We stayed in St. Roch, Quebec this summer and had to check out the neighbourhood cheese shop…read more Fromagerie des Grondines is great! In addition to selling cheese and other goodies, inside the cheese shop is a counter that makes and sells hot food! We ordered a grilled cheese sandwich with mushrooms, a baguette sandwich, a large poutine and everything was delicious. The cheese was flavourful. The baguette was perfectly crisp and chewy. The poutine was delightful - with lots of cheese curds, sweet corn and veggie gravy. I picked up a bottle of Raw Quebec Honey for my mom and she absolutely loved the deep flavour. I also bought a bag of D'Antan Maple Potato Donuts for myself and the donuts were epic - so soft, great maple flavour yet not too sweet.

When planning a visit with my family for our annual vacation, delicious food is always a top…read morepriority. When I found out that Fromageries were a thing, I knew we had to make a stop! It was walking distance from our hotel and a beautiful day! Behold my biggest food dream all in one little shop. We had delicious, freshly made grilled cheeses (including poire et brie), baguette with smoked salmon, perfectly cooked French fries, and even the side salad was tasty. You can also take cheese samplers to go and all the accouterments you could ever want. They had many other unique products like Goat Milk Caramel and smoked trout. Be sure to visit. You will not be disappointed!

Drove by here and told myself I need to stop in and sample one of QC's fine cheese shops! Luckily…read moreit was open on a Thursday night at 7:30 PM. They told me it was closing at 8 PM. A bountiful selection of cheeses. What I found interesting was the wide selection of seasoned cheese curds. With selections such as fine herbs, 3 pepper, BBQ, Rebel BBQ, Cajun Bayou, who would have thought there was a market for seasoned- flavoured cheese? I went with the traditional cheese curds. Bought a $7 bag and can attest the quality is not overly salty but equally squeaky. They have a large selection of other kinds of cheese plus all the stuff you need for poutine and other items such as cheese bread and interesting food selections. A good selection for a Quebec City Cheese shop! Prices are reasonable. It's not France pricing but it's not overly expensive!

This was my first trip to Quebec city in many years, so I asked a friend to recommend a pâtisserie…read moreshe loved. Le Croquembouche had what I was looking for. The eclairs and Paris-Brest are so delicious. The crisp choux and creamy fillings were just perfect. The quiche was rich but not heavy. I was mostly there for sweet treats to bring home, so I can't speak to the Vienniosserie or breads, but everything I got was delicious and so, so pretty!

Omg! I think it has to be one of the best cafes I have ever been to. Everything is made with so…read moremuch love and care. Perfect morning cafe. Super clean and lovely staff. French was challenging for me but they were very nice. I loved everything we ordered but grapefruit tea was my favorite plus I can go back for all of their pastries.

La Grolla had the best fondue! We tried the traditional Quebec cheese fondue and also a mushroom…read moreversion--both were absolutely fantastic. Andre, our wonderful host, guided us through the ordering process. At first, we were about to order way too much cheese fondue, but thanks to his advice, we saved room for the incredible filet of beef. The beef was served to cook on a hot stone right at the table--such a fun and delicious experience (you can see it in the photo!). Everything was top-notch, and the service was warm and attentive. Highly recommend--this is a true five-star dining (casual) experience in Quebec City!

We ate here on Sunday night and it was wonderful! My husband and I shared the Quebec cheese…read morefondue. We added the veggies and potatoes. It was enough food. We ended with chocolate profiteroles which are super delicious. Our server was Andre, and he was amazing! We enjoyed a white bottle of wine. It was cute and very Swiss inside. A very enjoyable night!

Ile-d'Orleans is an island in the Saint Lawrence River. The island is about 3.1 miles east of…read moredowntown Quebec city. It is a nice day trip from the city and it can be combined with a nearby visit to Morntmorency falls and Basilique Sainte-Anne-de-Beaupre. The island is 21 miles long and 7 miles wide. It is accessible from the the mainland of Quebec by the Ile-d'Orleans bridge. The Chemin Royale road encircles the entire island. While traveling the Chemin Royale road you will encounter small cottage industries specializing in various agricultural products. Cassis Monna & Filles winery has tours and tasting. Fromagerie Biese d' Epinelle specializes in cheese and dairy products. Chocolaterie de-Ile Orleans haschocolate, fudge and other chocolate based products with no preservatives. La Boulange-Saint-Jean-de-Ile-Orleans sells bakery goods and pasteries while LaCuisine d'Ete-Saint-Laurent-de-Ile'Orleans has exceptional maple syrup. There are also histirical stops along the way. The Manor Mauvide Genest built in 1734 was the home of Jean Mauvide, who was the surgeon for King of France. Stop by one of the many churches along the way. I recommend Eglise de Saint Jean Saint Pierre. With the Laurentian Plateau to the North, the Appalachian Mountains to the South and views of the Atlantic Ocean and Saint Lawrence Seaway, the Chemin Royale road is a scenic drive in it's own right. Enjoy small cottage industries in a rolling hills pastoral setting.

This is a must go to place if you're visiting Quebec City. We had so much fun driving and…read moreexploring all the neat little places to eat and try drinks while we were on this island. I won't go into specifics for each restaurant as there are reviews for that separately. We loved places like Mona and cassis for blackcurrant flavored ice cream and wines, roulette du coin for their duck burger and poutine, Casse chez Meg for that amazing lobster roll, nougatierre for nougats, chocolaterie for the amazing chocolate and vanilla dipped in chocolate ice cream. Come on an empty stomach and full wallet and just enjoy all the different unique things you can eat and drink. Highly suggest taking a cooler with you, there's so many things you can buy and take home with you like chocolate, nougats, cheese curds, blackcurrant wine, baked goods, ciders, etc. It's not a far drive from Quebec City and the whole island itself is probably a one hour drive but you can easily spend half a day here exploring and trying lots of food and drinks. Most of the stores are super helpful in terms of directions and letting you sample all kinds of things. Do your stomach a favor and come here!

La Maison Smith at 23 Rue Notre-Dame in the heart of Old Quebec City is pure magic. I'm still…read morethinking about it weeks later. Picture this: soft snow falling on the cobblestone streets of Petit-Champlain, fairy lights glowing, and the warm light spilling out of this beautiful little café. I ducked in both mornings of my short trip and could have happily stayed all day. The interior is perfect Québécois charm: exposed stone walls, wooden beams, cozy lighting, and that unbeatable smell of fresh baking. First morning I ordered the pistachio latte and the quiche Florentine. I would legitimately sell my firstborn for that pistachio latte: silky, perfectly balanced, with a rich, natural pistachio flavor that no syrup could ever match. One sip and I was ruined for life. The quiche was flawless: buttery, flaky crust, creamy spinach-and-cheese filling, baked to golden perfection. Absolute breakfast heaven. I braved a full-on snowglobe blizzard the next morning just to come back. This time I paired the same life-changing pistachio latte with the almond croissant. I'd hand over my other kid for daily access to these croissants (kidding... mostly). Impossibly crisp and flaky outside, cloud-soft inside, generously stuffed with fragrant almond paste, topped with toasted almonds and powdered sugar. I ate it slowly by the window while the snow piled up on Rue Notre-Dame and honestly felt like the luckiest person alive. The baristas were friendly, the vibe warm and unhurried, and everything was flawless. If you're in Quebec City, make La Maison Smith non-negotiable (and budget time to visit at least twice). Five stars isn't enough. This place is winter-morning perfection.

My friend and I were on the hunt for coffee and pastries this morning when we stumbled upon Café La…read moreMaison Smith. We both ordered lattes and almond pastries--hands down the best coffee and pastry of the trip! The atmosphere was lovely, too. From our little stools at the bar, we could sip our lattes while people-watching in the square outside. See you tomorrow and the next day too, Café La Maison Smith!

Paillard is a MUST if you love French pastries or any french food for that matter! The cases are a…read morestream of breads, cookies, croissants, rolls, macaroons, sandwhiches, quiche and the list goes on! I heard about this place so of course I went in. It's hard to pick as each item looks better than the last. Sticking with the basics though, croissant, almond filled croissant and a hazelnut roll. Oh my gosh. The almond filling was amazing. Like a marzipan but lighter and more almond flavor. Generously filled into a sliced croissant. The hazelnut roll;similiar to a cinnamon roll but an elevated taste with real hazelnut paste. Basically everything in that bakery is top drawer as they are using pure ingredients. Definitely stop in and try anything. No disappointments only regrets that you eat more!

Fresh is best and Paillard does this so right! We were checking out of our hotel and looking for a…read morequick breakfast to grab before heading to the airport. The place is huge when you walk in, lots of places to sit and enjoy you baked good. We got coffees to go and two cheese croissants and a toasted smoked salmon bagel. The cheese croissants were fresh, fluffy, buttery and layered. They just do pastries better in QC than home (Vancouver). The cheese was nicely distributed through the croissant too. My salmon bagel was also a star! So fresh, good toppings and great crunch. The bagel was chewy and delicious too. Service was fast and we enjoyed everything we had!

After reading Audrey's review, we decided we had to find this place. We got dreadfully lost at…read morefirst bit when we finally arrived, it was well worth the frustration. Not only is the cheese selection superb, we lucked out with the one guy who actually spoke English. By the time we were done we ended up with a delightful lunch of cheese and one of the best terrines I have ever had (why don't we have these more in the states?). The bakery next door provided a tasty baguette and the coffee shop was a relaxing setting to put it all together. This is very much a local spot and if you don't speak the language, like us you may find yourself fumbling but all the purveyors were paitent. I would definatly come back here. The correct address for this place is. 2500 Ch des Quatre Bourgeois, Sainte-Foy, QC G1V 4P9, Canada. Do not use the yelp one, you'll end up in an industrial park.

We love visiting our neighbor to the north because you give us a taste of old Europe without having…read moreto leave North America. And you are only 7 hours from us! You mean, I don't have to lose a day flying to France?!! You fufill our French-Canadian ethnic eats too! If you follow your nose to Les Halles du Petit Quartier on Avenue Cartier a few blocks outside of the old city walls of Quebec, you will be rewarded with the best cheese on this continent. When we visited early September 2009, we found this gem of a foodie paradise mall which held Aux Petit Delices, a fromagerie (cheese and charcuterie shop). We were drooling over the cheeses when the owner of the place came over. He said that he comes from a long line of cheese masters. He explained and handed us samplings of a variety of cheeses for over a half an hour. We were stuffed and we still had to meet some friends for lunch! This week we dragged some friends to this delightful place. We grabbed some strong blue cheese, brie, camembert, and smooth foie gras truffle cheeses. We ordered duck terrine (melt in your mouth fatty duck pate) and bresola (chewy salty prosciutto) from their charcuterie counter. We grabbed some baguettinis from the local boulangerie (also in this foodie mall) and snarfed our make shift sandwiches in their food court. My husband grabbed some large Quebecois beer in the beer store to wash things down. Sitting across from the patisserie certainly did not help. Of course, we had to order a scrumptious moulin de fruits which was the best tasting "profiterole" ever! Why can't the Americans get cream right like the Quebecois! The citron creme brûlée and napoleon were not as memorable. Needless to say, my friends were impressed. This beats any overpriced touristy restaurant. (Avoid the menus printed in French and English!)

This is a cute little popcorn place that's similar to Garrett's (famous Chicago brand). They make…read moretheir batches the same way by hand. The Canadian maple popcorn is very good and they also have a Quebec style. The aroma coming from the little shop really draws you in! Service was very friendly and they have free generous samples! The maple flavored popcorn was a nice alternative to the popular caramel corn.

I was first lured in by the wonderful aroma at the location at the top of the Breakneck Stairs…read more I sampled and then ordered the Quebec Style, a delicious blend of cheddar cheese, sea salt and maple syrup. Yum! Then I came across this location on Rue Saint-Jean, and treated myself to the chocolate. Again, yum! In both locations, the service was friendly and helpful. It was pure pleasure. Please come to the US.