I solely came here for the chicken wings…read more Wings: were not crispy but season was good. Nothing compared to Bonchon . Wedges: the best thing I ate lol it was super crispy and the season was so good.

Got the soy garlic and orange flavor. Tasted terrible. I would not recommend this place it had…read morealmost a sour flavor to the chicken.

The food here is really good, I unfortunately didn't take any pictures but I had the wings and they…read morewere fantastic! The employees are very nice and knowledgeable.

Fat Shack has fully committed to the stoner aesthetic. The menu reads like someone raided a…read moredispensary, got the munchies, and started yelling food ideas into a notebook. Loaded fries? Yep. Monster burgers? Absolutely. Fried everything? You bet. The menu is honestly fantastic. Unfortunately, the execution felt like everyone sampled the product before clocking in. Walked in on a Sunday at lunchtime and the place was emptier than my fridge after a teenage sleepover. Ordered immediately and wandered over to the soda machine. No ice. That's a bold strategy for a restaurant whose entire vibe is "we know you're thirsty." Then the wait began. They said 10 to 15 minutes. They delivered on that promise with the dedication of NASA launching a rover to Mars. Fifteen minutes in an empty restaurant is impressive. Even the DoorDash drivers had that look of, "Bro... I could've grown the potatoes by now." Food finally landed. The burger was actually pretty decent. Fried pickles were solid. The breaded fries wanted to be great, but some were cold and the fryer oil tasted like it had seen every presidential administration this decade. The staff wasn't rude. They also weren't awake enough to be considered enthusiastic. The whole restaurant had the energy of a group project where everyone assumed someone else was doing the work. That's really the story here. Death by a thousand little details. No ice. Slow food. Cold fries. Worn-out fryer oil. Dark dining room. Zero hospitality. Nobody seemed to notice, and that was the biggest disappointment of all. Fat Shack absolutely understands stoner food. What it doesn't understand is that eventually the munchies wear off... and people start noticing the service. I'd probably order it again... through DoorDash... and hope they remember the ice.

The email I sent to Chipotle after my experience should explain the 1 star…read more I just had the absolute worst customer service experience of my life at your restaurant in Clarksville, TN. I ordered a SALAD and received a bowl without any lettuce in it! As if that alone wasn't frustrating enough, I found that it was nearly impossible to receive any customer service regarding the mistake. I tried calling the restaurant and found it's impossible to speak to an actual person. So I tried contacting support on the website and also found that I cannot actually chat to anyone or provide feedback because I ordered the food on DoorDash. I wasn't asking for a refund. I just wanted to provide feedback and have the problem fixed. At this point I decided to drive to the Chipotle location that made the order to see if I might be able to get some lettuce. At the location the manager on duty told me that he could not do anything with "that mess" because it was ordered on DoorDash. I also had pointed out to him that the item details printed on the lid stated specifically that lettuce was included in the salad. He told me that "he could read". Not once during the exchange was I apologized to for the mistake or offered any kind of solution. According to the manager the fact that I had ordered the food on DoorDash meant that I was completely out of luck and would not be getting the lettuce for my salad, or any kind of apology. It shouldn't be necessary but I'd like to point out that DoorDash doesn't make the food. Chipotle does. It was not the mistake of the delivery service, it was the mistake of the restaurant and accordingly I will continue to use DoorDash, who does have great customer service but I can guarantee I will not be eating at or ordering from Chipotle again. I have noticed that the quality of the meat has been declining and overall Chipotle is just not near as good as it used to be, but I wanted to give it another chance. Unfortunately I was highly disappointed this time, not by the quality of the food but by the lack of customer service and complete disregard of my customer experience simply due to how the food was ordered. If Chipotle doesn't want to treat DoorDash customers the same as they treat customer's who eat in the restaurant then it seems to me that maybe they should not contract with DoorDash at all. I am very disappointed with Chipotle and will no longer be a customer. I wanted to share my experience though because it should matter to the bottom line and the people in charge that customers who use DoorDash ARE STILL Chipotle CUSTOMERS. And if the experience they have is this awful then they will be losing customers as quickly as they are losing quality. Sincerely a dissatisfied former customer.

Yikes. This has got to be the worst Chipotle I have ever been to. The first time we went when they…read morefirst opened was decent, but still it took about forty minutes - we figured it was because they were brand new. They've been open a few months now and yeesh, it's only gotten worse. The food is never fresh. Chips are stale and nearly rancid from old grease. The portion sizes are laughable. They have gotten our order wrong every time when we order for pick up, don't put all the kids items in their meal like the rice or the beans, we've never gotten the chips that come with their meals, and service is less than ideal. It's such a shame because we love Chipotle but this one is a huge miss.

Food was great and this is just your classic fast food joint. You can tell they're a bit…read moreunderstaffed but our order was great and the food was made quick.

Messed my order up twice and food was garbage which sucks cause jack in the box is suppose to be…read moregood but not this place. Trust me don't go here

My wife and I fell in love with Johnny's when I went to Austin Peay. We loved it so much we…read morecelebrated there when I graduated. For my birthday this past year? We went to Johnny's even though we live an hour away. It is one of the best hamburgers I have ever had. I also drink out of my Johnny's Big Burger coffee mug every day at my law firm. That YouTube guy with the lame spotty mustache knows absolutely nothing. The tear in the seat? That's thousands of rear ends that have sat in that booth for years enjoying their food. It's like being at home and the ambience is perfect. You want Edison lights and contrived BS? Go eat an overpriced smash burger in Nashville. Want a delicious burger grilled over a bed of onions? Go to Johnny's.

Honestly for all the hype this place did not live up to it. First off it's loud and hot so hot you…read morerather be outside when it's 90degrees in august. The staff is friendly and pleasant but not very quick spent more time waiting for our order be taken than eating 55 dollars for 3 adults and toddler not bad but not great the burger was good but had no flavor better off going to five guys for a messy burger that is only slightly above average at least you'll have A/C and not have to wait. The only thing I can say was absolutely outstanding was the fries don't think I've had better perfect golden crispy exterior while being light and fluffy and not greasy.

Phenomenal!!! Outstanding service, fast ordering, clean restaurant, lots of choices, able to…read morepersonalize orders. And last but NOT LEAST the food is soooo good!!!! My new go to for Mexican food!!!

I'm so sorry to all people of Clarksville and Tennessee that think this is West Coast Mexican food…read more San Diego native here, you know where the California burrito and carne asada fries were invented. Tragically, I have to say this place is just a knock off of my beloved Cali Mexican shop. I've had the Breakfast burrito, 10.00 is wild especially when the burrito has excess tortilla double wrapped. That means the burrito was only filled like 75%. When you order carne asada fries in California, the box is filled to the top with cotija and Mexican cheese, here it's only 75% with the tiniest pieces of flavorless carne asada. The fries to carne asada ratio... big thick fries (filler) tiny carna asada meat. Rip off! Carne Asada burrito comes with no queso or crema but the fries do? Errrmmmm ok. Do not get me started on the most pathetic beef "crunchy" taco. In San Diego, they wouldn't dare give you a pre-cut shell; like the grocery store tacos in a box. In Cali they deep fry a fresh corn tortilla to make a crunchy taco and sometimes the whole taco with meat then they put the toppings after. Shame on the people from Cali repping this place . Tbh, you can really only eat a REAL CALIFORNIA BURRITO or in San Diego where it originated. There is so much competition and high expectation there that a place like this could never survive. I donated a star for ambiance.

I came into here for my first time thinking that i would be surprised because this place always has…read morea line. I left questioning why people dont have higher standards. Why you ask? Pros: cashier was nice, they have many drinks to choose from Cons: chicken was bland, ice machine was broken, fries were not hot nor fresh, chicken tenders were a small chicken breast cut into strips and over seasoned, wings sauce (garlic) was horrible, bread was smashed up. Save your money and make your own wings...one handed, blindfolded, using random seasoning and you could still make a better product than this.

Never in my life have someone charged me for 2 packets of sauce until ole buddy at the register…read moredecided to charge me 70 cents for sauce. Kid was ginger btw. - My friend Brady

P'body's has the widest variety of food on their menu. Food and Services are second to none! They…read morewere originally located on Riverside Drive and were extremely successful. Then a group of businessmen who were members and investors at Clarksville Country Club approached Perry and Angie about moving P'body's to their present location inside the Clarksville Country Club and Thankfully they did! P'body's is Open to the Public!! If you want a chance to eat at one Clarksville's Best Restaurants you should try P'body's Restaurant.

I don't know what happened to this place. This was one of our favorite go to restaurants when we…read moredidn't want to cook and just wanted to go some place that had something for everyone. And their price is decent. Whenever we have friends and family who visits this is our place to go. However. The past 4 times we've been here. It's gone down hill. We kept giving them another chance because hey maybe they were off their game that time. But honestly, after our last visit ( a week ago). Never again will we return. My husband's burger was cold. There wasn't even any warmth to his burger when he took a bite out of it. All of our sodas were FLAT! no carbonation whatsoever. My daughter ordered a lemonade. She then told me to try it. I took a sip. TERRIBLE!! literally tasted like tap water with lemon juice. Just horrible. And disappointing. I don't know what happened to this place. But they really need to fix it. It's so sad that a place that we liked so much has gone down hill so terribly. Service was subpar and restaurant was clean. But their food is awful!

Yummy and the best thing to me is Wisconsin melt! I love me some mushroom and they put a lot. So…read morethat's my favorite burger there and I can get my shake like I want with all the ingredients!

3 Stars I am a…read morelongtime fan of Culver's and especially enjoy the frozen custard. I frequently visit the Murray, Kentucky location and have consistently had great experiences there. Today, while in Clarksville, Tennessee on business, I stopped at this location and ordered three scoops of the Flavor of the Day (dark chocolate) through the drive-thru. After paying, I was given a number and asked to pull forward into one of the waiting spaces. I understand that many restaurants now use this system to keep the drive-thru line moving, but in this case it created a problem. I waited approximately 7-10 minutes while multiple vehicles that had arrived before and after me received their orders. When my custard was finally brought out, it was already half melted. Since my entire order was simply three scoops of frozen custard in a dish, it would have made much more sense to bring it out immediately rather than letting it sit while other orders were completed. I had planned to park and eat it anyway, but by the time it reached me, I ate part of it with a spoon and ended up drinking the rest. The custard itself was delicious, which is exactly what I expect from Culver's. My concern is with the process. Food that melts should be served as soon as it is prepared. I don't believe that's an unreasonable expectation. I still enjoy Culver's and will continue to visit, but I hope management will reconsider how frozen desserts are handled when customers are asked to pull forward and wait.

This was our first time trying this restaurant and we will not be going back. We ordered the Birria…read moretacos and an order of French fries. The meat was dry and barely any flavor and the tortilla was very soggy. The fries were also very soggy like they weren't fried all the way.

Horrible tacos got the crunchy shredded beef but they should re-name soggy shredded beef and the…read morecold flavorless carnitas soft tacos were just as dissapointing. They didnt send any salsa or napkins etc... very unfortunite because I liked there crunchy tacos and there salsa was always good. with that being said ADIOS WEST COAST!!! so suck! complete GARBAGE!