A fantastic butcher with friendly staff and an amazing selection of different meat cuts and…read moreprepared items (chicken schnitzels, nuggets, stir fries, roasts, etc). Never had a bad cut of meat from them.

They were just arrogant and refuse to sell meats for lesser than 1kg. You are much better off…read moregetting meats from J-A Butcher. Think twice before visiting lucky's. Bought 1kg after much 'encouragement'. Went home to cook the pork bone soup and there were lots of impurities that float up during the cooking process, quite low quality meats.

Fantastic butcher. Incredibly helpful staff, great quality at very competitive prices.read more

The staff at this butcher are knowledgable, friendly and helpful. They're always willing to help…read moreyou out with unusual cuts or ordering in special items, or even butchering sides of meat you supply yourself. The new owners have now moved to an entirely free-range meat supply, which is a wonderful contrast to the "Nasty but cheap" meat from the nearby Coles. The variety of cuts and semi-prepared meals is large, and the prices are reasonable. Strongly recommend.

Hudson Meats is the real deal, properly traceable, grass-fed, cut to order, and the range goes well…read morebeyond the basics. Staff went above and beyond, genuinely knowledgeable and happy to help. Consistently excellent quality and now a permanent fixture in my weekly rotation. Sydney's best butcher, hands down.

A gorgeous butcher / deli in Cammeray. Their products are high quality and expensive. It's the…read moreplace to go look for a variety of dry aged and organic meats, cold cuts, sauces and condiments. They also have a variety of other food products and items from the fridge / freezer. I have been here many times and the quality is consistent. They often have different home made sausages and other ready to cook meats. I like coming here and buying ingredients for a BBQ or for some special meal that requires specific kinds of meats or other ingredients.

Every neighbourhood needs a butcher, they're a staple of the community. For centuries it has been,…read morebutcher, baker, candlestick maker. These have been the necessary elements to creating a successful village. Someone to give you bread, someone for the meat and then a black smith so you can see at night as you eat your meat and bread. And today, in Leichhardt, we have Elvy's Meats. A friendly community butchery with the familiar faces behind the counter, the delicious cuts inside the fridges and a large lump of dead animal ready for cutting up and cooking. The meat is fresh and delicious and the the owner is always willing to help out with either bits of bone and gristle for an exploding corpse you want in a film, or to put up a poster for a radio play you're putting online. It's a community butchery and it wouldn't be a community without a butcher! (Unless you're vegetarian, then I'm sure you'd get by hunky dory.)

Best butcher ever!! Top quality meats and a wide selection. Staff help you with recipes and cutting…read moremeats to perfection just how you like!

A good range (often quite interesting), and appropriately proud of their sausages, this is a good…read moreif relatively pricey butcher. They don't necessarily carry the full range of cuts you may find elsewhere, but if you're looking for some prepared meals that just require you to throw it on the BBQ, in the pan or into the oven, Webster's does a good selection of pies, roasts, baked packages and not to forget their sausages.

Marathon Meat House in Baulkham Hills has got everything including a few smallgoods, such as cheese…read moreand salami. They also have a small selection of deli items such as olives and sundried tomatoes. But whoever designed the shop made space for a wonderful display but they forgot the customers. The counter is so high that I can't be seen by the staff on the other side. I love the choice and quality but I very rarely shop there as I am passed over by other customers and I'm not the only one. All the items are put into a basket for you to take to the cashier but if you're short, just getting the basket over the top of the cabinet can be difficult, especially if the girl serving you is equally challenged. Lovely meat but I can't be bothered taking a tall friend with me.

Great variety and price. I can go in there when I'm not sure what to feed the family and come out…read morewith great ideas and a wholesome family meal at a good price. They have the freshest meats and are always willing to cut up large pieces or dice meat even smaller. They also have a wide selection of already marinated meat or chicken some already on skewers so that's half the job done and cutting down on cooking time. There's a good selection of cheeses and olives etc that I can add on the table that make a difference. I think all the counters at the fish, chicken and meat stores are high, but they have never handed me anything over the counter. It's glass so they see straight through and the staff always take my purchase to the checkout. The staff are always friendly, and willing to help. The bakers delight is just accross from there so I can be in and out with my meat and fresh bread &/or desert in 10 minutes without fighting long ques in the supermarket and trying to figure out if the meat in the plastic is fresh or just red from the light. Great to have a family butcher back in stockland.

Now I should first state that I squeamish about meat. I remember holding my nose as a child as my…read moremum chatted with the butcher and I looked on horrified, eyes bulging. So of course, I was destined to win a $50 voucher for Penny's at a charity night. Friends of rave about it though, so off I headed - nose peg at the ready. It's certainly got the personal service that my mum would have enjoyed though the cuts on offer are far better quality than we would have purchased I have no doubt. Pennys serve very high quality produce at high quality prices and they have a strong and loyal following in the community. They do sell some organic produce but they are best known for the preparation of their meats with wonderful marinades. I went for Pork Fillet with Sage and Prosciutto, Thai Coconut Chicken Skewers and Thin Beef Sausages. They sell meat that makes a good cook of anyone and this from a woman who only eats fish and chicken and yet cooks all sorts of red meat delights for my family. The fillet in particular receiving a very satisfied nod. They sell all manner of accompaniments too, though the delicious Beerenberg relishes are nearly twice the price of Harris Farm Markets up the road. Don't get too carried away - it's all pretty expensive.

They have quality in their name and it shows. I have not had a bad experience at this butcher…read more Prices are reasonable (especially for the quality) and the staff are always helpful and friendly. Just note that they close relatively early on the weekends. But they open very early!