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Yo Get It

3.0 (1 review)
Open • 9:00 am - 10:00 pm

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9 years ago

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Om Nom - Berry hotcakes

Om Nom

3.6(23 reviews)
10.2 km•Melbourne
•$$$

Loved this place! The room is cozy and cool, the staff…read morehelpful and efficient and the desserts.... Well.... ABSOLUTELY FABULOUS! We popped by before the theatre, even though we had a reservation for after, just to check it out... As we got a table, we had the first desserts of the evening, the mango Alphonso and the tarte Tatin - amazing! We didn't cancel our reservation and came back for the raspberry field and the choc terrarium... Heaven on a plate! Don't miss it!

Om Nom is the perfect name for this place because whilst there, all i could think about was Om NOM…read moreNOM NOM ! As soon as you walk in to the boutique hotel Adelphi, you sense the personal and fun touches. The lolly jar and lolly bag in reception, swinging chair in the lobby and wire horse installation. Walking past the reception desk and ahead to the host stand marking the start of the dessert bar you are greeted by friendly and professional staff. We told them that we have no reservation and are hoping for an empty table ( it was a weeknight) staff threw a comforting "no problem" and whisked us inside. I can only describe the staff as sleek. they are fast, smooth, friendly and professional. Just the right amount of greet and chit chats. having sampled the Mont Blanc and Tarte tartin at the Yelp event, we opted for Smoked Banoffee, Strawberry fields, and Cendol with a side of Adelphi rose cocktail. My advise is to gulp that cocktail before you eat because after all that sweetness the cocktail starts to taste bitter hahahah The Strawberry field is my fave, with strawberry gelato for mushroom head and marshmallow for the stem, lychee, raspberries and the surprise rosewater sphere that pops in your mouth ( or your fork). It tastes like perfume but with cool texture! The smokey Bannoffee is very very strong, our waiter tells us it is the dessert that divides diners. Love it or hate it. the flamed liquor leaves a thick woody flavour and the dish comes with popcorn, salted caramel syringe, ice cream, choc ball. HOW DO WE EAT IT???? however you want, they say..... The cendol is the only one that I could do without but was enjoyed by my partner. a small choc bowl holds the gula jawa, coconut type pudding and cendol balls. They sit on top a mango pudding. If you close your eyes, you have all the taste of Cendol but it's so bloody confusing for your eyes!! Would we go back? yes I'd like to try the other desserts and perhaps the high tea, if you plan to visit, the degustation is a good idea, $49pp for 3 small version desserts ( all you need). and it looks like each person can choose their own 3. Super!! just thinking about it makes me go Om Nom Nom Nom

Photos
Om Nom - Haloumi salad

Haloumi salad

Om Nom - Cocktail

Cocktail

Om Nom - The dessert spoon

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The dessert spoon

Knafeh

Knafeh

4.7(6 reviews)
5.3 km
•$

I was going to reserve my review for my second visit here, but the fact that I am absolutely…read morebusting for the weekend so I can visit the Knafeh boys in Coburg shows just how bloody excited I am. Yes, I'm looking forward to sinking my teeth in to the sweet creamy delectableness that is the dessert itself, but the experience of visiting this incredible pop up is really something special and worth looking forward to. Our first visit here was really special, with families from all kinds of cultures represented. It was so nice to see a space absolutely pumping, not filled with hipsters lining up for the latest hot thing in town, but filled with young and old from various religious backgrounds and areas in town all there for a happy time. The vibe was really great as people lined up, waited for their hot and steamy knafeh, chatted with strangers, laughed at kids dancing up front in front of the container and watched the shenanigans of the bearded bakers who spent equal amounts of time cooking and dancing. So good. Pro tip: the boys move around Melbourne every weekend popping up somewhere new between Thursday and Sunday night. Keep an eye on theie instagram feed for details.

Kanafeh is middle Eastern dessert made with (salt reduced) cheese. I'm no kanafeh expert but I know…read morethat these bad boys are served warm, melted and topped with pistachios and rose syrup. Kanafeh can be served as dessert, snack or breakfast. I am guilty of doing all three. I have to be honest, I've had what I thought was some pretty good kanafeh before, but enter The bearded bakers and their cool set up. Selling love, entertainment, laugh and some damn good kanafehs, and I am in love. Delicious and delicate, and just the right serving size. They probably cost a couple dollars more than what you would get at the pastry shop but well worth the trip and extra change. If you haven't seen them in action, I strongly recommend you make a night out of it. Grab some friends and go out for some kanafehs and mint tea and have a laugh and dance with these guys. Currently at Preston market on weekend ( evening), but I believe these guys are Sydney based and probably are not gonna be there for long. Check out where they are set up and check them out if they are near by!

Photos
Knafeh
Knafeh - Admiring the beard.

Admiring the beard.

Knafeh - Ready made product

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Ready made product

Yo Get It - icecream - Updated May 2026

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