Tasty but expensive for what it is. Fresh but unremarkable ingredients are only made interesting by…read morethe sauce. Surely glasses for drinks can't be such an unusual request?

Great poke you can fully customize. We get a lot of fabulous poke in San Francisco and this place…read morewas up to snuff. Fish was a little poorly cut but the product itself was high quality. Ample portions at fair prices.

Terrible, terrible spot! This place clearly rolls with the poké bowl trend and wants to impress…read morewith its tropical wallpaper. But the is uninspired, loveless and an overpriced assembly of tasteless ingredients. The Tofu Bowl was advertised with "marinated tofu". I received sticky flavorless rice, with a few scattered edamame beans, and plain white tofu that was briefly fried but did not look anything like the advertised picture. The fact that I had asparagus instead of the carrot slices (which they had run out of), gave me at least a little bit of flavor. Don't go here, you will thank me later. Go around the corner and visit the food court in the mall with plenty of tasty options. You will also save a few €! Dear Poké Bay, please make more inspired food snd not just copy a trend.

Amazing food, can recommend the sweet chilli chicken and the shrimp bowl! Fresh and healthy. Not…read moremany places to sit, but do take away and eat in the food court at the mall.

Poke bowl (hawaian fish salad)| about 8€…read more suming up my lunch with @bikiniberlin in its newly opened @kantiniberlin at the food stall @sonsofmana . . Finally tried some Pokebowl. It was tasty and pretty but I was hoping for it to be filling. The portions were ok I guess. Could be bigger though xD And I was definitively not saturated. If anything it made me want more food. It felt like an appetizer actualy. You know these small salads you get as a starter to your main course sometimes? We had: ____________ Ohana Vegan | 6,50 € Tofu, wakame, edamame, sweet potato, avocado, cucumber, red onion, soy chili sauce, rice The sweet potato cubes were the bomb.com! _____________ Mana Grilled Salmon | 8,50 € Salmon, tempura shrimp, edamame guacamole, masago, cucumber, rice, soy sesame sauce, rice .

L.A. Poke just opened about a week and a half ago. It's a great addition to the Berlin poke scene…read more The poke is more California style than Hawaiian but with some excellent unique additions, such as pickled daikon and their homemade, signature L.A. shouyu sauce. The fish portion was a bit small so I needed to get a double portion to have the normal amount of fish as in the US. The amount of sauce is also on the conservative side so if you like sauce, you may need to ask for a bit more. The rice is also a bit mushy so if you are very picky about rice, you have been warned! Overall, the fresh and thoughtful ingredients (no carrots or cabbage in sight!!) mixed together with their sauce was perfect! Looking forward to coming back to try more.

Great food, unfortunately the service is strange and the opening times are completely incorrect. If…read moreyou close at 9pm (on google) and 10pm on their door, why do they stop the service at 8:15? Even for takeaway? This is completely false information. I had to walk in the freezing cold and for to be rejected service. I did not even want to sit in the place, just a takeaway. Either abide by YOUR OWN RULES or change your opening times. If you want to finish up early, cool, CHANGE YOUR TIME. Don't mislead your customers, next time I will go to Ma'loha poke which is 5 mins away.

From the owner: Hawaii. Wir lassen das erst mal so stehen und geben euch die Gelegenheit, in den Inselvibe zu…read moregelangen. Was seht ihr? Sandstrände, wahrscheinlich. Blumenketten, Kokosnüsse und freundliche, fröhliche Inselbewohner. Hula-Tanz, polynesische Feuershows, Wellen. Stimmt, all das ist Hawaii. Doch MA'LOA legt den Fokus auf etwas, von dem Hawaiianer sagen würden, dass es ohne nicht gehen würde. Die Rede ist von Poké. Dem hawaiianischen Nationalgericht. Kleine Stücke, große Tradition Poké, was so viel bedeutet wie "in kleine Stücke schneiden", ist ein simples, frisches und sehr nahrhaftes Gericht, das traditionell auf rohem Fisch (traditionell Thunfisch), einer Basis aus Reis und Zutaten wie Frühlingszwiebel, Sesam und einer Marinade aus Sojasauce basiert und in Schalen serviert wird. In einer Poké Bowl vereinen sich die Geschmäcker Japans, Polynesiens und der US-amerikanischen Westküste. Hawaii isst Poké, Poké ist Hawaii Das hawaiianische Alphabet kommt mit exakt 13 Buchstaben aus. Beinahe jedes Wort wird mit offenen Vokalen gesprochen. Wer also Aloha, Mahalo und Oahu sagt, der hat seinen Mund bereits weit genug geöffnet, um fangfrischen Thunfisch, zarten Tofu und spicy Chilli auf seiner Zunge zergehen zu lassen. Das MA'LOA-Team wünscht "E'ai kaua", Guten Appetit

Very good food but they should have their menu and english translation. I will not go back though.read more

Stopped in to get some hot water for my wife to make some tea, and the waitress was so kind to seat…read moreus and take care of us. We ordered some coconut soup and a drink for their trouble and I'm sure glad we did! One of the tastiest coconut curries I've had! The location feels like an upscale food court but everything looked delicious and very reasonably priced. Great spot for a grab and go as well

Went here with 4 people for dinner after reading all the positive reviews which I've to completely…read moredisagree with for someone who was born/raised in Berlin and spent a good amount of time in California with good korean food. This is a more touristy place. The prices are pretty high for the portions you are getting. The overall taste for all the food we ordered across the menu was average - nothing special, mind blowing or something you'd totally enjoy. My friend paid 5 euro for some instant noodle you could get in an asian super market At the end of the day we paid a chunk of money for buns, fried rice, ramen, noodles and all other kinds of food and went to another place right after. If you are looking for good korean food, there are definitely better and more affordable ones.

Very yummy, asian fusion with interesting food combinations. A little bit loud but very friendly…read morewaiter. Enjoyed the asian themed drinks.

Our concierge recommended this restaurant as a seafood/asian fusion restaurant & it did not…read moredisappoint. We had an 8:30 reservation; unfortunately a table was not ready so we did end up waiting a little while for one to open up. The hostess was really incredible & made sure we had some drinks while we waited and greeted all her regulars so warmly. Once the table was ready, we opted for "tapas style" and the food was really delicious. Raw oysters were on point and the sea bream ceviche and chef specialties were all wonderful. We also ended the night with the passion fruit crème brûlée & it was one of the best I've had. Nice patio seating outside with some indoor seating as well. Definitely recommend making a reservation as this place was quite busy!

Oh no here we go again. Someone had a bad experience and they're writing another scathing yelp…read morereview to try and bomb another restaurants reputation. Before you go so quick as to dismiss sub 3 star reviews as rants, I'll preface this by saying the FISH was fresh. Taste was good. So thank you Funky Fisch for bringing what seems to be an exotic species to land locked Berlin. Came here with my significant other. Having tried all of Mr Ngo's spots, we were excited at the prospect of another solid meal. We started the night with oysters from some coast of France. Oysters fresh, not the best that I've tasted but they were fresh which is what matters. We then split a small mixed poke with salmon and white fish. Hamachi seems to be somewhat of a rarity in Berlin and both FF and Ryotei have it. Solid props to the food purveyor and the Ngo restaurant dynasty for bringing it to Berlin. Poke was also good. Here's when the night went sour. We ordered the sea bass some Pommes and fish tacos. We sat playing with our leftover poke rice for 35 minutes which felt like a goddamn eternity. I won't go into specifics nor do I want to whine, but a single apology would've made a world of a difference. It's almost as if we were to blame for the delay in the food when half the time the cooks in the kitchen were walking around with their hands behind their back. Sea bass good. Was fresh and grilled perfectly. Fish tacos meh Pommes soggy and cold. I think what irked me the most was the manager who at the end knew that they had ruined our evening but instead of addressing the problem head on, decided to be a dismissive to the idea that an error was made by offering unnecessary services as to wonder if we needed a cab or a receipt. Quality of food is definitely important, but when service is bad, food no longer becomes enjoyable. TLDR: good fresh seafood, bad service. Not worth it.

Sehr freundlicher Besitzer, schön klein und intim. Und immer wieder super lecker. Man sitzt auch…read moredrinnen gemütlich, wenn es draußen zu kalt ist. Ich bin ein großer Fan von den Lachs-Gerichten, will aber mal alles durchprobieren ...