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    Wild Fork

    4.6 (20 reviews)
    Closed 8:00 am - 9:00 pm

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    Chelsea W.

    I tried some outside skirt steak at the Plano food and wine festival and I had to drop in and buy me some outside skirt steak! I am a food content creator and I made some bomb steak quesadillas with a skirt steak. One of the employees was very nice and greeted me as soon as I walked in the store and asked me if he could help me and led me straight to the outside skirt steak and talked to me through some of the other cuts of me as well. The store was clean and items were easy to find. I'll definitely be back! I have a video on my IG about the skirt steak if you're interested _cookingwithchels https://www.instagram.com/reel/DD5OWSpSVe1/?igsh=azdrMnA4NTVjMmVq

    Shelley F.

    Great place to get specialty meats that aren't commonly found in grocery stores. I purchased an organic turkey here for thanksgiving! I checked some other stores (Kroger, Sprouts, Trader Joe's), and Wild Fork had the best price. The meats are frozen though - so keep that in mind for your cooking plans!

    Meat & seafood are flash frozen.

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    1 year ago

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    1 year ago

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    2 years ago

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    6 months ago

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    4 years ago

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    4 years ago

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    1 year ago

    Great selection and quality of available protein. The South American sausage is money and great in a variety of dishes.

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    4 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

    Great customer service and great prices! The selection of meet and seafood is much better than typical grocery stores as well.

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    Ask the Community - Wild Fork

    Review Highlights - Wild Fork

    Great store containing huge selection of beef,chicken.

    Mentioned in 2 reviews

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    C & A Seafood

    C & A Seafood

    4.5
    (11 reviews)
    10.6 mi

    This is, by far, the best 大排档-style Cantonese restaurant to open in DFW in recent years. There…read morearen't many places here that serve this style of Cantonese food authentically, and this one easily stands out for both quality and execution. The prices are slightly on the higher side, but the ingredients are fresh, the portions are reasonable, and every dish we ordered was cooked exceptionally well. As someone who cooks Cantonese food regularly and has eaten extensively across Hong Kong, Guangzhou, Malaysia, and Singapore, I can honestly say the standard here exceeds most Cantonese restaurants in the area. The chef is from Guangzhou, and it definitely shows. The Beef Hor Fun (Dry Fried Beef Rice Noodles) was excellent. The wok hei was fragrant without being overly smoky, the noodles weren't greasy, and the bean sprouts were still crisp. That's the benchmark for a well-executed hor fun. The Salted Fish Chicken & Eggplant Clay Pot was another standout. The eggplant had clearly been lightly fried before being braised, giving it a wonderful texture--soft but not mushy, fragrant, and not overly oily. It paired perfectly with a bowl of white rice. My only minor comment is that I personally prefer a stronger salted fish flavor, having enjoyed this dish in many places across Southeast Asia. That's purely personal preference rather than a criticism. The biggest surprise of the night was the 香顶面. I didn't even get a photo because we finished it before I remembered! It was incredibly fragrant, the shrimp were very fresh, and the flavors were unlike anything I've had elsewhere in DFW. Definitely a must-order. The restaurant itself is small, with only about six tables, giving it a cozy neighborhood feel. Despite its size, they offer impressively fresh seafood and dishes that are prepared with great attention to detail. Overall, this is a fantastic find. The pricing reflects the quality of the ingredients and cooking, and it's well worth it if you're looking for authentic Cantonese cuisine rather than the usual Americanized Cantonese fare. We'll definitely be back to work our way through the rest of the menu. 5 stars. Highly recommended for anyone who appreciates true Cantonese cooking.

    Have come to C&A Seafood twice with reservations and thoroughly enjoyed both experiences. Highly…read morerecommend emailing or calling to make a reservation especially at peak times because the place is pretty small and service can be on the slow side. - Pineapple pork ribs: table fave first and second time, super flavorful but not too saucy or overly sweet - Typhoon prawn fried rice: also super flavorful and loved the pop of salt from the black beans. Lots of jalapeños but they weren't really spicy so it wasn't detrimental to enjoyment of dish. We got a small our first time and it was definitely enough for 3 people - Salted fish chicken eggplant: tasty and aromatic dish, Angela one of the owners said it's a super traditional canto dish. Eggplant was well cooked and the flavors were solid. Nothing mindblowing but good home cooking, prob would've been better over white rice. - Scallion chicken (half): pretty tender but flavor didn't really penetrate all the way through... probably the weakest dish both times we came. White meat not the juiciest I've had sadly. - Garlic fried eggplant: had this the second time we came because of a seafood allergy at the table and it was so good, one of our faves for sure. - Laziji (spicy fried chicken): MIL said this is probably the best version of this dish she's had in DFW. Really good and quite spicy so beware! - Razor clams: on the pricier side but really well flavored and super fresh. - Garlic butter prawns (or something like that): so well fried, huge, and delicious. You just can't go wrong with anything prawn related on the menu. Love that white rice is priced super reasonably here (50 cents for a decently sized individual bowl). Will be back!

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    C & A Seafood
    C & A Seafood
    C & A Seafood

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    Urban Seafood Company

    Urban Seafood Company

    4.3
    (711 reviews)
    6.5 mi
    $$

    I was in town for business and met up with an old friend for dinner here, and it turned out to be…read moreone of the highlights of my trip. The food was absolutely delicious and the ambiance was wonderful and perfect for a catch up with my friend: warm, inviting, and perfect service! The burrata salad was outstanding, and the pasta was equally impressive. We also shared the bread pudding for dessert, which was incredible and the perfect ending to the evening. The lobster dishes and wine selection were excellent as well. What really stood out, however, was the exceptional service: attentive, professional, and genuinely welcoming without ever being intrusive. To top it all off, our entire dinner came to under $100, which felt like tremendous value for the quality of the food and experience. I only wish we had a location in Los Angeles. Highly recommended!

    Amazing vibes - loved the aquarium, the art, apparently the chef owns multiple urban*…read moreestablishments. This location felt like I was inside a fancy boat To start - the most unique and delicious chips I've ever had. I'm coming back first and foremost for the chips! Haven't seen chips this full of flavor before The prickly pear refresher was amazing - just mint, lemon, soda and prickly pear puree? This is one I'm going to make at home The same chips are used for the tuna dip but I'd like to note their pickled jalapeno - that was fire. So much flavor here Shrimp salad was great too, I enjoyed how balanced the dish was The baked alaska was a mix of chocolate and strawberry on the inside - everything was done from scratch. One recommendation is to add a layer between the ice cream and marshmallow is possible The black wagyu gold something tomahawk was divine - maybe better than any bbq I've been to. Nothing was spared here I also got the key lime pie, it was more grainy than I expected and the key lime was mostly in the reduction (?) to be poured on Overall, tomahawk, crackers, prickly pear drink (forgot to mention crab cake) were my favorites Staff was friendly too!

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    Cute fresh flowers
    Cute fresh flowers
    Nantucket Seafood Pasta
    Nantucket Seafood Pasta
    Very good lobster roll

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    Very good lobster roll

    Wild Fork - seafoodmarkets - Updated August 2026

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