The owner of this cafe is incredibly nice. She's only been open a short time, but she's integrated a lot of her travel experiences into her menu. She'd mentioned how she traveled around the states, got addicted to Chipotle (of course) and even added pulled pork to her menu after having it in the south.
They also make a decent latte, and have quite a tempting array of desserts to greet you as you walk in. read more