Taco windowwww. Came at around 12:45 pm on a Sunday for lunch and there was no line. Best carnitas…read moreI've ever had!! I got it as a tostada nom. Chicken tacos are also fire. Steak tostada was good but get the carnitas if you have to choose one. Green salsa is lethal - beware.

Decent taco nothin crazy , I'd give it a solid 7 / 10. Idk somethin bout it just wasn't hittin meat…read morewas little gamey which I wasn't a fan of and the Al pastor tacos were really fatty which I'm not crazy bout

Kanto Food My most…read morefavorite food this spring and summer 2025 is not even from a proper restaurant. It's this sezuan BBQ seekers located at the corner of Broadway and Elmhurst Avenue. Opens 5 and has so far been open eve at 12 midnight. They also have fishballs, not fried but cooked over charcoal. BYOB! Tip well and Chinese Tita will love you. #curious_eater #elmhurstny #elmhurstqueens #queensfoodies

Friendly staff and the food is absolutely amazing. Every order is cooked to perfection and I highly…read morerecommend the spicy level unless you're weak and can't take heat. Ordered Pork Belly, Squid and Chicken all worth it and can't wait to stop by again. You pick your spice level so don't worry if you like no spice they will do it but honestly you gotta have some spice in your life or it's no fun. Be adventurous and try new things, the menu is massive for a tiny street cart but they crank out the orders faster than ninjas taking your house.

One of those places where I come for a quick snack during the day or mostly late night when I'm…read morecraving for some street meat. The wait can take from 5-8 minutes depending on the time of the day ... I notice a lot of people do come by later at night. I usually get the chicken, pork, chicken gizzard (my favorite), squid (my second favorite) and on occasion the chicken heart. The best is when you ask them to season those spices on the meat - can get a tad spicy for me but it is soo good! It used to be a dollar per skewer, but they have recently gone up. Now at $1.25 - which still relativity cheap.

This is a classic spot especially for all you Newtown high school kids! It has survived years of…read moreharshness where many vendors have come and gone. Definitely a must have if your in the area. Go play some handball at the park nearby and burn some calories then re-boost at andy's with some protein. Must gets are the chicken heart, chicken, sausage, and lamb.

Kanto Food My most…read morefavorite food this spring and summer 2025 is not even from a proper restaurant. It's this sezuan BBQ seekers located at the corner of Broadway and Elmhurst Avenue. Opens 5 and has so far been open eve at 12 midnight. They also have fishballs, not fried but cooked over charcoal. BYOB! Tip well and Chinese Tita will love you. #curious_eater #elmhurstny #elmhurstqueens #queensfoodies

Skewers stand located right on the corner of Elmhurst Avenue and Broadway. Awesome location I must…read moresay! This skewer stall is fairly new but it is not unfamiliar to the neighborhood. Personally, I like this stand better than the one a block away on Whitney Avenue. Spices that they use here are much spicier and flavorful. My favorite quick bites in this particular skewer stand are their Chicken and Beef Tendon skewers. I do really like the tenderness of the Chicken meat and the beef tendon. Lamb and beef are just okay to skip here.

This place does one thing and one thing perfectly. Delicious momos. These are some of the tastiest…read moredumplings, and I mean that - not just momos, dumplings altogether, I've ever had. Granted, I have not been to Nepal or Tibet so my experience with Himalayan food is limited to what I can get here in NYC, but Jackson Heights has no shortage of this cuisine, and all I can say is as far as momos on their own go, unaccompanied by anything but a flavorful hot sauce and a subtly tart, cooling yogurt sauce, this is the best. Plain and simple. I had the beef and everything was delicious. I have not had beef cooked the way it was cooked here before. The mixture, the texture, the unique flavor of the juices all wrapped up in a tasty package, it's a perfect lunch. And 8 for $8. Quite the deal in this economy.

Great cabbage-centric vegetable momo that aren't too heavy. If you're not too into spicy, try 1 hot…read moresauce to 3 white sauces. They never have bread although on the menu FYI.

Nepalese / Bhutan / Tibetan momo options are so abundant in Jackson Heights that sometimes it's…read morehard to know where to start. An easy choice and convenient to the train station is A&G Himalayan Fresh Food (which recently changed things up by *also* calling itself "Gang Chen Bodkyi Momo"), a cart that sits in a quiet part (aka dead zone) of the busiest intersection in all of Jackson Heights at 73rd & Queens Blvd. If it wasn't already obvious, momos are the item to get. On this cart they're labeled as "dumplings" but they have both veggie and meat versions. For a $5, one will get 8 of their steamed dumplings which usually come piping hot, all lined up in a styrofoam container and steaming into the air. Most of the time, the momos are plump, juicy, and go well with any of the condiments in the window. Be careful though, like Chinese soup dumplings, they can easily burn the roof of anyone's mouth or tongue from their pockets of hot soup. They also serve what they call bread, but it's more of a stuffed flatbread. At $8 for a large, it's easily the most expensive thing on the menu but for things like their potato curry ($3) it works well as a vehicle for soaking up the broth / juice. This also works well for any momo spillage as well and its condiments. There is also water / tea availble for a $1 each. There are also frozen momos available at $50 a sack and frozen quantities of bread as well. Surprisingly delivery is an option, just call 917-362-8082 or 212-920-0881 and be prepared to speak very slowly.

I stopped by this food cart several years ago as part of a yelp Momo crawl event, and recently I…read morehad a chance to try out their sweet bread named "Bally". I believe this is a unleavened bread, as it was dense, weighty, and also a little crumbly texture-wise. This was pretty much confirmed when cutting a slice, as the profile showed an interior nearly devoid of air pocket crevices. The above comments aren't necessarily negatives but just observations. Despite the moniker the bread's sweetness level was tame, and the sweetness I tasted was not an unduly artificial taste, but more comparable to a honey flavor. It was a nice flavor though. Overall this was a pretty ordinary bread, IMO leaving it to be eaten as a side dish or (if eaten by itself) to be treated with additions like butter or some sort of fruit spread to impart more flavor.

Ay Cachapas was among the best of the best stands we tried at the Queens Night Market. This is a…read morefamily run business and they'll make you feel at home when you visit. Be sure to say hi to Sai, one of the kindest staff members. We ordered the Queso cachapa with green sauce and a Carne Mechada (shredded beef) cachapa with garlic sauce. Both were absolutely delicious, but the beef had a really great flavor that I gravitated more towards. When I come back, I'll probably try a beef with green sauce and a chicken with garlic sauce. So yum. The cachapa itself is exactly how they advertise - a corn pancake. It's a little sweet, but pairs really nicely with the saltiness in the cheese. I am a huge sweet and salty gal, so it was an A+ for me. We also tried out the Papelon con Limon. It tastes like a cross between a lemonade and an iced tea, and is definitely worth grabbing during the Summer months. Overall, I think this is a must visit stand at the QNM! 10/10

This food is good. The beef has an interesting savory spice to it. The head chef is handsome and I…read moregot just to see the head chef.

This tent is located at the intersection of Broadway and Bartlett Street in Brooklyn, right outside…read morethe Food Bazaar parking lot. Some cool sandwiches are being made here at this street stand that range between $15 to $45. If you have a few friends to share, then get the massive El Monstrico.

The food is just like the pictures and videos from Instagram, and the flavor is even betterread more

If you really want to hear about it, the first thing i noticed is that friend's are always…read moresearching for Frankie's Souvlaki, driving around like a bunch of lunatics. Once youbfind it, the truck that is, the menu shows prices and an "A" grade inspection sticker. Everyone gets so impressed by a little paper letter from the city, like an "A" means the guy cooking the meat is a saint or something. This whole food setup, it's about as ridiculous and depressing as anything I've ever seen. ​First off, you walk up to the blue food truck, and the side of it is completely covered with a giant menu listing every combination of meat, rice, and pitas you could ever imagine. ​Then you get the food you I orderedin a shouting voice, everyone is shouting, it's a total circus. They hand us our two giant skewers souvlaki sticks, somebody had the brilliant idea to stick big, thick slabs of bread right on top of the skewers like stupid little helmets. So there you are, standing on the sidewalk in dirty Jackson Heights holding two sticks of meat while the counterman in front of you is not exactly smiling, dude looks pissed. He's wearing a jacket over a shirt with a giant, goofy panda face on it, looking like a complete weirdo. ​If you don't get the sticks, you can get these aluminum takeout tins sitting on a tray, crammed full of heavy yellow rice, grilled meat, and pitas all wrapped up in branded paper. We also ordered a big white plate covered in chopped-up chicken, black olives, white sauce. ​It all smells like char and grease, and it's supposed to be the "best souvlaki" around, but the whole experience just leaves you feeling sort of sad and greasy. It really does.

Astoria has plenty of Greek restaurants, but I wanted something quick and casual. Someone…read morerecommended Franky's Souvlaki, and this food truck was busy. I ordered the chicken gyro platter. It was plenty of food! They were generous with the rice, salad, fries piled with plenty of chicken. It is affordable too.