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    Hinotez

    3.7 (979 reviews)
    ModerateJapanese
    Closed 5:00 pm - 12:00 am (Next day)

    Hinotez Photos

    Business Info

    HINOTEZ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Hinotez

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    Fried avocado SOOOO good!
    Gail E.

    I love this place! Tuesday is a great day to go if you do not want to wait for a table like on the weekend. I have to admit, I'm sad they removed the potato croquettes from the menu. Ham croquettes is not the same, but still yummy. I LOVE the tempura fried avocado. It may have a bit of a kick with spice, but full of flavor. It's like fireworks in the mouth. I noticed today that they have 2 tables that are the traditional Japanese height, the short ones. Someday, I'd love to sit there for a traditional seating experience. If you have never been here, you must go! Worth it!

    Melon soda with ice cream. Curry and pork tonkotsu
    Christina H.

    Restaurant is a nice place for snacking and drinks. I liked the curry cause it's comforting, but nothing super special. I liked how the curry had ground meat in it, which made it flavorful!

    Alyssa N.

    Hinotez is still that comfort spot for me. It's the one restaurant I love coming to after a long week. The service is great and food is so consistently good that it almost washes away the exhaustion from the week. I came by for some skewers, miso soup, some takowasa and just a drink. The restaurant was not too busy and not too loud so it was nice to be able to decompress. Will be coming back again soon. As usual LOL

    Lina P.

    I haven't been in here years and don't recall trying much but back then I was younger and everything was pricey for me and my young self's wallet lol. We came the other evening and I had such a good time! First off I like how it's in the outskirts of convoy so not too crowded. They have their own parking lot with ample parking. When you enter, the left side is the restaurant side and the right side will be the bar side but you can still order food items. This was my first time requesting the floor seating and it was a no nice! I'm short so comfy for me and my toddler. The table was the perfect height for him without having to use a booster. Also there was still space behind us so he could play or roam around for a bit and not bother other guests so I definitely want to sit here again! I believe they just have the two floor seating tho. They also have happy hour from Sunday through Thursday from 5-7pm and late evening from 11-12pm. It's been so long since I've been here that you order on your phone with the QR. Which was nice and the menu items typically had a photo reference so I liked that. They have a realllly big meh selection. I will say I guess because it's a QR now, they don't really wait on you so if you need them it can be a bit. But once you put the food order in it comes pretty quickly. Also we are all able to order on our own phones and they can be paid out separately (so a plus if you come in groups etc) or combined at the end and paid together. Which we paid together since it was a family meal. Overall all of the food was very good. I'm surprised at how good the ramen were we each got our own and I would come back for them. Spicy tuna roll was not spicy tho. Spicy tonkotsu ramen was so good and very spicy! The quail eggs tasted like quail eggs so kind of expensive when I can grill them at home but we came to the experience so it's ok. The beef was so soft and flavorful. I'm definitely coming back for the ramen lol. Just check your order if you can during happy hour. Luckily I need so I now the few hh items were not discounted which she corrected

    Sue D.

    10-19-2025 My son had just returned from his vacation the night before. We decided to come here for dinner on a Sunday. Just as the place opened for the evening, I was the first one of my party to walk in; right away, the musty smell didn't give me a good impression. Still, I kept an open mind. Ordered: -Edemame- steaming hot, we enjoyed it. -Salmon Roll HH- small, just tasted rice. -Yellowtail Roll HH- also tiny. -Gizzard- smoky, spouse liked it. -Chicken Heart- yummy snacks. -Pork Shiso- my most favorite of the 3 Yakitori. -Fried Gyoza- oily -Mushu Roll- not worth $19.95 -Peach Float- refreshing drink. Service: Cordial staff. However, after we finished with all the food the staff still didn't serve the Gyoza. We checked with a different server. It took 10min for our order to come out. Note: Prices on the menu I am posting are not updated. Don't think I will be returning.

    Sweet Potato Tempura
    Christopher G.

    Hinotez is an awesome Japanese restaurant on the eastern side of Kearny Mesa near the 163. They have a huge selection of yakitori, ramen, and rice dishes. I really like their fried gyoza, which they serve with a nice mustard. The spicy miso ramen is great too. They serve pitchers and large beers as well. They even have an interesting tempura selection, including mixed vegetables, sweet potato, and avocado. I highly recommend it! Just try to come later at night after the dinner rush--wait times can stretch to around an hour if you come at 5 or 6. Update: The yakitori is pretty solid as well. The eggplant, beef tongue, bacon-wrapped asparagus, chicken heart, and Brussels sprouts--all of them are great. If you go right after entering, there is a bar area and you can order there as well. It's nice to do yakitori with Sapporo in there.

    Fresh lemon hi
    Sammi L.

    I've been to Hinotez twice now with friends, and it's always a special experience on my San Diego trips. The most recent time, we came in around 7:15pm on a Friday and we're seated right away inside the bar. It's great that you can order food at tables in the bar side. We've dined on both sides of the restaurant. The whiskey highball drinks and yakitori are some of our favorites. I love the fresh lemon hi and the chicken cartilage and pork shiso. Everything is super flavorful and fresh, including the ramen and tempura. The bar can get noisy and packed as it gets later, so if you want a quieter dining experience, eat on their restaurant side. It's still fun to sit in the bar area, and staff were very friendly and attentive, even as the night got busy. We've never had trouble finding parking in their lot or getting seated within 0-15 minutes. Their menu is a bit pricey, so it's definitely a special occasion get together. For 3 people for drinks, entrees, and appetizers, the total came out to around 200$ including tip or 67$ per person.

    Phuoc B.

    I really love this place! They have their own little parking lot. Service is always fast and friendly. I love that you can order through your phone. Lots of seating inside. I always order a bunch of little side dishes and eat it with rice. The price isn't bad either!

    Elvin D.

    Food never disappoints here. Prices are about average. Lots of seating, they have their own parking lot. Open late which is a plus.

    Lychee shouchu
    Chloe K.

    Honestly had such a wonderful experience, thank goodness I didn't read the bad reviews before coming here. Plenty of parking in their lot. Came for dinner. Place seemed full but we waited a few minutes and then were seated in the back area with the tatami. Absolutely beautiful, I love the tradition. Food you order on your phone (QR code on table), and drinks with the waitress. Drinks came quickly and everyone seemed to be open to help when i asked for something (napkins, more drinks, etc), i didn't have to only speak with my waitress. Food was salted and spiced wonderfully except the beef udon soup which was a bit salty so i added some hot water - problem solved. Overall a great experience for our first dinner in San Diego.

    Egg tamago
    Joyce L.

    Easy izakaya spot! Food is yums. Paired with a refreshing beer -- this place is always a hit! For a izakaya, they have more seating. And their own parking lot. Which is why I say it's an "easy" spot, relatively speaking. Service can be meh sometimes, hit-or-miss. But you come to a place like this to take it easy and casually eat to your hearts content, order as you go.

    mentaiko udon

    Expensive and good but not the best yakitori in town for sure. Good for big groups because they have lots of seating and easy to park. The service is great, staff is friendly. The best thing we ordered was the pork neck skewers with sesame salt. Then is the pork skewers with plum sauce. Udon was ok, would order again but not super. Gizzard was also just ok, just not well salted. Sushimo was good but didnt come with lemon

    Everything is a 10/10
    Allison L.

    This will always be one of our favorite spots. Love the many options on the menu. Jellyfish Salad -- Since our last time coming here, they've made this dish bigger! We used to get a tiny amount and were super excited with how much more they give now. Love the textures and flavors of this dish. Spicy Tuna Roll -- A bit more expensive compared to other places but the roll is pretty big. The spicy tuna flavor is great. Gizzard Yakitori -- LOVE. The reason we even started coming here. We always have to order at least three orders. Must eat fresh and with salt. Black Garlic Ramen -- We recently got the double portion and the bowl was HUGE. We got a good laugh. Love that they even have that option. The soft boiled egg in the ramen is perfection. Curry Tonkatsu -- Their curry is pretty good here. The tonkatsu was juicy which I appreciated. No one likes dry pork. Portions were big. Our server was great. She was attentive and sweet. Checked in on us even though we were ordering through the QR code. The smell outside of the restaurant from the yakitori grill will have you drooling!

    Mentaiko udon

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    2 months ago

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    2 months ago

    Special shout out to Joy, amazing waitress with a great sense of humor and service! Would come again just for her!

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    4 months ago

    Horrible I drove all this way because they say they're open on Google, but they are not open.

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    Hinotez Reviews in Other Languages

    Ask the Community - Hinotez

    My step brother made reservations here for Thanksgiving. My partner is very gluten sensitive (Celiac's), and usually Asian restaurants are great with that. Is this known as a good place for GF people?

    Are they open for breakfast?

    Not anymore :( So sad, because they had such a good Japanese breakfast.

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    Azuki Sushi

    Azuki Sushi

    4.4
    (3.6k reviews)
    6.4 mi
    $$$
    Takes reservations
    Vegan friendly

    I am only giving three stars because of our waitress - she was great. Other than that, the food…read morewas meh. The veggies in my mixed tempura were not ripe so the veggies I had were raw/crunchy - when they should be soft and tender to consume. This is basically a date night place or where Influencers go to hang out. Definitely not going back because you also have to pay for parking. Spend your hard earned dining dollars on a mom and pop shop where parking is free instead!

    Came here for my birthday celebration back in April when my parents were visiting. It was honestly…read moreperfect! I loved everything from here and cannot wait to go back. It's a small place so highly recommend putting a reservation down. I started with the Katana Collins, which was very light and refreshing. For appetizers, we got Garlic Edamame and Miyazaki Wagyu Dumplings, which just melted in our mouths. We got a few things between the 4 of us and we all loved our food. I ended up getting the Bluefin Four Ways and it was TO DIE FOR! I didn't even know you could get toro 4 different ways and I honestly enjoyed every way. I also really enjoyed the Unagi (Eel) Nigiri as it was perfectly cooked and such good quality fish. The dessert they brought out for my birthday was very cute and light. I thought it was exactly what we needed after the delicious meal we had. I honestly don't think you could go wrong with anything you get from here. This is definitely my new fave fancy sushi place!

    Photos
    Azuki Sushi
    Azuki Sushi
    Azuki Sushi

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    Hatsuzakura

    Hatsuzakura

    4.4
    (597 reviews)
    4.1 mi
    $$

    Just came back from Japan recently and this place is as close as it gets. One of the more authentic…read moreJapanese places and it made me feel like I was back in Japan finally! The cold udon is so refreshing on a hot day! It's not a common concept but it really hits the spot when you need to cook down. I missed daifukos so much and their strawberries here are sooooo delicious! So sweet!!! I need to come back and get their desserts and egg Sando!

    Omg this place was so cute!! I loved the Japanese kisaten energy. This is a small location, with…read moresome seating inside and outside. When I arrived, they had a long waitlist for inside seating but we got lucky because there was a table available outside. I didn't see any heaters outside but it also wasn't cold when I went. I will say up front, that it was a bit on the pricey side. One onigiri was $8, but it was a huge onigiri. We also got the Neapolitan noodles, and wow, it was so delicious! This thing that impressed me the most was their gluten free noodle options! It did not taste or feel gluten free, I had to double check with the waiter. Plus they didn't not charge extra to substitute to the gluten free noodles and I am grateful for that. Lastly we got the hot tea pot to share and it was so much tea! It was delicious. They served it with a tea candle so the tea stayed warm the whole meal. I really enjoyed this place, definitely check them out.

    Photos
    Interior view from front to back
    Interior view from front to back
    Hayashi Omurice
    Hayashi Omurice
    Hayashi Omurice

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    Hayashi Omurice
    Sushi Ota

    Sushi Ota

    4.4
    (4.8k reviews)
    4.0 mi
    $$$

    This is one of the OG sushi spots in San Diego, and I've been coming here on and off for decades…read more It had been quite a few years since my last visit, though. With so many new sushi restaurants opening around town, it's a little out of the way for us, and honestly, I had almost forgotten about it. I'm so glad we decided to come back because it's every bit as good as I remembered. I made a reservation for the sushi bar, which is always my favorite place to sit at a traditional sushi restaurant. Instead of ordering my usual rolls, I decided to splurge on the Chef's Choice nigiri. I also asked the chef to serve each piece one at a time rather than bringing everything out at once. I love taking my time, enjoying each bite, and watching the chefs work, which is another reason I prefer sitting at the counter. The Chef's Choice was absolutely worth it. Every piece was incredibly fresh and beautifully prepared. My favorite was the aged toro, which had been aged for three months. It had such a rich, buttery flavor and completely melted in my mouth. My husband ordered a few specialty rolls, and he was very happy with both the quality and the generous portions. I also upgraded my regular miso soup to the clam miso soup, and I'm so glad I did. The broth was delicate and flavorful without being overly salty, and the clams added a wonderful sweetness. Even though I was already pretty full, I couldn't resist ordering three pieces of tempura after seeing them come out for another customer. I rarely order tempura in the U.S. because it's often heavily battered, when authentic Japanese tempura should be light, crisp, and delicate. If you've ever been to a dedicated tempura restaurant in Japan, you know exactly what I mean. This tempura was surprisingly close to what you'd find in Japan--light, airy, and perfectly crispy without feeling greasy. For dessert, we shared the green tea Basque cheesecake. It leaned a little on the dry side, but I still really enjoyed it because the matcha flavor was rich, bold, and not overly sweet. We also had a chance to chat with Akira-san behind the sushi bar, which made the evening even more enjoyable. The hospitality and attention to detail really reminded me why I've always loved this place. With so many trendy and expensive sushi restaurants in San Diego these days, this restaurant continues to stand the test of time. The quality of the fish is outstanding, the atmosphere is authentic, and I honestly think the prices are very reasonable for what you get. It's a classic for a reason, and I'll definitely be making the drive back more often.

    When: Weekday early dinner What: Ota B, Shrimp Tempura, O…read moreToro and Yellowtail Belly Experience: The food was simply delicious! Definitely a restaurant I would return for some good Japanese food. O Toro and Yellowtail Belly sushi were simply mouth watering. The way both fish just melts in your mouth and the proportion of rice to fish being just right makes a difference so that it gives you the perfect sushi experience. Shrimp Tempura was tasty. Not overly oily and a nice layer of tempura that wasn't thick. But the best is the shrimp! Definitely didn't taste like those frozen ones and the quality of the shrimp (size, texture, and tasty) was delicious. My son ate 2 out of 3 on his own - and he's very picky with shrimp tempura. Ota B was yummy! It was such a balanced meal of flavor, texture and variety. Even the rice itself was good, I kid you not! Definitely a good value to have if you're there. Our kids didn't want anything else but ended up eating two bowls of just udon. All because it was good udon. What can improve (hence the -1 star) is the service. The server wasn't friendly to begin with, probably because we have two young kids in a nice Japanese restaurant, and perhaps because we didn't order too much since we had a delayed lunch but had this place reserved for dinner already.

    Photos
    Interior space
    Interior space
    Tokusen nigiri
    Tokusen nigiri
    Double double tuna roll, Softshell Crab roll, Shrimp tempura roll

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    Double double tuna roll, Softshell Crab roll, Shrimp tempura roll
    EE NAMI Tonkatsu Izakaya

    EE NAMI Tonkatsu Izakaya

    4.5
    (752 reviews)
    2.4 mi
    $$

    We found Eenami Tonkatsu Izakaya on TikTok, and everything on the menu looked so good that my…read moreboyfriend and I actually changed our itinerary just to make it happen. We're from Las Vegas, and this is hands down the best izakaya we've had so far--even better than anything we've tried back home. The sushi was incredibly fresh and fatty, and my boyfriend was already wishing we'd ordered more. I had the wagyu tataki, and it literally melted in my mouth. We also loved the katsu it was perfectly crispy and so satisfying. Huge compliments to the chefs! Every dish was beautifully prepared and you can really tell they care about the quality of the food. The service was wonderful as well. We were seated right away, but by the time we left there was a huge line out the door, so definitely plan ahead if you want to avoid a long wait. We didn't catch our server's name, but she was blonde and took great care of us throughout our meal. Overall, 8/10--we'd absolutely come back the next time we're in San Diego!

    Given how pricy (starting at $26 per entree without soup or rice, 50 cebts charge per slice of…read morelemon) and limited in seating this place is, I am very surprised to to experience unfriendly service, cramped seating, and extremely useless time meat quality. The photo shows their pork loin to be made up of majority fat with less than 30% lean meat. All of the opaque white areas you see are indeed fat, not connective tissue. That is an excessive amount of fat for something labeled as pork loin and priced at $26. I hope this is informative for others who may be misled by their incorrect claim of "top meat quality."

    Photos
    EE NAMI Tonkatsu Izakaya
    Miso soup
    Miso soup
    Highball

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    Highball
    Cui-daore

    Cui-daore

    4.7
    (76 reviews)
    5.2 mi

    I was craving speciality sushi rolls and Cui-daore delivered. This sushi shop is located near…read moreMirimar road and replaced Sushi Deli. I ordered take out over the phone and my food was ready in 25 minutes. Service was very friendly and warm. The quality of the food was incredible. The attention to detail and flavors exceeded my expectations. - Orange Ginza Line speciality roll - This roll is a must have and my favorite item that I ordered. There was so much flavor between the salmon, orange slices, and garlic aioli. Everything blended together like a unique piece of art. - Rainbow Roll - solid and what you'd expect. Not my favorite item of the day. - Sea dragon roll - delicious: the attention to detail with the avocado slices to the perfect grilled eel this one blended together really nicely. - Poke Bowl - I ordered 3 scoops of Salmon (extra $5 for the third scoop) - this was really delicious. The salmon marinade blended together nicely with the flavored rice. Una Don - the unagi pieces had the perfect smoky and sweet flavor blend. One of the best unagi pieces I've ever had. Overall five stars for the quality of food, creativity especially with the Orange Ginza Line, and service. I will caveat that the portion sizes are quite small for the price point. I was out the door $118 for this meal for two. I'd recommend ordering like you would at an elevated dining restaurant. Try a bowl and a couple of rolls per person and splurge a little. The interior of the shop is clean and minimal and on the smaller side. Be warned there was no AC on a warm summer day when I came. These are trade offs I'm willing to overlook for an incredible quality sushi experience. I am already craving another Orange Ginza Line roll: it is calling my name!

    wouldnt come here during summer. no ac. hotter inside than outside…read more very understaffed. 2 people running everything. poke bowl was okay. small portion.

    Photos
    Inside seating
    Inside seating
    Tuna Poke bowl
    Tuna Poke bowl
    Sea Dragon roll. Seaweed salad.

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    Sea Dragon roll. Seaweed salad.

    Hinotez - japanese - Updated August 2026

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