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Yakyudori

3.8 (2.3k reviews)
ModerateRamen
Closed • 5:00 pm - 11:30 PM
Updated 1 week ago

Yakyudori Photos

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YAKYUDORI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Yakyudori

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Crunchy Garlic Rice
Jan T.

This is the best Izakaya I've ever been to, even better than the few I've been to in Japan. And by far my favorite spot in San Diego right now. Since my friend put me on this spot 2 months ago I think we've been here at least 6 times! Get the beef with wasabi, chicken meatball/momo chicken, and can't forget the garlic rice. This is seriously top tier quality, all the food comes out so fast, service is amazing and all the workers are so chill. Wiiiide selection of food but to be honest the yakitori is all you need. Also can't forget about the free sake shot for the Padres games. I will always be back here. I hope they notice me one day and I can become friends with everyone who works there hahaha

Pork Belly
Christopher C.

First time here and came to eat Yakitori. They also Ramen and rice dishes. The menu is on a tablet and you order directly to the table. The place was pretty busy but we were seated fast. The yakitori was delicious and exceeded my expectations. The cook and seasoning was perfect. I honestly didn't have a favorite as they were all home runs. The crispy garlic rice was also so good. My only critique is every skewer was a minimum order of 2.

Eric S.

Been having Yakyudori bookmarked for hella long and finally pulled up... man, why did I wait? We went IN!!!!!!! Beef tongue, beef skewers, shrimp tempura, ramen, sashimi, seaweed salad, sausage, rice... basically everything! Everything slapped!! The skewers had that perfect char that gives you all that smoky flavor, and every bite had me looking at the next skewer like, Aight... one more.... Lol Found out the owner also owns Koli next door, so now I got TWO reasons to keep coming back. Safe to say this spot just became a regular in the rotation in my big back life

Thi Anh Thu N.

It was a small restaurant and quite busy late at night, probably because there weren't many other restaurants open. We waited about 30 minutes to get a seat. The staff were nice and checked on us frequently. They also reminded us about the last order time, which was helpful. However, since it was already quite late, some of the dishes we wanted to try were sold out, so we ended up having ramen. Unfortunately, the broth didn't have the depth of flavor we expected and tasted quite bland.

Gt
mich l.

First time here and I gave them 5 stars because my waiter took really good care of me, they kept giving me duplicate of my meats I ordered. We ordered chicken karaage, chicken hearts and chicken liver and gyoza. They were delicious ands grilled to my liking. I left the place full. The servers were very attentive and nice. The vibe was casual and plenty of parking !! Thank you Yakyudori !!

Harami
Julie B.

6 years since my last review and this place still deserves 5 stars! My favorite place for yakitori. Must orders are the pork shiso, beef w/ wasabi, harami beef, fried oysters, and fresh oysters to name a few. Very friendly staff and great service !

Crab Cream Croquette
Janet T.

We came here for an early BIRTHDAY dinner for my hubby! All he wanted was some good Yakitori. All the other Yakitori places were closed until 5pm and we wanted to have an early dinner to give our tummies time to digest ;) TAKOYAKI: 10/10 So CRISPY on the outside and soft on the inside. It was one of the most crispy Takoyaki I've ever had!! All the other ones I've had were too moist on the outside... BEEF WITH CHOPPED WASABI: 10/10 I usually don't eat a lot of meat but, I finished a whole skewer. It was so flavorful and I really enjoyed it... EDAMAME: 10/10 It was cooked perfectly! Just the way I like it. Soft, warm and lightly salted. The Edamame seeds were HUGE! CRAB CREAM CROQUET: 7/10 I misunderstood and I thought there would be real crab inside but it's just a cream centered croquette... CHICKEN MEATBALLS: 9/10 I really liked it. Everything came out nice and hot!... SERVICE: A+ Excellent! We felt like we escaped to Japan for a quick moment. They also gave my hubby a complimentary crepe cake and mochi ice cream. The mango mochi ice cream was delicious!! FYI: You can get $1 edamame or beer when you follow and comment on their Instagram ;) WE WILL DEFINITELY BE BACK FOR MORE YAKITORI!!! ROCK ON YAKYUDORI!!!!

1/2025
Michelle F.

Yakyyudori is our go to Yakidori place. We typically sit on a table and enjoy more privacy. This time we sat at the bar. It can be fun because it feels like you get your food faster. The food is great! Some recommendations: Pork and scallion Chicken thigh Baby scallops The fried shrimp is yummy And the squid a must order! This last visit their tablets were malfunctioning which was a bit frustrating due to the number of items coming out unlike we asked for. Aka: stopped showing up! I know these things happen but they didn't do a good job explaining the situation before hand. I hope their tablets get fixed soon! As we love this place and the food options.

Half-shell oysters served over crushed ice, topped with orange roe and chopped green onions in a light soy-based sauce.
Edrick G.

Fresh, briny, and beautifully dressed -- these oysters hit exactly how they should. Served on a chilled bed of ice, each shell was generously topped with bright orange roe, fresh green onions, and a savory soy-based sauce that enhanced without overpowering the natural sweetness of the oyster. The balance was on point: clean ocean flavor upfront, a subtle umami finish from the sauce, and just enough texture contrast from the roe. No fishy aftertaste -- just smooth, fresh, and well-handled seafood. Simple execution, high-quality product, and plated nicely for sharing. If you're into raw oysters with a little Japanese-style flair, this is an easy order.

Jeremy H.

Social dinner event with friends turned out to be a wonderful evening of great food, company and drinks - and at reasonable prices too. Staff were friendly, we didn't wait long for a Friday night, and the food and drink were great. Quick service and good quality. Highly recommend

Spicy Miso Ramen

I absolutely love their spicy miso ramen!! I've been coming for here for years and they never disappoint me! The service here is top tier!

John L.

Yakyudori is one of those spots that instantly feels like you've stepped off Convoy and into a cozy Tokyo side street. The vibe is straightforward. The yakitori options here are on point -- tender, smoky, and cooked with that perfect char. From juicy chicken thighs to crispy skin and flavorful tsukune, each bite hits the right notes. The rice dishes were also unexpectedly delicious -- simple but so comforting alongside the skewers. Genuinely friendly and efficient staff. I also have to shout out the free sake shot and the $1 beer deal -- little touches that make the night even better. It's not fancy, but it doesn't need to be. Yakyudori does what it does best: good food, good vibes, and that classic yakitori charm done right

Fresh oyster with chicken yuzu skewer.
Nate C.

Yakyudori is my go to spot for a delicious bowl of ramen. I know that San Diego is crawling with delicious ramen, but this is my favorite spot. For context, I like my ramen with a strong miso flavor. Regardless of the toppings and garnishes, if the broth doesn't hit - there's a good chance I won't finish the bowl. I'm my opinion this place does ramen the best. Nicely cooked pork slices, fresh green onions, and that soft boiled egg. As far as service goes, I feel like I'm being served dinner at a friend's house. The more you get to know the staff the more enjoyable you're experience will be. Just make sure you don't over indulge in the sake and forget the entire night of course. This place has been a safe haven for all food service workers that are getting off at a reasonable hour to come have a beer or two while talking about the gossip that happened during their shift. I expect this place to be around for a very long time.

pork neck

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9 months ago

This restaurant is super small, but really worth the visit / wait. Haven't had Yakatori this good since my Japan trip!

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Yakyudori Reviews in Other Languages

Ask the Community - Yakyudori

No more vegan ramen?

Thank you for your question. Unfortunately, we do not currently offer a vegan ramen option on our menu. We apologize for any inconvenience and hope to see you soon at Yakyudori!

Can I make reservations?

Thank you for your question. Unfortunately, we do not currently accept reservations at Yakyudori. Our seating is on a first-come, first-served basis. We apologize for any inconvenience and hope to see you soon at our restaurant!

Do you still have outside seating, at lunch?

Last time we were there we saw one table outside for people to sit at.

Are they open for dine in?

Yes!! You can sit inside or outside

What on earth is in their broth? I'm not a foodie, so with a limited food vocabulary: what is their "earthy" secret ingredient? We've all had Ramen a thousand times, yet theirs has this underlying flavor I just can't identify. Anyone?

Dashi, it's the base for most Japanese broths

Anyone try the Love beef steak from Yakyudori? How is it? Recommendations on getting it somewhere else in SD?

If you went there 2 years ago when they had Bincho coal it was great. Now they cook with an electric grill. In other words, it's not great.

Are you opened on Christmas Eve (December 24th) and if so, what time do you close?

Open on Christmas Eve, they close at 11:30pm

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BESHOCK Ramen - East Village

4.3(2k reviews)
8.2 mi•East Village
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Coming from Fukuoka, I'm pretty picky when it comes to tonkotsu ramen. I have my go to for that,…read morebut would go to Beshock from time to time for the very great sake selection. Honestly hard to find a place with so many choices and very reasonable pricing. My most recent visit I saw that the menu was changed completely and that they were serving tori paitan. I never had it before so I had to try it and it was delicious! You still get a very similar mouth feel of a creamy tonkotsu ramen, but it just doesn't sit as heavy. I think scrapping a menu that they've had for years is a bold move, but I see the vision. They're bringing a different style of ramen that you won't really find anywhere else here in San Diego. Would highly recommend being open minded and giving it a shot. Also would recommend ordering it with hard thin noodles. Workers are also always very friendly and knowledgeable about the sake so definitely ask for a recommendation to pair with your food.

This spot is our neighborhood go to! I'd say we stop in at least every other week and every single…read moretime it hits the spot. We are typically sat and served right away, and inside is very cute and clean. A bowl of their ramen will never do you wrong and we are a sucker for their appetizers as well. The spicy garlic edamame is a must, as well as the spicy tuna crispy rice. They also have an array of delicious and special sakes, great for a night of sampling and enjoying.

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Rakiraki Ramen & Tsukemen - Original Chicken Ramen

Rakiraki Ramen & Tsukemen

3.8(5.2k reviews)
0.4 mi•Kearny Mesa
•$$

RakiRaki has been a regular stop for me when I'm in San Diego, and while the ramen is excellent and…read morethey offer some very good sushi rolls, I have to start with the real reason I keep coming back: their karaage chicken! This is hands down my favorite karaage chicken anywhere. Crispy and beautifully seasoned on the outside, juicy on the inside, and dangerously easy to keep eating long after you know you've had enough. In fact, whenever I eat here, I almost always order an extra karaage to go specifically to take back to my hotel and enjoy a day or two later. That probably says more than anything else I could write about it! There's also a pretty interesting story behind RakiRaki. Owner and executive chef Junya Watanabe was born in Tokyo and eventually spent about 20 years in the fashion industry before changing directions and pursuing ramen. He traveled back to Japan to learn the craft and trained under respected Japanese ramen chefs before opening the original RakiRaki right here on Convoy Street in 2012. It turned out to be a pretty good decision! RakiRaki became one of the restaurants associated with a newer generation of businesses that helped transform Convoy into the incredible Asian dining destination it is today. Watanabe subsequently expanded into other locations and Japanese food concepts, including ventures focused on vegan Japanese cuisine, sushi, and, appropriately enough considering my obsession with it, Japanese karaage. The ramen here is also excellent and absolutely worth coming for. They offer everything from tonkotsu and chicken ramen to tsukemen, along with some seriously flavorful specialty bowls. If ramen isn't what you're after, their sushi rolls are another good option, and the presentation can be really impressive. This location is in the Convoy Street area, so parking can be an adventure. The restaurant sits in a very busy center with several other restaurants all competing for the same limited number of spaces. Give yourself a little extra time, especially during peak dining hours. Service has always been pleasant, although I don't think it's quite as good as what I remember from their former Little Italy location on India Street. Nothing bad by any means, just not quite the same level of attentiveness and overall experience I remember from that location. Still, the food keeps me coming back. Great ramen, beautifully presented sushi, an interesting San Diego success story, and karaage chicken that I literally order twice during the same meal just so I can have it again later. A solid four stars and definitely worth a stop when you're eating your way through Convoy. Just be prepared to hunt for parking!

I would have liked to give them more stars. Although this is a ramen place, we did come to try…read moretheir other menu items. We got the karaage rice bowl and two of their rolls. It hurts to say it was mid. The rice bowl was okay but the chicken didnt have too much flavor and i feel like the rice to chicken ration was a little off. For the rakiraki roll, there was just too much rice. When you look at the rolls sure theyre big but its mainly rice. I think for the price, you could go somewhere else for better rolls. The other one had too much cream cheese too. All i tasted was rice and cream cheese. The staff were very friendly and attentive though. We didnt notice that we had dropped something on the floor and one of them picked it up for us. The restaurant itself is nice but as introverts, the two seater tables are very close to each other. Its fine though I understand the need to maximize space. Overall I would come back for their ramen but I probably wont get the rolls or rice bowl again.

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Marufuku Ramen - Marufuku Ramen

Marufuku Ramen

4.5(1.2k reviews)
9.4 mi•Carmel Valley
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Marufuku Ramen, 12841 El Camino Real, Suite 204,…read moreCarmel Valley, San Diego, CA92130. Ramen. 4.5* out of 1,193 reviews (as of time of writing). They certainly lived up to the fantastic reviews. Happy we came here. There's another location in Irvine with fantastic reviews too. The restaurant is in Sky Deck which is an upscale food court with plenty of other restaurant options. Very nice ambiance. The Plaza is vibrant and has "mixed" shop type (eg. supermarket, clothing, restaurants etc.). Nice place for a day out. We were exploring the culinary scene during the San Diego Restaurant Week (13th-20th Sept 2026) and decided on this one because of the good reviews and we've never been here. There's a special menu (with special pricing) for the Restaurant Week (see pictures for menu). There's also a special lunch price for Bento Boxes between 11am-5pm which was a great deal. Food and service were excellent. The ramen broth was rich, creamy, "sweet". The broth was so good that I slurped down every drop of it. Very satisfying meal indeed. The Chicken Katsu Bento Box was excellent too. Definitely worth the drive. Will come again.

Solid ramen spot! Ordered the tonkotsu along with an unagi bento and found the food to be pretty…read moregood. The ramen noodles were tasty and the broth was flavorful and thick. The eel was pretty good on the bento but I found the chicken it came with to be a bit underwhelming. I'll say that everything was good but felt like it was missing something extra to make it really good. Service was prompt and friendly and the space was clean, modern and nicely decorated.

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Ramen Nagi - Original ramen

Ramen Nagi

4.5(746 reviews)
4.5 mi•University City
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Fun Fact: Ramen Nagi started in Tokyo and became known for its bold, highly customizable ramen. And…read morehonestly, the customization is one of my favorite parts about coming here. I've been to Ramen Nagi a handful of times, and it's one of those places I know I can count on when I'm craving a really satisfying bowl of ramen. In facts, its probably my favorite ramen spot ever. First, the must-order for me is the potstickers. They come connected, so you literally get to break them apart yourself. It sounds like a small thing, but it's actually pretty fun, and the potstickers themselves are delicious. Crispy on the bottom, juicy inside and perfect for dipping. But the ramen is really where Ramen Nagi shines. I love how customizable it is. You can choose your broth, richness, noodle texture, spice level and all the little additions, so you can really build the bowl exactly how you want it. I usually like having the ability to control the richness and spice because sometimes I want something comforting and rich, and other times I want something a little lighter. You can also control how chewy you want the noodles to be. The noodles have a great texture and the broth is flavorful without needing a ton of extra toppings to make it interesting. There is also plenty of variety, so you can come back and try something different each time. I also appreciate that the portions are filling without feeling like you're just getting a giant bowl of noodles. Don't leave without ordering the potstickers. And definitely take advantage of all the ramen customization options.

Honestly. Worth the hype. Worth the wait (it's fast) I had…read morethe number one with some extras. I've also had the red one but the king broth is exceptional. Ramen up.

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Absolutely enjoyed this restaurant! It is located in a small plaza with limited parking. We came…read morearound 9 and waited about 20 mins before we were able to get a table. We ordered drinks first. Their green tea was soooo delicious! I also enjoyed their alcohol options. Each dish is sooo delicious and definitely worth the money! A must get here is definitely the tuna carpaccio!! it's soooooo good! We ended ordering it twice. There were still a good amount of people when we finished. A lot of people catching up. Vibes were great!

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Yakyudori - ramen - Updated October 2026

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