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    Williams-Sonoma Cooking Class

    5.0 (1 review)

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    10 years ago

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    The North American Pizza & Culinary Academy - FRESH pizza

    The North American Pizza & Culinary Academy

    (34 reviews)

    I had a great time learning and enjoying the other students around me. The teacher and assistant…read morewere clear, concise and extremely helpful even though my google maps quit working about a mile from the facility and was guided in on my phone by one of the chefs!!! My family loved the leftovers and remarked how authentic the pizza was, comparing it to our time in Italy. Good work! Jerry M.

    A friend invited me to a cooking class at this place and after agreeing, I really didn't want to…read morego. As the event drew closer, I was dreading it, but I'd already committed. I grit my teeth and resigned myself to going. I am sooooo glad I did! The ladies who did the class were highly knowledgeable and very friendly. Liz was quite patient and Michelina warm and welcoming, making everyone feel at home. They taught us a lot about the art of pizza making adding personal touches, with a dash of history, and entertaining humor. When the time came for us to start our own creations, they had taught well, so we were ready to go. They were generous with ingredients and guided us through the process. When all was said and done, each of us enjoyed a tasty pizza with enough left over to take some home. Also included in our meal, was a delicious salad with a tasty dessert pizza. Although I was initially reluctant to partake and went due to obligation, I would happily return by choice. All in all, the experience was enjoyable, fun, and delicious!!

    N'awlins Edibles - Seafood Gumbo

    N'awlins Edibles

    (8 reviews)

    Very relaxed, fun cooking class. Don't worry, you don't have to be a pro to attend and it is not…read moreall couples either. This was a fun class where I really learned something about New Orleans cooking. Cheryl was so nice and made us feel so comfortable. I walked out of class feeling like i could make a great dinner and it wouldn't break the bank or take me 20 hours. The meal we made was delicious and most of the ingredients can be found at local stores including Walmart! This was not a stuffy pretentious class. This was a down to earth lets make good food class.

    Chef Che' does a great job of preparing large portions of authentic New Orleans cuisine without…read morelosing the true flavor as what happens when cajun restaurants toss in frozen seafood and season salt to replace fresh ingredients. I attended a seafood boil cruise in St. Charles, hosted by Chef Che and also hired heard to cater a private event at my home. The food items at both were outstanding, but the service for both were a bit disappointing. As for the cruise, we pulled off later than scheduled and there was not enough food and daiquiris to go around. Additional food was being prepared at the dock and ultimately those who were missed and wanting more were taken care of. For my home gathering, Chef Che arrived more than an hour late. Chef did offer a discount for her tardiness but in looking at the final bill, it was higher than the original! Lol. Ultimately, she took off about 10%, which is less than hoped but better than nothing. That said, I would use her again but with better understanding and preparation of the time concerns. Would suggested requesting food 2.5 - 4 hours in advance of your private event. It was rather embarrassing to have 75% of my guest there ahead of the caterer.

    Williams-Sonoma Cooking Class - cookingclasses - Updated May 2026

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