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    Wards Highway Laurel

    1.7 (10 reviews)

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    Hattiesburgers and Blues - Gourmet burgers

    Hattiesburgers and Blues

    (73 reviews)

    $$

    While on our way to New Orleans on our road trip, we wanted to stop at Hattiesburg as a lot of road…read moresigns in MS mention this town. This place ended up being our choice and no regrets on that. Alexandra did an amazing job explaining the menu and also being patient with our lack of decision making. LOL. We ended up ordering two burgers as the place is named after burgers and blues (nice to hear a Muddy Waters tune coming by as well) - both Bourbon and Downtown burgers were delicious, had a REAL angus Pattie (and that was appreciated by our tastebuds), a nice bun that could be compacted to edible proportions (we have seen way a lot worse in our lives) and all the fixings were fresh. Oh yes, we added an order of fried pickles but did not expect a full-size order, still yummy but hard to stop.... lastly, we ordered the fried apple pie and a coffee to hold us over. Success on that one, that cake is downright dangerous as you cannot eat stop eating it. TOP stuff. Ambiance? It's a burger place in a medium size town and it delivers exactly that, none of the foo foo, but very honest. Great staff, very personable and courteous. 10/10.

    We started with the Hattiesburg Hot wings. They were hot. And they were amazing. Really superb…read morewings. I got the cowboy candy burger. I think that's what it was called. It was delicious! I could not identify all the flavors going on. But it was exceptionally flavorful. And filling. I did ask for sweet potato waffle fries but they gave me regular fries. Que sera sera. Fun place. Good ambiance. Good service.

    Crescent City Grill

    Crescent City Grill

    (570 reviews)

    $$

    If you're looking for authentic Gulf Coast flavor in Hattiesburg, Crescent City Grill delivers…read more The gumbo was incredible--deep flavor and clearly made the right way. On the bartender's recommendation, I ordered the Catfish Plaquemine, and it was phenomenal. Perfectly prepared catfish with a sauce that really brought the dish together. This place has the feel of a classic New Orleans-style restaurant with consistently strong seafood. Definitely worth a visit and I'll be back.

    If great restaurants were graded on atmosphere and service alone, Crescent City Grill would be…read moresitting near the top of the class. The staff is attentive without hovering, professional without feeling scripted, and they genuinely make you feel welcome. The ambience hits that sweet spot -- energetic but still comfortable, making it an easy place to settle in and enjoy your meal. Now let's talk about the real headline act: the cheese grits. Absolutely out of this world. Creamy, rich, perfectly seasoned and the pepper Jack cheese added a wonderful touch-- they weren't a side dish, they were the star of the show. If they sold those by the gallon, I'd consider questionable life decisions. I ordered the shrimp po'boy. The shrimp themselves? Fantastic. Fresh, fried just right, and piled generously. The toppings and that homemade remoulade (or whatever magic sauce they're whipping up back there) were bright and flavorful. The only hiccup: the bread. The ends were toasted with the intensity of a NASA heat shield. I needed jaw strength training to get through the first few bites. Once you navigated past that crunchy barricade though, it was smooth sailing. I finished with the deep dish apple pie à la mode. I'm not sure if it was made in-house, outsourced, or assembled by a dessert engineer in a lab somewhere -- but I don't really care. It worked. Warm apples, flaky crust, walnuts, brown sugar, and cold ice cream melting into the whole situation... excellent flavor combo. Bonus points for a strong bourbon selection at prices that don't require a small loan application. That alone will get me back in the door. Four stars because of the bread battle, but I'd absolutely come back -- especially for those grits and a good pour of bourbon.

    Mario's Italian Resturant & Bar - Baked ravioli with meat sauce.

    Mario's Italian Resturant & Bar

    (168 reviews)

    Mario's Italian Restaurant & Bar -- a place where I left happy... but also slightly disappointed…read moreand emotionally confused. I ordered the lobster ravioli, which sounded like a life decision I'd brag about later. What arrived was 4 ravioli and 4 small shrimp -- which, in most cultures, is called an appetizer but I might just need to go on a diet. Flavor-wise it was... politely stated..Not bad, just kind of bland. Also the shrimp still had the tails on, so dinner became a part-time job. Nothing says "fine dining" like performing minor seafood surgery in pink sauce while your pasta cools. The wine list was the real plot twist. No rosé. No Sauvignon Blanc. I have never -- and I mean never -- gone to an Italian restaurant and ordered beer out of necessity. Yet here we are. It just didn't feel right. Now, credit where it's due: the garlic bread was actually really good (though I'm pretty sure it didn't grow up in that kitchen), and the limoncello cake -- confirmed not house-made -- was honestly the star of the meal. Service was great, atmosphere was pleasant, and I didn't have a bad time... Three stars: good evening, questionable portion sizing, and a restaurant that accidentally convinced me to drink beer at an Italian restaurant.

    Wife and I enjoyed dinner at Mario's for my birthday dinner. Our server, Carmen did an excellent…read morejob. Was attentive to our table refilling the bread basket, which the bread here is awesome. The fried calamari was on point. Our entrees came fairly quickly, lobster ravioli and Mario's pizza. In true Italian culture, both dishes was plenty with leftovers to take home. Carmen offered syrawberry cheesecake as a birthday gift. The restaurant is quiet enough to have a conversation and enjoy your meal without distracting noise.

    Leatha's Bar-B-Que - Leatha and family

    Leatha's Bar-B-Que

    (250 reviews)

    $$

    This will be quick -…read more If you're in the area, go visit and order the ribs, with extra sauce on the side. If you feel like reading more, read Richard R's review here: https://www.yelp.com/biz/leathas-bar-b-que-inn-hattiesburg?hrid=fxwbEOKUgky6JIrZeT-8BQ&utm_campaign=www_review_share_popup&utm_medium=copy_link&utm_source=(direct)

    Leatha's Barbeque used to be a four star joint to me. Their featured signature item USED to be the…read moreBBQ beef ribs. Since they moved to Petal they have gone waaaaay downhill and they really are no longer the same restaurant anymore. I've been trying for YEARS ever since they moved to Petal to get beef ribs or beef brisket and they NEVER have it! Just ONCE they told me they had some but it wouldn't be ready for many more hours. I don't eat pork and pork seems to be all they ever have here. Well after over one hundred attempts over the years to eat some beef BBQ here I've finally given up as they just obviously have no motivation to offer it anymore so I've got no motivation to even try anymore... Here is my review from back when they were actually still Leatha's Barbeque: "I've been eating at Letha's for many years going waaay back to when she was serving in a house. I REALLY miss when the beef bbq ribs were served on the BONE. They were these huge Fred Flintstone dinosaur bones that had huge amounts of meat on them!!! Now you just get the meat pulled off the bone so that takes away the gnawing off the bone joy of the bbq beef ribs :( If the bone sucking and gnawing joy was still there this would be a total five star place but it is still mighty fine bbq and well worth a visit. I do my best to stop here and grab some whenever I'm in the area but there are some surprise closures and odd hours I've discovered so it is wise to call ahead and make sure they are open when you are planning on going. Leatha told us right after ole Andrew Zimmern came that "that man just took one bite of that coon 'n opossum and wasted the rest." FYI they don't have any of that on the menu so don't expect to see that." So sad to see this classic BBQ joint I've been eating at since I was a kid decline to the point it is now...

    Wards Highway Laurel - burgers - Updated May 2026

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