Lovely visit to this seafood restaurant. Service was gracious and impeccable. Some of the best…read moreoysters I have ever had. Amazing selection of champagnes. Perfect

We had one of the best meals of our entire European trip at Zdenek's. This was perhaps helped by…read morethe fact that we love seafood and especially oysters. This is a very nice classy place (I honestly felt slightly underdressed in my touristy best). But they welcomed us openly and seated us immediately. We found the staff to be super helpful, taking our coats, answering our questions and pouring us countless glasses of water (we were super thirsty). We started with oysters, which are shucked immediately and perfectly prepared. I mean like expert shucking here. And the oysters themselves were from all areas around the Mediterranean and were both larger than the ones we typically get here in the states and really complex in flavor. We were basically in oyster heaven. We took the suggestion of our server and ordered a kind of sampler to start, then we ordered a few more of our favorites. The oysters were perfectly presented with a trio of sauces. We don't know what was in the green one but we really REALLY liked it. We also kind of sort of accidentally ordered this huge lobster grill platter. Our waiter, who was great, didn't speak super English. I was asking him which platter he liked the best and he said the lobster. My husband wanted the shrimp and I thought we ordered the shrimp. I then watched the chef make this incredible lobster platter on ice and was just really admiring the attention to detail... and then they brought it to our table! Whoops. Well I wasn't going to send it back. We ate it and did not regret it at all. Also, can I just pause for a second to talk about the bread and butter that is served here? There are two oyster shell halves cleaned out and filled with butter and one of them is full of butter laced with black caviar. Just shut up. I ate all of the bread so I could eat all of the caviar. Man. So great. And in the end the bill was quite reasonable, especially when compared to what we'd pay for a similar feast at home. It was so good we seriously considered going back a second time but we ran out of time. Next time we're in Prague, though, this will be very high on the list for a re-visit.

Almost let this little gem slip through my fingers while on my European trip with the brother. We…read morewere strolling through Old Town when we stumbled into this spot. No signs yelling for your attention. Just a quiet confidence. Like it knew it was worth your time. You walk in and are met with fresh seafood. A variety of fish, shrimp, and other sea bugs. Some with eyes staring directly into your soul. The kind of display that makes you pause and say, "Right then, let's get weird." Anytime I'm with my brother, you know the one. Tastebuds of a 10-year-old but the wallet of a CEO. He's a hard guy to impress. He'll spend 80 quid on a plate and still ask if they have chicken tenders. He says things like "complex flavor profile" then washes it down with a Diet Coke. I only managed a photo of the scallop before it disappeared into my stomach. Cooked to perfection. Sweet glaze on top. Delicate. Balanced. Honestly one of the better things I ate on the entire trip. What stood out most was the chef's style. No two plates looked the same. Each one had its own story. You could tell someone cared back there. After I cleaned my plate, the waitress came over. She had a mouth on her that would make a sailor blush, but somehow it worked. She gave my brother a hard time for not finishing his shrimp. Proper dressing down. Someone had to say it. I admired her for holding us traveling lads to a local standard. Bit pricey, sure. But you're not at some tourist trap. You're eating seafood hand-picked by Neptune himself. As they say, when in Rome. Or in this case, Prague.

4.0 Overall. Very good experience. Craving seafood, we two had dinner, dining in. If dining in, get…read morea table before ordering at the fish counter. FOOD: 4.0. Picked out several kinds of seafood, which was grilled for us and brought to our table. Excellent. Also had grilled vegetables which were very good. The white Czech wines we had with our dinner were very good. SERVICE: 4.5. The people working here function as a team, and we were pleased how well they took care of us. AMBIANCE: 3.5. Dined in, at table in back. These tables are located beside clean water tanks containing attractive sea creatures.

Perfect place to buy but also to eat fish. We had a light…read moredinner with a perfect Sauvignon. 6 oysters on a cold plate, wonderful plate of sardines and grilled prawns...we will be back!

I guess we are spoiled here in the Great White North. As other's have mentioned, it is very rare to…read morefind fish Prague. I can attest to that because after 4 days or so of wondering the streets for endless hours I have only come across 2 fish/seafood shops; this one and this one but in another part of town LOL. I can't judge the freshness of the seafood and raw stuff though it does look fresh. I was only able to stomach the lonely seafood soup while I was waiting for my 30 minute gourmet burger next door. The broth is noticeably clean/clear and very fishy at first sip. I can't say it's bad because it's difficult to mess up fresh seafood broth but I wouldn't say it's good or fantastic either. It's... okay, kinda, sorta seafood-ish. What it really lacks is depth and aromatics. Other than a few scantily twigs of cilantro, there wasn't much in the broth other than an unjustifiable amount of seafood. Now one would think with so much seafood alone it must be great. However, it's like getting a 16oz steak that is well-done. Sub-par broth with very very done seafood makes for an okay soup.

What a great secret spot ! They will not disappoint! The host was the bartender and the server as…read morewell. The dishes were all special and the chocolate soufflé melted in our mouth! Highly recommended!

Nice refreshing lunch. The Pork Chop was tasty and paella is good the seafood could be fresher…read more Service was excellent.

My wife and I walked in and was looking to be seated. A man in the grill area was there so my wife…read moreasked if there were any seats available.. He very rudely said "I don't know.. I'm not a waiter.. You go to the back." Were were very confused about his attitude so we just looked at him as he once again point with both hands, head down as if we were being a problem to him.. He did this to my wife.. So as a husband, I looked at him and said "Have a nice day.. and walked out" regardless of if the food is good.. You can not treat your customers like this.. He was very rude and disrespectful to a one of the nicest people I know for no reason at all. I would not recommend this place to anyone. Regardless of how good the food might have been.. The person put a permanent bitter taste in my mouth.

Amazing fish market with excellent service that cooks food on the spot!…read more We had a memorable and delicious meal of fresh Sea Bass cooked to order, octopus, and a sampling of their salads/sashimi plates. They also have oysters on the half shell available. This is a great spot that offers a communal atmosphere. I would definitely go back and try more of their selections. A great spot in Prague.

I don't know how someone on this site gave them a 1 star must have been a competitor! The food is…read moreabsolutely delicious. The service is impeccable and the wine sommelier really knows his wines. I highly recommend this Michelin star restaurant you won't be sorry.

Came in just for starters and a glass of wine before a banquet. The decor is very nice and the…read morestaff is friendly, very helpful with suggestions and wine pairings. My wife and I had a small cup of frothed beef soup with truffle and homemade pasta with grated black truffle- the truffle is grated at the table to your liking. This was paired with a delicious Italian white wine. Extremely delicious - I would highly recommend this restaurant.

What a wonderful Sunday evening we four Yankees had eating at Kampa Park. The weather, in late…read moreApril was perfect for sitting outside, engage with their menu and get a couple of special changes to give our taste buds a treat, Fortunately, they were not super busy on a Sunday night and our waiter managed to give us some special attention, including variations in the menu offering to allow us to attempt to create a most memorable evening.

Beautiful setting along the Vitava River in Prague. Lovely views of the many river boats and the…read moregames Charles Bridge. The food was delicious. Lots of good, beautifully plated options. Great wine by the glass options. The service was incredible, the attention to detail wonderful. Not an inexpensive evening by any stretch but it is worth it for a special celebratory evening.

Just a lovely place to relax, eat some light fare and drink some bubbly. While we didn't care for…read morethe Salmon tartare, we loved the mussels and shrimp dish in the cast iron pan. We also really enjoyed their bread, and may have asked for a second serving, lol. The champagne was lovely and glad we popped by!

My wife and I noticed this little corner seafood restaurant at a back corner of the Staronova…read moreSynagoga on Parizska St. What caught my eye was gorgeous pictures if a bouillabaisse, giant shrimp, and the word Marseille (which I have long wanted to visit), a seaport town where the freshest seafood could be expected. Indeed, they have their seafood on ice to show you. We decided to try it for an early dinner. I selected four gigantic shrimp (two each of two types, one arrived that morning and the other the previous day) and we had a delightful dinner. The shrimp were sooo fresh, done to my preference (just cooked; though a larger one was a tad undercooked by my wife's preference). When biting back legs for flavour I discovered that they were tender enough to eat (rarely the case). The largest shrimp were akin to lobster, containing delicious bits of "lobster butter." The bouillabaisse was to me spectacular. The mark of a good bouillabaisse is fish and shellfish that are NOT overcooked, and a tasty broth. This one had a tomato base. These new guys deserve a good tryout!!

The food was delicious! I would recommend. We had a nice waiter who gave good advice and looked…read morelike Ricky Martin! Enjoy!

Fantastic service and food. We ate dinner here our first night in Prague. It is quiet, nice…read moreambience, friendly staff, and chefs that know what they are doing and show competency and care. The tartare, beef consommé, and ribeye were our favorites. Highly recommend if you enjoy traditional steakhouse fare prepared well by chefs who do not cut corners.