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    World Kitchen

    4.0 (1 review)

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    16 years ago

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    The Dining Room at Kendall College - Chocolate cloud

    The Dining Room at Kendall College

    4.5(202 reviews)
    0.2 miThe Loop
    $$$

    I've been here at least three times, and the experience never disappoints. They start you off with…read morea lovely assortment of three different types of bread served with butter, which is a nice touch. For a three-course meal, the price is very reasonable. The rotating menu means you'll want to be open to trying something new each visit, but that's part of what makes it special. The students do an incredible job, from preparing the food to providing attentive service. Every dish is vibrant, flavorful, and beautifully presented. It's always a pleasure dining here, and I look forward to coming back. You get a nice view of the city if you sit closer to the window. Space is always clean.

    Amazing! We went as a group and got to try almost everything. Disclaimer though my friend does work…read moreor study at Kendall so we went to kind of support him. The food really did blow me away because everything tasted like high-end fine dining quality but at a fraction of its price. The drinks were also quite good and they also have wine pairings too. For the main dishes I really like their desserts; they were just not too sweet and just right. For the appetizers I think I like some more than the others. For example the steak at the time was very good; the chicken was a little bland and for the appetizer we all tried different ones too. Overall great experience. Whether your friend, our students at Kendall, were there or not, I think this is a great place to get a very good value for a meal

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    The Dining Room at Kendall College - Dining room

    Dining room

    The Dining Room at Kendall College - Bread service

    Bread service

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    Tea and treat

    Alliance Française de Chicago - Cooking decorating!

    Alliance Française de Chicago

    4.2(49 reviews)
    0.9 miNear North Side

    I love alliance . And I've been coming here for events since the early 2012s. I also enjoy their…read moreFrench cafe which is always a great way to practice spoken French. Today I was here all day for the bastille day celebration ( day and night! ) Day time was more family friendly with face painting , word puzzles, cookie/ muffin decoration. There was a crepe stand with delicious sweet and savory crepes being made by chefs from top French restaurants in Chicago. Night time was an adult crowd with a converted dance floor. Grey goose cocktails and delicious offerings from various restaurants:) My favorite part was probably the raffle! I took home some awesome prizes!

    A wonderful place to immerse yourself in French language and culture. The instructors are warm,…read morepatient, and genuinely passionate about teaching, which makes classes both enjoyable and effective. The building itself is charming and well-kept, and there are plenty of opportunities to practice through cultural events, film screenings, and workshops. Some classes fill quickly and scheduling can be a little tricky, but once you're in, the experience is enriching and welcoming. Whether you're a beginner or brushing up on your skills, Alliance Française offers a friendly, inspiring environment to learn and connect.

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    Alliance Française de Chicago - Contact with staff member thar initiated contact with me Nov/Dec 2024

    Contact with staff member thar initiated contact with me Nov/Dec 2024

    Alliance Française de Chicago - Various yummy apps from French restaurants across the city

    Various yummy apps from French restaurants across the city

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    Former teacher amicable

    Kendall College - November 8, 2014 wedding

    Kendall College

    3.9(40 reviews)
    1.6 miGoose Island

    I was surprised with a Valentine's Day Couples Cooking Class at Kendall from my boyfriend. It was…read moreone of the coolest experiences we've enjoyed together! Before you start cooking 3 Chefs explain and demonstrate each course you're going to make. It's a lot to remember so I suggest you pay attention! There are students who walk around to help answer questions and bring you ingredients. The Chefs are also very hands on. One Chef walked me through the entire process of making the vinaigrette! While cooking, they also have a snack & beverage table set up so you won't go hungry! In fact, try not to fill up too fast! Then, there is one course to be eaten at your cooking station, which were the scallops! Here is what we cooked: 1st Course: Beet Salad w/ Oranges & Pistachio Encrusted Baked Goat Cheese Croutons - the croutons came out phenomenal but we forgot to add our vinaigrette! Lol! Whoops! We accidentally left it on the counter! 2nd Course: Scallops in a Butter Blood Orange Sauce topped w/ Caviar- my absolute favorite thing we made! The sauce was so good w/ the perfectly cooked scallops! 3rd Course: 3 Large Flank Steaks w/ Cauliflower Purée- the marinade for the steaks was amazing! Steaks came out nice and juicy! The Cauliflower was cooked in milk then purée by the students. 4th Course: Raspberry Truffles! This was the most comical portion of the evening bc/ we accidentally let the chocolate sit for a little while. When I went to ball the chocolate over the raspberries, the chocolate instantly melted in my hands. A student quickly came over to help but we had a laughing attack bc we were trying to salvage what we could! Quickly, we dipped the truffles into coco powder & put them back in the fridge! It was such a blast pretending to be Gordon Ramsay and Zumbo! It really felt like we were on a cooking show! We were so into it, that out of 28 ppl we were 1st to finish! I wish they would record it & send you home with a dvd! Lol After, Couples enjoy their meals at candle lit banquet style tables lined w/ white table cloth next to an open bar. (This is not the same location as Kendal's main restaurant.) You bring your salad with you and the rest of the courses are served by the students! A lot of thought went into making this night possible & a lot of the ingredients come already prepared! In just under 3hrs you cook & dine! So romantic! So much fun! Delicious food! The perfect date night! I would do it all over again in a heart beat! Thank you, My Love for such a wonderful evening!

    Man, I do not cook…read more But, for a night at Kendall College (Spice Up Your Life Cooking program)...I felt for a slice of time, that I might be able to get into it. That feeling has passed, but I still had a really nice time. Ok? Ok. I learned how to "assemble" several items: *Sparking sangria. I'll definitely make this at some point again because it contains alcohol and thus I am not going against my DNA that requires I do not create edible dishes. Ever. Choppy some fruit, throw in some brandy, red wine, Grand Marnier and pour over ice and sprite. Not bad! I'm drunk now, so let's cook.... *Ciabatta Pear Pizza with honey thyme pesto. A winner, most definitely. I could probably make this happen at one point in the future without anyone being harmed or maimed. Those were the standouts. The rest of the dishes (mushroom tartlettes, seafood ceviche, chorizo quesadillas) were all OK, but nothing out of this world. Read: I won't even try to make those. The good parts of this program/classes: the instructors were very fun, and cordial...not like Hell's Kitchen at all. They made it a really fun "Girls Night Out" cooking class. There was also PLENTY of sangria to go around, and other wines to have additionally. For a hot second I actually worried on the way over that I not only had to cook...but had to be sober and cook! Whew. They prep everything for you, so you basically just have to assemble and put in appropriate heating vessel. Even then they have a million students buzzing around checking things, so its basically fool-proof. Except the food processor, I managed to break that. Though, after watching it turn tomatillos into wonderful salsa in mere seconds, I can see why all these chicks want to get married and get a Kitchenaid. Although you know, you can have one and not get married, for the record. A success...and a very fun GNO. Great staff, well organized, private parking and great food. We left stuffed and sauced!

    Photos
    Kendall College - Chef Brian showing us the ins and outs of seafood cooking and preparation.

    Chef Brian showing us the ins and outs of seafood cooking and preparation.

    Kendall College - Spice Up Your Life

    Spice Up Your Life

    Kendall College - Prawns & Grits created, by Essie Parks

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    Prawns & Grits created, by Essie Parks

    World Kitchen - cookingschools - Updated June 2026

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