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    Zachary's Grill

    3.9 (172 reviews)
    Open 11:00 am - 9:00 pm

    Zachary's Grill Photos

    ZACHARY'S GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Outdoor seating

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    Recommended Reviews - Zachary's Grill

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    Us with our friends enjoying an evening at Zachary's
    Fredrick W.

    Went to this place tonight with eight of our friends my wife and I shared redfish which neither of us had ever had before. It came with garlic, spinach, really nice tiny well done potatoes and a mixture of root vegetables. It came with a wonderful salad and the table had great bread on it. Nice hot soft tasty bread 1000 Island dressing on the salad was wonderful. The red fish was terrific. The vegetables were great. the potatoes were great. The coffee was not so great but everything else was in the waitress was terrific. We brought a birthday cake in for one of our friends and the waitress cut it up and put it on plates. She was a nice lady so I'm giving this a five star.

    Old fashion and Unshackled Cab
    Kellie D.

    This is a hidden JEM!!!! Amazing service, food and ambiance. Dawn was amazing. She was so attentive and sweet. Food was to die for. Had the red pepper and feta spread app( sorry no pic, we were starving). We had the grouper and walleye and man.... It could not have been prepared better. This place is a must try for anyone who wants great food, service and a chill atmosphere. Fyi. Shorts and a T-shirt was totally acceptable for a Friday night!

    Sicilian Chicken & Roasted Potatoes
    Ariel S.

    If you're looking for a place that feels fancy, this is a good one. With white table clothes, beautiful cocktails, and them boxing up your leftovers for you, it feels like a slice of luxury in the suburbs. But do note, the crowd was pretty casually dressed with many people in jeans and a waiter in shorts. For food, I got the Sicilian Chicken & Roasted Potatoes with the House Salad and stuck with the Champagne Vinaigrette dressing. It was really good, but I do have a few notes: the salad was overly dressed for my liking; the Chicken portion was large, but I didn't feel like the potato ratio was quite right; perhaps it was just the menu items I was considering based on my choice of meats/seafood, but I felt like a lot of the entrees didn't come with a vegetable unless you consider the salad (which I don't). My waitress was fairly helpful and I love that she offered a Half Pour of wine when I mentioned not wanting a whole glass - it's half the wine for half the price, and I thought the Pinot Grigio went perfectly with my meal! Things to know: the restaurant is located in a Plaza of sorts with plenty of parking. And the table came with a bread basket and the portions were large, so the prices felt reasonable. I would look forward to coming back and having the chance to try something else off the menu, possibly one of the seasonal entrees that the chef just added!

    Swordfish with Risotto
    Ae S.

    Great greeting at the door! We did make reservations yet we arrived a bit before the dinner crowd. Our waitress came right over greeted us and welcomed us as well. The Menu looked great with descriptions of each meal. Along with the daily menu there was a menu with specials. One person in our party ordered Calamari for the appetizer along with placing our beverage order. Not long after everyone placed our orders the Calamari arrived and smelled fresh. Those at the table who tasted it...was delicious. We could tell it was not a frozen product. With each meal there is soup or salad. Most of us ordered the Clam Chowder and it was unanimously delicious! This is generally not a description Everyone has in a party of our size. I ordered one of the specials which was the Swordfish. It was DELICIOUS! Everyone else indicated they really enjoyed their meals. The entire experience was pleasant. I highly recommend this restaurant.

    Best chicken soup!
    Betsy L.

    Oh my! This Palos Heights restaurant is beyond fantastic! I have no idea how this chef can create such an imaginative menu with such depth and creativity. I would order anything off of that menu. How the heck do you do it Zachary? Dining room is lovely, the bar is beautiful (I could do without the TVs, but it kind of had a little ambience for even people that don't watch TVs). And now an outdoor patio with charming string lights. I was a prep cook, and a sous chef on Cape Cod and I have never had chicken soup this good - everything about it was perfect and my dining partner loved it as well. We also ordered the pork belly with jalapeño sauce, which was a perfect glaze and the chicken entrée was yummy. The waitress brought me a most lovely Sauvignon Blanc out of intuition. I'm going back very soon because I don't think I'll rest until I try everything on that menu which was extensive - see you again soon Zachary's!

    Chicken Milanese

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    2 months ago

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    9 months ago

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    2 months ago

    Great food and atmosphere. The service is good and you can get apps or food at the bar (great Old Fashions)

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    6 months ago

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    2 months ago

    Zachary's is a great restaurant. Entrees and wine selections are varied. The atmosphere is very nice.

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    2 months ago

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    11 months ago

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    10 months ago

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    2 years ago

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    1 year ago

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    7 months ago

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    1 year ago

    Very good food great service. I would recommend that you try them. You won't be disappointed

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    3 years ago

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    10 months ago

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    1 year ago

    Absolutely love this place and the people who work here! Everything has always been on point!

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    2 years ago

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    3 years ago

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    4 years ago

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    5 years ago

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    4 years ago

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    3 years ago

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    2 years ago

    Everything went well, the service was good and the food was great. I would go back again.

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    3 years ago

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    4 years ago

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    3 years ago

    Cold food and bad service. We were asked to move to another table. Owner was less than helpful.

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    3 years ago

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    4 years ago

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    2 years ago

    Enjoyed the food service and ambiance. Recommend this establishment to anyone. Service was timely and h

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    Seasons 52

    Seasons 52

    4.2
    (142 reviews)
    4.9 mi

    We celebrated my birthday last night at Seasons 52. The Restaurant was lovely and spotlessly clean…read more We had Jean as our server. She was outstanding. Her presentation for wine, menu and desserts were excellent! We ordered filets in wine sauce, whipped potato and my favorite, asparagus. Dinner was delicious. Jean brought me a rose, birthday sign, champagne for a toast and a dessert, no charge. She personalized my birthday dinner so graciously! I'm so very grateful! Many choices on the menu! We asked for the Manager. She too was lovely to speak with. I highly recommend Seasons 52!

    I've only been twice but both experiences were great. Both times were on a Sunday night and I sat…read moreat the bar. Service is always attentive and drinks are pricey but tasty. The atmosphere is dimly lit (which I love), clean, lots of wood and leather everywhere. It's spacious but also cozy. On to the food.. my favorites have been the butterfish and the trout. This last time I got a pesto gnocchi with shrimp. The shrimp was really good right off the grill as were the gnocchi but it was kind of swimming in an oily sauce. I expected it to either be creamy or lightly coated pasta, instead of a pool of pesto and oil. The sauce didn't really stay on to the gnocchi because it was so thin. I used my extra pita bread to sop it up. The artichoke with hummus appetizer is also tasty. My friend got the lamb shank (chops?) and she also enjoyed her meal. The espresso martini was good but it had like a chunky shaved chocolate or something on the rim which was unnecessary and made it kind of hard to drink. We haven't tried any desserts yet but they look amazing. It was about $150 for 2 cocktails, 2 glasses of wine, 2 entrees, and 1 appetizer. I couldn't afford this regularly but it's a nice treat every now and then.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    Bonefish Grill

    Bonefish Grill

    4.0
    (731 reviews)
    4.8 mi
    $$

    Treated my mom for a pre-mother's day lunch as she had never dined in before. Ended up being a good…read moredate for her. The inside is cozy and modern with plenty of seating. Incredibly crowded due the occasion and we were still seated right away with no waiting (reservation made). Our server was very nice and pretty fast considering how many tables she was covering. I enjoyed the mahi mahi and shrimp with jasmine rice and broccoli. This is probably the first place I've went to that has seasoned broccoli that is cooked good. Delicious!!! The rice and shrimp was also cooked perfectly. The mahi mahi was tiny, overcooked and dry which are the reasons I knocked off a star. My mom loved her meal (salmon, rice and broccoli) which is what mattered most. Overall Bonefish is a real good restaurant with delicious food. Ive never had a bad experience and have tried many different options on the menu.

    So... my husband and I had reservations on Valentine's Day. I know they were busy. They were…read moreturning away walk ins so I KNOW they were busy. But they should've been prepared for that. The atmosphere is nice. The food is okay. The service... she was OVERWHELMED. And she made that very known. I don't blame her. But she shoulda known and maybe called off if she thought she couldn't handle it. But definitely management should've put more servers "on" for that WHOLE DAY. We were there for longer than TWO hours. TWO HOURS. Most of that time WAITING on service. The bread and pesto that comes complementary... delicious. We also ordered the Bang Bang Shrimp. Also pretty good. I ordered the Chilean Sea Bass. The bass was seasoned and made pretty great. The asparagus that came with it also very good. I ordered the Au Gratin Potatoes. This portion is shareable and incredibly cheesy. My husband ordered the Filet and Lobster Ravioli. The asparagus. Good. The Ravioli. Good. The steak came over done. They did redo it AND his whole meal. Which was so nice. But that took TIME. Again. We were there TWO hours. We also added lobster tails to each meal. This would've been better if I had eaten it first when it was still hot but that's on me. The women's bathroom was in need of much attention. Gross. There is a lot for parking. Would I go back? Sure. If I'm not paying. The food is decent. The service is LACKING. But perhaps it would be better on a different day... service is EVERYTHING to me. I've stated this on multiple reviews. I'm disappointed. I wanted to love it. I will add, the table next to us said that Bone Fish was their fave. So MAYBE give it a try...

    Photos
    Bonefish Grill
    Bonefish Grill
    Bonefish Grill

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    The Juicy Seafood

    The Juicy Seafood

    3.3
    (98 reviews)
    5.3 mi

    I just went to the Juicy Seafood for the first time with my family. I didn't know what to expect…read moreconsidering the reviews. I have to say I was pleasantly surprised. We arrived around 6pm on a Saturday and there was a 30 minute wait. I ordered the Mr. Captain and my son had the Red Bomb. We both had the Cajun juicy seasoning with medium heat. The spice level was just right and it wasn't too spicy. The food came out relatively quickly and was hot. Our waitress was friendly and checked up on us frequently. I enjoyed the music playlist while we dined. It was a very comfortable atmosphere and was family friendly. There is a cute sea theme with plenty opportunities for photos. We enjoyed everything and will definitely come back.

    Juicy seafood is right! This place is more of an experience rather than a restaurant so make sure…read morenot to take yourself too seriously when here. Even with gloves and wet wipes provided, you are bound to get messy and greasy. We went all out and ordered a boil with crab, shrimp, potatoes, corn, sausage and eggs. We opted for their house seasoning mild and it was the perfect combo. Everything was cooked to perfection BUT the crab. Unfortunately the crab meat didn't slide out of the shells like it should and it made it made out to be quite a venture working to collect the meat like it was golden gems. Also - not sure why the boiled eggs are so good, but they are SO good! Drinks were very strong, service was good. The presentation of the boil in the bag is just so fun, too.

    Photos
    Dining area
    Dining area
    The Juicy Seafood
    Fried Catfish Basket (4pcs) with Cajun Fries

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    Fried Catfish Basket (4pcs) with Cajun Fries
    Jack Gibbons Gardens

    Jack Gibbons Gardens

    3.8
    (409 reviews)
    1.6 mi
    $$$

    Oh Jack Gibbons! What to say, what to say! If you're looking for an authentic old school Chicago…read moresteakhouse - this is it. From the dark wood features to old school menu items, the environment strongly suggests an unassuming hideaway for the wealthy. Whether you want a family meal or a bustling environment all depends on if you sit at the bar or dining room. I have had plenty of red table cloth meals here in the dining room and service is always impeccable and professional. If you want a more casual boisterous vibe, opt for the open seating at the bar. There you'll find Jimmy and his barback friends - it is guaranteed they will take superb care of you and your company. I really can't say enough great things about the food here. You will not be disappointed in anything you order. Seems a bit unbelievable, but the seafood here is some of the best in the country - I've traveled coast to coast and it still didn't hit as hard as the crisp shrimp cocktail from Gibbons. Whether you go all out and order a steak or keep it simple with appetizers, your palette will thank you!

    Went on a Sunday 5pm. Desiree and Anastasia spoiled us with their constant attention. Ask for them!…read more We have been coming here since the 70's and we keep returning because of the quality of food. The Prime Rib with au jus is always amazing. The flavor always stays the same and trust me that you will crave it. The appetizer was equally delicious and had shrimp that was as big as my palm that melted in your mouth! The fillet bites made you want to order more. The chicken was so tender and juicy. Seasoning on all the dishes were 5 star. I had a melt in your mouth fillet that was as big as a baseball and cut like butter. I shared the spinach gratin because it was off the charts. Even their baked potatoes and crusty bread made us smile. We are counting days until we return. Remember they no longer have valet but there is a phone number on the door if you need assistance.

    Photos
    Jack Gibbons Gardens
    King size Prime Rib
    King size Prime Rib
    Jack Gibbons Gardens

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    Zachary's Grill - seafood - Updated July 2026

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