping us to…read moreselect the starters / sharables, the salted fish and lamb chops. We had the labraki- Mediterranean Greek sea bass. It was the most flavorful, moist fish ever. Truly delicious. There was nothing that we disliked. Wonderful for groups and such a beautiful location and space.

Delicious food especially the fish it s wow and the appetizers all good and the service is perfect…read more and professional. The ambience very nice the price is good about what they serve all is good and I like it , I recommend it for family, couples and groups .

There's nothing much to add about this place because everyone's already said it. It's delicious…read morefood, the service is excellent, the people are friendly, super affordable, etc.... I've had most of their pastries as well as the spanikopita and the ricotta and feta cheese phyllo. Try this place ASAP!

Stopped by here for a small treat and ended up ordering the Spanakopita because we were craving for…read moresomething savory. They offer outside seating and has a couple of tables inside. The staff was extremely nice and pleasant. For $5 CAD, they offer a nice portion of the pastry. The phyllo dough was so delicious - delicate but has so many textures. I honestly cannot get enough of it and I am so envious of locals who get to eat this often! Will highly recommend and will be back for the sweet pastries and coffee